Nami Sushi

Gyoza

Pan fried beef dumpling

Edamame

Lightly salted boiled soy beans

Ebi Shumai

Japanese style big shrimp ravioli

Steam Dumpling

Steamed beef dumpling

Gomae

Boiled spinach with sesame dressing

Asparagus Beef

Tender beef wrapped around asparagus with teriyaki sauce

Yaki Tori

Grilled chicken and vegetable on skewer with teriyaki sauce

Ika Shoga Yaki

Grilled squid with teriyaki sauce

Vegetable Tempura

Deep fried vegetable in a light batter

Shrimp Tempura

Deep fried shrimp in a light batter

Soft Shell Crab

Deep fried soft shell crab in light batter with ponzu sauce

Kaki Fry

Deep fried breaded oyster, teriyaki sauce

Agedash Tofu

Deep fried tofu with scallion in light ginger soy

Tako Yaki

Deep fried japanese style octopus ball with mayo

Spring Roll

Crispy japanese style vegetable roll

B. Beef Teriyaki

A. Chicken Teriyaki

D. Seafood Teriyaki

E. Tofu Teriyaki

G. Sashimi

Tuna, fresh salmon, yellow tail, white tuna.

C. Salmon Teriyaki

F. Shrimp & Vegetable Tempura

H. Makimono Combo

Ebi tempura, spicy tuna, namasake avocado.

J. Sushi Combo

Chef’s choice 5 pieces sushi, California roll.

K. Sushi & Sashimi Combo

Chef’s choice 3 pieces sushi, 4 pieces sashimi, California roll.

I. Sashimi Combo

Chef’s choice 8 pieces sashimi, rice.

32 Piece Maki Party Platter

(Serves 2-4) green dragon, spicy tuna, Philadelphia, California.

20 Piece Sushi Party Platter

(Serves 2-4) 4 pieces each tuna, fresh salmon, hamachi, white tuna, izumidai.

48 Piece Maki Party Platter

(Serves 4-6) spring blossom, green dragon, summer mango, jalapeno masago, crunchy spicy tuna, salmon avocado.