Flambe India

Butter Chicken

Pieces of roasted chicken cooked in creamy buttery tomato sauce. Flavored with fenugreek.(Gluten Free)

Chicken Tikka Masala

Cubes of chicken breast roasted in clayoven and added to a rich creamy tomato and onion sauce.(Gluten Free)

Mom's Chicken Curry

Home-style chicken curry cook with secret mom's herbs.(Gluten Free)

Chicken Shahi Korma

A "royal" Mughlai dish made with cubes of chicken breast in a creamy spicy sauce and garnished with golden fried nuts and raisins.(Gluten Free, Contains nuts)

Tandoori Flambe Masala Chusa

Cognac tandoori chicken served over chef special Flambe makhani sauce.(Gluten Free)

Chicken Vindaloo

Chicken cubes and potatoes sauteed with chopped onions, tomato sauce, malt vinegar and chili peppers.

Chicken Chetinadu

Chicken cubes cooked with coconut curry leaves, dried red chilies, black pepper and south Indian spices.(Gluten Free)

Chicken Kali Mirch

Marinated chicken cooked in black pepper yogurt gravy.(Gluten Free)

Mango Chicken

Chunks of chicken and sweet mangos cooked in chef special gravy.(Gluten Free)

Achari Chicken

Spicy and tangy chicken cooked with pickling spices like mustard, fennel seeds and methi.(Gluten Free)

Xacuti Chicken

Goan style chicken curry packed with flavor of Kashmiri red chilies, poppy seeds, coconut, onion and spices.(Gluten Free)

Spinach Chicken

Pieces of chicken breast cooked in creamy fresh spinach with Indian spices.(Gluten Free)

Kadai Chicken

Chicken cooked with onion tomato gravyb tempered with bell peppers.(Gluten Free)

Garlic Cilantro Naan

Flat bread with toppings of garlic and cilantro cooked in north Indian style clay oven.

Chicken Dum Biryani

Basmati rice cooked with bone in chicken, mint flavored with indian herbs and spices cooked on low heat. Served with yogurt dressing.(Gluten Free)

Rice

Plain steam basmati rice.(Gluten Free, Vegan)

Vegetable Dum Biryani

Basmati rice, mix vegetables and mint with Indian Herbs cooked on low heat and served with yogurt dressing.(Gluten Free)

Basil Garlic Naan

Stuffed bread with garlic and basil.

Plain Naan

Flat bread cooked in north Indian style clayoven.

Chili Cheese Naan

Naan stuffed with Mozzarella cheese, Chilies and Cilantro baked in the Tandoor.

Onion Kulcha

Flour bread stuffed with Onions, Cilantro, herbs and spices.

Roti

Whole- wheat bread cooked in Tandoor.(Vegan)

Cumin Rice

Steamed rice tempered with cumin.(Gluten Free, Vegan)

Sundried Tomato Cheese Basil Naan

Lachha Paratha

Multi layered whole-wheat bread cooked in Tandoor.(Vegan)

Mix Vegetable Pulau

Steamed rice cooked with mixed vegetables and saffron flavor.

Vegetable Samosa

Triangle pastries stuff with mix of spices and vegetable. Served with mint and cranberry chutney.(Vegan)

Lamb Galuti Kebab

Smoked minced lamb spiced with chili, garlic and shallow fried melting lamb patty's.(Contains nuts)

Chicken Samosa

Triangle pastries stuff with mix of spices, chicken and cilantro. Served with mint and cranberry chutney.

Chicken Momos

Steamed chicken dumplings.Seved with spicy or mild sauce.

Mangulurian Fish

Fish dip in chickpea batter and lightly fried.

Chili Chicken

Cubes of fried crispy fish, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.

Tangy Shrimp

Batter fried shrimps saute in sweet mango chili sauce.

Jinga Masala Vada

Baked shrimp cakes blended with chili, cilantro, mint, garlic, ginger and spices. Served with cranberry chutney.

Cashew Chicken

Buttered cubes of chicken breast stir fried in a medley of curry leaves, onions, cashews with garlic sauce.(Contains nuts)

Vegetable Momos

Steamed vegetables dumplings.Seved with spicy or mild sauce.

