Noah Grant's Grillhouse & Raw Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soup & Salad
Shrimp & Crab Bisque
House
romaine, blue cheese, pecans, bacon, cranberries, tomatoes, basil balsamic
Caesar
romaine heart, cucumber wrap, parmesan, tomatoes
BLT Chopped Salad
chopped romaine, bacon, cherry tomatoes, avocado, gorgonzola, peppercorn ranch dressing & topped with fried onion straws
Caprese Stack
fresh mozzarella and tempura fried tomatoes layered with basil & baslsamic reduction
Noah's Mini
romaine, white cheddar, tomatoes, roasted shallot balsamic dressing
Wedge
iceberg, bacon, red onions, tomatoes, blue cheese crumbles, roasted red pepper blue cheese dressing
Wakame
soy seasoned seaweed salad
Beet & Butternut Salad
goat cheese & white balsamic puree, mixed greens, balsamic reduction
French Onion Soup
Puff pastry and Gruyère cheese
Soup & Salad
Wedge
Iceberg, bacon, red onions, tomatoes, blue cheese crumbles, roasted red pepper blue cheese dressing.
Blt Chopped
Chopped romaine, bacon, cherry tomatoes, gorgonzola, avocado, gorgonzola, buttermilk ranch & fried onion straws
House
Romaine, blue cheese, pecans, bacon, cranberries, tomatoes, basil balsamic.
Burrata Caprese
Watch Us Farm lettuce, tomatoes, avocado, creamy burrata cheese, basil, balsamic reduction
Caesar
Romaine heart, cucumber wrap, parmesan, tomatoes.
Noah’s Mini
Romaine, white cheddar, tomatoes, roasted shallot balsamic dressing.
Shrimp & Crab Bisque
Wakame
Soy seasoned seaweed salad.
Tomato & Artichoke Bisque
rich & creamy with basil white rice
Watch Us Farm Salad
Watch Us Farm bibb lettuce, strawberries, jicama, goat cheese, candied pecans & red wine honey vinaigrette*Watch Us Farm is a local non-profit in Zionsville that provides jobs & stability for adults with intellectual and developmental disabilities. www.watchusfarm.com
Ginger Sesame Salad
mini iceberg wedge with shredded carrots
Lobster Cobb Salad
Watch Us farm Bibb lettuce, 6 oz chopped lobster tail, avocado, hard boiled egg, applewood smoked bacon, pineapple salsa, island vinaigrette
Watermelon & Arugula Salad
arugula, watermelon, feta, red onions, green apples, mint white balsamic
By Sea
Wild Florida Grouper
sautéed or cajun blackened, sweet corn risotto, grilled asparagus with lobster cream sauce
Salmon
lightly blackened with honey pickled jicama & carrot slaw, sweet Asian soy glaze with shrimp & lobster fried rice.
Maryland Crab Cakes
Jumbo crab cakes, sweet chili garlic sauce.
Shrimp Rockefeller Pasta
gulf shrimp, Spinach, bacon, linguine and alfredo sauce
Fish 'n Chips
house made beer battered Pacific Cod, pier fries
Gluten Free Salmon
Pan seared, with honey pickled jicama slaw and herb sautéed broccoli
Scallops
pan seared with tomato & basil risotto cakes, vanilla carrot puree, grilled asparagus, crab and corn slaw, red wine blueberry gastrique
Hawaiian Tuna Poke Bowl
Sticky rice, cucumber, avocado, pineapple, red pepper, wakame, strawberries, ponzu.
Cioppino
Tomato and herb stew, shrimp, crawfish, salmon, grouper, Maine mussels.PLEASE SPECIFY- MILD, MEDIUM OR SPICY
Wild Hawaiian Tuna
Lightly seared, wasabi potato purée, edamame, asparagus, soy ginger glaze, strawberry & jicama slaw
Seafood Pasta
blackened mahi mahi, shrimp, Maine mussels, crawfish, roasted red peppers, honey cajun cream
Crab Poke Bowl
Sticky rice, cucumber, avocado, pineapple, red pepper, wakame,edamame, strawberries, ponzu.
Twin 6 Oz. Lobster Tails
Lobster butter.
Salmon Poke Bowl
sticky rice, cucumber, avocado, pineapple, red pepper, edamame, wakame, strawberries, ponzu sauce, sesame seeds
Summer Yellowtail
lightly seared, fresh corn salsa, wasabi micro greens, parsnip & artichoke purée, kiwi & orange glaze
Mahi Mahi
Mahi Mahi with lobster & sweet corn risotto, served with grilled pineapple salsa & a coconut Thai buerre blanc sauce
Seafood Risotto
Seared East coast scallops and crab risotto.
Sushi
Looney Tuna Roll
Tuna, cilantro, jalapeño, layered with more tuna, avocado, wakame, tobiko, scallions, firecracker sauce, unagi sauce.
