Capri Ristorante Lemont
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Specialty Pasta Entrees
Homemade Rigatoni
With vodka sauce.
Homemade Rigatoni Vita Mia
Rigatoni tossed in a tomato basil cream sauce with ground sausage.
Gnocchi Marinara
With vodka sauce.
Pasta Carbonara
Linguine tossed with peas, pancetta and mascarpone cheese.
Baked Meat Lasagna
Marinara sauce
Fettuccine Primavera
Fettuccine tossed with fresh veggies in garlic and oil.
Cavatelli Vodka
With vodka sauce.
Tortellini Paesano
Mushrooms, peas and prosciutto in a rich alfredo sauce.
Rigatoni Arrabiata
Spicy sauce with prosciutto.
Ricette
Pasta sautéed with rapini and crumbled sausage in our oil and garlic sauce.
Gnocchi Quattro Formaggi
Served with four cheese sauce.
Meat Ravioli
In marinara sauce.
Cheese Ravioli
In marinara sauce.
8 Finger Cavatelli
With vodka sauce.
Cavatelli Con Spinaci
Homemade dumplings, chopped spinach, fresh ricotta cheese, sundried tomatoes in an oil and garlic sauce.
Penne Alla Chitarra
Roasted eggplant and tomatoes topped with ricotta cheese in our basilico sauce.
Jumbo Shells
Stuffed with ricotta cheese baked in a marinara sauce.
Square Noodles Boscailola
Homemade flat square noodles tossed with spinach, tomatoes, strips of veal loin and topped with goat cheese.
Appetizers
Bruschetta Calabrese
Crostini bread topped with fresh tomatoes, basil and garlic.
Stuffed Artichoke
Garlic Bread
Bread, topped with garlic, herb seasoning, baked to perfection.
Eggplant Rolls
3 pieces. Pan fried eggplant rolled with ricotta cheese in a marinara or vodka sauce.
Mozzarella Sticks
5 pieces. Deep fried cheese sticks. Crispy on the outside, gooey on the inside. Served with a side of marinara sauce.
Chicken Wings
With French fries.
Grilled Seafood
Octopus, calamari and jumbo shrimp, grilled and served with a balsamic vinaigrette.
Calamari Capri
Fried Jumbo Shrimp
5 pieces. Breaded shrimp fried until golden and crunchy.
Baked Clams
Little neck clams stuffed with bread crumbs and baked in a butter garlic sauce (half pan: 3 dozen full pan: 6 dozen)
Arancini (1 Pc)
This deep-fried rice ball is cheesy and delicious.
French Fries
Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!
Pomodoro Caprese
Sliced tomato topped with fresh mozzarella cheese and basil.
Antipasto Misto
Italian meats served with Italian cheese.
Chicken Tenders
4 pieces. With French fries.
Pizza Bread
With French fries.
Calamari Fritti
Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.
Bruschetta Alla Capri
Crostini bread topped with roasted peppers, ricotta cheese, fresh basil, olive oil and garlic with artichoke hearts.
Chicken Entrees
Pollo Parmesan
Baked chicken breast with mozzarella cheese in our marinara sauce.
The Tellers Chicken
Our famous chicken franchise topped with hot giardiniera.
Pollo Limone/angel Hair Lemon
Tasty breast of chicken with a delicate lemon sauce.
Pollo Marsala
Chicken breast sautéed with mushrooms in our marsala wine sauce.
Pollo Calabrisella
Slow roasted chicken on the bone served with sautéed peppers, onions and roasted potatoes. On the bone.
Pollo “forget About It
Lightly breaded chicken breast pan fried topped with tomato onion salad.
Pollo Genovese
Half a chicken slow roasted with whole garlic sweet green peas and roasted potatoes in our white wine sauce.
Chicken Vesuvio
Chicken sautéed with mushrooms, onions and potatoes in a white wine, oil and garlic sauce.
Chicken Nomore
Breaded chicken topped with peppers and potatoes sautéed in oil and garlic.
Pollo Pompei Con Patate
Prepared with spinach, red, yellow and green marinated peppers.
Pollo Alla Filippo
Slow roasted chicken, sausage, green peppers, onions, potatoes.
Dan Hampton #99
Chicken parmesan with a spicy diavolo sauce and a side of capellini pasta.
Pollo Franchase
Tasty breast of chicken in our egg and flour batter pan fried and served with our tasty lemon sauce with a side of pasta.
Sides
Meatballs
3 pieces. Ground meat prepared with bread crumbs, minced onion, and Italian seasoning.
Rapini
Sautéed in garlic and oil.
Sautéed Broccoli
Sautéed in garlic and oil.
Italian Sausage
Who says sides are limited to just veggies? Get more meat and order a side of sausage.
