Ari Sushi

King Kong

Spicy tuna snow crab meat shrimp tempura masago, avocado served with spicy mayo and unagi sauce i.

Firecracker

Spicy tuna with avocado and cucumber served spicy mayo and unagi sauce.

Vegas

Shrimp tempura, snow crab meat, mozzarella and cream cheese, avocado served with spicy mayo, unagi sauce and creamy mayo.

California Tempura

Snow crab meat, cucumber, avocado served with unagi sauce and creamy mayo volcano.

Volcano

Smoked salmon, cream cheese, crabmeat, and cucumber topped with crabmeat, and spicy sauce.

Shrimp Tempura

Two pcs shrimp tempura, cucumber, avocado, spicy mayo and unagi sauce on top

California

Spicy Salmon

Salmon & Avocado

Philadelphia

Soft-shell Crab

Spicy Tuna

Spicy Octopus

Yellow Tail & Scallion

Crunch Salmon

Choice Of Vegetable Maki

Cucumber, avocado, shitake mushroom, oshinko, kampyo.

Tuna (tekka)

Freshwater Eel

Calamari Tempura

Spicy Crunch

Spicy Scallop

Salmon Skin

Tuna & Avocado

Sweet Potato Tempura

Edamame

Steamed soybean.

Agedashi Tofu

Deep fried tofu with special sauce.

Gyoza

Pan fried pork dumplings served with soy dipping sauce.

Miso Soup

Steamed Rice

Shrimp Tempura

Two pcs shrimp tempura, sweet potato, onion, carrot, butternut squash tempura served with tempura sauce.

Shumai

Steamed shrimp dumplings served with citrus soy dipping sauce.

Vegetable Tempura

Asparagus, sweet potato, onion, carrot, butternut squash, mushroom tempura served with tempura sauce.

Coconut Shrimp

Shrimp coconut crusted, deep fried shrimp with sweet chili sauce.

Spicy Tuna Rice Crispy

Spicy tuna. crispy rice.garnished with thinly sliced jalapeños.

Oyster Shooter

Fresh oyster in sake, ponzu served with quail egg and hint of chili and scallion.

Maui Island

Fresh tuna and yellowtail tartar mixed with scallion. minced garlic black and red tobiko in citrus mayo sauce.

Flounder & Sea Urchin

Fresh sea urchin rolled with slices of aluke served with scallion, chili radish splashed with ponzu sauce.

Uni Shooter

Fresh sea urchin in sake, ponzu, served with quail egg and scallion.

Jalapeño Bomb

Deep fried jalapeño stuffed with spicy salmon and cream cheese with unagi sauce, spicy mayo .

Seared White Tuna

Thinly sliced of super white tuna seared with an olive garlic sauce, masago and scallion served on a bed of radish in creamy citrus sauce .

Sunomono

Your choice wrapped with cucumber sheet and served sweet vinaigrette.

Sunny

Mixed scallop, snow crab meat, shrimp, cucumber and avocado layered with fresh salmon and thinly sliced of lemon topped with pico de gallo and spicy sweet vinaigrette.

Ari Maki

Yellowtail, jalapeño, avocado inside with fresh tuna served with truffle vinaigrette, topped with ground black pepper and radish sprouts.

Dragon Festival

Whole soft - shell crab, cucumber, avocado topped freshwater eel and red tobiko .

Millennium Maki

Shrimp tempura with cream cheese, cucumber, masago, avocado and spicy chili sauce rolled in crunch, drizzled with creamy wasabi and unagi sauce.

Hamachi & Yellowtail

Chopped fresh yellowtail mixed with wasabi tobiko, scallion, wasabi mayo, avocado inside with fresh yellowtail, served with cucumber, redonion, bacon salsa with chive oil and radish sprouts.

Ocean Drive

Tuna, yellowtail, avocado, green, cilantro and masago wrapped mamenori. drizzled chili oil and fresh lime juice.

King Dragon

Jumbo soft - shell crab, cucumber, avocado and snow crab meat topped with fresh salmon, micro green, served creamy with citrus sauce.

Tropical

Fresh tuna with mixture of scallop, snow crab meat, shrimp and masago, mango, wrapped with mamenori and topped with sweet vinaigrette and drizzle of citrus mayo and chili sauce.

Angry Mango

Super white tuna, strawberries and avocado inside with fresh tuna drizzled wasabi aioli, served with mango jalapeño salsa and red tobiko.

Rainbow Dragon

Lightly battered spicy tuna, cream cheese, cucumber, avocado and snow crab meat topped with fresh assorted fish and citrus tobiko drizzled citrus mayo chili sauce.

Crunchy Melt

Melted mozzarella cheese over shrimp tempura, cucumber, tempura crunch and cream cheese, drizzled with unagi sauce.

Spicy Tataki

Soft - shell crab, cucumber, avocado topped with seared spicy tuna and red tobiko, drizzled chili oil and unagi sauce.

Fire Bird

Spicy tuna, cucumber, avocado with thin slices of jalapeño and fluke, topped with red tobiko and drizzled with wasabi mayo, chili sauce and citrus mayo and chili sauce.

White Sox

Seared super white tuna over spicy tuna and shrimp tempura, cucumber topped with black tobiko drizzled citrus soy and olive garlic sauce.

