Kochi
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Lunch Special
Maki Lunch (2 Rolls)
Served with soup or salad.
Hibachi
Served with fried rice or white rice.
Maki Lunch (3 Rolls)
Served with soup or salad.
Teriyaki
Served with white rice.
Classic Roll or Hand Roll
R2. California Roll
Crabmeat, cucumber, avocado.
R7. Philadelphia Roll
Smoked salmon, cucumber, cream cheese.
R15. Spicy Salmon Roll
Raw and Spicy.
R13. Alaska Roll
Raw. Salmon, cucumber, avocado.
R14. Spicy Tuna Roll
Raw and spicy.
R9. Spicy California Roll
California with spicy mayo on top.
R16. Spicy Crab Roll
Spicy.
R6. Vegetable Roll
Avocado, cucumber, asparagus
R3. Crabmeat Roll
Crabmeat
R4. Cucumber Roll
Cucumber
R5. Salmon Skin Roll
Salmon skin, cucumber.
R8. Eel Roll
R10. Spicy Shrimp Roll
Spicy.
R11. Salmon Roll
Raw.
R1. Avocado Cucumber Roll
Avocado, Cucumber
R12. Tuna Roll
Chef's Special Rolls
S19. Spicy Rose Roll
Raw and spicy. Spicy tuna, spicy salmon, avocado, crunchy with pink soy bean paper, honey wasabi sauce on top
S8. Submarine
Raw and spicy. Spicy tuna, spicy crabmeat topped w. avocado
S6. Rainbow Roll
Crabmeat, cucumber topped with salmon, tuna, red snapper, yellowtail and avocado.
S4. February
Spicy. Deep fried rol with spicy tuna and jalapeno.
S5. Dragon Roll
Crabmeat, cucumber topped with col, avocado and fish egg
S7. Crazy Monkey Roll
Fried banana & crunch topped with crabmeat
S9. Black Jack
Raw. Eel, avocado, cucumber topped with salmon with black tobiko
S10. Ocean View
Raw. Spicy tuna, crunch topped with cooked red snapper & avocado.
S11. Mango Shrimp
Fried tempura shrimp topped with mango & avocado.
S12. Normal Roll
Salmon, cream cheese, avocado, cucumber topped w. crabmeat salad.
S13. Summer Roll
Raw. Crabmeat, cucumber, avocado topped with salmon.
S14. Easter
Raw and spicy. Spicy shrimp crunch topped w. tuna and mango.
S15. Mc Connell
Raw and Spicy. Shrimp tempura, spicy tuna, salmon, avocado on top.
S16. Godzilla
Raw. Fried crab, eel topped with tuna, red snapper & avocado
S17. Spider Roll
Spicy. Soft shell crab, lettuce, avocado
S18. King Roll
Shrimp tempura inside, topped with eel, avacado and eel sauce
S1. Shrimp Tempura Roll (5)
Tempura shrimp, avocado, lettuce.
S20. Green Mountain
Raw. White tuna, avacado, cucumbers inside, seaweed salad on top
S3. Honolulu (5)
Spicy. Deep fried roll with salmon, cream cheese, asparagus
S2. Volcano (6)
Spicy. Tempura roll with tuna, crabmeat, cucumber.
Kitchen Appetizers
A1. Gyoza Dumplings (chicken)
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
A4. Shrimp Tempura
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
A7. Crab Rangoon
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
A3. Edamame Bean
A9. Chicken Teriyaki
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
A2. Harumaki Spring Roll
A8. Chicken Katsu
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
A5. Vegetable Tempura
A6. Age Tofu
Soup & Salads
1. Miso Soup
2. Clear Soup
3. Cucumber Salads
4. House Green Salads
5. Seaweed Salads
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
6. Avocado Salads
Sushi
Tilapia
Raw.
Salmon
Raw.
Tuna
Raw.
Tamago / Egg
Tofu Skin
Crab
Shrimp
Squid
Raw.
Red Clam
Raw.
Yellowtail
Raw.
Eel
Octopus
Raw.
Saba Mackerel
Raw.
White Tuna
Raw.
Sushi and Sashimi EntrΓ©e
1. Sushi Regular
Chef's choice seven pieces with California roll.
3. Sashimi Deluxe
With rice twelve pieces assorted raw fish, chef's choice.
4. Spicy Platter
Three roll, spicy tuna roll, spicy salmon and spicy crab roll.
2. Sashimi Regular (salmon Or Tuna)
Ten pieces of Salmon or Tuna Sashimi with a ball of rice.
6. Sushi And Sashimi Combo
Ten pieces sashimi, five pieces sushi and California roll.
Sushi Appetizer
A10. Tuna Tataki
Best grade raw tuna with ponzu sauce.
A11. Tai With Ponzu Sauce
Raw. Thinly sliced fish in a light tasty sauce.
Kid's Menu
K1. Chicken Nuggets (6)
The consuming of raw or undercooked egg shellfish poultry fish and steak may increase risk of foodborne illness especially if you have certain medical conditions.
K2. Corn Dogs (4)
K3. French Fries