Zapp Thai Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Menu - Lunch Special
Pad Thai
Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.
Thai Fried Rice
Thai fried rice with choice of meat egg, tomatoes, onions, carrots and green onions.
Pad Kee Mao (drunken Noodles)
Thin flat rice noodles stir fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.
Spicy Basil Fried Rice
Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.
Pad See Ew
Thin flat rice noodles stir-fried with cabbage broccoli, carrots and egg in a homemade sauce.
Massaman Curry
Sliced meat in massaman curry with coconut milk, potatoes, pineapple carrots and onions.
Green Curry
Sliced meat in green curry with coconut milk bamboo shoots, bell peppers, green beans and basil leaves.
The Cashew Nuts
Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts and onions.
Red Curry
Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.
Sweet And Sour Sauté
Sautéed meat in a sweet and sour sauce with pineapple and mixed vegetables.
Tiger Garlic And Pepper (pad Kratiem)
Meat stir-fried with garlic and pepper sauce, sliced cabbage and green onions.
Thai Spicy Basil
Pad Gra prow. Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.
Ginger Lovers (pad Khing)
(Pad Khing) meat stir-fried with shredded ginger, carrots, onions, mushrooms and bell peppers.
Thai Beef Oyster Sauce
Sautéed beef with broccoli and carrots in an oyster sauce.
Spicy Bamboo Stir-fry
Bamboo shoots stir fried in a curry paste with green beans, bell peppers and basil leaves.
Deluxe Vegetables (pad Pak Ruam Mitt)
Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.
Chicken Noodle Soup
Rice noodles, chicken, bean sprouts, green onions and fried garlic.
Appetizers
Crab Rangoon
Crab meat, cream cheese, and onions in a wonton wrap.
Thai Spring Rolls
Vegetarian spring rolls (deep fried) served with sweet and sour sauce.
Thai Dumplings
Steamed, soft wonton skins filled with ground pork, shrimp and vegetables.
Zapp Thai Sample
Our special combination appetizer includes chicken satay Thai spring roll, crispy wonton, shrimp blankets, golden tofu calamari and shrimp tempura, Crab Rangoon, vegetables tempura and Thai.
Sweet Thai Calamari
Calamari ring tossed in seasoned flour deep fry golden, mixed in Thai sweet chili garlic sauce.
Chicken Satay
Grilled, marinated chicken served on skewers with peanut sauce and a cucumber salad.
Thai Salad Rolls
Rice paper, vegetable wrap with choice of chicken, tofu or shrimp.
Thai Fish Cakes
Homemade fish cake cooked with curry paste and served with cucumber salad.
Crispy Wonton
Lightly browned wonton sniffed with ground chicken.
Shrimp Tempura
Shrimp with vegetables battered and fried.
Shrimp Blankets
Golden fried shrimp in spring roll wraps.
Golden Tofu
Golden fried tofu served with sweet and sour sauce.
Vegetable Tempura
Fresh mixed vegetables battered and fried.
Noodles
Pad Thai
Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, Green Onions, egg and peanuts.
Pad Kee Mad (drunken Noodles)
Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.
Pad Woon Sen
Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms and onions.
Pad See Ew
Thin flat rice noodles stir-fried with cabbage, broccoli, carrots and egg in a homemade sauce.
Crispy Laad Narh
Crispy, egg noodles cooked with mushrooms, broccoli, and carrots topped with gravy sauce.
Lard Narh
Flat rice noodles cooked with mushrooms broccoli and carrots topped with gravy.
Chef's Special
Orange Chicken
Chicken breast deep fried with battered in a special orange sauce topped with orange peels.
Gai Yang
Marinated, boneless chicken grilled in a bed of vegetables.
Salmon Panang Sauce
Grilled salmon topped with panang curry sauce in a bed of mixed vegetables.
Spicy Roasted Basil Duck
Roasted duck stir-fried with bell peppers, green beans, onions and basil leaves.
Volcano Chicken Or Shrimp
Chicken or shrimp deep fried with battered bed of mixed vegetables and bell peppers served with our special sauce on a hot plate.
Roasted Duck Curry
Roasted duck in a red curry with coconut milk, tomatoes, bamboo shoots, pineapple, bell peppers, and basil leaves.
Soft-shell Crab Curry
Soft-shell crab fried with fresh Thai curry, basil and bell peppers with your choice of green curry or panang curry.
Spicy Basil Seafood
Shrimp, squid scallops and mussels stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers and basil leaves.
Pottery Shrimp
Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage and celery.
Panang Seafood
Shrimp, mussels, scallops and squid cooked in a panang curry sauce in a bed of mixed vegetables, served on hot pot.
Eggplant Delight
Mixed seafood stir-fried with egg plant bell peppers and basil in a special Thai sauce.
Phuket Seafood
Shrimp and scallops stir-tried in a chili paste sauce and a bed of sliced cabbage.
Basil Salmon Delight
Grilled salmon topped with a spicy basil sauce stir-fried with bell peppers, green bean, carrots onions and basil leaves.
