Kuro Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Kitchen Starters
Gyoza
crispy pork dumplings
Edamame (gf)
steamed soybeans, kosher salt
Asparagus Beef Roll
ny strip and asparagus with teriyaki
Golden Shrimp
jumbo butterflied shrimp with steamed rich egg yolk and ginger marinade
Vegetable Gyoza
Crispy vegetable dumplings.
Miso Soup (gf)
served with tofu and green onions
Drunken Shrimp
shrimp wrapped in jalapeño infused bacon, pico de gallo, tequila lime, chili, and chipotle mayo sauce
Shumai
shrimp dumplings
Goma-ae
steamed spinach, sweet sesame
Shrimp Tempura
Deep fried shrimp tempura
Tempura Combo
crispy vegetable and shrimp (2), daikon grated tempura sauce
Softshell Crab
crispy soft shell crab, ponzu sauce
Polpo (gf)
char-grilled octopus, zucchini, chili flakes, lime, olive oil
Vegetable Tempura
crispy vegetable assortment, grated daikon in tempura sauce
Agedashi Tofu
lightly fried tofu, shimeji mushrooms, spring onions in tempura broth
Deep-fried Calamari
lightly battered with sweet and sour thai chili sauce toppled with cilantro
Classic Rolls
King California
King crab, avocado, cucumber
Spicy Tuna (gf)
spicy mayo with scallion
Avocado Cucumber (gf)
Salmon & Avocado (gf)
Spicy Shrimp Tempura
shrimp tempura, avocado, cucumber
California
crab mix, avocado, cucumber
Tuna & Avocado (gf)
Philadelphia (gf)
smoked salmon, cream cheese, avocado
Spicy Salmon (gf)
spicy mayo with scallion
Fried Sweet Potato
Avocado (gf)
Salmon (gf)
Spicy Softshell Crab
fried softshell crab, avocado, cucumber
Aac (gf)
avocado, asparagus, cucumber
Kappa (gf)
cucumber
Shiitake
mushroom
Spicy Scallop (gf)
scallop, avocado, cucumber
Negi-hama (gf)
yellowtail with scallion
Una-q
unagi and cucumber
Alaskan (gf)
fresh salmon, avocado, cucumber
Tuna (gf)
Oshinko
pickled radish
Salmon Skin
fried salmon skin, gobo, cucumber, shiso
Boston
seared salmon, gobo, avocado, cucumber, lettuce
Asparagus (gf)
sautéed
Futo Maki
crabstick, cucumber, tamago, shiitake, spinach, oshinko, kampyo
Rice & Noodles
Fried Rice
Bell peppers, bean sprouts, and egg
Stir-fried Noodles
japanese pan-fried noodles with vegetables and sweet soy
Nabeyaki Udon
udon noodle in kombu broth, egg, napa cabbage, chicken, shiitake with shrimp tempura
Udon Noodles With Kombu Broth
Only noodles and broth; no other toppings.
Signature Maki
Red Dragon
spicy tuna | unagi, avocado, tobiko, chili oil, unagi sauce. Served with miso soup.
Summer
tuna, cilantro, cucumber | tempura crunch, jalapeño, spicy mayo and unagi sauce. Served with miso soup.
Crazy Salmon
spicy salmon, avocado | seared salmon, sesame oil, salmon roe, scallion, unagi sauce, balsamic reduction. Served with miso soup.
White Dragon
shrimp tempura, avocado, cucumber | unagi, avocado, holiday and unagi sauce. Served with miso soup.
Fire Tuna
spicy tuna | seared tuna, tobiko, seared garlic and unagi sauce. Served with miso soup.
Kuro Bistro
softshell crab, avocado | spicy tuna, tobiko, unagi sauce. Served with miso soup.
Shikago
deep-fried salmon, cream cheese, avocado | spicy mayo and unagi sauce. Served with miso soup.
Woodland
sautéed scallop, avocado | crabmeat mix, 4 types of tobiko. Served with miso soup.
Dragon
california | unagi, avocado, masago, unagi sauce. Served with miso soup.
