Market Creations Cafe

#13 The B. Franklin

Roasted turkey tossed in sofrito aioli, sunflower sprouts, pickled red onion, pickled fresno peppers, avocado, and Hook's 2-year cheddar served on sourdough. Rated one of Chicago's 50 Best Dishes by Chicago Magazine

#1 The Dante

Mortadella, porchetta cotto, coppa piccante, finocchiona, and sopressata picante salamis, mozzarella, lettuce, tomato, and hot giardiniera with Nduja aioli served on Aya Pastry baguette. Featured on "The Best Thing I Ever Ate"

#99 D.d. Brindisi Pastrami

Wagyu brisket pastrami, swiss, house-made bread and butter pickles, and remoulade griddled on rye.

#9 Caprese Sandwich

Fresh mozzarella, tomato, basil, olive oil, salt, and pepper served on Aya Pastry baguette. Don't want the bread? Try our Caprese salad instead.

#56 Cubano 2.0

Pork Shoulder, mojo ham, sofrito aioli, Swiss cheese, yellow mustard, house-made bread and butter pickles, and cilantro garlic butter griddled on French bread.

# 4 Zeppo's M.b.a

Berkshire pork meatballs, mozzarella, parmesan, tomato piquillo sauce, and pesto served on a buttery Breadcrumb lobster roll.Add hot giardiniera to kick it up a notch

#10 Southside Johnny

House-roasted porchetta, brun-uusto cheese, pickled fennel, chimichurri, and broccolini griddled on sourdough served with rosemary au jus.

#7 Beet Street

Golden beets marinated in orange, agave, and thyme, sunflower sprouts, apple, pickled red onion, puffed quinoa, Marcona almond spread served on Aya Pastry Seeded Sourdough.

Blt

In house smoked maple bacon, pesto aioli, seasoned tomatoes, crispy lettuce on Sourdough

# 34 Potatonator

Hasbrown patty, sunnyside up egg, bacon, pickled red onion, nduja hot sauce, american cheese, lettuce, tomato, and Nduja aioli served on Buttercrumb brioche.

#11 Little Gemmy

Roast beef, ricotta, marinated cucumbers, charred cucumbers, marinated cherry tomatoes, lettuce, creamy herb vin served on seeded sourdough.Don't want the bread? Try our Gem salad instead.

#2 Yo! Vincenzo Chicken Parm

Breaded chicken breast, mozzarella, and house-made tomato basil sauce served on Aya Pastry baguette. Add hot giardiniera to kick it up a notch

Kid's Grilled Cheese

American and aged cheddar cheese griddled on sourdough. Classic. Perfect.

Chicken Dumpling

Maitake Mushrooms, Carrots, Leeks, Kale, Calabrian Pepper Dumplings

Minestrone

Agostino's classic Italian vegetable stew with carrots, potatoes, zucchini, cabbage, peas, and kidney beans. Contains chicken stock*

Broccoli + Cheddar

Made with Fresh Broccoli, Mild Cheddar, Calabrian chili peppers.

Chili

Meat Lover's Chili with Beef, Prosciutto, Kidney Beans, Fresh Vegetables, Calabrian Chilies, Spices. topped with Sour Cream

Pasta Salad

Fusili, Pepperoni, Hook's Cheddar. Cucumber, Red Onion, Creamy Oregano Dressing

Chocolate Chip Cookie

Named the "World's Greatest Chocolate Chip Cookie". We don't lie.

Potato Salad

Red potatoes, with fresh dill, whole grain mustard, cider vinaigrette

Truffle Chips

Great Lakes Chips

Grilled Bread

Pasta Salad- Quart

Fruit

A whole piece of ripe delicious fruit. Changes Daily*

Q X 2

Red leaf lettuce, roasted cauliflower, avocado, quinoa, puffed quinoa, watermelon radish, sunflower sprouts, and Calabrian ranch dressing.

Gem Salad

Roast Beef, red leaf lettuce, charred cucumbers, marinated cucumbers, marinated tomatoes, ricotta, bread crumbs and creamy herb vinaigrette.

Sympathy For The Meatballs

Berkshire pork meatballs in house-made tomato basil sauce served with grilled bread. Contain gluten and dairy. 3 per order

N'duja Arancini

Deep fried rice balls made with our signature, spicy, spreadable salami, stuffed with mozzarella cheese, and served with house-made remoulade. 3 per order

Santa Anna's Marinated Eggplant

Rough chopped, quick pickled, and brined eggplant with garlic and calabrian peperoncini served with grilled bread.

Tirasmisu

Layers of lady fingers dipped in espresso, drizzled with Rum, with a Mascarpone Cream, topped with cocoa powder. Served frozen, thaw and serve.

Chocolate Chip Cookie

Named the "World's Greatest Chocolate Chip Cookie". We don't lie.