Potato Vesuvio
Potato wedges sautéed with olive oil, garlic and roasted red peppers.
Mayor Mickey’s Famous Veggies
Sautéed broccoli, cauliflower, carrots and spinach in light oil and garlic sauce.
Spinach
Sautéed in garlic and oil.
Grilled Vegetables
Carrots, Zucchini, Eggplant and Green Peppers in a balsamic vinaigrette
Warm Appetizers
Dozen Baked Clams
Middleneck clams baked with bread crumbs, garlic and parmesan cheese.
Calamari Alla Capri
Lightly breaded calamari pan fried and flashed with olive oil, lemon, garlic and a touch of chili flake.
Clams Alla Capri
Delicately steamed clams in a red or white sauce.
Stuffed Artichoke
Calamari Diavolo
Fresh calamari simmered in a spicy red sauce with toasted points.
Mussels All Capri
Delicately steamed mussels in a red or white sauce.
Sausage Giambotta
Sliced sausage sautéed with green peppers, onions and roasted potatoes in a white wine sauce.
Grilled Octopus
Baby octopus grilled and served over wild greens with balsamic vinaigrette.
Artichoke Toscana
Artichoke hearts baked with seasoned bread crumbs and parmesan cheese in a light red sauce.
Calamari Fritti
Lightly breaded calamari pan fried and served with marinara sauce.
Grilled Calamari
Calamari grilled and served over wild greens in a balsamic vinaigrette.
Salads
Greek Insalata
Tomatoes, cucumbers, onions, olives, and feta cheese.
Steak Insalata
Fresh greens, rib eye steak, chopped tomatoes, shaved carrots, red onions and chopped pepperoncini tossed in a garlic parmesan balsamic dressing.
Antipasto Insalata
A variety of Italian meats, cheeses, tomatoes and olives, tossed in a balsamic vinaigrette.
Grilled Chicken Caesar Insalata
Crisp romaine lettuce tossed in Caesar dressing topped with chicken.
Arugula Insalata
Fresh arugula tossed with a balsamic vinaigrette and shaved parmigiana reggiano cheese.
2 Day Insalata
Fresh greens, green olives, red onions, cucumbers and tomatoes topped with gorgonzola cheese in a Chianti vinaigrette with yesterday's bread.
Santa Lucia Insalata
Fresh greens, prosciutto bits, sun-dried tomatoes, red onions and gorgonzola cheese tossed in a raspberry vinaigrette.
Chicken & Roasted Red Pepper Insalata
Fresh greens, grilled chicken breast, roasted red peppers and chopped tomatoes tossed in a balsamic vinaigrette.
Caesar Insalata
Creamy Caesar dressing and flavorful croutons to please the entire crowd.
Mama Capri Salad
Romaine lettuce, onions, black olives, shaved parmesan and mini meatballs with a side of Italian dressing and a side of marinara
Arugula With Veal Insalata
Cold Appetizers
Pomodoro Caprese
Sliced tomatoes topped with fresh mozzarella cheese and basil.
Tomato Bocconcini Insalata
Tomatoes, red onions, black olives and fresh mozzarella cheese tossed in extra virgin olive oil.
Arugula Insalata
Fresh arugula tossed with balsamic vinegar and shaved parmigiana Reggiano.
Broccoli Insalata
Fresh heads of broccoli tossed with extra virgin olive oil, lemon & garlic.
Antipasto Misto
Italian imported cold cuts and cheese.
Bruschetta Calabrese
Crostini bread topped with chopped tomatoes, basil and garlic.
Stuffed Roasted Red Pepper
Roasted red pepper filled with fresh mozzarella cheese, basil and arugula.
Paninis
Chicken Roasted Red Pepper Panini
Breast of chicken topped with tomatoes, roasted red pepper and mozzarella cheese.
Italian Style Ham & Provolone Panini
Italian style ham, topped with provolone cheese, sliced tomatoes with a pesto mayo spread.
Caprese Panini
Fresh mozzarella cheese, sliced tomatoes, basil with balsamic vinaigrette on the side.
Veal Cutlet Panini
Lightly breaded veal, topped with green peppers and mozzarella cheese in the light red sauce.
Hot Italian Sub
Portabella Mushroom & Swiss Panini
Portabella mushroom topped with tomatoes, chopped roasted red pepper and Swiss cheese.
Tuna & Swiss Panini
Homemade tuna salad topped with tomatoes and Swiss cheese.
Pizza
Thin Crust Cheese Pizza (large 16")
Classic cheese or create your own pizza.
Thin Crust Cheese Pizza (medium 14")
Classic cheese or create your own pizza.
Pepperoni Pizza
Topped with classic cheese and pepperoni.
