Pirate's Cove
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
ENTREES
Fried Captain’s Platter (3)
Hoard like a true pirate, Choose 3 of the following: Fried shrimp, coconut shrimp, deviled crab, crab cakes, scallops, fried oysters, fried clams, catfish bites, or chicken tenders. Served with french fries and coleslaw. Some items may be an upcharge.
Cajun Linguine Alfredo*
Classic cream sauce and noodles tossed with cajun spices. Add blackened chicken or shrimp for extra heat.
Fried Captain’s Platter (2)
Hoard like a true pirate, Choose 2 of the following: Fried shrimp, coconut shrimp, deviled crab, crab cakes, scallops, fried oysters, fried clams, catfish bites, or chicken tenders. Served with french fries and coleslaw. Some items may be an upcharge.
Bourbon Glazed Salmon
Bourbon glazed salmon with a choice of two sides from a selection including French fries, various salads with dressings, grilled vegetables, and more. Temperature options from rare to well.
Salmon
Salmon served with choice of two sides: mix of classic and fresh options including baked or sweet potato fries; various salads; grains like grits, white rice; and grilled baby corn. Temperature per request.
Fried Fish Platter*
Tender fish fillet fried golden brown, served with cocktail sauce, french fries and coleslaw.
Shrimp & Grits*
Plump shrimp sautéed with Cajun flavors, served over stone ground grits with a hint of cheddar cheese.
Seafood Mac & Cheese
Tuna
Tuna served at desired temperature. Choose two sides from a selection including salads with various dressings, grilled baby corn, sweet or regular fries, and more.
Maryland Crab Cake*
Two house made crab cakes with jumbo lump and claw meat, seasoned simply, and served with lemon wedges, old bay remoulade and choice of two sides.
Salmon & Grits
Salmon served with creamy grits. Choose temperature: rare to well.
BUNS N ROLLS*
Southern Style Po Boys
Served simply on a butter toasted roll with house made slaw and creamy remoulade. Choose from hand battered fried shrimp, fried oysters or fried fish fillet.
Blackened Tuna Tacos
Blackened tuna served in taco shells. Selection of sides: fries, salads, grilled vegetables, or rice. Choose desired doneness from rare to well.
Crab Cake Blt
House made lump crab cake, thick cut applewood bacon with crisp lettuce, fresh tomato and house made remoulade.
Fish Tacos
Fish tacos paired with a choice of sides, including fries, various salads with dressings, grilled baby corn, baked potatoes, and sweet potato fries among others.
Shrimp Mango Tacos
Shrimp and mango filled tacos. Options include variety of sides like salads with choice of dressing, fries, veggies, or rice.
Shrimp Burger*
Hand breaded and lightly fried with house made slaw on a toasted brioche bun with lettuce and tomato.
STEAMER & RAW BAR
1 Pound Snow Crab
1/2 Lb Peel & Eat Shrimp*
1/2lb Snow Crab Clusters*
Smaller than king crab, just as flavorful.
Blue Mussels (1lb)*
Half Dozen Oysters On Half Shell
Dozen Half Shell Oysters
Little Neck Clams (1lb)*
1 Pound Peel And Eat Shrimp
APPETIZERS
Old Bay Crab Dip*
House made Maryland style served with lightly fried pita chips.
Rockefeller*
Fresh east oysters topped with spinach, parmesan cheese, and loaded herb butter.
Crabby Fries
Chargrilled Seafood Oysters
Fresh seafood mix with parmesan cheese over locally sourced oysters.
Gator Bites
Salmon Brushetta
Seafood Nachos*
Fresh fried pita chips covered in rich cream sauce, sauteed seafood, bacon, tomato, parsley and an old bay remoulade to cool things down.
Parmesan Crab Stuffed Mushrooms
Cremini mushrooms loaded with creamy crab, fresh herbs, and toasted breadcrumbs.
Beer Poached Shrimp Cocktail*
Plump shrimp soaked in kolsch style ale and old bay, served with house cocktail and lemon.
SOUPS N GREENS
Mediterranean Salad
Mediterranean green salad with a variety of protein options: chicken, blackened seafood (salmon, tuna, or scallops), shrimp, or crab cake.
Fisherman's Stew
Classic tomato based chowder full of fish, shrimp, mussels, fresh herbs and vegetables.
Clam Chowder*
Scratch made with fresh clams, finished with crispy bacon bits and oysters crackers.
Buffalo Shrimp Salad*
Hand battered and fried shrimp, tossed in buffalo sauce and piled high over fresh greens, tomatoes, onions and tangy blue cheese.
Crab Cake Salad
House made lump crab cakes with roasted tomatoes, grated parmesan, crispy pita croutons over fresh greens and an old bay remoulade drizzle.