Mr. Turtle
shrimp tempura, avocado | crabmeat, avocado, jalapeno, unagi sauce
Caterpillar
unagi, cucumber | tempura crunch, avocado, unagi sauce. Served with miso soup.
French Kiss
smoked salmon, shrimp tempura, cream cheese | tempura crunch, unagi and wasabi sauce. Served with miso soup.
Texas
octopus, avocado mix, jalapeño | squid, tobiko, unagi and wasabi sauce. Served with miso soup.
Blue Man
softshell crab, avocado | spicy crabmeat, melted cheddar cheese, tobiko, unagi and wasabi sauce. Served with miso soup.
Lake Forest Greens (no Rice)
mixed greens, asparagus, avocado, cucumber, carrot, mango, pickled daikon | rice paper wrapped with cilantro ponzu sauce. Served with miso soup.
Rainbow
california | 4 kinds of fish with tobiko. Served with miso soup.
Dokidoki
spicy salmon | crabmeat, avocado, unagi sauce. Served with miso soup.
Karikari
deep-fried spicy tuna | avocado mix, chili oil, unagi sauce, micro greens. Served with miso soup.
Kyuuri (no Rice)
spicy tuna, salmon, avocado, masago, mango, radish sprouts | cucumber wrapped with cilantro ponzu sauce. Served with miso soup.
Ceviche (no Rice)
assorted fresh fish, cilantro, avocado mix, shallot | soy paper, lemon, chili ponzu. Served with miso soup.
Holiday (soy Paper)
lettuce, tuna, shrimp, unagi, crabmeat | unagi and wasabi sauce. Served with miso soup.
Baby Spice
shrimp tempura, cream cheese, avocado | spicy tuna, tempura crunch, unagi sauce. Served with miso soup.
Four Seasons
avocado, cucumber, asparagus, carrot, mango, sautéed king oyster mushrooms, radish sprouts with cilantro ponzu sauce. Served with miso soup.
Burgers
Kuro Burger
angus beef, bacon, spicy-tomato apple jam, cheddar cheese, and sliced marshmallow caramelized pineapple on buttery brioche bun, served with julienne fries
Wagyu Burger
texas wagyu, applewood bacon, american cheese, jack daniel bbq, and sliced marshmallow caramelized pineapple on pretzel bun, served with julienne fries
Jalapeño Burger
ribeye and chuck blend, pepper jack cheese, crispy onion, applewood bacon, sautéed jalapeños, chipotle ranch, and sliced marshmallow caramelized pineapple on buttery brioche bun, served with julienne fries
Sides
White Rice
Side Of Fries
Spicy Mayo
Golden Egg Yolk Sauce
Sushi Rice
Fresh Wasabi
Teriyaki Sauce
Extra Ginger
Unagi Sauce
Sushi Pizza Sauce
Black Rice
Extra Wasabi
Ponzu Sauce
Sriracha
Ginger Dressing
Gochujang
Fingerling Potatoes
Tempura Sauce
Wasabi Sauce
Bowl Of Tofu
Steamed Broccoli
Brown Rice
Specials
Golden Lobster Appetizer
6oz Australian cold water with buttered egg yolk
Hama Mama
Spicy tuna | hamachi, jalapeño, black tobiko, spicy ponzu
Sushi Pizza
crispy rice topped with choice of fish, special sauce, shallots, colorful bell peppers, masago, sesame seeds
Seared Garlic Tuna
seared tuna, avocado, spicy ponzu
Baby Bok Choy
Wok-fired, arbol chili, garlic oyster sauce
Japchae
Stir-fried glass noodles with pork tenderloin & veggies, sweet soy
Sea Bream Uzukuri
Japanese Red Snapper sashimi, spiced ponzu, radish sprouts
Ten Piece Special
10 pieces of fatty tuna, medium fatty tuna, or a combination of the two.
