Granite City
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Idaho Nachos Appetizer
crispy waffle fries piled high with melted cheddar jack cheese, bacon, roma tomato, green onion and sour cream.
Bbq Chicken Flatbread Appetizer
BBQ-tossed chicken, red onion, cheddar and jack cheeses and fresh cilantro on a BBQ sauce-brushed lavosh.
Maple Pepper Bacon Flatbread Appetizer
candied maple pepper bacon, roasted garlic aioli, roma tomato, fresh basil, mozzarella and provolone cheese on a crispy lavosh.
Pretzel Sticks Appetizer
soft salted pretzel sticks served with our house-made, northern lager-infused cheese sauce and mustard infused with our award-winning bock beer.
Boneless Wings Appetizer
hand-breaded, buttermilk-fried boneless wings tossed with one of our signature sauces.
Margherita Flatbread Appetizer
fresh roma tomato, marinara, mozzarella and provolone cheeses, balsamic glaze and fresh basil on a crispy lavosh.
Spinach & Artichoke Dip Appetizer
creamy spinach, artichoke and parmesan dip. served with grilled naan bread and crispy tortilla chips.
Chicken Tenders Appetizer
buttermilk-fried chicken tenders served with french fries and comeback sauce.
City Wings Appetizer
one pound of bone-in chicken wings, fried and tossed in your favorite sauce.
Nacho Tray Appetizer
crispy tortilla chips smothered in chicken tinga, melted cheddar-jack cheese, jalapeños, diced tomatoes and santa fe cream sauce. served with salsa and sour cream.
Crispy Brussels Sprouts Appetizer
Flash-fried brussels sprouts tossed with a balsamic dressing and millionaire’s bacon. Garnished with shredded parmesan and a drizzle of balsamic reduction.
Crispy Buffalo Shrimp Appetizer
lightly fried jumbo shrimp tossed in buffalo sauce. served over bleu cheese dressing.
Asian Glazed Shrimp Appetizer
lightly fried jumbo shrimp tossed in a spicy asian glaze. served with sesame lime slaw.
Soup & Salad
Italian Chop Salad
grilled chicken, banana peppers, grape tomatoes, green onions, chopped bacon, shredded parmesan and sliced avocados tossed in red wine vinegar dressing.
Asian Chicken Salad
marinated grilled chicken breast, cabbage, cilantro, iceberg lettuce, carrot, green onion, cucumber and red pepper, served with home-made sesame-lime vinaigrette and drizzled with szechuan peanut sauce, then topped with crispy wontons.
Caesar Salad
crisp romaine lettuce, parmesan cheese, house-made caesar dressing and garlic croutons.
French Onion Soup
Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.
House Salad
Romaine lettuce, arcadian greens, sliced grape tomato, cucumber, pickled red onion, and crunchy garlic croutons. Served with your choice of house-made dressing.
Cheesy Chicken Tortilla Soup
made with roasted chicken, red chilis, cream and cheddar cheese. topped with crunchy tortilla strips, shredded cheddar and sour cream.
Bleu Cheese Chop
shredded iceberg lettuce drizzled with our famous bleu cheese dressing, plus pickled red onions, grape tomatoes, bleu cheese crumbles and crisp bacon.
The Northern & Cheddar Soup
Our classic beer cheese soup with home-made rye croutons.
Top Sirloin Salad
grilled top sirloin on a bed of arcadian greens tossed in bleu cheese dressing with grape tomato, pickled red onion and bleu cheese crumbles. served with buttered garlic toast.
Petite Caesar Salad
crisp romaine lettuce, shredded parmesan cheese and crunchy garlic croutons tossed in our house-made caesar dressing.
Entrees
Granite City Meatloaf
hand-made meatloaf layered with garlic mashed potatoes and topped with crispy onion strings, served with petite green beans, garlic toasted baguette and our famous savory bourbon onion sauce.
Chicken Tuscano
Lightly breaded, pan fried chicken breast topped with melted provolone cheese. Served over garlic mashed potatoes, sauteed green beans, and grape tomatoes in a white wine butter sauce.
Top Sirloin
10 oz. USDA Choice top sirloin served with redskin mashed potatoes and green beans almondine.
Grilled Salmon
charbroiled atlantic salmon, served with rice pilaf & asparagus.
Chicken Tender Dinner
buttermilk-breaded chicken tenders served with french fries, garlic bread, coleslaw and our very own comeback sauce.
Ribeye
14 oz. USDA Choice boneless ribeye steak, served with redskin mashed potatoes and green beans almondine
Chicken Pot Pie
a fresh-baked crock of tender chicken and hand-cut veggies, sealed with a buttery pastry crust.
Cajun Jambalaya
cajun rice with andouille sausage, chicken, shrimp, bell pepper, celery and onion in a spicy tomato sauce.
Fish And Chips
northern lager-battered fish, served with malt vinegar fries, creamy coleslaw and house-made tartar sauce.
Mediterranean Chicken
flavorful grilled chicken breasts over rice pilaf and asparagus, served with roma tomatoes, balsamic caramelized onions and a balsamic reduction.
Crispy Baja Fish Tacos
beer-battered fish filet topped with creamy coleslaw, spicy mayo, avocado, and fresh cilantro on soft flour tortillas.
