Thai Cafe
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Noodles
Pad Thai
Thin rice noodles, egg, bean sprouts and scallions.
Pad See Ew
Wide rice noodles, egg, and Chinese broccoli with sweet black soy sauce.
Pad Woon Sen
Glass noodles, egg and mixed vegetables in savory light brown sauce.
Panang Noodles
Spicy. Steamed wide rice noodles, bell peppers, peapods, shredded kaffir lime leave and basil leave in creamy coconut milk and Panang curry paste.
Thai CafΓ© Noodles
Egg noodles, egg, carrots, green onion and bean sprouts in savory brown sauce.
Rama Noodle Delight
Spicy. Wide rice noodles with peanut sauce on bed of steamed broccoli and carrots.
Crispy Pad Thai
Crispy egg noodles, egg bean sprouted and scallions.
Woon Sen Pad Thai
Glass noodles, egg., bean sprouts and scallions.
Pad Kee Mao
Spicy. Wide rice noodles, Chinese broccoli, bean sprout, bell pepper, tomatoes, Thai chili and basil leaves in savory black soy sauce.
Cashew Noodles
Spicy. Wide rice noodles, cashew nut, carrots, pineapple, scallions, bell peppers, onions, smoked chili paste in savory brown sauce.
Khao Soi
Northern Thai curry, steamed egg noodles, red onion, scallions and cilantro accompanied by crispy egg noodles and lime.
Curry
Panang Curry
Spicy. The most popular meaty curry dish. Panang curry paste, peapod, bell peppers and shredded lime leaves.
Massaman Curry
Spicy. Thai massaman curry paste, onions, potatoes and peanuts.
Green Curry
Spicy. Thai green curry paste, bamboo shoots, green beans, eggplant, bell peppers and basil leaves.
Red Curry
Spicy. Thai red curry paste, bamboo shoot, bell peppers, green beans and basil leaves.
Appetizers
Crab Rangoon
Crispy wonton pastry filled with crabmeat, cream cheese, celery served with sweet and sour sauce.
Pot Sticker
Crispy dumplings filled with marinated chicken served with ginger soy vinaigrette.
Veggies Egg Rolls
Cabbage, carrots and glass noodle wrapped in crispy rice paper served with sweet and sour sauce.
Chicken Satay
Grilled marinated chicken breast on skewers served with peanut sauce and cucumber relish.
Golden Bags
Crispy thin rice paper filled with marinated chicken served with sweet and sour sauce.
Shumai
A type of dumpling filled with smoothly grounded shrimps and spice served with ginger soy vinaigrette.
Gyoza
Fried dumpling filled with mixed veggies & bean curd served with ginger soy vinaigrette.
Shrimp Cigar
Shrimps and vegetables wrapped with crispy rice paper served with sweet and sour sauce.
Crispy Triangles
Deep-fried bean curd served with crushed peanuts and sweet and sour sauce.
Soup
Tom Yum
Thai hot and sour soup spiced with exotic Thai herbs, lime juice, smoked chili paste mushrooms, tomato, onions, scallions and cilantro.
Wonton Soup
Homemade chicken dumpling, bean sprouts, roasted garlic, scallions and cilantro in vegetable broth.
Tom Kha
Aromatic Thai herbs in light coconut milk broth, smoked chili paste, lime juice, mushrooms, onion, scallions and cilantro.
Chicken Rice Soup
Minced chicken, jasmine rice, celery, fresh ginger, scallions, cilantro and roasted garlic in chicken broth.
Vegetable Soup
Mixed vegetables, tofu, bean thread noodles, scallions and cilantro in vegetable broth.
Thai Fried Rice
Thai Fried Rice
Carrots, egg, onions, and scallions.
Curry Fried Rice
Pineapple, egg, onions, carrots, bell pepper, raisins, scallions and fried shallot spiced with curry powder.
Basil Fried Rice
Spicy. Traditional Thai style ground chicken, egg, bell peppers, onions, green beans, chili peppers and basil leaves.
Bbq Pork Fried Rice
Barbequed pork, carrots, egg, onions and scallions.
EntrΓ©e
Pad Cashew
Spicy. Bell peppers, pineapple, onion, scallions, carrots and cashew nuts in house mixed chili paste.
Pad Ginger
Julienned fresh ginger, onions, bell peppers, scallions, carrots and mushrooms.
Spicy Szechwan
Spicy. Broccoli, carrots, bamboo shoot, bell peppers and peanut.
Spicy Basil
Spicy. Traditional Thai style grounded chicken breast, bell peppers, onions, mushrooms, green beans, bamboo shoots and basil leaves in Thai chili garlic sauce.
Pepper Steak
Spicy. Sliced steak with bell peppers, onions, mushrooms, scallions, jalapeΓ±o.
Pad Broccoli
Broccoli, carrots and ginger.
Garlic Pepper
Your choice of protein stir-fried in garlicky sauce on a bed of steamed broccoli and carrots.
Rama Delight
Tofu or chicken peanut sauce on bed of steamed carrot and broccoli and carrots.
Sweet & Sour
Cucumber, onions, tomatoes, pineapple and scallions.
Mixed Vegetables
Mixed veggies in the light brown sauce.
Beverages
Thai Iced Tea
Thai Iced Coffee
Can Of Soda
Bottled Water
Salad
Yum Woon Sen
Grounded chicken breast, shrimps, glass noodles, red onions, scallion, cilantro tossed with tangy chili lime dressing.
Crispy Tofu Salad
Spicy. Fried tofu, cucumber, tomatoes, celery, red onions, scallions and cilantro lightly tossed with tangy chili lime dressing on a bed of spring mixed.
Larb Gai
Spicy. Grounded chicken breast, lettuce, red onions, mint leaves scallions, cilantro, roasted rice powder tossed with tangy chili lime dressing.
Nam Sod
Minced chicken, peanuts, cilantro, scallions, fresh ginger, red onions tossed with tangy chili lime dressing.
Beef Salad
Spicy. Grilled sliced grilled steak, cucumber, tomatoes, red onions, roasted rice powder, scallions, cilantro, tossed with smoked chili paste and tangy lime dressing.
Cucumber Salad
Fresh cucumber on bed of lettuce, carrots, served with sweet and sour vinaigrette.
Seaweed Salad
Asian seaweed from the ocean seasoned in sesame oil, salt, and vinegar on a bed of cucumber.
Side Orders
Steamed Rice Noodles
Thin rice noodle.
Steamed Jasmine Rice
Peanut Sauce
Hot Sauce
Berry Brown Rice
Steamed Vegetables
Sweet & Sour Sauce