Sushi House

Godzilla Roll

Shrimp tempura, masago, cream cheese, cucumber, avocado, with crunchy crumb coating. Topped with wasabi mayo and eel sauce.

Spicy Tuna Roll

Tuna, crunch crumbs, and spicy mayo

Crunchy Roll

Shrimp tempura, crunchy crumbs, cucumber, and spicy sauce with masago outside

Philadelphia Roll

Smoked salmon, cream cheese, and green onion

Rainbow Roll

Crab stick, cucumber, and avocado topped with 5 kinds of fish

California Roll

Crab stick, avocado, masago, and cucumber

Dragon Roll

BBQ eel, cucumber, and masago topped with avocado and eel sauce

Spicy Salmon Roll

Salmon, cucumber, crunch crumbs, and spicy mayo

Spider Roll

Wok-fried soft shell crab, cucumber, masago, mayo

Chicago Fire Roll

Rare spicy tuna wrapped in seaweed, lightly battered and cooked, dipped in spicy sauce

Sweet Potato Roll

Vegetarian. Wok-fried sweet potato in light tempura batter

Unagi Roll

BBQ eel, cucumber, and eel sauce

Temptunava Roll

Shrimp Tempura, cucumber, and spicy mayo topped with avocado, tuna, and eel sauce

Green River Roll

BBQ eel, cucumber, avocado, and tamago in a spicy sauce

Salmon Roll

Salmon

Ebi Ten Roll

Shrimp tempura, cucumber, and avocado

Volcano Roll

Fresh salmon, white fish, and crab stick topped with spicy mayo and baked

Spicy Hamachi Roll

Yellowtail, cucumber, and spicy mayo

Avocado Roll

Avocado

Kappa Roll

Vegetarian. Cucumber and avocado

Negihamachi Roll

Yellowtail and green onion

Tekka Roll

Tuna

Mixed Vegetable Roll

Vegetarian. Assortment of pickled Japanese vegetables

Alaskan Roll

Broiled salmon, avocado, and cucumber

Cucumber Roll

Cucumber

Beni Toro Maki Roll

Beni Toro and avocado

Diablo Roll

Shrimp tempura, eel, and lettuce with eel sauce

Scorpion Roll

Wok-fried squid with spicy sauce

Salmon Skin Roll

BBQ salmon skin

Futomaki Roll

Crab stick, tamago, cucumber, and Japanese pickled vegetables

Spicy Scallop

Scallop, cucumber, and spicy mayo

Crab Rangoon

Crab stick, cream cheese, and green onion in a wonton and wok-fried. 4 pieces.

Gyoza

Wok-fried Japanese pork pot-stickers with ponzu sauce. 6 pieces.

Edamame

Boiled and lightly salted soybeans in shell.

Vegetable Spring Roll

Wok-fried spring roll with mixed vegetables. 5 pieces.

Japan Fried Chicken

Japanese fried chicken. Served with Spicy mayo sauce.

Tempura Combination

Two lightly battered deep-fried shrimp and five vegetables with dipping sauce.

Hamachi Jalapeno

Yellowtail belly sashimi served with thinly sliced jalapeño and ponzu sauce. 5 pieces.

Jumbo Shrimp Shumai

Steamed shrimp dumplings with ponzu sauce. 4 pieces.

Calamari

Lightly battered and wok-fried squid served with ponzu sauce.

Avocado Submarine

Japanese sweet Inari tofu wrap filled with avocado and sushi ginger.

Yakitori Beef

Broiled beef on skewers with teriyaki sauce. 3 pieces.

Yakitori Chicken

Broiled chicken on skewers with teriyaki sauce. 3 pieces.

Fried Oysters

Tempura oysters served with BBQ sauce and creamy spicy sauce. 4 pieces.

Agedashi Tofu

Wok-fried tofu served in warn Dashi soup, garnished with grated radish and dry tuna flakes.

Albacore Tartake

Five pieces of selected seared super white tuna sashimi, drizzled with ponzu sauce (spicy).

Cherry Blossom

Kanikama wrapped with fresh salmon, topped with masago and Japanese dressing. 6 pieces.

Grilled Mackerel

Ball/spicy Salmon

Spicy salmon wrapped with sliced avocado.

Tuna Tatare

Spicy tuna with chopped avocado, served with light-fried wonton skin

Madai

Soft Shell Crab

Deep fried soft shell crab with ponzu sauce.