Blistered Shishito Peppers
Sautéed in sesame-chili & sweet soy
Kani-su
Kanikama crab, cucumber wrapped in sunomono
Ika-shiso
Raw squid, shiso leaf
Spicy Octopus
Chopped octopus, masago, spicy mayo
Yami
Spicy shrimp tempura, cucumber | seared super white tuna, teriyaki, gold flakes
Toro Ponzu
thinly sliced pieces topped with jalapeños in ponzu
Negi-toro
bluefin tuna w/ scallion
Sushi Bar Starters
Hawaiian Tacos
2 pieces | fresh tuna, mango, jicama, masago, cilantro, crispy shiitake mushrooms, served in fried wonton shells drizzled with honey wasabi, and unagi bone sauce (carry-out orders: served in butter lettuce instead)
Beef Tataki
seared tenderloin, sliced avocado, onion marinade in spiced ponzu sauce
Tuna Tartare
fresh tartare, masago, shallots, colorful bell peppers, cripsy shiitake mushrooms, zesty wasabi, and balsamic glaze with crispy wonton chips
Sushi Sampler (gf)
chef's choice 5pc nigiri
Hamachi Ponzu
yellowtail sashimi, sliced jalapeño, topped with microgreens in spiced ponzu sauce
Sashimi Sampler (gf)
chef's choice 6pc sashimi
Wakame Salad
sesame marinated seaweed
Oshinko Moriawase
assortment of japanese pickles
Tuna Carpaccio
fresh sashimi, shallots, capers, zesty wasabi, and spiced ponzu sauce topped with microgreens
Salmon Carpaccio
fresh sashimi, shallots, capers, zesty wasabi, and spiced ponzu sauce topped with microgreens
Kuro Daikon Pickles (gf)
homemade pickling marinade
Salmon Tartare
fresh tartare, masago, shallots, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi, and balsamic glaze with crispy wonton chips
Ikura Oroshi (gf)
fresh grated daikon toppled with salmon caviar
Takosu
octopus sashimi and sliced cucumber in sunomono sauce
Cucumber Salad
sliced cucumber in sunomono sauce
House Salad
mixed greens with ginger dressing
Sashimi/Nigiri
Salmon (nama Sake)
Tuna (maguro)
Egg (tamago)
Bluefin Tuna (toro)
Fresh Water Eel (unagi)
Yellowtail (hamachi)
White Tuna (escolar)
Salmon Roe (ikura)
Flying Fish Roe (tobiko)
Flounder (hirame)
Smelt Roe (masago)
Shrimp (ebi)
Octopus (tako)
O-toro
Chu-toro
King Crab (kani)
Surf Clam (hokkigai)
Scallop (hotate)
Squid (ika)
Red Snapper (madai)
Sweet Raw Shrimp (amaebi)
Sea Urchin (uni)
Fatty Salmon (sake Toro)
Striped Bass (suzuki)
Mackerel (saba)
Smoked Salmon
Salads
Kuro Fresh Salad
mixed greens, cucumber, avocado, green bean, cherry tomato with ginger dressing
Sushi Bar Entrées
Sushi Deluxe
chef's choice of 7 pieces nigiri with california or spicy tuna roll, served with miso soup
Salmon Select (gf)
4pc nigiri, 4 pc sashimi, spicy salmon roll, served with miso soup
Una Don
broiled unagi served over a bed of rice, served with miso soup
Chirashi (gf)
chef's choice of assorted sashimi over a bed of sushi rice, served with miso soup
Sashimi Deluxe (gf)
chef's choice of assorted sashimi, served with miso soup
Tuna Select (gf)
4pc nigiri, 4pc sashimi, spicy tuna roll, served with miso soup
Hwe Dup Bap
assortment of fresh fish, vegetables, masago, over rice with sesame oil and homemade gochujang (korean spicy sauce), served with miso soup
Sake Don (gf)
fresh salmon served over a bed of sushi rice, served with miso soup
Tekka Don (gf)
fresh tuna served over a bed of sushi rice, served with miso soup
Hibachi Style (Half/Full)
Grilled Salmon (half Portion)
scottish salmon, hibachi vegetables, teriyaki (rice available in 'sides')
Filet Mignon (half Portion)
chargrilled with hibachi vegetables (rice available in 'sides')
Classic Teriyaki Chicken (full Portion)
grilled chicken breast, hibachi vegetables, teriyaki. served with miso soup and white rice.
