Catch 35
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Soup & Salad
Hawaiian Poke Bowl
Yellowfin tuna - cilantro lime rice or mixed lettuce - seaweed - avocado - edamame - radish - cucumber - carrots - sriracha aioli
Chopped Salad
Romaine & iceberg - bacon - avocado - tomato - egg -blue cheese - roasted red peppers - ranch
The Wedge
Iceberg, tomato, egg, bacon, crumbled blue cheese, everything spice
Seafood Cobb
Scallops, crab, shrimp, avocado, heirloom tomatoes, Romaine & Iceberg, hearts of palm, blue cheese, lemon dill dressing
Shrimp Bisque Bowl
Key west shrimp
Seafood Chowder Bowl
Classic Caesar Salad
Romaine, sun-dried tomato crouton, Caesar dressing.
Roasted Beet Salad
Mixed greens - candied pecans - pears- cranberries - feta - Dijon vinaigrette
House Salad
Mixed greens - artichoke hearts - heirloom tomatoes - red onions - carrots - balsamic Dijon vinaigrette
Fish - Lobster - Crab
Pan-roasted Chilean Seabass
Hawaiian ginger scallion sauce.
Atlantic Salmon
Choose side | choose grilled, cucumbers, shallots, lemon dill or blackened, sweet chili garlic sauce.
Lake Superior Whitefish
Parmesan panko crusted - heirloom tomatoes - beurre blanc
Fish & Chips
Beer battered Alaskan Cod β tartar sauce β coleslaw β fries
Maryland Style Crabcakes
Caramelized peppers & onions, smoking remoulade sauce.
Crab Stuffed Shrimp
4 crab cake stuffed jumbo shrimp - tartar sauce
Twin Maine Lobster Tails
2 grilled 4-5oz Maine Lobster tails - drawn butter - charred lemon
Yellowfin Tuna
Panseared rare-avocado-jalapeno-chive potsticker-cilantro lime soy
Wok
Pad Thai
Chicken, shrimp, or short rib, rice noodle, sauce, egg, tofu, veggies. *This dish is made with peanuts. Please notify your server or the restaurant of your allergies before ordering.
Catchβs Seafood Pasta
Scallops β shrimp β mussels β cavatappi pasta β tomato wine broth β Parmesan crostini
Kung Pao Chicken
Seared chicken breast - peanuts-veggies-Kung Pao sauce- cilantro lime rice*This dish is made with peanuts. Please notify your server or the restaurant of your allergies before ordering.
Shrimp & Scallops Stir Fry
Wok fried scallops, shrimp, veggies, wide rice noodles, stir fry sauce.
Starters
Sesame Seared Yellowfin Tuna
Sashimi style, wasabi, pickled ginger, soy sauce.
Coconut Shrimp
Beer-battered Gulf shrimp - Asian slaw - sweet chili garlic sauce
Pan Seared Szechwan Scallops
Szechwan sauce, scallions, bell pepper, shiitake mushrooms, chive potsticker.
Maryland Style Crabcakes
Caramelized peppers & onions, smoking remoulade sauce.
Charred Spanish Octopus
Caramelized chili sauce - Greek yogurt
Prince Edward Island Mussels
Lemongrass broth - jalapeno sauce - Parmesan crostini
Crispy Calamari
Tartar sauce and seafood sauce.
Shrimp Cocktail
Spicy horseradish and cocktail sauce.
Classics
Fish & Chips
Beer-battered Alaskan Cod - tartar sauce - coleslaw - fries
Lemon Chicken
Parmesan panko crusted - beurre blanc - capers
Steak House Burger
Cheddar cheese, turf sauce, lto, fries, brioche bun.
Maine Lobster Roll
4oz. Lobster meat - celery - mayo - Old Bay - New England style roll
Steaks
Braised Beef Short Ribs
Two 4 oz. Short ribs - demi-glace
New York Strip
14 oz. Center cut strip - demi-glace
Twin Filet Mignon Medallions
Two 4oz medallions - demi glace
Prime Filet Of Ribeye
16 oz. Bone in French cut β demi glace
Sandwiches-Sliders-Tacos
Dos Fish Tacos
Alaskan Cod - avocado - cabbage - salsa - queso - chipotle mayo - cilantro lime rice
Dos Steak Tacos
Grilled skirt steak - Avocado- cabbage- salsa fresca - queso fresco- chipotle mayo- salsa verde - cilantro lime rice
Cheeseburger Sliders
Cheddar Cheese - house pickles - turf sauce - served with fries
Nashville Hot Chicken Sandwich
Spicy butter rub, coleslaw, pickle, chipotle aioli, pickle-served with fries
Crispy Fish Sandwich
Beer-battered Alaskan cod - tomato - iceberg - pickles - tartar sauce - slaw - fries - brioche
Bacon Wrapped Scallop Sliders
Gulf of Maine scallops - peppers & onions - pepper aioli-served with fries
Sides
Sauteed Spinach
Cheddar Chive Biscuits
Ramen Noodle Stir Fry
French Fries
Cilantro Lime Rice
Cauliflower Gratin
Crispy Brussel Sprouts
Local honey, chiles, and lemon.
Whipped Potatoes
Food Allergy Alert
Food Allergy
Please notify the restaurant at 630-717-3500 of your food allergies before ordering.
Spring Features
*cedar Plank Salmon Choice Of Side
Brown sugar soy glazed - red pepper flakes - tarragon aioli
Combinations
Catch 35 Mixed Grill
Salmon - shrimp - 4 oz grilled lobster tail - beurre blanc
Seared Scallops & Shrimp Risotto
Scallops - tomatoes - basil pesto - spinach - parmesan - beurre blanc
Georges Bank Scallops & Short Rib Hash
Seared scallops - shortrib, portabella, red potato hash - pepper aioli
Maine Lobster Tail And Filet Medallion
4 oz. lobster tail - 4 oz. filet mignon - demi glace
Crab Stuffed Shrimp & Braised Short Rib
3 stuffed shrimp - 4 oz shortrib - portabella mushrooms - demi-glace - tartar
Desserts
Flourless Chocolate Lava Cake
Chocolate hazelnut center, crème anglaise, raspberry sauce, crushed hazelnuts
Sticky Toffee Pudding Cake
Toffee pieces - crumbled dates - butter caramel sauce
Key Lime Pie
Graham cracker crust filled with light key lime custard, topped with whipped cream
Cheesecake
Caramel sauce - toffee pieces
Utensils
Include Plastic Eating Utensils
Include Napkins