Lamb Samosa

Triangle pastries stuff with mix of spices, lamb and fresh mint. Served with mint and cranberry chutney.

Kurkuri Bhindi

Sliced okra coated in spices and fried.(Gluten Free, Vegan)

Cheesy Malai Broccoli

Roasted broccoli coated with a cheesy marinade, topped with melted mozzarella cheese.(Gluten Free, Contain nuts)

Chili Cheese Balls

Spiced up mozarela cheeseballs fried to perfection.

Paneer Pakora

Cottage cheese fried with chickpea batter. Served with mango chutney.(Gluten Free)

Palak Dip

Fresh spinach blended with Indian spices and mozzarella cheese. Served with roti chips.

Eggplant Bhaji

Slices of eggplant dipped in chickpea butter and fried. Served with mango chutney.(Gluten Free, Vegan)

Cauliflower Pakora

Crispy cauliflower fritters. Served with mint and cranberry chutney.(Gluten Free, Vegan)

Beet And Feta Samosa

Magic triangle pastries stuff with mix of spices beet and feta cheese. Served with mint and cranberry chutney.

Flambe Scallops

Scallops marinated with Indian spices Flambe with rum and served on top of spinach.

Vegetable Pakora

Deep fried vegetable fritters.

Chili Paneer

Cubes of fried crispy paneer, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.

Gobi Manchurian

Crispy cauliflower with a sweet and tangy Indo-Chinese sauce.(Vegan)

Amirisari Fish Fry

A lightly battered fish fry in Indian spices.

Chili Fish

Cubes of fried crispy fish, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.

Chicken Cutlet

Minced chicken patty's breaded and fried.

Chicken 65

Boneless chicken pieces soaked in spices, deep fried.

Soup Of The Day

Made daily and fresh from scratch.

Chili Shrimp

Fried shrimps, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.

Tandoori Chicken

Whole roasted chicken marinated overnight in traditional spices, herbs and yogurt.Served with mint and cranberry chutney.(Gluten Free)

Jumbo Lamb Chops

Tender lamb chops marinated with yogurt, garlic, ginger. Skewered and roasted.Served with mint and cranberry chutney.(Gluten Free)

Paneer Tikka

Homemade roasted Indian cottage cheese marinated with garlic, ginger, spices and yogurt. Served with mint and cranberry chutney.

Tandoori Fish

Fresh whole Fish marinated is sour cream spices and garlic. Served with mint and cranberry chutney.(Gluten Free)

Chulbula Tandoori Memana

Chunks of lamb soaked in a mixture of yogurt, garlic, ginger, papaya and spices. Roasted in Tandoor. Served with mint and cranberry chutney.(Gluten Free)

Chicken Tikka

Boneless chicken cubes marinade with fresh garlic, ginger and creamy yogurt. Coked in tandoor.Served with mint and cranberry chutney.(Gluten Free)

Tandoori Vegetables

Fresh onion, carrot, bell pepper, cauliflower marinade with herbs and Indian spices. Roasted in tandoor.Served with mint and cranberry chutney.(Gluten Free)

Sheekh Kebab

Minced lamb blended with cilantro and spices. Served with mint and cranberry chutney.

Lasuni Fish Tikka

Mahi Mahi Cubes marinated in a tangy marinade of Yoghurt, Garlic, Lemon juice and spices grilled in the Tandoor. Served with mint and cranberry chutney.(Gluten Free)

Chusa Lasuni

Juicy chunks of chicken marinated in homemade yogurt, infused with garlic and then grilled in Tandoor oven. Served with mint and cranberry chutney.(Gluten Free)

Tandoori Shrimps By Niaz

Five piece jumbo shrimp rubbed with chef's special spices and garlic. Served with mint and cranberry chutney.(Gluten Free)

Palak Paneer

Cubes of homemade cottage cheese cooked in onion tomato sauce with fresh spinach. (Gluten Free)

Matar Paneer

Paneer and green peas cooked in onion and tomato masala.(Gluten Free)

Dal Makhani

Black lentils slowly simmered for hours in a very aromatic buttery, creamy tomato sauce.(Gluten Free)