Best Of The West Roll

Tuna, crunch, avocado, cilantro, topped with salmon and homemade creamy spinach sauce

Wild Roll

Hamachi, spicy tuna, crunch crumbs, masago, spicy mayo, wasabi mayo, siracha sauce, rolled with black rice

Pink Lady Roll

Tuna, crunch crumbs, avocado, shrimp tempura, spicy mayo, eel sauce, rolled with soy paper

Rock 'n' Roll

Octopus, ebb shrimp, kanikama, avocado, and spicy mayo deep fried, drizzled with unagi sauce

Oak Park Roll

Avocado, cream cheese, kanikama, soy paper topped with tunas, salmon, wasabi mayo, and eel sauce

Gogreen Roll

Vegetarian. Pickled ginger, sweet bell pepper, mango, cucumber, avocado, tofu skin, and kampyo rolled with black rice

La Crimson Dragon Roll

Spicy salmon, crunch, topped with sliced avocado, fried fine-cute sweet potato, and eel sauce

Crazy Lobster Roll

Tempura lobster, cream cheese, avocado, radish sprout, spicy mayo topped with red tobiko and rolled with soy paper

Baja Roll

Crispy soft shell crab, cilantro, avocado, cucumber, masago, soy paper, spicy mayo

Chicago Summer Roll

Tuna, tamago, lettuce, soy paper topped with salmon, avocado, and dipped in Japanese dressing

Spicy Angel Roll

Tempura shrimp, octopus, cucumber, toped with spicy tuna, scallop, and avocado with unagi sauce

2015 Roll

Spicy salmon, cucumber, topped with unagi, avocado, eel sauce and rolled with black rice

Angry Crab Roll

Spicy tuna, crunch, and avocado topped with spicy kanikama, unagi sauce, and spicy mayo

Fuji Yama Roll

Shrimp tempura, kanikama, avocado, masago, topped with spicy tuna, tempura crunch, spicy mayo, and unagi sauce

Metalic Dragon Roll

Avocado, cilantro, tempura shrimp, topped with super white tuna, jalapeño, tuna flakes, wasabi mayo and Japanese sauce

Summer Breeze Roll

Salmon, tuna, and yellowtail in a cucumber wrap, served with ponzu sauce

2011 Roll

Spicy salmon, scallions, and tempura crumbs topped with tuna and four kinds of flying fish caviar

Forbidden City Roll

Spicy tuna, cucumber, eel, shrimp, and eel sauce rolled with black rice

2014 Roll

Spicy tuna, avocado, topped with tuna, chopped jalapeño, and rolled with black rice

Maya's Tofu Dragon Roll

Vegetarian. Inari tofu, cucumber, topped with avocado and Gomae sauce

Black Dragon Roll

Soft shell crab, BBQ eel, cilantro, lettuce, and cucumber rolled with black rice and garnished with tobiko, siracha sauce, and unagi sauce

Halloween Roll

Tempura pumpkin, topped with fresh salmon and black tobiko caviar

Harvest Roll

Shrimp tempura, avocado, mango, rolled with black rice

2017 Roll

Shrimp tempura, cucumber, and avocado topped with whole piece of unagi (BBQ eel)

Raw Power Roll

Spicy tuna, cilantro, avocado, topped with black tobiko caviar

Sweet & Spicy Roll

Vegetarian. Japanese inari tofu, carrots, kampyo gourd, avocado, asparagus, mango rolled with crunchy crumbs

2020 Roll

Shrimp tempura, asparagus, avocado, cream cheese and jalapeño (optional), and soy paper topped with tuna and super white tuna, with unagi sauce and Japanese sauce

Turtle Roll

Unagi, avocado, lettuce, crunch crumbs, wasabi flying fish roe, with shrimp on top

Fire Dragon Roll

Shrimp tempura, kanikama topped with seared fresh salmon and super-white tuna, unagi sauce and spicy mayo

Sexy Mexican Roll

Tempura shrimp, kanikama, cilantro, siracha sauce with guacamole on top and lime juice

Fried Rice Chicken

Asian sticky rice, vegetables, and your choice of protein or combo. Choice of spicy available.

Fried Rice Shrimp

Asian sticky rice, vegetables, and your choice of protein or combo. Choice of spicy available.

Fried Rice Combo

Asian sticky rice, vegetables, and your choice of protein or combo. Choice of spicy available.

