Anmol South Asian Kitchen

1. Chicken Biryani Lunch

2. Mutton Biryani Lunch

7. Chicken Boti Roll Lunch

3. Frontier Rice Lunch

6. Chicken Mayo Roll Lunch

8. Afghani Kabab Roll Lunch

9. Seekh Kabab Roll Lunch

10. Paneer Tikka Roll Lunch

4. Vegetable Biryani Lunch

5. Bihari Kabab Roll Lunch

Anmol Platter 2

Afghani Kabab, Seekh Kabab, Chicken Boti, Chicken Tikka

Mutton Chops

Lamb chops tenderized and marinated in a masala blend and grilled on an open charbroiler.

Mango Habanero Chicken

Marinated with real habanero peppers and alphonso mango pulp for a sweet and rich flavor.

Afghani Kabab

Emulsified chicken minced with cilantro and garlic, mixed with a blend of spices, inserted onto skewers, and grilled on an open charbroiler.

Chicken Tikka

Bone-in leg quarters marinated overnight in a tikka masala, put onto skewers, and grilled on an open charbroiler.

Chicken Boti

Boneless chunks of thigh marinated in a spicy hot tandoori masala, inserted onto skewers, and grilled over charcoal.

Malai Boti

Boneless thigh marinated in a spicy cream cheese marinade mixed with white pepper and coriander and grilled on an open charbroiler.

Bihari Kabab

Thin strips of beef tenderized and marinated in a Bihari-style masala, folded, inserted onto skewers, and grilled on an open charbroiler.

Fish Tikka

Mahi-mahi fish fillet marinated in a light tikka masala and grilled on a charbroiler.

Tandoori Charga

Whole chicken marinated in a tandoori masala and roasted.

Anmol Platter 3

Malai Boti, Chicken Boti, Mango Habanero Chicken, Harabara Chicken

Fry Charga

Whole chicken marinated in a tandoori masala, deep fried, and topped with chaat masala.

Anmol Platter 1

Fish Tikka, Bihari Kabab, Mutton Chops, Chicken Boti

Seekh Kabab

Minced beef ground with onions, ginger, cilantro, and jalapenos, mixed with seasoning and grilled on an open charbroiler.

Paneer Tikka

Square-cut paneer cheese marinated in a tikka masala, skewered, and grilled on a bed of onions and peppers.

Daal Channa Fry

Split lentils made in a tomato-based gravy with a blend of spices and fried garlic with curry leaves.

Veggie Karahi

Paneer Karahi

Smoked Chicken Karahi

Chicken Karahi

Bone-in chicken cooked in a tomato and onion-based sauce seasoned with karahi masala, topped with ginger, jalapenos, and cilantro.

Chicken Makhni

Boneless cubes of tandoori chicken baked and tossed in a tomato sauce with a touch of garam masala and fenugreek leaves.

Special Chicken Karahi

Boneless chicken cubes fried in ginger and garlic with tomatoes, flavored with karahi masala. Topped with cilantro and jalapenos.

Frontier Chicken

Chicken strips marinated in a tandoori masala, stir-fried on a grill top with onions, peppers, ginger, and cilantro.

Chicken Pakora Tray

Small serves 15-20, Medium serves 30-35, Large serves 40-50.

Punjabi Samosa Tray

Small serves 15-20, Medium serves 30-35, Large serves 40-50.

Qeema Samosa Tray

Small serves 15-20, Medium serves 30-35, Large serves 40-50.

Chicken Manchurian & Fried Rice Combo

Combo deal of Anmol’s new Chicken Manchurian and Chicken Fried Rice.

Szechuan Tandoori Chicken Tikka

Bone-in leg quarters marinated in a bold spice blend, grilled hot, and glazed with a chili-ginger-garlic sauce for the perfect blend of tangy, sweet, & peppery flavors.

Chicken Pakora

Boneless chicken strips marinated with cilantro and peppers, battered in seasoned gram flour and deep fried.