Vegetable Korma

Assortment of fresh vegetables cooked in a rich and creamy white sauce made with cashews and raisins.(Gluten Free)

Daily Dal

Medley of yellow lentils cooked and sautéed with onions and tomatoes, tempered with cumin and fresh garlic.(Gluten Free, Vegan)

Paneer Makhani

Cubes of Paneer cooked in a silky Makhani sauce made with Tomato, flavorful spices finished with Butter and herbs.(Gluten Free)

Aloo Gobi

Is a popular Indian dish in which fresh potatoes and cauliflower are sautéed with onions, tomatoes and spices.(Gluten Free, Vegan)

Dum Aloo

Slow-cooked potato in a rich, flavorful gravy.(Gluten Free)

Soya Chaap Masala

Soya Chaap grilled in clayoven and cooked in Punjabi-style onion, tomato gravy.

Vegetables Madras

Fresh mixed vegetables cooked with south Indian spices and coconut broth.(Gluten Free, Vegan)

Xacuti Vegetable

Goan style vegetable curry packed with flavor of Kashmiri red chilies, poppy seeds, coconut, onion and spices.(Gluten Free, Vegan)

Eggplant Cherry Tomato Curry

Cubes of eggplant and cherry tomato cooked with a sauce of golden fried onion and tomato's.(Gluten Free, Vegan)

Paneer Tikka Masala

Cubes of homemade cottage cheese roasted on skewer in tandoori oven with bell peppers and onions served on the top of sweeter creamy tomato sauce.(Gluten Free)

Channa Masala

Chick pea cooked in onion & tomato-based curry.(Gluten Free, Vegan)

Kadai Paneer

Indian cottage cheese and bell peppers cooked in a tomato and onion gravy.(Gluten Free)

Kadai Bhindi

Okra cooked in a onion, tomato masala.(Gluten Free, Vegan)

Baigan Bharta

Minced eggplant cooked with tomato, onion, herbs and spices. (Gluten Free, Vegan*)*Optional Vegan

Vegetable Kolapuri

Mixed vegetable cooked in a thick spicy gravy.(Vegan, Hot)

Shahi Paneer

Paneer cooked in a rich and creamy gravy made with cream and cashews.(Gluten Free)

Chick Pea Spinach Curry

Fresh baby Spinach and Chick Pea cooked with onions, tomatoes and perfect blend of garam masala.(Gluten Free, Vegan)

Vegetable Vindaloo

Fresh mix vegetables cooked in a spicy flavorful tomato sauce with malt vinegar and chili peppers.(Vegan)

Malai Kofta

Dumplings made with paneer, potato, carrot in rich creamy cashew saffron sauce.(Contains nuts)

Paneer Bhurji

Scrambled paneer in savory, tangy, spiced mixture of onions and tomatoes.(Gluten Free)

Natkhat Bheer Masala

Chunks of lamb soaked in mixture of yogurt, garlic, ginger, papaya and spices. Roasted in Tandoor, served on top of creamy tomato and onion sauce.

Lamb Vindaloo

Boneless lamb and potatoes sautéed with chopped onions, tomato sauce, vinegar, chili peppers.(Hot)

Lamb Madras

Lamb cooked in a rich, fragrant and intense curry with a blend of warm spices and coconut milk.(Gluten Free)

Lamb Palak( Spinach)

Cubes of tender lamb cooked with onions and tomatoes gravy with fresh baby spinach.(Gluten Free)

Lamb Roganjosh

Lamb cooked with fried onions and tomato sauce with kasmiri spices.(Gluten Free)

Kadai Goat

Goat cooked with onion and tomato gravy tempered with bell pepper.(Gluten Free)

Lamb Chops In Red Wine

Tender marinated lamb chops roasted in tandoor and cooked with red wine. Served with baby potatoes.(Gluten Free)

Meme Bakri

Tender succulent pieces of Goat braised in yogurt gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon, ginger and our special Ratan Jot.(Gluten Free)

Xacuti Goat

Goan style Goat curry packed with flavor of Kashmiri red chilies, poppy seeds, coconut, onion and spices.(Gluten Free)

