Maharaj Indian Grill

Veggie Lunch Express Combo

Choice of kadhai paneer, mutter paneer or palak paneer, and basmati rice serve with dalmakhani Nan on side.

Chicken Lunch Express (combo)

Choice of butter chicken/chicken tikka masala or kadhai chicken and basmati rice servewith dal makhani bread on side.

Goat Or Lamb Lunch Express

Choice of goat curry, rogan josh or lamb korma, and dal makhani serve with basmatirice and naan.

Tandoori Special

Choice of tandoori chicken or chicken tikka serve with naan, house made mint sauceand yogurt sauce.

Chef Special

Tandoori chicken, Lamb rogan josh and butter chicken serve with rice and naan.

Vegan Lunch Express

Choice of palak tofu/mutter tofu, or okra, and yellow dal and serve with basmati rice andnaan.

Vegan Lunch Express 2

Garlic whole wheat bread serve with homemade barbeque eggplant garnish withcilantro, tomato and onions. Mint sauce on side.

Chicken Biryani

Saffron flavored Basmati rice, sautéed with boneless cubes of spring chicken, mild herbs, and spices.

Lamb Biryani

Saffron flavored Basmati rice, cooked with succulent cubes of lamb, herbs, and mild spices.

Steamed Rice

Plain, white basmati rice, steamed to perfection.

Peas Pulao

Basmati rice cooked with green peas and cumin.

Vegetable Biryani

Saffron flavored rice prepared with fresh vegetables, specially imported herbs, spices, and nuts.

Shrimp Biryani

Saffron flavored basmati rice, sautéed with jumbo shrimp, herbs, and mild spices.

Jeera Rice

Basmati rice flavored with cumin seeds.

Kashmiri Pulao

Basmati rice, cooked with golden raisins and nuts.

Yellow Tadka Dal Or Palak Dal

Yellow lentil curry prepared with tomatoes, onions, ginger, and tempered with cumin and mustard seeds.

Punjabi Kadi

North Indian delicacy cooked in yogurt sauce with herbs.

Kadhai Paneer

Cubes of homemade cottage cheese sautéed with red and green peppers, onions, and tomatoes. And cashew nuts sauce.

Dal Makhani

Black lentils prepared with tomatoes, onions, garlic, and ginger, cooked on a slow fire.

Malai Kofta Or Palak Kofta

Indian cheese and minced vegetable dumplings cooked in a mildly spiced cashew nuts creamy sauce.

Paneer Makhani

Homemade cottage cheese cubes cooked in a savory tomato, onion, and mildly spiced cashew nuts cream sauce.

Paneer Bhurji

Homemade grated cheese sautéed cashew nuts sauce.

Mattar Paneer

Green peas and homemade Indian cheese cubes prepared with spiced onion, tomato, and roasted cumin sauce to perfection and cashew nuts sauce.

Chana Masala

Chickpeas cooked in a mildly spiced onion and tomato gravy.

Tomato Aloo

Potatoes cooked with onions, and tomato thick masala sauce ( mom style ).

Bhindi Masala

Garden fresh okra sautéed with chopped onions, tomatoes, roasted cumin, mild herbs, and spices.

Methi Malai Matter

North Indian delicacy, green peas cooked in fenugreek sauce with herbs and spices, mixed with onion fritters and cashew nuts.

Baigan Bhartha

Eggplant barbecued in the clay oven, sautéed with onions, tomatoes, ginger, and fresh coriander.

Navrattan Korma

Assorted fresh vegetables cooked in creamy sauce and garnished with nuts.

Vegetable Kadhi

Mixed seasonal vegetables cooked to perfection with herbs and spices cashew nuts sauce.

Palak Paneer, Saag Corn Or Sarson Ka Saag

Spinach and homemade Indian cheese cubes cooked with onions, tomatoes.

Gobi Matter

Fresh cauliflower cooked with green peas tomatoes, garlic, ginger, and cilantro.

Butter Chicken

Chicken barbecued in our tandoor, simmered in a creamy cashew nuts souc, onion and tomato sauce, with herbs and spices.