Mango Curry
Shrimp and chicken with mango, coconut milk, bell peppers and basil.
A Taste Of Tilapia
Fried tilapia in Sam Ros three flavored sauce (sweet, sour and chili) served with mixed vegetables.
Choo Chee Shrimp
Jumbo shrimp cooked in Choo Chee sauce in a bed of mixed vegetables.
Paradise Shrimp
Deep-fried shrimp in a delicious, yellow curly sauce with milk, onions and bell peppers topped with vegetables.
Hoh Mok Seafood
A tasty combination of seafood, egg and sliced cabbage in a coconut milk and curry sauce.
Bangkok Seafood
Shrimp, squid, scallops and mussels in a spicy chili sauce with bell peppers, carrots, onions.
Asparagus Delight
Sautéed, fresh asparagus mixed with shrimp, scallops, calamari and carrots in a homemade chill and garlic sauce.
Seafood Madness
Shrimp, scallops, mussels, squid, asparagus and basil leaves in a hot chili paste, served on hot.
Drink
Sweet Thai Iced Tea
Sweet Thai Iced Green Tea
Sweet Thai Iced Coffee
Hot Ginger Tea
Hot Jasmine Tea
Iced Tea
Coconut Juice
Hot Chrysanthemum Tea
Hot Coffee
Coca-cola
Orange Juice
Soup
Seafood Soup (poh Teak)
Seafood, lemon grass soup with mushroom galangal, basil, and kefir leaves.
Silver Noodle Soup
Silver noodles with ground pork, soft tofu, cilantro, green onions and fried garlic.
Lemongrass Soup (tom Yum)
Chicken shrimp or tofu spicy, lemon grass soup with mushrooms, tomatoes, galangal, cilantro, and lime juice.
Coconut Milk Soup (tom Kha)
Coconut milk soup with mushrooms, galangal, onions and cilantro.
Entrées
Tiger Garlic And Pepper
Meat stir-fried with garlic and pepper sauce, sliced cabbage, and green onions.
Sweet And Sour Saute
Sautéed meat in a sweet and sour sauce with pineapple and mixed vegetables.
Thai Spicy Basil (pad Gra Prow)
Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, and basil.
The Cashew Nuts
Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts, and onions.
Rama Delight
Sautéed meat in a homemade peanut sauce in a bed of mixed vegetables.
Thai Beef Oyster Sauce
Sautéed beef with broccoli and carrots in an oyster sauce.
Eggplant Thailand
Meat stir-fried with eggplant, bell peppers, carrots, and basil in a special thai sauce.
Deluxe Vegetables
Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.
Spicy Bamboo Stir-fry
Bamboo shoots stir-fried in a curry paste with green beans, bell peppers, and basil leaves.
Curry
Yellow Curry
Sliced meat in yellow curry with coconut milk, potatoes, carrots and onions.
Massaman Curty
Sliced meat in massaman curry with coconut milk, potatoes, pineapple, carrots and onions.
Panang Curry
Sliced meat in panang curry, topped.
Green Curry
Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil.
Red Curry
Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.
Thai Salad
Thai Papaya Salad
Fresh, shredded papaya with carrots, tomatoes, green beans, and peanuts in a special Thai spicy sauce.
Chiang Mai Salad (larb)
(Larb) spicy lime dressing minced meat your choice of chicken or tofu) combined with onions, mint leaves and roasted rice powder.
Num Tok
Roasted rice powder, Green Onions, shallots, mint leaves and cilantro tossed with ground beef or pork.
Yum
Grilled beef or chicken mixed with mint leaves, cilantro, onions and tomatoes in a spicy lime dressing.
Silver Noodle Salad
(Yum Wun sen) silver noodles mixed with spicy lime dressing, peanuts, cilantro, onions and meat (your choice of chicken, pork, or shrimp).
Ginger Pork Salad
(Nam sod) minced pork with ginger, mint leaves, onions, cilantro and peanuts in a spicy lime dressing.
Yum Seafood
Seafood mixed with mint leaves, cilantro and onions in a spicy lime dressing.
Fried Rice
Crab Fried Rice
Fried rice with crab meat, egg, carrots, onions, tomatoes and Green Onions.
Hawaiian Fried Rice
Fried rice with chicken, shrimp, pineapple, raisin, green onions, tomatoes, carrots and cashew nuts.
Kids
Chicken Nuggets
Breaded chicken nuggets served with French fries.
Kid's Fried Rice
Fried rice with your choice of chicken or pork.
Chicken Fingers
Crispy chicken fingers served with French fries.
Sides
Fried Rice
Steamed Rice
Brown Rice
Peanut Sauce
Sticky Rice
Steamed Vegetables
Extra Vegetables
Desserts
Fried Banana With Ice Cream
2 scoop of ice cream topped with honey and roosted sweet coconut.
Sweet Sticky Rice With Thai Custard
Topped with sweet creamy coconut milk.
Fried Banana
Honey and sprinkled with roasted sweet coconut.