Super Sexy Spicy Tuna Roll
soy paper, tuna, jalapeño, cilantro, layered with more tuna, firecracker sauce & sriracha honey
Caribbean Kyle Roll
Soy paper, jerk tempura shrimp, jalapeño, pineapple, scallions, layered avocado and coconut, sweet chili garlic.
Spider Roll
Soft shell crab, avocado, tempura fried, unagi and sriracha honey glaze, firecracker sauce.
Crackin' Roll
shrimp tempura, avocado, jalapeño, cream cheese, tempura fried, topped with crab mix, unagi sauce & chipotle honey
Rainbow Roll
Inside out, cucumber, crab mix, layered tuna, salmon, avocado, wakame, sweet wasabi cream, unagi sauce.
Spicy Vegas Roll
Salmon, jalapeño, avocado, firecracker sauce inside, sriracha honey, tempura crunch, orange tobiko.
Spicy Tuna Roll
Tuna, jalapeño, cilantro, sriracha honey, firecracker sauce.
California Undone Roll
Crab stick, cucumber, avocado, topped with more crab, ponzu sauce.
Fire Breathing Dragon Roll
Smoked salmon, cream cheese, crab, avocado, unagi and sweet chili sauce
Maine Lobster Roll
Maine lobster, sweet crab, pineapple; tempura fried with sweet wasabi, unagi sauce.
Crabby Alaskan Roll
Soy paper, snow crab, shrimp tempura, avocado, jalapeño, tobiko, tempura crunch, pineapple, unagi sauce, sweet wasabi cream.
Blue Point Roll
fried Blue Point oysters, cilantro, cream cheese, asparagus, topped with crab mix, tuna, avocado, chipotle honey, unagi sauce
Noah’s Monster Roll
Spicy tuna roll, sriracha honey, firecracker sauce, deep fried.
Hannah's Panda Roll
Soy paper, shrimp tempura, avocado, cream cheese, tempura crunch, red onion, jalapeño, sweet chili, layered with avocado and tobiko.
Tuna Nigiri
Fresh tuna over a bed of rice with a smear of wasabi
Salmon Nigiri
Fresh salmon over a bed of rice with a smear of wasabi
Tuna Sashimi
Piece of fish.
Mermaid Roll
soy paper, tuna, avocado, tempura crunch, topped with shredded crab stick wasabi cream & unagi sauce
Sub Soy Paper
Hamachi Roll
inside out, tuna, cucumber, cilantro, red onion, tempura crunch, layered with hamachi, avocado, ponzu & citrus tobiko
Surf 'n Turf Roll
soy paper, tempura fried Key West pink shrimp, cream cheese, asparagus, scallions, layered with steak carpaccio & topped with horseradish cream & unagi sauce
Hamachi Nigiri
Fresh Yellowtail over a bed of rice and a smear of wasabi
Hamachi Sashimi
Salmon Sashimi
Piece of fish.
Add Avocado
KIDS MENU
Kid's Steak & Fries
4 oz. sliced steak with fries.
Fried Chicken Fingers
WITH FRIES
Fettuccine Alfredo
Kid's Fish N' Chips
battered Pacific cod & fries
Shrimp Pasta
WITH BUTTER NOODLES FRIED OR SAUTEED
Kid's Ice Cream
Scoop of vanilla ice cream with chocolate sauce & oreo crumbles
Kid's Salmon
Kid's Shrimp Sushi
Tempura shrimp with unagi sauce.
By Hand
Steak Sandwich
Baseball cut sirloin, caramelized onions, white cheddar, crispy onion straws, garlic tarragon aioli, hot pepper jelly glaze, pier fries.
Grouper Sandwich
Blackened or beer battered, romaine, bacon, tomato, guacamole, garlic tarragon aioli, hot pepper jelly glaze, pier fries.
Grill House Burger
lettuce, tomatoes, bacon, white cheddar cheese, onion straws, garlic tarragon aioli, pier fries.
California Burger
avocado, over easy egg, lettuce, tomatoes, bacon, garlic tarragon aioli, pier fries
Seafood Starters & Oysters
Kickin’ Shrimp
Sweet and spicy; breaded.
Large Calamari
Lightly fried house made spicy marinara.
Lobster Bites
6 oz of sweet bites of flash fried lobster tail with key lime aioli & sweet chili garlic sauce
Tuna Wonton Crisps
Hawaiian tuna, honey pickled carrots, sesame seeds, avocado, sweet wasabi cream, soy ginger glaze
Bubba Gump Oysters
6 Fried Blue Point Oysters, Horseradish Crème sauce, Sriracha Honey
Crab Wonton (each)
Housemade with blue crab and seasoned cream cheese, sweet chili garlic sauce.
Small Calamari
Lightly fried, housemade spicy marinara.