Thin Crust Cheese Pizza (small 12")
Classic cheese or create your own pizza.
Traditional Cheese Pizza (small 12")
Classic cheese or create your own pizza.
Traditional Cheese Pizza (medium 14")
Classic cheese or create your own pizza.
Traditional Cheese Pizza (large 16")
Classic cheese or create your own pizza.
Traditional Cheese Pizza (family 18")
Classic cheese or create your own pizza.
Sicilian Style Pizza
Half pan. Classic cheese or create your own pizza. Half pan.
Veggie Pizza
Topped with mushrooms, tomatoes, green peppers, onions, and olives.
Sausage Pizza
Topped with classic cheese and sausage.
Thin Crust Cheese Pizza (family 18")
Classic cheese or create your own pizza.
Hawaiian Pizza
Tomato sauce, cheese, pineapple, and ham.
Soups
Soup Of The Day
Please call the restaurant for today's selection.
Seafood Entrees / Pasta
Chilean Sea Bass
Sautéed in a lemon sauce with spinach and roasted pine nuts.
Linguini Shrimp Diavolo
Jumbo shrimp, olive oil, crushed red peppers and marinara sauce over linguine.
Scampi Florentina
Jumbo shrimp with artichoke hearts, mushrooms and sundried tomatoes in our alfredo sauce over fresh fettuccine.
Scampi Di Cosenza
Jumbo shrimp, artichoke heats and mushrooms sautéed in oil, garlic, and white wine sauce served over a bed of linguine.
Baccala Alla Italiana
Cod filets baked with fresh mushrooms, onion and olives in a red marinara sauce.
Tilapia Dominica
Artichoke and sundried tomatoes in a lemon sauce with a side of pasta.
Shrimp Basilico
Jumbo shrimp, fresh tomatoes and basil over a bed of linguine.
Lobster Tail Diavolo
Lobster tail, calamari, shrimp, scallops, mussels and vongole served over linguini in a spicy red sauce.
Desserts
Tiramisu
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
Brownie
Decadent chocolate brownie topped with chocolate frosting.
Gelato
Cannoli
Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.
Cheese Cake
Slice. Classic cheesecake with a rich, dense, smooth, and creamy consistency.
Sandwiches
Meatball Sandwich
Combination of thinly sliced beef and lots of melted cheese.
Chicken Parmigiana Sandwich
Chicken, parmesan and classic cheese.
Italian Beef Sandwich
Italian beef served in hoagie rolls for the perfect sandwich.
Breaded Steak Sandwich
Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.
Italian Sausage Sandwich
Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.
Veal Parmigiana Sandwich
Veal cutlets, tomato sauce, and parmesan cheese.
Eggplant Parmigiana Sandwich
Delicious eggplant parmesan in a sandwich.
Pepper & Egg Sandwich
Cheeseburger
Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.
Hamburger
Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.
Italian Sub W/ Fries
Lettuce, tomatoes, oil and vinegar dressing.
Cheesy Beef Sandwich
Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.
Vs Steak Sandwich
Arugula, tomatoes, balsamic dressing.
Beef & Sausage Combo Sandwich
Grilled Chicken Sandwich
Delicious grilled chicken sandwich topped with cheese.
Pasta Entrees
Fettuccine Alfredo Con Broccoli & Chicken
With chicken, our tasty cream sauce with broccoli and grilled chicken.
Fettuccine Alfredo Shrimp Scallops
Shrimp and scallops with alfredo sauce.
Linguine Con Calamari
Tender baby squid in a red or white sauce.
Ol'blue Eyes
Pasta of your choice with ground sausage, mushrooms and caramelized onions in an oil and garlic sauce.
Linguine Shrimp Marinara
Fresh jumbo shrimp in a light marinara sauce.
Linguine Con Scallops
Fresh whole scallops in fresh red sauce.
Linguine Puttanesca
Picante tomato sauce with anchovies, capers and black olives.
Pasta Alla Mama
Fresh tomatoes, onions, basil, black olives and ground sausage over linguine.
Plate Of The Sea
Shrimp, vongole, squid, mozzie and broccoli over linguine with a choice of white or red sauce.
Linguine Con Mussels
Delicious fresh mussels served with red or white sauce.
Linguine Shrimp & Broccoli
Jumbo shrimp and tender broccoli in garlic and oil.
Cavatelli Con Broccoli
Homemade dumplings with fresh broccoli in an oil and garlic sauce.
Veal
Vitello Franchase/angel Hair Lemon Sauce
Egg battered veal sautéed in a lemon sauce.
Vitello Al Limone/angel Hair Lemon
Veal in a light lemon sauce.
Vitello Marsala
Tender veal sautéed with mushrooms in a light marsala wine sauce.