Filet Mignon (full Portion)
chargrilled with hibachi vegetables. served with miso soup and white rice.
Hibachi Shrimp (full Portion)
grilled shrimp with hibachi vegetables. served with miso soup and white rice.
Ny Strip (half Portion)
chargrilled, hibachi vegetables (rice available in 'sides')
Classic Teriyaki Chicken (half Portion)
grilled chicken breast, hibachi vegetables, teriyaki (rice available in 'sides')
Hibachi Shrimp (half Portion)
grilled shrimp with hibachi vegetables (rice available in 'sides')
Hibachi Scallops (full Portion)
u-10 scallops with hibachi vegetables. served with miso soup and white rice.
Hibachi Scallops (half Portion)
u-10 scallops with hibachi vegetables (rice available in 'sides')
1/2 Grilled Mixed Vegetables
Broccoli, Zucchini, and Carrot (rice available in 'sides')
Grilled Salmon (full Portion)
scottish salmon, hibachi vegetables, teriyaki. served with miso soup and white rice.
Ny Strip (full Portion)
chargrilled, hibachi vegetables. served with miso soup and white rice.
Tofu With Vegetables (half Portion)
pan-fried tofu with vegetables (rice available in 'sides')
Tofu With Vegetables (full Portion)
pan-fried tofu with hibachi vegetables. served with miso soup and white rice.
Full Grilled Mixed Vegetables
Broccoli, Zucchini, and Carrot. Served with miso soup and white rice.
Entrées
Chilean Seabass (gf)
crusted pistachio, fennel, celery, onion, baby arugula, browned butter, black rice, red wine sauce. Served with miso soup.
Duck (gf)
roasted maple leaf duck breast, confit duck leg, savoy cabbage, lentils, juniper berry and port wine reduction. Served with miso soup.
Filet Mignon (gf)
8oz center cut beef tenderloin, local asparagus, fingerling potatoes, blueberry reduction. Served with miso soup.
Scottish Salmon (gf)
chinese black rice, baby bok choy, champagne sauce. Served with miso soup.
Rack Of Lamb (gf)
new zealand rack of lamb, baby carrots, colorful tomatoes, bulgur and merguez red wine sauce. Served with miso soup.
Golden Lobster (gf)
6oz australian cold water, buttered egg yolk, sautéed vegetables. Served with miso soup.
New York Strip (gf)
black peppercorn crusted, sautéed shiitake mushrooms, green beans, roasted shallots, red wine sauce. Served with miso soup.
Bento - Daily Menu
Chicken Bento Dinner
Served with miso soup, rice, pork dumpling, house salad
Steak Bento Dinner
Served with miso soup, rice, pork dumpling, house salad.
Tempura Bento Dinner
Served with miso soup, rice, pork dumpling, house salad. 4 pc shrimp tempura with vegetable tempura.
4 Pc Golden Shrimp Bento Dinner
Served with miso soup, rice, pork dumpling, house salad.
Salmon Bento Dinner
Served with miso soup, rice, pork dumpling, house salad.
Donburi - Daily Menu
Chicken Donburi Dinner
Simmered with teriyaki and vegetables, cooked egg over bed of rice. served with miso soup.
Ny Strip Donburi Dinner
Simmered with teriyaki and vegetables, cooked egg over bed of rice. served with miso soup.
Pork Katsudon Dinner
Fried pork cutlet with katsu sauce, cooked egg over bed of rice. served with miso soup.
Chicken Katsudon Dinner
Fried chicken cutlet with katsu sauce, cooked egg over bed of rice. served with miso soup.
Desserts
Japanese Cheesecake
Light and fluffy cream cheese, graham cracker crust
Tiramisu
Richly dark espresso roast, ladyfingers, creamy mascarpone cheese
Chocolate Cake
Light chocolate fluff, roasted coffee
Berry Tart
Cinnamon apple jam, mixed berries