Bindi-cheesecake Pistachio

Vero-chicago Pothole Gelato Pint

Gluten Free Brownies

Specialità Le Italiane- Red Orange

Specialità Le Italiane- Soft Toffee

Vero-speculoos Gelato Pint

Vero-sea Salt Caramello

Bindi-coconut Sorbet

Bindi-gelato Cappuccino Cup

Milk Boy Swiss Chocolate

Bindi-torta Della Nonna-limone

Bindi-mixed Berry/ Di Bosco

Vero-pistachio Pint

Vero-strawberry Pint

Three Cheese

Three & Three

Chef's Selection of Three Cheeses and Three Meats. Served with accoutrement and bread.

Three Meat

Vintage Sodas

Italian Sodas

Chili And Grilled Cheese

Meat Lover's Chili, Grilled Cheese with American and Hook's Aged Cheddar.

Wine Paring - Nice Bottle Of Red

Let Tempesta pair a bottle of Red wine with your meal

Wine Paring - Nice Bottle Of White

Let Tempesta pair a bottle of White wine with your meal

Pimento Cheese Spread

A classic southern favorite with our Tempesta spin. We make ours with a mixture of cheddar cheeses and spicy Calabrian peppers!

Marieke Gouda 2-4 Month

Young gouda (2-4 months) from Wisconsin

Deer Creek- Vat 17- Cheddar 6oz

Ovoline Mozzarella 8 Oz

Two, 4-oz Fresh mozzarella balls. Great for caprese salads, pizza toppings, pasta or baked dishes.

Halloumi Cyprus-8.8oz

Priomosale- Sita Formaggio Fresh Pecorino Picante 16oz

Grafton Village- Truffle Cheddar -4oz

Marieke Gouda-truffle 5oz

Priomosale- Sita Formaggio Fresh Pecorino 16oz

Fresh Smokey Mountain-5oz

Sparkling

Still

Portlandia Pinot Noir

Winemakers notes: Bright aromas of ripe strawberry and raspberry open up on the nose along with a hint of cedar. Vibrant flavors of red cherry and cranberry follow, accompanied by accents of black tea and thy me, with a dash of pink peppercorn. Fine-grained tannins and fresh acidity provide structure and balance through the lingering finish.

Nebbiolo D'alba

Barbera D`alba Doc

Chianti "podere Elisa" Lanciola

Terra Vino Igp Calabria Rosso

Podere Elisa Sangiovese

Montepulciano - D’abruzzo

Domini Veneti-appassimento

Impero Collection- Sangiovese

Benoit- Grignolino- Bottle

Giogantinu- Nastarre- Bottle

Don Jacobo Vendimia Tempranillo Btl

Sangue Di Guido

Marco Porello- Langhe

Pasqua Romeo And Juliet Passimento Rosso 2019

A dense and deeply coloured wine, full of concentrated black and red cherry flavour, and hints of leather and spice. The palate has a layered texture, with muscular tannins providing a long finish.

Manzo

Not everyone loves pork, who knew? Well, we decided that should not mean compromising flavor. This is one of our most popular salami! Zero pork ...even the casing is made from beef. Wagyu beef plus Cabernet wine, black pepper and thyme round out the flavors of this unique and sumptuous salame! ...btw, "Manzo" means "Beef" in Italian

Nduja

Tempesta is the leader in authentic 'nduja production outside Calabria. No wonder, our salumeria was founded with the name "Nduja Artisans". We are the same people making the same great products, founded on this singular product our family has been making for 5 generations. Spicy spreadable salami, simply made with salt, family farmed, heritage pork, and Calabrian chilies. Great on a crostini, or simply mixed into pasta, or with roasted vegetables will wow your guests with REAL southern Italian.

Snack Stick Hot 2pk

A great American take on the hunter’s salame of Italy, the snack stick was made to eat on the go. Based on a Spicier variation of our pepperoni recipe. 2 pack

3 Chub Deal

Pick any three of our individually packaged "chubs". Chubs come in standard sizes of 4.5-6oz depending on variety.

Chorizo

Classic flavors of smoked Spanish pimenton, Rioja wine, and garlic.

Sopressata

This classic large grind salame illustrates the flavor of our family farmed heritage Berkshire pork. With nothing to hide behind, but Tellicherry peppercorns, this classic large grind salame illustrates elegance in simplicity.

Sopressata Piccante

Calabria made it famous and this is our homage to the Fiasche family's ancestral region. Calabrian peppers lend a balanced heat, and softens high quality fats giving way to sensual glory on your palate! After a few slices, the slow burn culminates to a pleasurably spicy bite!

Tartufo

Tuscany is known for producing both black and white truffles and we are happy to partner with our friends at Savini Tartufi in Tuscany to feature their black truffles and truffle salt in our Tartufo salame. we aren't fans of many truffle products because the strong essence of artificial truffle-like oils overpowers quality products.

Salsiccia Secca Piccante 2 Pack

Sit down for a visit at any home in Calabria and you are likely to be presented with this staple rustic dry sausage. Our Salssicia Secca fills your palate with a satiating array of flavors, starts off meaty and rich and finishing slightly piqaunt, with notes of winter spices. The thin edible casing, fine grind, and thin diameter allow for a casual treat

Nostrano

This salame, made with pink peppercorns, Chianti wine and garlic, is our own creation, hense the name "Nostrano" meaning "Our own" in Italian. Pink peppercorns bring a light floral aromatic to Nostrano, distinguishing it as an option for lighter fare, lighter pairings and an irresistible lightness of being!