Pot Roast
tender, slow-braised, grass-fed beef in savory beef jus, served over garlic red-skin mashed potatoes and roasted carrots.
Crispy Asian Shrimp Tacos
sweet and spicy glazed shrimp, shredded lettuce, pico de gallo, santa fe cream, and fresh cilantro on soft flour tortillas.
Burgers & Sandwiches
Millionaire's Blt
our signature sweet and spicy bacon, crisp lettuce, fresh tomato, and our home-made lemon aioli piled high on toasted country white bread.
Bleu Peppercorn Burger
half-pound, peppercorn-crusted, gc signature beef blend, cheddar cheese, bleu cheese dressing, bacon and crispy onion strings on a brioche bun.
Buffalo Chicken Wrap
crispy chicken, buffalo sauce, shredded lettuce, roma tomato, celery and bleu cheese dressing in a flour tortilla.
Millionaire's Bacon Burger
Half-pound GC signature beef blend, piled high with melted white cheddar cheese and a stack of spiced millionaire’s bacon, served with our house-made lemon aioli on a brioche bun.
Gastro Pub Bison Burger
North Dakota bison topped with provolone cheese, roasted garlic aioli, and arugula on a pretzel bun.
Classic Cheeseburger
half-pound gc signature beef blend topped with american cheese on a brioche bun. served with crisp lettuce, fresh sliced tomato, red onion slices and pickles.
Roasted Prime Rib Sandwich
slow-roasted prime rib sliced thin with provolone cheese on a fresh-grilled baguette with au jus and creamy horseradish sauce.
Bedda Chedda Burger
half-pound gc signature beef blend, house-made BBQ sauce and crisp bacon, piled high with shredded cheddar cheese on a brioche bun.
Turkey Overlake Sandwich
mesquite-smoked sliced turkey, crispy bacon, sliced tomato, our roasted garlic aioli and monterey jack cheese on grilled multi-grain wheat bread.
Spicy Chicken Sandwich
crispy buttermilk-fried chicken tossed in buffalo sauce and topped with pepper-jack cheese. served on a brioche bun with spicy pepper relish, spicy mayo and shredded lettuce.
Impossible Burger
grilled meatless burger served on a multi-grain bun with our guacamole, arugula, sliced tomato and red onions.
Patty Melt
Half-pound GC signature beef blend, stacked with caramelized onions and melted white cheddar cheese on golden grilled caraway rye bread.
Spinach & Artichoke Chicken Sandwich
grilled chicken breast topped with creamy spinach, artichoke and parmesan spread, provolone cheese, lettuce and tomato on a grilled multi-grain bun.
Avocado Grilled Cheese Sandwich
Melted white cheddar cheese, avocado, green onions, diced tomato, and sunflower seeds on buttered whole wheat bread.
Pastas
Chicken Alfredo
creamy house-made alfredo sauce tossed with linguine noodles and topped with grilled chicken breast.
Cajun Pasta
sautéed andouille sausage and tender chicken, red onion, bell pepper and grape tomato, simmered in our creamy cajun sauce and tossed with penne pasta.
Chicken & Asparagus Linguine
sautéed chicken breast, prosciutto ham, garlic, asparagus, sun-dried tomato, oregano, onion and fennel, tossed with linguine and chicken-herb broth, then topped with parmesan cheese and fresh basil.
Bock & Cheese Pasta
chicken and penne pasta tossed in our creamy, bock-infused pepper jack cheese sauce, then topped with bacon and breadcrumbs.
Buffalo Mac & Cheese
macaroni and cheese tossed with buffalo sauce, topped with buttermilk-fried chicken strips and finished with creamy ranch dressing, bleu cheese crumbles, and green onions.
Kids
Kids' Chicken Tenders
Lightly breaded and fried chicken tenders, served with comeback sauce for dipping.
Kids' Cheeseburger
A juicy ground steak burger seasoned and char-broiled, topped with melted American cheese.
Kids' Quesadilla
A blend of cheeses, melted inside of a crispy flour tortilla.
Kids' Macaroni & Cheese
Creamy, classic Macaroni & Cheese.
Kids' Saucy Pasta
Penne noodles tossed in your choice of homemade marinara, alfredo, or butter.
Kids' Pepperoni Flatbread
Fresh marinara sauce, sliced pepperoni and mozzarella cheese.
Kids' Grilled Cheese
American cheese and white bread, grilled to melted perfection.
Desserts
Ny Cheesecake
Creamy vanilla cheesecake topped with your choice of chocolate, caramel or wild berry compote.
Granite City Big Cookie
fresh baked, house-made chocolate chip, toffee and almond deep-dish cookie served with ice cream and caramel sauce.
Carrot Cake
Layers of carrot cake and cream cheese icing with salted caramel sauce.
Chocolate Cake
Decadent chocolate layer cake with bourbon caramel sauce and a touch of whipped cream.
Daily Deals
Pasta Wednesday
A special deal on our signature pastas. Cozy up with some comfort food, featuring all your favorites, from creamy Cajun Pasta to unique creations like Bock & Cheese.
Sides a la carte
Waffle Fries
Garlic Mashed Potatoes
French Fries
Sweet Potato Fries
Creamy Coleslaw
Kettle Chips
Rice Pilaf
Garlic Bread
Green Beans Almondine
Asparagus
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