Mongolian Beef

Sliced flank steak, stir-fried with onions, green onions, and red bell peppers. Mildly spicy.

Sesame Chicken

Lightly battered, deep-fried chicken coated with sesame seeds and sweet sauce.

Teriyaki Chicken

Grilled marinated chicken.

Pad Thai Shrimp

Thai sweet and sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime, cilantro sautéed with rice noodles.

Fried Rice Beef

Asian sticky rice, vegetables, and your choice of protein or combo. Choice of spicy available.

Shrimp & Vegetables Tempura

Six lightly battered deep-fried shrimp and six vegetables with dipping sauce.

Ton Katsu

Fried pork chop with Japanese style bread crumb.

Honey Moon Chicken

Lightly battered, deep-fried chicken coated with spicy honey sauce.

Pad Thai Chicken

Thai sweet and sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime, cilantro sautéed with rice noodles.

Vegetable Tempura

Ten lightly battered deep-fried vegetables with dipping sauce.

Chicken Katsu

Fried chicken breast with Japanese- style bread crumbs.

Pad Thai Beef

Thai sweet and sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime, cilantro sautéed with rice noodles.

Pad Thai Tofu

Thai sweet and sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime, cilantro sautéed with rice noodles.

Gyudon Beef

Japanese style marinated beef served on a bed of rice. Served with miso soup and seaweed salad.

Fried Rice Veggie

Vegetarian. Asian sticky rice and vegetables.

Honey Moon Shrimp

Lightly battered, deep-fried chicken coated with spicy honey sauce.

Island Stir Fry Chicken

Chicken stir-fried with mixed fresh vegetables in house spicy seasoning.

Japanese Eggplant Stew

Japanese eggplant diced and slowly simmered in a thick ginger and onion sauce.

Sesame Shrimp

Lightly battered, deep-fried shrimp coated with sesame seeds and sweet sauce.

Teriyaki Salmon

Grilled wild caught ocean salmon.

Teriyaki Steak

Grilled N.Y. strip steak.

Unagi Don

Seven pieces of BBQ eel over a bed of steamed white rice.

Island Stir Fry Shrimp

Shrimp stir-fried with mixed fresh vegetables in house spicy seasoning.

Steak Negimaki

Grilled thin slices of N.Y. strip rolled with green onion.

Beni Toro Sushi

Fatty salmon

Sake (a) Sushi

Fresh Salmon

Unagi Sushi

Eel

Hamachi Sushi

Yellowtail

Tako Sushi

Octopus

Maguro Sushi

Tuna

Ikura Sushi

Salmon Roe

Albacore Sushi

Super white tuna

Hotate Sushi

Scallop

Ebi Sushi

Shrimp

Ika Sushi

Squid

Kanikama Sushi

Crab stick

Shiro Maguro Sushi

White tuna

Tai Sushi

Red snapper

Tamago Sushi

Egg

Ama Ebi Sushi

Sweet shrimp

Hirame Sushi

Hokkigai Sushi

Clam

Masago Sushi

Smelt roe

Saba Sushi

Mackerel

Suzuki Sushi

Sea bass

Uzura Sushi

Quail egg

Sake (b) Sushi

Smoked Salmon

Tobiko Sushi

Flying fish roe

Thai Iced Tea

Honey Ginger Iced Tea

Ramuna

Coke

Sprite

Ginger Ale

Honey Citron Iced Tea

Diet Coke

Green Ice Tea

Miso Soup

Soy bean soup with green scallion, wake seaweed, and tofu.

Garlic Sauteed Broccoli

Broccoli sautéed with garlic.

House Salad

Served with homemade ginger dressing.

Cucumber Salad

Thinly sliced cucumbers, wakame seaweed and shredded daikon radish with sweet rice vinaigrette.

Kale Salad

Sliced Fuji apples. pine nuts, dry cranberry, shredded organic kale in a sweet lemon vinaigrette.

Goma Ae

Blanched spinach salad served with sweet sesame and sake dressing.

Ika Sansai Salad

Calamari and marinated wild mountain greens in ponzu sauce.

Sunomono Octopus

Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top.

Sunomono Shrimp

Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top.

Seaweed Salad

Varieties of crunchy ocean seaweed salad and thinly sliced cucumber marinated in sweet rice vinaigrette.

Sunomono Combination

Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top.

