Sushi Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Shumai
shrimp & vegetable filled dumpling
Gyoza
pork, shrimp & vegetable moon-shaped dumpling.
Agedashi Tofu
deep fried tofu served with special sauce
Edamame
steamed soybeans
Chuka Ika Salad
squid salad in house vinegraite
Sushi Bar Special
Mexican Roll
Hollywood Roll
Dynamite Roll
Tiger Roll
2007 Roll
Sun Roll
2010 Roll
Rainbow Roll
Fantasy Roll
2009 Roll
Jaguar Roll
Red Dragon Roll
Beautiful Alaska Roll
Lobster Tempura Roll
Hidden Mango Roll
Birthday Roll
Craze Roll
Celebration Roll
Dinosaur Roll
Tokyo Roll
Phoenix Roll
Spicy Girl Roll
Spicy.
Wasabi Roll
Crispy Spicy Salmon Roll
Spicy.
Naruto Roll
Fire Fire Roll
Christmas Roll
Jalapeño Roll
Spicy.
Angel Roll
Dragon Roll
Sushi Bar Roll
Crispy Spicy Yellowtail Roll
Spicy.
Spicy Scallop Roll
Spicy.
Crispy Spicy Tuna Roll
Spicy.
Arizona Roll
Tuna, cucumber, top with wasabi tobiko.
Twins Roll
Boston Roll
American Dream Roll
Spider Wig Roll
Blacken Tuna Roll
Hamachi Heat Roll
Spanish Roll
Squid, white onion spicy sauce, wasabi top with tobiko.
Fujiyama Roll
Tobiko Rainbow Roll
Raw Fish Roll
Spicy Tuna Roll
Spicy. Tuna, spicy sauce.
Spicy Salmon Roll
Spicy.
Yellowtail Roll
Yellow tail, green onion.
Salmon Roll
Alaska Roll
Salmon, cucumber, avocado.
Spicy Yellowtail Roll
Spicy.
Philadelphia Roll
Smoked salmon, cream cheese.
Tuna Roll
Hoosier Roll
Spicy. Tuna, avocado, spicy sauce.
Chicago Roll
Tuna, avocado, cream cheese.
Cooked Roll
Shrimp Tempura Roll
California Roll
Spicy Crab Roll
Spicy.
Spider Roll
Avocado, cucumber, soft crab.
New York Roll
Spicy. Shrimp, avocado, spicy sauce.
Hawaii Roll
Pineapple, smoked salmon.
Grill Salmon Roll
Eel-avocado Roll
Chicken Tempura Roll
Eel Roll
Eel-cucumber Roll
Salmon Skin Roll
Mango Shrimp Roll
Shrimp Asparagus Roll
Ume Shiso Roll
Futo Maki Roll
Natto Roll
Appetizer
2. Gyoza
Pork, shrimp and vegetable moon-shaped dumpling.
1. Shumai
Shrimp and vegetable filled dumpling.
13. Seaweed Salad
A mix of seaweed salad and cucumber salad in zasty sesame vinaigrette.
6. Vegetable Tempura
Deep fried assorted vegetables served with special sauce.
5. Fried Eggplant
Fried Japanese eggplant with special sauce.
4. Edamame
Steamed soybeans.
11. Vegetable Spring Roll
16. Kani Salad
Spicy. Sushi bar's home made spicy mayo dressing, tobiko cucumber and crab.
3. Agedashi Tofu
Deep fried tofu and fish powder served with special sauce.
7. Shrimp Vegetable Tempura
Deep fried shrimp and assorted vegetable with special sauce.
9. Fried Calamari
Yaki Ika
Grilled squid with house special sauce.
17. Tuna Tataki
Spicy. Ahi tuna wok sear and thinly sliced with spicy sauce.
18. Salmon Tataki
Spicy. Salmon wok sear and thinly sliced with spicy sauce.
14. Chuka Ika Salad
Squid salad in house vinaigrette.
12. Avocado Salad
Lettuce avocado cucumber radish.
19. Sunomono
A mix of shrimp octopus crab meat and cucumber with a sweet vinegar sauce.
Vegetable Roll
Sweet Potato Tempura Roll
Avocado Roll
Oshinko Roll
Spicy Avocado Roll
Spicy.
Inari Roll
Shitake Mushroom Roll
Cucumber Roll
Spicy Asparagus Roll
Spicy.
Vegetable Roll
Kamyo Roll
Asparagus Tempura Roll
Asparagus Roll
Side Order
Salmon Katsu
Deep fried salmon with tonkatsu sauce.
House Salad
Beef Teriyaki
Grilled tender sirloin served with teriyaki sauce.
Chicken Teriyaki
Grilled tender chicken breast served with teriyaki sauce.
Miso Soup
Tonkatsu
Deep fried pork with tonkatsu sauce.
Chicken Katsu
Deep fried chicken with tonkatsu sauce.
Salmon Teriyaki
Grilled salmon served with teriyaki sauce.
Summer Roll
Shrimp crab mango cucumber wrapped in rice paper.
Shrimp Teriyaki
Grilled succulent shrimp served with teriyaki sauce.
