Sayuri Sushi Bar
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Signature Maki
Godzilla
Shrimp tempura, cream cheese, masago, avocado, scallion top with crunch, unagi sauce and spicy mayo.
Tsunami
Tuna, salmon, white fish, cucumber, cilantro, scallion tempura crunch spicy mayo and eel sauce.
Caterpillar
Eel, shrimp tempura, cream cheese, top with avocado, black tobiko, kaiware.
Rainbow
Crab meat, cucumber with assorted fish and avocado.
Mexican
Tuna, hamachi, masago, cilantro, jalapeno, avocado with lime and chili oil.
Dragon
Shrimp, tempura, cucumber top with eel, avocado, eel sauce.
Angel Wrap
Rice paper wrapped with salmon, avocado, lettuce serve with eel sauce.
Magma Lava
Shrimp, tako, kanika top with seared scallop, spicy mayo, hot sauce.
Sunset Beach
Cucumber wrap style with tuna salmon white fish kanikama and ponzu sauce.
Tempura Maki
Eel, cream cheese, asparagus, smoked salmon, deep fried roll top with eel sauce and spicy mayo.
Red Dragon
Spicy tuna, cream cheese top with tuna jalapeΓ±o, black tobiko.
Maki Mono
Spicy Tuna
Mixed tuna masago with chili sesame oil topped with spicy mayo.
Spicy Salmon
Mixed salmon masago with chili sesame oil topped with spicy mayo.
Spider
Deep fried soft shell crab, avocado, cucumber and eel sauce
Crunchy Salmon
Spicy salmon, avocado with tempura crunch outside.
Spicy Scallop
Scallop , chili oil, masago, sriracha sauce and scallions topped with spicy mayo.
Shrimp Tempura
Deep fried shrimp, avocado and cucumber
California
Crab stick, avocado and cucumber.
Spicy Shrimp
Shrimp masago with mayo chili oil topped with spicy mayo.
Crunchy Tuna
Spicy tuna cucumber with tempura crunch outside topped with spicy mayo.
Boston
Tuna and avocado.
Alaskan
Salmon and avocado.
Unagi Avo
Freshwater eel and avocado.
Tekka Kyu
Tuna and avocado
Sake Kyu
Salmon with cucumber.
Unagi Kyu
Freshwater eel and cucumber
Negi Tuna
Tuna with scallion.
Negi Super White
Super white tuna with scallion.
Ebi Kyu
Shrimp and cucumber.
Sake Kawa
Smoked salmon skin, cucumber and eel sauce
Tekka
Fresh tuna
Tamago Maki
Negi Hamachi
Yellowtail with scallion
Escolar Avo
Super white tuna and avocado
Sake
Fresh salmon
Kanikama Maki
Crab stick
Sashimi Dinner Set
Sayuri Combo B
Spicy tuna and 10 pieces of nigiri by chef's choice.
Sashimi King
Slices fish sashimi style chef's selection (15 pieces).
Sashimi Queen
Slices fish sashimi style chef's selection (10 pieces).
Sayuri Blossom
3 kinds of flower style tuna, salmon, white fish (12 pieces).
Sayuri Combo A
California and 7 pieces of nigiri by chef's choice.
Sushi Sashimi Set
Combination of 6 nigiri and 6 sashimi by chef's choice.
Sayuri Favorite
Avocado kyu maki and 5 pcs of nigiri by chef's choice.
Appetizer
Gyoza
Fried Japanese dumpling with ground chicken and ponzu sauce. (5 pieces)
Seaweed Salad
Marinate Japanese seaweed salad, sliced cucumber, carrot with dressing.
Miso Soup
Bean curd paste soup with scallion seaweed and tofu.
Spicy Miso Soup
Bean curd pasted soup with jalapeΓ±os scallion seaweed and tofu.
Cucumber Salad
Sliced cucumber carrot with rice vinegar dressing.
Edamame
Lightly salted boiled Japanese soybean.
House Salad
Spring mixed, red onion, carrot, cucumber , tomato with dressing.
Shrimp Tempura (5 Pieces)
Fives pieces of shrimp tempura, cabbage , carrot with tempura sauce.
Tuna Tatar
Tuna avocado, ponzu, chili oil togarashi, scallion sesame seed black tobiko, kaiware.
Salmon Carpaccio
Salmon,kaiware, black tobiko lemon skin cucumber jalapeΓ±o, truffle oil , soy sauce , sea salt and lemon juice.
Crab Salad
Real crab meat mixed with mayonnaise, lemon juice, celery and avocado.
Chicken Wings
(6 pieces) mild and tasty
Ocean Ceviche
Shrimp,taco,tuna, salmon, white, fish avocado ,jalapeΓ±o cilantro ,scallion, tomato , lime .red onion, cucumber serve with seafood sauce and chips.
Seared Tuna
Spring mix avocado Japanese seaweed salad with seared tuna dressing.
Veggie Maki
Sweet Potato
Fried sweet potato, mayo and topped with sweet sauce.
Mango Avo Kyu
Mango avocado and cucumber.
Avocado Maki
Avocado
Futomaki
Cucumber, avocado , shiitake , kampyo and kaiware.
Kappa Maki
Cucumber
Oshiko
Japanese pickle radish
Kampyo
Marinated sweet gourd
Avo Kyu
Avocado and cucumber
Shitake
Marinated Japanese Mushroom topped with eel sauce.
Asparagus Maki
Asparagus topped with eel sauce.
Botanic
Kaiware, cucumber, oshiko, shiitake spring mixed and sweet soy sauce.
Don Buri
Tekka Don
Tuna sashimi over rice garnishing with several vegetables.
Unagi Don
Freshwater eel over with sweet soy sauce garnishing with several vegetables.
Sake Don
Salmon sashimi over rice garnishing with several vegetables.
Chirashi Don
Chef's selection of sashimi styles over rice.
Nigiri and Sashimi
Unagi
Freshwater eel.
Masago
Smelt roe
Nama Sake
Salmon
Kani Kama
Crab stick
Ebi
Shrimp
Kani
Real crab meat
Maguro
Tuna
Hotate
Scallop
Hamachi
Yellow tail
Inari
Soy bean pocket
Saba
Mackerel
Tako
Octopus
Tobiko
Flying fish roe
Escolar
Super white tuna
Poke
Tuna Poke
The classic Hawaiian style rice bowl with fresh tuna, chili oil, scallion, sesame seed, ponzu, togarashi, avocado and spring mixed .
Salmon Poke
The classic Hawaiian style rice bowl with fresh salmon, chili oil, mayonnaise, sesame seed, avocado, spring mixed , mango and eel sauce.
Desserts
Mochi Green Tea (2 Pieces)
Greentea Cheesecake
Tiramisu Cake
This delicious dessert is all natural and light testing
Drinks
Thai Ice Tea
Soda
Choice of refreshing soda options: Coke, Sprite, Diet Coke.