Ice & Spice Oysters
3 Blue Point oysters with jalapenos, lime zest, honey sriracha, horseradish
Oyster Rockefeller
Blue Point Oyster Rockefeller style
Blue Point On The 1/2 Shell
Blue Point with cocktail sauce & lemon
Coastal Ceviche
Shrimp & Scallops with tropical pico & Gluten Free blue corn tortilla chips
Tuna Tartare
Hawaiian tuna, avocado, ponzu sauce.
Maine Mussels
sweet chili coconut, cilantro, tomatoes, served with crostinis
Oyster Bar Platter
3 oysters Rockefeller, 3 Cajun oysters, 3 casino style
Yellowtail Nobu Style
yellowtail sashimi topped with cilantro, jalapeño, yuzu
Snow Crab Claw 'lollipops'
3 jumbo claws served chilled with key lime mustard
Oysters Casino
Blue Point oyster topped with bacon, bell peppers, parmesan cheese, balsamic reduction (NOT gluten free; contains panko)
Jumbo Shrimp Cocktail
3 jumbo U-8 Gulf shrimp with Tequila lime cocktail sauce.
Yuzu Salmon
Salmon sashimi with yuzu, chives, citrus tobiko
Sides
Blistered Brussel Sprouts
Soy glazed with bacon jam
Potato & Bacon Gratin
Pier Fries
tarragon aioli & ketchup
Baked Potato- Loaded
butter, sour cream, white cheddar, bacon, chives
Vegetable Risotto Side
veggies, onions & parmesan cheese
Baked Potato
Herb Butter, sour cream & scallions
Lobster & Shrimp Fried Rice
Sautéed Wild Mix Mushrooms
Truffle Mashed Potatoes
truffle oil with parmesan cheese
Mashed Potatoes
butter
Parmesan Risotto Side
creamy risotto with parmesan cheese
Sautéed Broccoli
Grilled Asparagus
Fire roasted tomatoes parmesan balsamic.
Creamed Spinach
By Land
Noah’s Bibimbap
Soy marinated steak, gulf shrimp, fried rice, fried egg.PLEASE SPECIFY- MILD, MEDIUM, HOTNot available gluten free.
Short Ribs
parmesan risotto, herb sautéed broccoli
Vegetable Risotto
mushrooms, asparagus, green & red peppers, goat cheese, parmesan, fresh basil.
Steaks
Filet Mignon (8 Oz.)
8 oz. Filet Mignon, options for meat temperature: medium, medium rare, medium well, well done, rare.
Cowboy Ribeye (22 Oz.)
22 oz. cowboy ribeye, offers temperatures from rare to well done.
New York Strip (12 Oz.)
12 oz. New York Strip Steak, choice of meat temperature from rare to well done.
Petite Surf ‘n Turf
4 oz. filet and 6 oz. lobster tail.
Baseball Sirloin (9 Oz.)
9 oz. baseball sirloin with optional meat temperatures: medium, medium rare, medium well, well done, rare.
Steak Caprese
9 oz Baseball Cut Sirloin Caprese Style withfresh burrata cheese & fire roasted tomatoes, basil & balsamic reduction
Surf ‘n Turf
6 oz. filet and twin lobster tails.
When Steak Met Lobster
9oz center cut sirloin, Maine lobster cream sauce & pier fries
Cowboy Surf ‘n Turf
22 oz. ribeye and 3 grilled shrimp with bourbon peppercorn sauce
Filet Mignon (6 Oz.)
Filet Mignon (4 Oz.)
4 oz. filet mignon, choice of meat temperature: medium, medium rare, medium well, well done, rare.
Mac ‘n Cheese
Mac ‘n Cheese
House-made mac 'n cheese with a hint of spiciness.
Lobster Mac
Truffle Mac 'n Cheese
Goat Cheese & Fire Roasted Tomatoes Mac
Loaded Mac
Sriracha honey, bacon, fire roasted tomatoes
Bacon & Blue Cheese Mac
Crab Mac
Fire Roasted Tomatoes Mac
Lobster Truffle Mac
Pesto Tomato Mac
Fire roasted tomatoes & house made pesto (nut free)
DESSERT
Butter Cake
topped with house made whipped cream
Bread Pudding
Wild turkey honey bourbon glaze.
Ghiradelli Brownie
served with vanilla ice cream
Cheesecake
Cheesecake with oreo crust topped with chocolate mousse & fresh strawberries
Land Starters
Baked Goat Cheese
spicy marinara with french bread
Spinach & Artichoke Dip
fire roasted tomatoes and corn tortilla chips
Charcuterie Board- Large
Smoking Goose meat, cold smoked Yellowfin tuna, assorted cheeses, pickle-stuffed olives, hot pepper jelly, candied walnuts, apple slices
Charcuterie Board- Small
Smoking Goose meat, cold smoked Yellowfin tuna, assorted cheeses, pickle-stuffed olives, hot pepper jelly, candied walnuts, apple slices
Extra Grilled Bread
Bread Appetizer
Served with housemade pesto
Filet Carpaccio
Thinly sliced rare, truffle oil, cherry tomatoes, horseradish crème.