Goan Shrimps

Shrimp sautéed with fresh garlic, ginger and cooked in south Indian coconut broth.(Gluten Free)

Coconut Fish Curry

Mahi-mahi cooked in southern spices and coconut milk.(Gluten Free)

Fish Tikka Masala

Mahi-mahi cooked in creamy tomato and onion sauce.(Gluten Free)

Shrimps Vindaloo

Shrimps and potatoes sauteed with chopped onions, tomato sauce, malt vinegar and chili peppers.(Hot)

Patrani Macchi Steamed

Parsi style fish wrapped in banana leaf with herbs steamed in oven and served.(Gluten Free)

Kadai Shrimps

Shrimps cooked with onion tomato gravy tempered with bell pepper (Semi dry).(Gluten Free)

Palak Fish

Cubes of Fish sautéed with onion and tomato, cooked in coconut broth with fresh baby spinach.(Gluten Free)

Tandoori Flambe Jinga

Marinated tandoori shrimps served over rich creamy flambe rum sauce.(Gluten Free)

Dahi

Plain homemade yogurt.8oz(Gluten Free)

Plain Raita

Homemade yogurt with tomato, onion, cilantro and spices.8oz(Gluten Free)

Mint Chutney Large

Fresh cilantro and mint leaves dip.8oz(Gluten Free)

Cranberry Chutney Large

Cranberry Sauce cooked with Indian herbs.8oz(Gluten Free, Vegan)

Pickle

Mango and lemon pickled spiced the Indian way.2oz

Mint Chutney Small

Fresh cilantro and mint leaves dip.2oz(Gluten Free)

Pappadams & Chutneys

Lentil wafers served with cranberry and mint chutney.

Cranberry Chutney Small

Cranberry sauce cooked with Indian Herbs.2oz(Gluten Free, Vegan)

Crispy Okra Raita

Homemade yogurt with herbs and crispy okra on top.16oz(Gluten Free)

Mango Choutney

Mango puree with indian herbs.8oz(Gluten Free)

Pomegranate And Mint Raita

Homemade yogurt with herbs, pomegranate and fresh mint. 16oz(Gluten Free)

Chicken Hariyali Tikka

Chicken cubes marinated with fresh mint, cilantro and creamy yogurt.Served with Flambè Green Sauce.(Gluten Free)

Mango Habanero Jinga

Shrimps in sweet and spicy mango habanero sauce. Served with Flambè sauce.(Gluten Free)

Mango Habanero Paneer Tikka

Paneer in sweet and spicy mango habanero sauce with onions and bell peppers. Served with Flambè sauce.(Gluten Free, Vegan)

Malai Chicken Tikka

Chicken coted in creamy marinade. Served with Flambè malai gravy.(Gluten Free, Contains nuts)

Flambe Malai Soya Chaap

Soya chaap coted in creamy marinade. Served with Flambè malai gravy.(Contains nuts)

Fish Hariyali Tikka

Mahi-mahi cubes marinated with fresh mint, cilantro and creamy yogurt. Served with Flambè Green Sauce.(Gluten Free)

Rasmalai

Cottage cheese patties in saffron flavored reduced milk. Topped with pistachios.(Gluten Free, Contains nuts)

Pistachio Kulfi

Traditional Indian ice-cream with pistachio. Topped with pistachios.(Gluten Free, Contains nuts)

Mango Kulfi

Traditional Indian ice-cream with mango flavor. Topped with almonds.(Gluten Free, Contains nuts)

Gulab Jamun

Golden fried milk dumplings soaked in rose saffron syrup. Topped with almonds.(Contains nuts)

Rose Kulfi

Traditional Indian ice-cream with Rose flavor.(Gluten Free)

Coke

Mango Lassi

Black Tea

hot or iced

Hibiscus Tea

hot or iced

Cardamom Cappuccino

Cappuccino with cardamom and cinnamon.hot or iced

Masala Tea

Prepared with fresh herbs and milk. hot or iced

Sprite

Pistachio Latte

Coffee

hot or iced

Diet Coke

Green Tea

hot or iced