Chicken Achari Masala

Achari Chicken which literally means “pickled” chicken is made with pickling spices. This North Indian curry uses an unbelievably flavorful.

Chicken Tikka Masala

Breasts of boneless chicken, cooked in onion, tomato, cream, and fresh herb sauce to perfection. Cashew nuts sauce.

Chicken Vindaloo

Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce.

Kadhai Chicken

Tender cubes of boneless chicken sautéed in a wok with ginger, onions, tomatoes, fresh herbs and spices.

Chicken Saag Or Mint Masala

Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs.

Chicken Curry

Boneless cubes of spring chicken cooked in a savory onion, tomato, and garlic sauce.

Chicken Dahiwala

Succulent pieces of chicken in rich yoghurt based gravy with a touch of onion and dried fenugreek seeds.

Maharaj Vegetarian Snacks

A combination platter of samosa, paneer pakora, vegetable pakora and aloo tikki.

Gobi 65

Cauliflower sautéed in yogurt spice and curry.

Paneer Tikka Or Mint Paneer Tikka

Cubes of Indian cheese, bell pepper and onions marinated in seasoned yogurt, barbequed in our special clay oven, served on a sizzler with grilled onion and lemon.

Vegetable Pakora

Onion, cauliflower, potato and spinach fritters battered, blended with freshly ground herbs and spices and deep fried.

Samosa

Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander.

Kurkure Bhindi

Sliced and seasoned crispy deep-fried okra.

Paneer Pakora

Slices of homemade Indian cheese battered in a thick gram flour, blended with freshly ground herbs and spices then deep fried.

Bhel Puri Or Chatpate

Lightly seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy gram flour noodles and a variety of homemade chutneys.

Dahi Papdi Chat

Crispy whole-wheat wafers, soaked in a mildly-seasoned yogurt, tossed with potatoes and chick peas.

Aloo Tikki With Chana Or Samosa Chat

Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander.

Garlic Naan

Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.

Naan

Leavened bread made of special fine white flour dough, baked in the clay oven.

Kashmiri Naan

Leavened bread stuffed with coconut, cherries and dry fruits made with butter and baked in the clay oven.

Tandoori Roti

Whole wheat bread baked in a clay oven.

Poorie

Deep fried whole wheat bread.

Aloo Paratha

A multi-layered whole wheat bread stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in clay oven.

Podina Paratha

A multi-layered whole wheat and fresh mint bread made with butter and baked in the clay oven.

Paratha

A multi-layered whole wheat bread made with butter, baked in the clay oven.

Bread Basket

Combination of favorites, naan, parantha, onion kulcha and garlic naan.

Keema Naan

Leavened bread stuffed with seasoned minced lamb and cilantro, baked in the clay oven.

Paneer Kulcha

Leavened bread stuffed with grated homemade cheese, chopped cilantro, and mild spices, baked in the clay oven.

Onion Kulcha

Leavened bread stuffed with chopped onions, cilantro, and mild seasonings, baked in the clay oven.

Mango Lassi

A creamy yogurt shake made with imported Alphonso mango pulp, served chilled.

Mango Shake

Mango juice made with imported Alphonso mango pulp, served chilled.

Indian Masala Tea

Tea made with imported premium brand Indian tea leaves with milk and spices, served hot.

Lassi

A refreshing yogurt drink made sweet or salted, served chilled.

Fresh Lime Soda

Cranberry Juice

Iced Tea

Hot Tea

Mango Juice

Mango juice made with imported Alphonso mango pulp, served chilled.

Coffee

Orange Juice

Bottled Water

Pineapple Juice

Chicken Lollipops

Tender chicken wings marinated in spices coated in zesty batter and deep friedwith hot garlic sauce.

Amritsari Fish Fry Or Apollo

Lightly coated in gram flour batter with spices and herbs and deep golden fried.

Tandoori Mix Platter

A combination platter of tandoori chicken, chicken tikka and lamb seekh kebob.

Chicken 65

Boneless cubes of chicken sautéed in yogurt, spices, and curry leaves.

Rogan Josh

Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy.

