AppeThai

Pad Thai

The most popular dish is "Pad Thai". Stir-fried rice noodles with bean sprout, red onion, sweet radish, green onion, shredded carrots, baby-dried shrimp, egg, a side of ground peanuts, chili powder, and lime.

Thai Boat Noodles Soup

Thai style noodle with a strong flavor. It contains pork broth and coconut milk, as well as dark soy sauce and some spices, and is normally served with rice noodle, pork, pork meatballs, celery, topped green onion, served with a side of fresh basil leaves, limes, bean sprouts, jalapeño, lettuce, and fried garlic.

Pad See Ew

Flat rice noodles stir-fried with garlic, broccoli, carrots, baby corn, and egg.

Stir-fried Basil Leaves And Fried Egg (pad-kapaow)

Stir-fried basil leaves, carrots, garlic, served with a side of lime and fried egg (Over Hard).

Southern Stir-fried With Yellow Curry Paste (khua-kling)

A famous spicy southern Thai dish stir-fried with yellow curry paste, Thai herbs(chopped lemongrass, kaffir lime leaves, Thai fresh chili), and red bell peppers. Served with rice, boiled egg, and cucumbers.

Steamed Dumplings (5pcs.)

Steamed dumplings served with dumpling soy sauce, and topped with green onion.

Veggie Spring Rolls (4pcs.)

Served with Thai sweet chili sauce.

Pork Egg Rolls(2pcs.)

Served with a side of Thai sweet chili sauce

Mango Sticky Rice

Sticky rice with coconut milk served with fresh mango and topping with sweet coconut milk.

Thai Iced Tea

Thai Basil Fried Rice

Stir fired with white rice, sweet black soy sauce, sweet bell peppers, broccoli, carrots, white onion, Thai basil, topped with white pepper, and a side of lime.

Glass Noodles Salad (yum-woon Sen)

Yum-Woon Sen salad mixed with fresh veggies (lettuce, green onion, red onion, tomatoes, and cilantro).

Steamed Rice