Touch of Spice
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Shorba / Soup
Murg Ka Shorba
Chicken stock heightened with the flavors of fresh herbs, garnished with shredded chicken and chopped coriander.
Sagar Ki Jalpari
A spicy seafood soup, a favorite of anglo Indians, made with shrimp and garnished with ginger.
Tomato Shorba
Freshly squeezed cream of tomatoes garnished with ground spices.
Dal Ka Shorba
A perky clove flavored red lentil soup, garnished with green peas and rice.
Accompaniment
Raita
Cucumber, boondi, tomatoes, pineapple. Yogurt mixed and served as you like.
Salad
A fresh garden vegetable salad, cucumber, carrots, tomatoes, onions, lettuce.
Papadum
Light airy lentil wafers deep-fried or roasted.
Veg Appetizers
Veg Samosa
Deep-fried cone patties with potatoes and peas.
Veg Pakora
Potato, spinach, cauliflower, and onion fritters dipped in gram flour and deep-fried.
Paneer Pakora
Homemade cheese dipped in gram flour and deep-fried.
Aloo Tikki
Mashed potato patties mixed with coriander, spices, and deep-fried.
Paneer Tikka
Homemade cheese marinated in yogurt with ginger, garlic, turmeric powder and roasted in a clay oven.
Papad Rolls
Lentil wafers made to roll, with the filling of mixed vegetables and deep-fried.
Almond Roll
Mashed and rolled potatoes stuffed with almonds, coated with almonds and deep-fried. served with min chutney.
Chili Pakora
Banana Peppers dipped in gram flour and deep-fried.
Cashew Nut Rolls
Mashed and rolled potatoes stuffed with cashews, coated with almonds and deep-fried. Served with mint chutney.
Non Veg Appetizers
Chicken Samosa
Deep-fried cone pastry stuffed with chicken.
Chicken Pakora
Succulent pieces of chicken marinated overnight in an exquisite blend of masalas cooked tandoori oven, then dipped in batter and deep-fried.
Tandoori Pesh Kash
Serve 4 to 6 people. A mixed platter of our tandoor specialties consisting of sheekh kabob, boti kabob, reshmi kebab, machi tikka, tandoori jheenga, and tandoori murgh.
Murg Chat
Boneless shredded tandoori chicken smeared in chat spice along with chopped onions, coriander, and folded in sweet and sour chutney.
Makhmali Kabob
Tender chicken cubes marinated in our special blend of herbs and roasted in a clay oven.
Chicken Saslic
Minced chicken with special Indian spices skewed on bamboo skewers.
Keema Samosa
Deep-fried cone pastry stuffed with minced lamb that is deliciously spiced.
Machi Koliwara
Selected pieces of fish marinated in mild spices and deep-fried.
Egg Specialties
Egg Curry
Egg cooked with hot spiced curry.
Egg Bhurji For 2
Egg cooked with green peppers, onions, tomatoes, and spices.
Egg Bhurji For 4
Egg cooked with green peppers, tomatoes, onions, and spices.
Bombay Favorites
Bhel Puri
A mouth-watering mixture of crispy wafers, potatoes, and chickpeas in yogurt and tamarind sauce and chat masala on top.
Aloo Chat
Cubed Boiled Potatoes mixed with chopped onions, coriander, and green chilies with chat masala.
Dahi Bhalla
Soft lentil puffs in yogurt garnished with fresh coriander leaves, tamarind sauce, and mint sauce.
Papdi Chat
Homemade pastry crisps topped with boiled potatoes, chopped onions, coriander leaves and sprinkled with sweet and sour tamarind sauce and chilled yogurt.
Rice Specialties
Steamed Basmati Rice
Fine quality long-grained rice specially imported from India.
Kesari Pulao
Basmati rice cooked with saffron and Indian herbs.
Jeera Rice
Long grain basmati rice cooked with flavored cumin seeds.
Vegetable Dum Biryani
Basmati rice and vegetables flavored with saffron and cooked on low heat.
Chicken Dum Biryani
Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on low heat.
Lamb Dum Biryani
Basmati rice and lamb meat richly flavored with saffron and cooked with exotic Indian herbs on low heat.
Khumbi Matar Pulao
Saffron rice with fresh garden peas, mushrooms, and Indian herbs.
Shrimp Dum Biryani
Basmati saffron rice cooked with shrimp in mild spices.
Chicken Specialties / Murge Ka Bulawa
Murg Tikka Masala
Chunks of chicken roasted in a clay oven and then folded into a creamy sauce.
Murg Makhani
Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce.
Murg Chili Masala
Boneless pieces of chicken cooked with green chili and hot spices.