Mezcalillo Salami 4.5oz

Snack Stick Mild 2pk

A great American take on the hunter’s salame of Italy, the snack stick was made to eat on the go. Based on a mild variation of our pepperoni recipe.2PK

Finocchiona

The finest salami in the world! At least, according to the Specialty Food Association! We won the highest prize in gourmet food with this fennel pollen salame. This is our ode to the famous fennel salame of Tuscany. Sweet anise aromatics, combined with black pepper and Chianti Wine, give finocchiona power and balance.

Phony Negroni -single

Phony Negroni-2 Pack

Peroni

Peroni Nastro Azzuro, Italy- 5.1% ABV european pale lager

Sole Calabro

A Calabrian Wheat Beer made with Zibibbo grapes. 8.9% ABV, Cantine Benvenuto, IT

Modelo

Daisy Cutter

Half Acre. 5.2% ABV. Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry.

Marz Jungle Boogie

Marz Brewing, Chicago- 5.5% ABV Sweet, Fruity with Mosaic hops

Marz Rubys Tears

Marz Brewing, Chicago- 5.10% ABV w/ Coriander, Lime Sea Salt and Hibiscus

Malort Spritz

Kbirr Beers

Guinness

Samuel Adams

Marz Chug Life

Marz Brewing, Chicago- 4.8% ABV American lager

Big Mich - Michelada

Jungle Boogie

Peroni 6 Pk

Daisy Cutter 4 Pk

Aperitif Mavi-1l

Grapefruit aroma and citrus flavor in this liqueur. It's hard not to compare the lightly bitter flavor profile to the popular Campari, though this easy drinker is a little softer, lighter and sweeter, and has a light floral fade.

Giambrono Esspresso Liqeur

Journeyman Distillery: Old Country Goodness Apple Cider Liquer

Caffo Sambuca Secolare

Bellissimo-limoncello

Caffo Red Bitter

Sweet and bitter oranges blended with an infusion made of several herbs and spices: juniper, rhubarb and gentian as the most recognizable. The distinctive, bitter flavor of the Calabrian Chinotto orange and cinchona can be easily recognized. Ideal for Negroni cocktail or spritz.

Giambrono Orangecello Liqeur

Le Pianure Extra Dry Prosecco Doc

750 ml, delle Venezie. This is as classic as a prosecco as it gets. Its fresh, with soft floral notes and and moderately sweet. Enjoy with everything.

Mmmm...just Enjoy Prosecco Rose

Montelocco- Lambrusco Rosso

Mmmm...just Enjoy Prosecco

Poletti- Lambrusco Amabile Btl

Nadal Brut Btl

Biasiotto-zero 15 Btl

Romeo & Juliet Prosecco Rose

Romeo & Juliet Prosecco Brut

Impero Collection- Rose'mon Amour

Mmmm...just Enjoy Rosato

Effortless, inviting, colorful dry Rosé Venezia Giulia IGT 2021.

Celeste Rosato Cantine Benvenuto

Benvenuto Orange Vino

Mare Vino Bianco Cantine Benvenuto

Le Pianure Pinot Grigio

Barone Di Valforte Abruzzo Pecorino

Fruity, easy aromas of juiced pear and lemon meld with delicate white flowers. This is rounded and juicy in feel, bolstered by bright, zesty acidity.

Mmmm...just Enjoy Pinot Grigio

Via Verde Tinto 2020 Btl

Bianco Zibibbo Cantine Benvenuto

Pitars-sauvignon Blanc

Impero Collection- Trbbiano Pinot Grigio

Cassaie- Sauvignon Blanc Bottle

Don Jacobo Blanco Btl

Paradosso Sauvignon

Jasci Biologio - Organic Wine

Les Cabotines

4 Pack Wagyu Beef Hot Dogs

Snappy and silky texture, perfectly seasoned, made for an inspired BBQ.

Meatball Mix

house pork meatball mix. Makes eight 2 oz meatballs for 1lb.

3 Pack Mild Italian Sausage - 1lb

Italian sausage is made lovingly by Italian butchers for local families, and friends. We enjoy making this for our family, and share this in the same way as our ancestors always have, with our guests. We are not sure why you would buy Italian sausage from someone you don't know, who source it from a place they know nothing about. We make our sausage mix the way we enjoy it, with sweet floral aromatics of fennel and black pepper, and with the qualities only the finest heritage pork can exhibit.

3 Pack Morcilla Sausage - 1lb

Pork & Beef Blood, Onions, and Gluten free flour. Inspired by the item of Burgos, Spain this sausage in rich in flavor. Swap this sausage out for your typical breakfast sausage and serve with fried eggs and potatoes.

Red Top Farms-ribeye 14oz

Red Top Farms-strip 12oz

Bratwurst

Smoked and cooked pork sausage robust with flavor. Suggested to grill and serve with caramelized onions, mustard, sauerkraut, and a buttery bun. Pair with a crisp Reisling or Red Zifandel.

Cotechino