Keema Mattar

Minced lamb, green peas cooked with tomatoes, onions, herbs and spices.

Lamb Vindaloo

Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce.

Goat Curry

An earthy delicacy from Punjabi goat.

Lamb Pasanda

Tender cubes of lamb cooked in onion and tomato gravy with cashew nuts.

Lamb Chop Masala

Tender lamb chops cooked in clay oven and topped with onion and garlic masala.

Bhuna Gosht

Tender cubes of lamb cooked with onions, tomatoes, ginger, and fresh herbs.

Lamb Dahiwala

Succulent pieces of lamb cooked in a rich yogurt-based gravy with a touch of onion and dried fenugreek seeds.

Rasmalai

Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with cardamom and pistachios.

Gulab Jamun (2 Pieces)

North Indian delicacy made of a dry milk and semolina flour, fried golden brownand served in a sugar syrup.

Mango Kulfi

Homemade Indian ice cream flavored with mango and nuts.

Pista Kulfi

Homemade Indian ice cream flavored with saffron, pistachio, nuts, and cardamom.

Gaajar Halwa

Grated carrots reduced in milk, glazed with butter, flavored with cardamom andgarnished with nuts.

Kheer

Saffron flavored rice pudding with pistachios and almonds.ored rice pudding with pistachios and almonds.

Kachumber Raita

Cool, whipped yogurt blended with chopped onions, cucumbers, tomatoes, and fresh herbs.

Roasted Pappadam

Thin lentil crackers, roasted over an open fire.

Mango Chutney

A perfect combination of sweet and spicy, this chutney is a good complement to any dish.

Masala Pappadam

Lentil donuts served in a whipped yogurt sauce.Thin lentil crackers dressed with chopped onions, tomatoes, and a blend of sweet and hot chutney.

Plain Yogurt

Homemade plain yogurt.

Garden Salad

Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce.

Maharaj Mix Grill

Tandoori chicken, seekh kebab, malai kebab, dal and butter chicken make with cashew nuts sauce and sweet gulab jamun.

Maharaj Dinner Special

Tandoori chicken, seekh kebab, fish tikka, chicken tikka, rogan josh, and dal makhani and sweet gulab jamun.

Chicken Tikka Or Mint Tikka

Skinless chunks of chicken breasts marinated in mild seasonings and barbecued on skewers in the clay oven.

Seekh Kebab

Ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.

Lamb Chops

Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs, cooked in clay oven to perfection.

Tandoori Chicken

Whole tender spring chicken marinated in mild spices, fresh herbs, and cooked in the clay oven, served sizzling with grilled onions and lemon.

Malai Chicken

Minced chicken seasoned with fresh coriander and spices, barbequed in clay oven to perfection.

Tandoori Salmon

Fish filets marinated in mild seasoning and barbequed in the clay oven.

Tandoori Shrimp

Shrimp marinated in yogurt, ginger, paprika, fresh coriander and garlic, served on a sizzler.

Tandoori Vegetables

Cauliflower potatoes bell pepper tomato onion jalapeño marinated and cooked in tandoor.

Tandoori Royal Platter

A sampler of tandoori favorites including tandoori chicken, malai chicken, chicken tikka and seekh kebab.

Fish Masala

Fish simmered in a mild sauce and tossed with onions, tomatoes, and garlic.

Shrimp Vindaloo

Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar.

Shrimp Masala

Shrimp cooked tastefully in creamy onion, tomato, and fresh herb sauce.

Madras Fish Curry

Fish cooked with onion, tomatoes, bay leaf, coconut milk, herbs and spices. Add salmon fish for an additional charge.

Goan Fish Curry

Fish cooked in an exotic combination of tomatoes, chilis, coconut milk, herbs, and spices.

Dal Soup

A splendid, thick lentil and fresh spinach soup tastefully seasoned, enhanced with herbs and spices.

Tomato Soup

A savory tomato soup, slowly cooked with onions, garlic, ginger, and other exotic spices.

Chicken Sweet Corn Soup

A hearty chicken corn soup, prepared with a special blend of herbs, sweet Kernel corn and spices.