Luna Rosa

Gypsy

Olives, artichokes and mushrooms sautéed in a fresh tomato and marinara sauce.

Classic Sauce

Our famous marinara sauce.

Vodka

Cream sauce, fresh tomatoes, sun-dried tomatoes with a touch of marinara

Bolognese

Ground veal and pork sautéed with onions, carrots and basil in a marinara sauce.

Primavera

Seasonal vegetables and tomatoes sautéed in olive oil with a touch of marinara sauce.

Garlic & Oil

Sautéed with roasted garlic, scallions, a touch of fresh tomatoes and extra virgin olive oil.

Monte Rosa

Fresh tomatoes sautéed in a brandy wine, pink cream sauce with spinach, topped with mozzarella cheese.

Parmigiana (with Chicken)

Topped with marinara and mozzarella cheese and served with capellini.

Luna Rossa (with Chicken)

Sautéed in a white wine lemon sauce with asparagus and jumbo lump crabmeat, topped with mozzarella cheese and served with capellini.

Abruzzi (with Chicken)

Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.

Maximo (with Chicken)

Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.

Maximo (with Veal)

Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.

Lucia (with Chicken)

Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crabmeat, topped with spinach and mozzarella cheese and served with capellini.

Lucia (with Veal)

Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crabmeat, topped with spinach and mozzarella cheese and served with capellini.

Griglia (with Chicken)

Marinated with fresh herbs and grilled, served over spinach with a side of vegetables and potatoes.

Parmigiana (with Veal)

Topped with marinara and mozzarella cheese and served with capellini.

Abruzzi (with Veal)

Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.

Luna Rossa (with Veal)

Sautéed in a white wine lemon sauce with asparagus and jumbo lump crabmeat, topped with mozzarella cheese and served with capellini.

Sicilian (16")

Cheese (16")

16" cheese pizza with your choice of red or white sauce

White Special (16")

Mozzarella, garlic, broccoli, peppers, spinach, mushrooms, onions, chopped tomatoes.

Red Special (16")

Tomato sauce, mozzarella, mushrooms, sausage, peppers, pepperoni, onions.

Ravioli Marinara

Ravioli Alfredo

Personal Cheese Pizza

Chicken Parmigiana With Capellini

Chicken Fingers With French Fries

Mozzarella Sticks

Lightly fried until golden, served with a marinara sauce for dipping.

Zucchini Fritti

Fresh julienned strips of zucchini, flour-dipped and lightly battered, served with a marinara sauce For dipping.

Mussels Lamberti

Fresh prince edward island mussels in your choice of a garlic fresh tomato or garlic white wine sauce.

Bruschetta Pomodoro

Toasted bread, diced tomatoes, onions, extra virgin olive oil.

Calamari Fritti

Fresh calamari, lightly seasoned and fried, served with a tangy marinara sauce.

Trio Napoletano

Cold fresh mozzarella, tomatoes, in-house roasted peppers, herbs, extra virgin olive oil, garlic.

Clams Casino

Fresh littleneck clams topped with our unique recipe of peppers, onions, bacon and breadcrumbs in a fresh tomato and marinara sauce.

Classica

Beef, cheese.

Chicken Parmigiana Style

Boneless breast of chicken coated in japanese bread crumbs served golden brown smothered with mozzarella cheese marinara sauce served with capellini pasta

Casareccia

Beef, provolone, broccoli rabe.

Italiana

Beef, cheese, lettuce, tomato, onions.

Meatball Parmigiana Style

Sausage Parmigiana Style

Eggplant Parmigiana Sandwich

Covered in tomato sauce and cheese.

Veal Parmigiana Style

Garlic Bread

Small box of our famous garlic bread. Sometimes referred to as pizza or red bread. Contains 12 pieces.

Antipasto All Italiana

Variety of Italian meats and cheese, served with mixed vegetables, grilled eggplant, artichokes, in house roasted peppers, olives and bruschetta.

Shrimp Montesi

Sweet rock shrimp, black olives, cannellini beans, escarole, garlic, white wine sauce, parmigiano shavings.

Porcini Mushroom Ravioli

Homemade, tossed in a wild mushroom saute with a brandy wine cream sauce.

House Salad

Lamberti Caesar

Crisp romaine lettuce and homemade croutons, tossed with our special dressing.

Caprese

Fresh mozzarella and tomatoes, tossed with extra virgin olive oil, garlic and basil, garnished with baby greens.

Romagna

Arugula, Italian prosciutto, roasted peppers, tomatoes, shavings of parmigiano cheese, extra virgin olive oil and lemon dressing.

Zuppa

Soup of the day.

Tre-colori Salad

Mixed greens, sun-dried tomatoes, beans, artichokes, walnuts, onions, goat cheese, honey white balsamic vinaigrette dressing.

Parma

Fresh mozzarella, arugula, Italian prosciutto, marinated eggplant.

Sblt

Pan-seared salmon, layered with smoked bacon, lettuce, tomato and mayonnaise.

Frizzante

Fresh broccoli, chicken and tomatoes sautéed in an olive oil, white wine sauce. Topped with mozzarella.

Roast Pork

Sautéed in a demi-glace, marsala sauce and topped with provolone cheese.

Lasagna

Homemade and layered with ground veal, pork and beef, sausage and sliced meatballs with ricotta and mozzarella cheese, topped with marinara.

Sausage & Peppers

Italian sweet sausage sautéed in a white wine, fresh tomato sauce with sweet peppers, tossed with penne pasta.

Linguine Scoglio

Sweet rock shrimp, crabmeat, scallops, clams and mussels in the shell in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine.

Linguine Alle Cozze

Fresh prince edward island mussels sautéed in a garlic fresh tomato or garlic white wine sauce and served over linguine.

Shrimp Parmigiana

Fried until golden brown, topped with marinara and mozzarella cheese and served with capellini.

Linguine Alle Vongole

Fresh littleneck clams sautéed in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine.

Shrimp & Clams Fra Diavolo

Imported white shrimp and fresh littleneck clams sautéed in a spicy garlic fresh plum tomato sauce with a touch of marinara and served with linguine.

Red Special (10")

Tomato sauce, mozzarella, mushrooms, sausage, peppers, pepperoni, onions.

White Special (10")

Mozzarella, garlic, broccoli, peppers, spinach, mushrooms, onions, chopped tomatoes.

Margherita (10")

Tomato sauce, fresh mozzarella, walnut basil pesto.

Cheese (10")

Tomato sauce and mozzarella.

Parma (10")

Italian prosciutto, mozzarella, arugula, garlic, extra virgin olive oil, parmigiano shavings.

Gypsy (10")

Tomato sauce and mozzarella, artichoke hearts, olives, mushrooms, garlic.

Meatballs Marinara

Sausage Marinara

Side Of French Fries

Broccoli Rabe

Assorted Vegetables

Spinach

Broccoli

Vanilla Cake With White Chocolate Cream And Chocolate Chip Filling

Coke

Sprite