The Esplanade Restaurant

Shrimp Scampi

Jumbo shrimp sauteed in virgin olive oil with garlic, lemon juice and white wine. Served with penne pasta

Cajun Ribeye

Char-grilled and seasoned with Creole spices. Topped with fire roasted peppers and onions

Bourbon Barbecue Salmon

Seared salmon fillet seasoned with thyme, brown sugar and cayenne. Served with Bourbon barbecue sauce

Tuscan Chicken Pasta

Penne pasta tossed with grilled chicken, spinach, sun-dried tomatoes, prosciutto and pine nuts with Sauce Rosa

Filet Au Piovre

Grilled filet served with tri-color peppercorn Demi Glace sauce

Caribbean Chicken

Grilled breast of chicken rubbed with Jamaican jerk seasonings. Served with tropical mango - papaya salsa

Pollo Parmigianna

Chciken baked with mozzarella in marinara sauce.

Pollo Limone

Tasty chicken breast with a delicate lemon sauce.

Pollo Marsala

Chicken breast sauteed with mushrooms in marsala wine.

Pollo "forget About It"

Lightly breaded chicken breast pan fried topped with argula, diced tomato, onion and olives.

Pollo Pompei

Spinach, red roasted peppers, garlic, oil, white wine sauce.

Pollo Vesuvio

Chicken breast slow roasted with mushrooms, onions, roasted potatoes and green peas in a white wine sauce.

Pollo Francese

Tasty chicken breast, pan-fried in egg and flour in a tasty lemon sauce with a side of pasta.

Vitello Parmigiana Over Linguini

breaded veal baked with mozzarella in marinara sauce.

Vitello Al Limone Over Linguini

Veal in a light lemon sauce.

Vitello Marsala Over Linguini

Tender veal sauteed with mushrooms in a light marsala wine.

Vitello Vesuvio

Veal slow roasted with mushrooms, onions, roasted potatoes and green peas in a white wine sauce.

Vitello Pompei

Spinach, red roasted peppers, garlic, oil, white wine sauce.

Vitello Francese Over Linguini

Egg battered veal sauteed in a lemon sauce.

Vitello Al Cugino Dino

Breaded veal baked with bruschetta toppings.

Vitello San Giuseppe Over Linguini

Layered and baked with eggplant and homemade mozzarella.

Griller Misto

Grilled octopus and shrimp over a bed of greens with glazed balsamic.

Nonna's Meatballs

Jumbo meatball served with marinara and ricotta cheese.

Stuffed Gnocchi

Deep fried served with vodka sauce.

Sausage And Peppers

Served with sweet green peppers, olive oil, and garlic.

Eggplant Rotillini

With Vodka sauce.

Pazzo Salad

Meatball 10 oz. over a house salad and marinara.

Grill Romaine

Tomato, gorgonzola leeks, pancetta, drizzled creamy parmesan dressing.

Shrimp Di Parm Salad

Jumbo shrimp wrapped in prosciutto over arugula and mixed greens.

Caprese

Sliced tomato, sliced mozarella cheese and fresh basil.

Caesar Salad

Romaine, shredded parmesan cheese and croutons.

Santa Maria Chopped Salad

Romaine, chickpeas, artichoke hearts, green peppers, black olives, pepperoni, shredded gorgonzola, grated parmesan cheese, pepperoncini (optional)

Margarita

Fresh Bocconcini and Basilico Sauce.

Chicken Alfredo

Grilled Chicken and Alfredo Sauce.

Big Boy

Sausage, Meatball, Roast Beef, Green Pepper and Onion.

Wise Guy

Roast Beef and Mild or Hot Giardiniera Over Marinara

Pesto Chicken And Spinach

Our Homemade Pesto, Griled Chicken and Spinach.

Homemade Rigatoni

With Vodka sauce.

Pasta Carbonara

Linguini tossed with peas, pancetta, and mascarpone cheese.

Eggplant Parmigiana

Lightly breaded parmigiana with mozzarella in a marinara sauce.

Gnocchi Boscaiola

Homemade gnocchi tossed with spinach, tomatoes, strips of veal loin and topped with goat cheese.

Tortellini Paesano

Mushrooms, peas and prosciutto in a rich alfredo sauce.

Homemade Rigatoni Arrabiata

Spicy sauce with prosciutto.

Pasta Alla Mamma

Fresh tomatoes, onion, basil, black olives, and ground sausage over linguini.

Baked Meat Lasagna

Homemade Rigatoni Vita Mia

Rigatoni tossed in light cheese vodka sauce with crumbled sausage.

Shrimp Diavolo Over Linguini

Scampi Di Cosenza

Jumbo shrimp, artichoke hearts, and mushrooms sauteed in oil, garlic, and white wine sauce served over a bed of linguini.

Linguini Shrimp And Broccoli With Olive And Garlic Sauce

Shrimp Francese Over Linguini

Broccolini

Parmagiana Encrusted Potatoes

Spinach