Shrimp Tempura 4 Pcs
Deep fried shrimp.
White Rice
Sushi or Sashimi
Sake (salmon)
Sake Salmon prepared as Sushi or Sashimi.
Hamachi (yellow Tail)
Enjoy Hamachi Yellowtail, prepared your way as either Sushi or Sashimi.
Mauro (tuna)
Mauro tuna presented in your choice of sushi or sashimi preparation.
Spicy Scallop
Spicy.
Amaebi (sweet Raw Shrimp)
Enjoy the subtle sweetness and crisp texture of fresh shrimp, served raw in traditional sashimi style, or atop a small mound of seasoned rice for a genuine sushi experience.
Saba (mackerel)
Saba mackerel prepared as either flavorful sashimi or succulent sushi.
Hotate (scallop)
Hotate scallop available in Sashimi or Sushi preparation methods.
Tai (red Snapper)
Tai red snapper prepared as either sashimi or sushi.
White Tuna
White tuna prepared as sushi or sashimi.
Ika (squid)
Squid prepared in your choice of traditional sashimi, thinly sliced, or sushi, served on a small bed of vinegared rice.
Sushi & Sashimi
Sushi & Sashimi Deluxe
4 kinds of sashimi and 10 pieces nigiri chef's choice.
Sushi Bar Special Three
10 pieces of nigiri and California tuna roll.
Sashimi B
5 kinds of sashimi.
Sushi Bar Special 1
6 pieces of nigiri and tuna roll.
Sushi Bar Special Two
8 pieces of nigiri and California roll.
Salmon Don
Raw salmon over sushi rice.
Sashimi C
7 kinds of sashimi.
Chirashi Japanese Style
Assorted raw and cooked seafood over sushi rice.
Sashimi A
3 kind of sashimi.
Stir Fry Noodles
Spicy Yaki Soba
Stir fry thin noodles with assorted vegetables with chili oil, choices of chicken, beef or shrimp
Veg Yaki Udon
Stir fried udon noodles with assorted vegetableOptions for add Chicken, Beef or Shrimp
Veg Yakisoba
Stir fry noodles with assorted vegetablesOptions for add chicken, beef or shrimp.
Japanese Kitchen Dinner
Teriyaki Combos
Served with Miso soup and White RiceOptions for many different combo
Shrimp Tempura
Six pieces of shrimp tempura & assorted vegetable, with tempura sauce
Vegetable Tempura
Deep fried assorted Vegetables, with tempura sauce
Tempura Deluxe
Tempura shrimp, scallops, crab stick & vegetables
Hand Roll
California Hand Roll
A hand roll filled with fresh crab, cucumber, and avocado, prepared either as sashimi or sushi.
Salmon Skin Hand Roll
Salmon skin hand roll, available in Sushi or Sashimi preparation.
Spicy Tuna Hand Roll
Spicy.
Unagi Hand Roll
Unagi, available in sashimi or sushi preparation.
Cooked Sushi
Unagi (smoke Eel)
Smoked eel prepared as sushi or sashimi.
Ebi (shrimp)
Ebi shrimp served in two distinct preparation options - Sushi, featuring classic ingredients and Sashimi, showcasing the seafood's pure taste.
Tamago (eggs)
Served with tamago eggs, choice of sushi or sashimi preparation.
Kani-kama (crab Stick)
Sashimi or sushi preparation of kani-kama crab stick.
Tako (octopus)
Octopus choice of preparation in sushi or sashimi style, showcasing the essence of traditional Japanese cuisine.
Smoke Salmon
Enjoy our smoked salmon, delicately prepared either as sushi or sashimi, offering a rich, smokey flavor experience.
Inari (fried Soybean Curd)
Enjoy the delightful harmony of Inari; fried soybean curd that softly encapsulates sushi or sashimi of your preference. Each bite reveals an enticing hint of sweetness counterbalancing the savory umami of soy.
Fish Egg
Masago (smelt Roe)
Prepared fish eggs served as either Sashimi or Sushi.
Ikura (salmon Roe)
Enjoy the distinctive flavor of Ikura, delicate salmon roe served either as sushi, arranged atop a bed of sushi rice, or as sashimi, presented raw and unadorned.
Tobiko (flying Fish Egg)
Prepared lovingly, these vibrant tobiko provide a pleasant crunch, imbuing each bite with the fresh taste of the sea. Choose the preparation style: sashimi or sushi for enhanced experience.
Wasabi Tobiko
Enjoy fish eggs prepared in two styles - as Sashimi or as Sushi, seasoned with the distinctive heat of wasabi.
Noodles Soup
Shoyu Ramen
Served with Beef slices or Chicken and assorted Veggies, fried egg in Japanese soy sauce flavor soup
Spicy Shoyu Ramen
Served with Beef slices or Chicken and assorted veggies and fried egg with chili oil in Japanese soy sauce flavor soup
Nebiyaki Udon
Udon noodles, seafood, assorted vegetables and a tempura shrimp in soup.
Veg Udon Soup
Served with Tofu and assorted vegetables