Kuro Ramen

Kuro Ramen 黒ラーメン

Our signature tonkotsu(pork bone) broth ramen with secret house made black garlic oil. Toppings include chashu, egg, menma, corn, narutomaki, and green onions. *CONTAINS SESAME!

Spicy Miso Ramen 辛味噌ラーメン

Spicy Miso Ramen recipe features an aromatic pork broth with layers of complexity. A mix of soy sauce, miso paste, hot chili oil, and garlic that create the most dynamic flavor profile. Toppings include chashu, egg, menma, corn, narutomaki, and green onions.***CONTAINS SESAME**** CANNOT BE MADE WITHOUT

Curry Beef Udon カレーうどん- ビーフ

Curry Beef Udon is the perfect combination of Japanese curry with thinly sliced beef and thick chewy udon noodles. Comes with a half-boiled egg. Garnished with green onions.

Spicy Tonkotsu Ramen 辛豚骨拉面

Spicy Tonkotsu Ramen has a spicy pork broth enhanced with chili garlic oil, and perfectly tender, authentic ramen noodles that add a hearty touch. Comes with Chaushu (Pork), wakame seawwed, corn, narutomaki. Garnised with green onions.

Tonkotsu Ramen 豚骨ラーメン

Tonkotsu broth is the heart and soul of any tonkotsu ramen. A a hearty pork-based noodle soup made with a pork bone broth that is rich, thick and almost creamy. Toppings include chashu, egg, menma, corn, narutomaki, and green onions.

Vegetarian Spicy Miso Ramen 辛素味噌ラーメン

Two pieces of fried tofu, corn, wakame seaweed and menma in our spicy vegetarian miso broth. Garnished with green onions.***CONTAINS SESAME**** CANNOT BE MADE WITHOUT

Vegetarian Miso Ramen 素味噌ラーメン

Two pieces of fried tofu, corn, wakame seaweed and menma in our vegetarian miso broth. Garnished with green onions. **CONTAINS SESAME**** CANNOT BE MADE WITHOUT

Tokyo Shoyu Ramen 醤油ラメーン

Shoyu ramen is a ramen noodle dish flavored with shoyu, the Japanese word for soy sauce. Toppings include chashu, egg, menma, corn, narutomaki, and green onions.

Curry Udon カレーうどん

Curry Udon is the perfect combination of Japanese curry and thick chewy udon noodles. Comes with a half-boiled egg, narutomaki and corn. Garnished with green onions.

Meat Lover Ramen 肉ラーメン

Our tonkotsu ramen with extra charshu. Best for meat lovers! Comes with egg, menma, corn, narutomaki, and green onions.

Vegetarian Shoyu Ramen

Two pieces of fried tofu, corn, wakame seaweed, menma in our in a light shoyu (Japanese soy sauce) and kelp soup base. Garnished with green onions.

Fresh Tomato Udon トマトうどん

Fresh Japanese udon noodles with a bouncy slightly chewy texture that absorb all the tangy and savory flavors that a tomato broth provides.

Shio Butter Ramen 塩バターラーメン

A clear salt-based (shio) broth for those who want a simple clean taste. The butter thickens the broth, making it creamier and richer. Toppings include chashu, egg, menma, corn, narutomaki, and green onions.

Miso Ramen 味噌ラーメン

Miso ramen is a noodle soup with a prok broth seasoned with miso, a delicious fermented soybean paste. Toppings include chashu, egg, menma, corn, narutomaki, and green onions.**CONTAINS SESAME**** CANNOT BE MADE WITHOUT

Negi Ramen ネギ醤油ラーメン

Our shoyu ramen (soy sauce-based broth that is clear and savory) covered by fresh negi (green onions)

Mazemen 混ぜ麺

A ramen without soup meant to have everything be mixed around rather than soaked, created for customers who don't prefer a lot of soup.

Xo Mazemen X O ソース混ぜ麺

This take on mazemen, or "mixed noodles," a soup-less variation on ramen, incorporates powerfully savory XO sauce to make a slightly spicy yet flavorful ramen. This version of mazemen relies heavily on the intense flavor of XO sauce, the jam-like savory condiment that originated in Hong Kong and includes powerful ingredients like cured ham, dried scallops, and dried shrimp

Hiyashi Chuka 冷やし中華

Japanese chilled noodle salad with imitation crabsticks, chicken breasts, and lean charsiu, cucumber, tomatoes, cucumber, and spring onion. Great for a hot summer day!

Tan Tan Ramen 担々麵

!!!!!!!! CONTAINS PEANUTS!!!!!!!! (Cannot be made without peanuts) Tan Tan Ramen is quite similar to the original Chinese Dan Dan Noodles in that both dishes are spicy and include toasted sesame paste, ground pork, and noodles. However, this Japanese version involves a soup broth.

Beef Tomato Udon トマトうどんビーフ

Thinly sliced beef brisket served with fresh Japanese udon noodles with a bouncy slightly chewy texture that absorb all the tangy and savory flavors that a tomato broth provides.

New~~ Tom Yum Seafood Ramen トムヤムラーメン

Tom Yum Ramen is a crossover between Thai and Japanese. The broth is warm, slight spicy, tangy, savory, and aromatic from tom yum paste. Comes with shrimps, crabstick, mussels and beansprout.**Contains Shellfish**

Shrimp Tempura Udon/soba エビ天婦羅うどん/そば

Two pieces of shrimp tempura, narutomaki and half-boiled egg in an udon/soba noodle soup. Garnished with green onions.