Tuna & Hamachi Shrimp

Fresh tuna, yellowtail jalapeño inside layered tiger shrimp topped with spicy mayo, served with pico de gallo.

Golden Lobster

Freshwater lobster tempura, cucumber, avocado topped with citrus tobiko, drizzled unagi sauce mackerel mania.

Mackerel Mania

Mackerel covered with marinated white seaweed, chopped sushi ginger and oba mixed sushi rice topped with chopped cucumber.

Salad Maki

Mixed organic green, oshinko, shiitake mushroom, asparagus, cucumber and avocado wrapped with mamenori. served with house ginger dressing .

White Blossom

Spicy tuna, pico de gallo inside topped with creamy mayo and slices of jalapeño.

Salmon Mania

Lightly battered spicy salmon, cream cheese, cucumber, avocado and snow crab meat topped fresh salmon and red tobiko drizzled citrus mayo chili sauce.

Pink Snow

Shrimp tempura, cucumber, avocado wrapped with pink mamenori topped with mixture scallop, snow crab meat, shrimp and unagi sauce and red tobiko.

Green Turtle

Freshwater eel, avocado and tempura crunch topped with tiger shrimp and wasabi tobiko drizzled wasabi mayo and unagi sauce.

Seaweed Salad

Marinated seaweed and cucumber served with sweet vinaigrette.

House Salad

Fresh spring greens served with creamy ginger dressing.

Cucumber & Cilantro Salad

Thin slices of cucumber and cilantro served with sweet vinaigrette.

Tuna & Avocado Salad

Diced fresh tuna and avocado with organic spring green served with citrus garlic olive vinaigrette.

Cucumber & Mint Salad

Thin slices of cucumber and japanese mint leaves served with creamy ginger dressing.

Tekka-don

Fresh cuts of tuna over sushi rice served with japanese pickled veggies.

Sushi Combination

4 pieces chef's choice nigiri, California roll and shrimp tempura roll nigiri combination.

Nigiri Combination

9 pieces chef's choice assorted nigiri.

Chef Supreme

6 pieces chef's choice sashimi, 6 pieces nigiri sushi and caterpillar.

Salmon-don

Fresh cuts of salmon over sushi rice served with japanese pickled veggies.

Unaju

Sweet broiled fresh water eel over rice served with japanese pickled veggies.

Spicy Veggies Don (hoedeopbap)

Assorted slices of fish and vegetables served with rice and spicy house sauce.

Sashimi Combination

Chef's choice of assorted cut of fresh fish.

Chirashi

Assorted fresh cuts of fish over sushi rice and served with japanese pickled veggies.

Sea Urchin

Salmon

Red Snapper

Freshwater Eel

Oyster

Smelt Roe

Tuna

Super White Tuna

Yellowtail

Mackerel

Tiger Shrimp

Sweet Shrimp

Sweet Egg

Octopus

King Crab

Salmon Roe

Black Tobiko

Wasabi Tobiko

Citrus Tobiko

Fresh Scallop

Squid

Surf Clam

Smoke Salmon

Red Tobiko

Fluke

Sea Eel

Seared Salmon

Fresh salmon seared with garlic olive oil and sea salt.

Madai

Fresh red snapper from japan served with chili daikon radish, chives and citrus soy.

Big Eye Tuna

Served with shiitake mushroom sautéed in butter and soy.

Yellowtail (hamachi)

Served with banana peppers sautéed in butter.

Sweet Shrimp (ama Ebi)

Served with garlic sautéed in butter.

Mackerel (saba)

Served with grated ginger, green onion and marinated with white seaweed.

Seared Ika

Seared squid served over sea urchin with house soy.

Kani (king Crab)

King crab served with butter and lemon soy.

Zuke Salmon

Seared salmon marinated in house special sauce and served with enoki mushroom soaked in white truffle oil.

Seared Tuna

Tuna seared with garlic olive oil.

Dragon

Eel over shrimp tempura topped with red tobiko.

Caterpillar

Avocado over snow crab meat and shrimp tempura topped with black and red tobiko.

Rainbow

Assorted fish over California.

Black Dragon

Eel over spicy scallops topped black tobiko.

Kamikaze

Tuna over spicy tuna.

California Sunset

Salmon over California, served with sweet miso sauce.

Tataki Tuna

Seared spicy tuna over spicy tuna.

Alaskan

Spicy salmon over California.

Smoky

Seared smoke salmon over shrimp tempura and cream cheese served with unagi sauce.

White Dragon

Super white tuna over shrimp tempura.

Chicken Teriyaki

Grilled chicken teriyaki with vegetables.

Beef Teriyaki

6 oz. grilled steak teriyaki with grilled asparagus and vegetables.

Salmon Teriyaki

Grilled salmon teriyaki with grilled asparagus and vegetables.

Donkatsu (pork Cutlet)

Deep fried pork tenderloin with a cabbage salad.

Beef Box

Grilled steak with teriyaki sauce, vegetable stir fry and rice.

Chicken Box

Grilled chicken teriyaki, vegetable stir fry rice.

Salmon Box

Grilled salmon with teriyaki sauce, vegetable stir fry and rice.

Extra Sauce

Please write down the name of the additional sauce you would like please!