Qeema Samosa

Crispy fried triangular pastry stuffed with juicy minced beef tossed with chopped cilantro, onions, mint, and a blend of spices.

Punjabi Samosa

Fried triangular pastry stuffed with mashed potatoes, green peas, mint, cilantro, and a touch of curry leaves.

Masala Fries

Curly fries tossed in chaat masala. Served with ketchup.

Balochi Fish Fry

Mahi-mahi fish marinated in a Balochi-style masala, fried to a crisp and topped with chimichurri sauce.

Chicken Nuggets

Shakarkandi Fries

Shrimp Tempura

Tail-on straightened shrimp fried with tempura.

Peshawari Mutton Karahi

Bone-in mutton leg and shoulder, fried in ginger and garlic with tomatoes. Flavored with karahi masala, cilantro, ginger, and jalapenos.

Daal Gosht

Bone-in mutton stir-fried with split lentils made in a tomato curry with fried garlic and curry leaves.

Chicken Boti Roll

Red hot chicken boti wrapped in a paratha with lettuce and caramelized onions. Chutney served on the side.

Chicken Mayo Roll

Creamy malai boti wrapped in a paratha with garlic mayonnaise, lettuce, and caramelized onions.

Paneer Tikka Roll

Soft and succulent paneer cheese grilled in a tikka masala with onions and peppers.

Afghani Kabab Roll

Minced and skewered chicken kabab wrapped in a paratha with lettuce and caramelized onions. Chutney served on the side.

Bihari Kabab Roll

Thin strips of tenderized beef wrapped in a paratha with lettuce and caramelized onions. Chutney served on the side.

Seekh Kabab Roll

Minced skewered beef kabab wrapped in a paratha with lettuce and caramelized onions. Chutney served on the side.

Fish Karahi

Cubed fish stir-fried in a wok with ginger, garlic, and tomatoes flavored with karahi masala. Topped with cilantro and jalapenos.

Shrimp Karahi

Shrimp made in a wok: Fried in ginger and garlic with tomatoes and flavored with karahi masala. Topped with cilantro and jalapenos.

Haleem

Braised and shredded eye round mixed in with an array of lentils and barley.

Nihari

Boneless beef knuckle chunks slowly cooked in an onion and flour based gravy with an array of exotic spices.

Chicken Biryani

Bone-in chicken prepared in a Sindhi style masala, layered with Thai chili, tomatoes, cilantro, and mint, with steamed rice.

Plain Rice

Plain basmati rice.

Mutton Biryani

Bone-in mutton prepared in a Sindhi style masala, layered with Thai chilli, tomatoes, cilantro, and mint, with steamed rice.

Frontier Rice

Stir-fried chicken and onions peppered and tossed with plain rice over a grill.

Paratha

Flat round bread layered and fried with oil.

Garlic Naan

Topped with garlic and cilantro.

Butter Naan

Baked flatbread topped with butter.

Cheesy Naan

Stuffed with mozzarella cheese and topped with cheddar.

Roti/chapatti

Flat round bread made with whole wheat flour.

Tandoori Roti

Flat round bread made with whole wheat flour on tandoor.

Onion Kulcha

Stuffed with onion and jalapenos.

Til Naan

Topped with sesame seeds.

Gulab Jamun

Deep-fried brown munchkins in a cardamom-flavored syrup.

Rasmalai

Soft milk-based doughnuts in an almond-flavored milk syrup.

Gajar Halwa

Carrot halwa.

Doodh Dulari

Milk-based custard syrup mixed with ras malai, chum chum, rabri cocktail fruit, noodles, and jelly.

Kulfi

Shahee Kheer

Slow-cooked milk and rice, layered with sugar, almonds, and pistachios finished with pandanus water.

Mango Lassi

Mango pulp and milk.

Chai

Black tea brewed with milk.

Soft Drinks

Canned drinks.

Green Tea

Tapal green tea.

Bottled Water

Bottled water.

Mango Shake

Ice cream and mango pulp.