Sushi Deluxe

10 pieces of Chef's choice fish and California roll

Sushi Matsu

8 pieces of Chef's choice fish and Tuna roll

Chirashi

Chef's choice daily fish on top of rice. 18 pieces

Sashimi Dinner

Chef's choice daily fish. 18 pieces

Sashimi And Sushi Combo

3 kinds of sashimi (9 pieces), 4 sushi, 1 California roll.

Sake (a) Sashimi

Fresh Salmon

Maguro Sashimi

Tuna

Beni Toro Sashimi

Fatty salmon

Ama Ebi Sashimi

Sweet Shrimp

Albacore Sashimi

Super white tuna

Tako Sashimi

Octopus

Hamachi Sashimi

Yellowtail

Ikura Sashimi

Salmon roe

Tamago Sashimi

Egg

Ebi Sashimi

Shrimp

Hirame Sashimi

Hokkigai Sashimi

Clam

Hotate Sashimi

Scallop

Ika Sashimi

Squid

Kanikama Sashimi

Crab stick

Saba Sashimi

Mackerel

Sake (b) Sashimi

Smoked Salmon

Shiro Maguro Sashimi

Super white

Suzuki Sashimi

Sea bass

Tai Sashimi

Red snapper

Unagi Sashimi

Eel

Uni Sashimi

Sea urchin

Uzura Sashimi

Quail Egg

Masago Sashimi

Smelt roe

Tobiko Sashimi

Flying fish roe

Chashu Pork Ramen

Japanese fresh ramen in a rich pork broth, served with chashu pork, soft boiled egg, seaweed, fish cake, and scallions.

Miso Ramen

Japanese fresh ramen in miso broth, served with soft boiled egg, chashu pork, lettuce, seaweed, scallions, bamboo shoots, and fish cake.

Niku Udon

Thinly sliced steak and onion over hot niku noodle soup. Udon noodles.

Tempura Udon

Udon noodles, wakame seaweed, green onion, and broth served with shrimp and vegetable tempura.

Yaki Soba Beef

Japanese buckwheat noodle stir-fried with cabbage, carrots, green onion, and beef.

Plain Udon

Udon noodles with broth.

Chicken Vegetable Noodles

Thinly sliced chicken and vegetables quickly stir-fried with Asian noodles.

Spicy Noodle(dan Dan)

Szechuan style. Scallions, ground pork stir-fried with hot chills, served over a bed of egg noodles garnished with sliced cucumber, carrots, bean sprouts, and shredded tamago. Sauce contains peanut.

Yaki Soba Shrimp

Japanese buckwheat noodle stir-fried with cabbage, carrots, green onion, and shrimp.

Yaki Soba Pork

Japanese buckwheat noodle stir-fried with cabbage, carrots, green onion, and pork.

Shoyu Ramen

Soy-sauce broth with bean sprouts, fish cake, seaweed, soft boiled egg, lettuce, and bamboo shoots, chashu pork

Nabeyaki Soba

Buckwheat noodles with egg, fish cake, spinach, wild mountain greens in a hot pot with shrimp and vegetable tempura.

Nabeyaki Udon

Udon noodles with egg, fish cake, spinach, wild mountain greens in a hot pot with shrimp and vegetable tempura.

Niku Soba

Thinly sliced steak and onion over hot niku noodle soup. Buckwheat noodles.

Tempura Soba

Buckwheat noodles, wakame seaweed, green onion, and broth served with shrimp and vegetable tempura.

Yaki Soba Combo

Japanese buckwheat noodle stir-fried with cabbage, carrots, green onion, and combo proteins.

Bento Box B

Grilled chicken teriyaki, shrimp and vegetables tempura, California roll, and steamed white rice.

Bento Box A

Grilled steak teriyaki, shrimp and vegetables tempura, California roll, and steamed white rice.

Bento Box C

Grilled wild caught ocean salmon teriyaki, shrimp and vegetables tempura, California roll, and steamed white rice.

Bento Box Vegi

Gnome, agedashi tofu, vegetable tempura, Kappa roll, and steamed white rice.

Chocolate Lava Cake

Individual chocolate cake with a warm, luscious, and molten chocolate center. Served with a scoop of vanilla ice cream.

Mochi Ice Cream

Two pieces of ice cream wrapped in japanese rice dough dusted with powdered sugar. choice of chocolate, coffee, mango, green tea or strawberry.

Green Tea Ice Cream

Red Bean Ice Cream