Vitello San Guiseppe
Layered and baked with eggplant and homemade mozzarella.
Vitello Vesuvio Con Patate
Veal sautéed in a white wine sauce with onions, mushrooms and potatoes.
Vitello Pompei Con Patate
Prepared with spinach, red, yellow and green peppers.
Vitello Parmigiana
Breaded veal baked with mozzarella in our marinara sauce.
Vitello Cotoletta
Pan fried veal with a side of fresh spinach.
Meat Entrees
The Coach
Butterflied pork chop lightly breaded with grilled eggplant, prosciutto di Parma and fresh mozzarella cheese in a light lemon white wine sauce.
Filet Mignon Gorgonzola
Grilled 6 oz. filet mignon topped with gorgonzola cheese served with potatoes vesuvio and fresh vegetables.
Pork Chop Milanese
Tenderized 14 oz. bone in pork chop, lightly breaded and topped with arugula, tomatoes and red onions.
Pat Bruno’s Award Winning Dishes
Eggplant Parmigiana/angel Hair
Eggplant layered with marinara sauce and fresh mozzarella cheese.
Pollo Genovese
Half of a chicken slow roasted with whole garlic, sweet green peas and roasted potatoes in our white wine sauce.
Linguine Con Clams
Served with a tender whole vongole in a white or red sauce.
Beverages
Sorted San Pellegrino Soda
Soda
Nothing like a cold soda to go with your pizza.
Water
Bottled.
Panzerotti
Baked Panzerotti
Fried Panzerotti
Gluten Free Menu
Gluten Free Chicken Limone
Pomodoro Caprese
Fresh mozzarella, sliced tomato with a side of balsamic vinaigrette
Gluten Free Chicken Marsala
Gluten Free Grilled Octopus
Gluten Free Grilled Calamari
Gluten Free Veal Marsala
Gluten Free Veal Limone
Gluten-free Calamari Diavolo
Fresh calamari simmered in a spicy red sauce
Gluten-free Chicken Vesuvio
Boneless skinless breast of chicken sauteed in oil and garlic with a white wine sauce tossed with mushrooms, onions and potatoes
Gluten-free Veal Vesuvio
Veal sauteed in a white wine sauce with onions, mushrooms and potatoes.
Gluten Free Grilled Seafood
Gluten-free 12" Cheese Pizza
Vegan
Vegan Artichoke Toscana (no Cheese/butter)
Artichoke hearts baked with homemade breadcrumbs over a light red marinara sauce
Vegan Portobello Mushroom Panini (no Cheese)
Portobello mushrooms and roasted red peppers on a toasted sourdough panini bread. Served with homemade chips
Sides - Catering
Italian Antipasto Tray
These trays are the best! All prepared with imported products, Prosciutto, Genoa Salami, Capicola (hot and sweet), Mortadella & Soppressata. All meats are surrounded with our imported cheese & olives.
Spinach
Sautéed in garlic and oil.
Broccoli
Vesuvio Potatoes
Grilled Vegetables
Vegetable Tray
A beautiful assortment of the freshest vegetables - Baby Carrots, the crunchiest Celery, nice firm Tomatoes, the sweetest Red Peppers, the whitest Cauliflower, the greenest of Broccoli and the crispiest of Cucumbers. Served with our own Garlic Dip. (dip is also available in fat free)
Cheese Tray
You may have your cheese cubed or sliced. Nothing but the finest of Provolone, Mozzarella, Asiago and Parmigiano Or, you can add a little American with Cheddar, Colby or Swiss.
Rapini
Sautéed in garlic and oil.
Mickey's Veggies
Sautéed broccoli, cauliflower, carrots and spinach in oil and garlic
Desserts - Catering
Mini Cannoli
Homemade Tiramisu
Brownies
Appetizers - Catering
Bruschetta
Toasted bruschetta topped with chopped tomatoes, garlic and onions (Half pan: 25 pcs, Full pan: 45 pcs.)
Fried Jumbo Shrimp
Lightly breaded jumbo shrimp pan fried and served with marinara sauce (Half Pan: 3 lbs., Full Pan: 6 lbs.)
Fried Calamari
Lightly breaded calamari pan fried and served with marinara sauce
Calamari Alla Capri
Lightly breaded calamari, pan fried and flashed with olive oil, lemon, garlic and a touch of chili flake
Baked Clams
Little Neck Clams Stuffed with Bread Crumbs and Baked in a Butter Garlic Sauce (Half Pan: 3 dozen, Full Pan: 6 dozen)
Eggplant Rolls
3 pieces. pan fried eggplant rolled with ricotta cheese in a marinara or vodka sauce.
Grilled Calamari
Calamari grilled and served over wild greens in balsamic vinaigrette.