Murg Curry
Chicken cooked with a delicately spiced curry sauce.
Murg Saagwala
Chicken pieces cooked with spinach.
Murg Vindaloo
A delicious combination of chicken marinated in vinegar, hot pepper, and spices cooked over low heat.
Murg Channa
Succulent pieces of chicken cooked with chickpeas and Indian spices.
Murg Madras
Boneless pieces of chicken cooked with south Indian spices and flavored with coconut.
Murg Pudina Masaledar
Chicken cooked with mint and other spices.
Murg Badami
Chicken cubes cooked in a rich almond flavored sauce.
Murg Methi Chaman
Chicken tenderly cooked with methi, fresh garlic and other herbs.
Murg Jhal Frezi
Marinated chicken sauteed with fresh vegetables.
Seafood Specialties / Sagar Manthan
Shrimp Bhuna
Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger.
Jheenga Pudina Masaledar
Fresh prawns cooked in a rich mint and ground spice sauce.
Fish Tikka Masala
Barbecued pieces of boneless fish marinated in yogurt and spices cooked in a sauce.
Fish Goa
Seasoned fish cooked with grated coconut in a hot spicy sauce.
Jheenga Madras
Fresh prawn pieces cooked in lightly hot gravy with coconut flavor.
Lamb Specialties / Darbar E Gosht
Gosht Rogan Gosh
Succulent pieces of lamb in a cardamom flavored sauce.
Gosht Rajala
Tender pieces of lamb cooked with mint sauce and aromatic spices garnished with a slice of boiled egg.
Rada Gosht
Roasted pieces of tender lamb cooked in a delightfully thick gravy.
Gosht Vindaloo
Pieces of lamb in rich tangy, hot and sour sauce.
Boti Kabob Masala
Selected pieces of young lamb delicately spiced and barbecued on our open pit.
Keema Matar
Ground lamb cooked with green peas, ginger, and browned onions.
Gosht Chili Masala
Boneless lamb cooked in a hot, spicy sauce.
Gosht Pasanda
Lamb scalloped in a rich creamy sauce; very mild.
Gosht Madras
Lamb pieces cooked in a mild gravy with coconut milk.
Gosht Saag
Pieces of lamb cooked with spinach.
Vegetable Specialties / Sabzi Mandi
Dal Makhani
Whole black lentils simmered on a slow fire until tender & tempered with onions, ginger, garlic, and tomatoes.
Yellow Dal
Yellow lentil cooked to perfection in a traditional Indian wok with rare herbs and spices
Paneer Bhurjee
Fresh homemade cheese, grated & cooked with green peppers, tomatoes, and onions.
Mattar Paneer
Fresh homemade cheese cubes cooked with green peas.
Saag Paneer
Fresh homemade cheese cubes cooked with spinach.
Paneer Makhani
Fresh homemade cheese cooked with a creamy tomato sauce.
Sabji Lababdar
Mix vegetables in a mild sauce.
Bengan Bharta
Fresh eggplant gently roasted in the tandoor, mashed & marinated in a rich blend of spices.
Aloo Gobi
Cauliflower and potatoes cooked to perfection along with ginger, tomatoes & herbs.
Jaipuri Aloo
Spicy potatoes cooked to perfection along with tomatoes and herbs.
Bhuni Gobi
Cauliflower sorted with onion, tomatoes and spices.
Bhindi Masala
Delicious okra cooked with onions, tomatoes and spices.
Vegetable Jhal Frezi
Mixed vegetables with cottage cheese and capsicum.
Channa Masala
Delicious chickpeas cooked in an exotic blend of north Indian spices.
Khumbi Mattar Rajala
Fresh garden peas and mushrooms cooked with aromatic Indian spices.
Kathi Aloo
Potatoes cooked with special Indian spices.
Saag Chaman
Fresh spinach cooked with fresh garlic and mild spices over a slow fire.
Maharani Kadi
Churned yogurt curry with special vegetable fritters and special blend of Indian spices.
Gobi Gulistan
Fresh steamed cauliflower cooked in an almond sauce (a mild delicacy).
Malai Kofta
Spongy cottage cheese rolled into balls and cooked in a mild gravy.
Sabji Begam Bahar
Mixed vegetables with cheese balls in a savory sauce garnished with nuts, Mughlai spices, cooked over a low heat to draw the richness of the spices.
Breads
Naan
Flat leavened bread baked on the wall lining of the tandoori oven.
Peshwari Naan
A flat leavened bread dotted with sesame seeds.
Khandhari Naan
A rare bread made with leavened dough & a rich sprinkling of a choice of nuts.
