Shimla Peppers

North Indian Thali

It's an eight item combo meal served in a traditional India steel metal platter, thali present the taste of all specialties that the shimla pepper prepares.

Amritsari Kulcha Plate

Chef's specialty all fresh amritsar city's most famous international cuisine. Amritsari kucha is a wheat flat bread stuffed with specially prepared spice mixed aromatic potato dough and baked in tandoor. Served hot and fresh with pindi chana and lassi.

Malai Soya Chop & Rumali Roti

Oblong soya patty boiled, lightly fired, dipped in tomato and cashew gravy served with a rumaali roti.

Chole Bhature

Made with all purpose wheat flour, stuffed with paneer and deep fried, served with traditionally cooked chickpeas curry, onion, lemon, tomatoes, green chilies on the side.

Tava Soya Chop & Rumaali Roti

Oblong soya patty boiled, lightly fired, dipped in masala dominating gravy, served mixed with bell peppers, and onion along with a rumaali roti.

Achari Soya Chop & Rumaali Roti

Karahi Soya Chop & Rumaali Roti

Oblong soya patty boiled, lightly fired, dipped in tomato based gravy, rumaali roti is served with this.

Pav Bhaji

Mixed vegetables evenly crushed and mixed with traditional Indian spices served with traditional Indian bread named pav.

Up Aloo Puri

Khate meethe aloo served puri in a dhaba style.

Sarson Ka Saag & Makki Di Roti

Chef's specialty all fresh Punjabi's traditional organic fresh mustard leaves deep cooked, mashed with other vegetables and then stir fried with hili cumin seed and a dash of vegetable oil. Served with butter, alongside goes best with famous makki di roti which also is Punjabi's unique corn bread.

Daal Makhani

Protein rich black lentils traditionally cooked and flavored with an aromatic tadka.

Paneer Tikka Masala

Paneer cooked with small pieces of onion and capsicum in masala gravy containing green cardamom.

Malai Kofta

Soft and crispy balls made of potatoes, cashews and green cardamom served in a creamy cashew gravy.

Paneer Butter Masala

Fresh cubes of paneer cooked in a creamy tomato gravy.

Paneer Lababdar

Pindi Chana

Chickpeas in very thick and rich sauce made out of tradition spice form Punjab.

Karachi Paneer

A rich dish of paneer cooked with diced capsicum in a tomato based sauce, finished off with a dash of cream.

Mutter Paneer

Fresh green peas and cubes of paneer cooked in a cream based tomato and onion sauce.

Kadi Pakora & Rice

Fried pakoras in a yogurt based curry served with rice.

Bhindi Masala

Okra sauteed in traditional Indian spices.

Yellow Double Tadka Daal

Enjoy Punjab's famous tadka, highly nutritional yellow lentils cooked in traditional style and flavored with stir fried ginger, garlic, cumin, chili, fenugreek seeds and diced fresh tomatoes and onions.

Palak Paneer

Organic and fresh spinach leaves cooked with chili cumin seeds and a dash of mustard oil and butter.

Paneer Jalfrezi

Aloo Gobi

Fresh organic lightly steamed cauliflower and potatoes sauteed in Indian spices and herbs.

Vegetable Jalfrezi

Paneer Burji

Spinach Kofta

Spinach balls served in a light green creamy cashew and spinach gravy.

Yellow Chana Masala

Yellow chickpeas cooked in a traditional tomato gravy.

Baigan Ka Bharta

Traditional eggplant cooked with green peas and tomato and onions traditionally from Punjab.

Shahi Paneer

Home made paneer cooked in cashew gravy.

Garlic Naan

Butter Naan

Plain Naan

Rumaali Roti

Very traditional and excitingly prepared with over stretched thick batter.

Chili Naan

Missi Roti

Punjab's missi roti is made out of multi grain flour mixed with traditional Punjab's spices.

Chapati

Achari Naan

Plain Paratha

North Indian bread, lightly roasted in cooking oil.

Pudina Paratha

Tandoori Roti

Leavened Indian bread from Punjab, baked in tandoor.

Lachha Paratha

Vegetable Dum Biryani

Basmati rice cooked with fresh vegetables and very rich organic Indian spices.

Paneer Masala Rice

Basmati rice cooked with small cubes homemade paneer.

Plain Rice

India's famous aromatic basmati steamed rice.

Vegetable Rice

India's famous aromatic basmati steamed rice with added flavor of traditional Indian herbs.

Peas Rice

Basmati rice cooked with fresh green peas.

Jeera Rice

Basmati rice flavored with aromatic cumin, served fresh.

Mirchi Bajji

Six pieces. Banana pepper stuffed with potatoes mixed with Indian spices and deep fried.

Samosas

Two pieces. Homemade conical patties stuffed with vegetables, including potatoes, peas and coriander. Served with mint and yogurt sauce.

Samosa Chaat

Two pieces. Crushed samosa, spruced with chickpeas, and tamarind and dates chutney sprinkled over it.

Onion Ka Pakoda

Six pieces. Finely cut pieces of onion, lightly dipped in chic pea batter and then golden fried.

Paneer Pakoda

Eight pieces. Home made fresh paneer, dipped in chic peas flour, lighted roasted served with mint and tamarind sauce.

Pani Puri

Bite-sized puffed wheat balls also called gol gappas, filled with spicy mint flavored water.

Tomato Soup

Freshly made soup with tomatoes, black pepper and other organic herbs.

Veg Soup

Freshly made soup with mixed vegetables, black pepper and other organic herbs.

Pappri Chaat

Eight pieces. Semolina chips spruced with chickpeas, and tamarind and dates chutney sprinkled over it.

Aloo Ki Kachori

Deep fried home made kachori stuffed with lentils and cashew nuts, served with mint tamarind suaces.

Dahi Vada

Lentil donuts served dipped in fresh yogurt with dates chutney sprinkled on it.

Hakka Noodles

Fried Rice

Chinese Bhel

Chilli Paneer

Cubes of paneer mixed with finely cut pieces of baby corn sauteed in sweet and sour sauce.

Gobi Manchurian

Cauliflower coated fried with hot sauce.

Chili Baby Corn

Finely cut pieces of baby corn sauteed in sweet and sour sauce.

Mango Lassi

Strawberry Milkshake

Sweet Lassi

Faloda Ice Cream

Ice Tea

Jaljeera

Shimla Pepper Special Mint Lassi

Shimla Pepper Special Salted Lassi

Banana Milkshake

Rose Milk

Veg Seekh Kebab Sizzler

Made with potatoes, cashew nuts and home made paneer. Tandoor cooked. Appears like sneekh kabab rolls.

Mirchi Bhajji Sizzler

Banana pepper stuffed with potatoes mixed with Indian spices.

Achari Paneer Tikka

Big chunks of paneer baked in tandoor skewers with Indian pickle flavor.

Veg Manchurian Sizzler

Deep fried veg balls made of mixed vegetable.

Beet Root Kebab

Hariyali Paneer Tikka Sizzler

Big chunk of paneer baked in tandoor skewers with fresh coriander, cashew nuts and fresh mint; served with onions and capsicum.

Jalebi & Rabdi

Rasmalai

Comes with two pieces.

Rice Kheer

Angoori Rabdi

Gulab Jamun

Comes with two pieces.

Pista Kulfi

Strawberry Ice Cream

Two scoops of ice cream.

Malai Ice Cream

Two scoops of ice cream.

Rabdi Ice Cream

Two scoops of ice cream.

Hot Express Coffee

Masala Chai

Tea.

Boondi Raita

Cucumber Raita

Plain Dahi

Yogurt.

Pineapple Raita