Kashmiri Naan
A bread made from fine flour, stuffed with pineapple, cherries and walnuts.
Khurmi Naan
A garlic, tomato and chili flavored bread baked in a clay oven.
Keema Naan
Naan baked with tender minced lamb stuffing.
Onion Kulcha
A light flat bread stuffed with onion and fresh coriander.
Garlic Naan
Made from a dough of fine flour with a taste of garlic.
Jaipuri Paratha
Whole wheat griddle bread stuffed with mint.
Aloo Paratha
Whole wheat bread stuffed with mashed potatoes and special Indian spices.
Tandoori Roti
Whole wheat bread baked in our clay oven.
Makke Ki Roti
Corn flour bread.
Jeera Mattar Roti
Whole wheat bread stuffed with cumin seeds and green peas.
Rumali Roti
"Handkerchief bread" unleavened bread made to paper thinness and as large as a handkerchief.
Bhatoora
Leavened and fermented flour bread fried in hot oil.
Poori
Whole wheat puffed bread and deep fried.
Patyala Pratha
Whole wheat bread dotted with aromatic ajwain seeds.
Paneeri Kulcha
A light flat bread stuffed with homemade cottage cheese.
Lachcha Paratha
Whole wheat layered bread from tandoor.
Tandoori Vegetables
Paneer Tikka
Homemade cheese marinated in yogurt with ginger, garlic, turmeric powder and roasted in a clay oven.
Vegetable Seekh Kabob
Mashed and Mixed vegetables spiced, then skewed and roasted in a clay oven.
Tandoori Chicken Items
Chicken Tikka
Succulent cubes of boneless chicken marinated in yogurt and mild spices roasted in a clay oven.
Chicken Haryali Tikka
Boneless chicken marinated in mint and yogurt and cooked to delight in tandoor.
Achari Tikka
Succulent cubes of boneless chicken marinated in Indian pickles and yogurt and roasted in a clay oven.
Tandoori Chicken
Chicken marinated in yogurt and spices and roasted in an Indian clay oven.
Reshmi Kabob
Soft and Silky boneless pieces of white chicken meat simmered in butter cream and dry fruits, skewed to tender perfection.
Nawabi Tikka
Boneless pieces of chicken marinated in yogurt and aromatic spices skewed and roasted in the clay oven.
Lahsooni Kabob
Boneless pieces of chicken marinated in garlic with blended spices and skewed.
Tandoori Lamb
Hydrabadi Kabob
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, skewed and roasted in a clay oven.
Seekh Kabob
Minced lamb with our own combination of herbs and spices skewed and roasted over a glowing coal.
Tandoori Seafood
Tandoori Shrimp
King size shrimp marinated in mild spices and roasted in a clay oven.
Fish Tikka
Barbecued pieces of seasoned fish with the flavor of Indian herbs and spices.
Kadhai Items
Kadhai Paneer
Homemade cheese cooked with ginger, green chilies and fresh coriander.
Murg Kadhai
A classic kadhai dish of chicken delicately cooked with ginger, green chilies and fresh coriander.
Kadhai Ka Saag
A combination of fresh mustard leaves and spinach cooked over a slow fire, served with fresh homemade butter.
Kadhai Gosht
Boneless lamb cooked with fresh tomatoes, onion, garlic and mild spices garnished with fresh cilantro and ginger.
Samundari Kadhai
A masterful blend of prawns, crabs and lobster with a prominent flavor of aniseed.
Desserts
Gulab Jamun
Golden fried balls of milk pastry soaked in sweet saffron syrup and served hot.
Rasmalai
Flat round dices of Indian cottage cheese poached in milk and served with a pistachio nut garnish.
Chum Chum
Rolls of cottage cheese steeped in milk and served with coconut powder.
Gajar Halwa
Grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts and allowed to set.
Kheer
Fragrant rice with milk, raisins and almonds.
Faluda Kulfi
Indian ice cream with sweet Indian noodles.
Khajur Ki Kheer
Date pudding.
Kulfi
Traditional Indian ice cream.
Hot Beverages
Coffee
Indian coffee.
Masala Tea
Indian aromatic tea made with the highest grade of choice tea leaves boiled with milk and selected spices.
Cold Beverages
Nimboo Pani Or Soda
Freshly squeezed lemon served with cold water or soda, sweet or salted.
Lassi
Churned yogurt served chilled, sweet or salted (a healthy drink).
Masala Lassi
Fresh yogurt blended with Indian spices and garnished with mint leaves.
Mango Lassi
Churned yogurt with mango flavor and served chilled.
Sprite
Juice
Orange mango pineapple and tomato.
Mango Shake
Alphanso mango shake with milk.