House Made Gyoza 餃子

5 house-made Japanese dumplings filled with juicy, savory pork and cabbage

Steamed Gyoza (5) (ue)

5 house-made Japanese dumplings filled with juicy, savory pork and cabbage

Chicken Karaage 鶏の唐揚げ

Chicken coated in potato starch and deep-fried until crisp

Chinese Shrimp Churros ハトシ

Deliciously seasoned shrimp paste sandwiched between Chinese churros then deep fried to perfection. Served with sweet chili sauce.

Takoyaki たこ焼き

Grilled Octopus Balls

Kimchi Fries キムチフライ

French fries topped with kimchi, scallions, melted cheese, sour cream and bacon crumbles.

Seaweed Shaken Fries 海苔シャカポテト

These fries make a delicious umami rich snack powered by nori seaweed and parmesan cheese. Served with ketchup.

Bang Bang Shrimp (8pcs)

Deep fried Shrimp covered in a sweet, spicy, and creamy sauce

Deep Fried Soft Shell Crab (2) ソフトシェルクラブのから揚げ

Unlike hard-shelled ones, you needn’t spend any time removing the shells. They're crispy, tender and with a sweet kiss of sea mist to boot. Served with thai sweet chili sauce.

Japanese Fried Oysters 牡蠣フライ

Gourmet medium sized oysters. Plump and juicy with crunchy panko breadcrumbs. Serve with bang bang sauce or thai sweet chili sauce

Bang Bang Chicken バンバンチキン

Crispy chicken covered in a sweet, spicy, and creamy sauce

Agedashi Tofu 揚げ出し豆腐

Crispy deep-fried tofu served in a flavorful umami rich dashi (bonito) sauce. Topped with Katsuobushi (Bonito flakes), nori seaweed and green onions.

Spicy Garlic Edamame スパイシー枝豆

Edamame tossed with Red Chilli Garlic Oil Sauce

Shrimp Tempura エビ天婦羅 (4)

Fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy. Served with Japanese mayo.

Tornado Potato トルネードポテト

deep fried spiral-cut whole potato on a skewer, brushed with various seasonings

Vegetable Tempura 野菜の天ぷら

Light airy fried assorted vegetables

Fried Calamari Tentacles イカゲソの唐揚げ

Kani Salad カニカマサラダ

Kani salad combines shredded crab sticks and shredded cucumbers with a Japanese mayonnaise (Kewpie). The salad is tossed with tobiko (flying fish roe).Contains raw or undercooked fish or ingredients. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs increases your risk of foodborne illness.

Edamame 枝豆

House Salad 野菜サラダ

Tako Wasabi* たこわさ

Octopus and Wasabi

Hiyayakko 冷奴

Japanese chilled tofu topped with dried bonito flakes and green onions

Edamame 枝豆 (ue)

Jumbo Teba Karaage (wings) 手羽先の唐揚げ

4 Deep fried crispy fried whole chicken wings that have subtle lemongrass and garlicy flavor. Serves with sauce of choice

Seaweed Salad 冷やし わかめ

Natto 納豆

Adventurous foodies look no further! Natto, or fermented soy beans, is a staple for many Japanese household kitchen. It is one of the most polarising superfoods for its distinctive smell and slimy texture. We recommend trying it with a bowl of rice (not included).

Katsu Curry カツカレー

Japanese curry and a panko-breaded pork chop cutlet that is served with steamed rice and a bed of shredded green cabbage

Gyu Don 牛丼

Thinly sliced beef simmered with tender onions, savory-sweet sauce

Katsu Don かつ丼

Japanese rice bowl topped with pork cutlet nestled in pillowy eggs and onions simmered in a sweet-savory sauce

Tonkatsu とんかつ

Japanese fried pork chop cutlet. Every bite is perfectly crunchy on the outside and juicy on the inside with the added flavor from Tonkatsu Sauce. Comes with white rice and a bed of shredded green cabbage.

Kimchi Fried Rice

This fiery-red Korean rice dish is more bark than bite! While it is full-flavoured, it is not nearly as blow-your-head-off-spicy as one might expect. It is a simple, delicious fried rice recipe that's made with mature kimchi, rice, egg and diced pork. Topped with a sunny side up egg and nori seaweed.

Teriyaki Chicken Don

Teriyaki chicken grilled with savory and sweet teriyaki sauce on a bed of white rice.

Unagi Don 鰻丼

Sweet caramelized soy-based sauce (called tare) drizzled over perfectly grilled unagi and steamed rice.

Eel & Shrimp Fried Rice

Mini Gyu Don ミニ牛丼

Our gyu don in a mini size-- thinly sliced beef simmered with tender onions, savory-sweet sauce, and egg.

Curry Gyu Don カレー牛丼

Moderately thick Japanese style curry well entwined with beef and onion on a bowl of white rice.

Ebi Furai Curry えびフライカレー

Japanese curry poured over delicious prawns coated in panko breadcrumbs and fried until golden and crunchy. Served with white rice and a bed of shredded green cabbage

Ten Don 天丼

Tempura Rice Bowl

Mini Unagi Don ミニ鰻丼

Sweet caramelized soy-based sauce (called tare) drizzled over perfectly grilled unagi and steamed rice.

***new*** Chicken Katsu Curry チキンカツカレー

Japanese curry and a panko-breaded chicken cutlet that is served with steamed rice and a bed of shredded green cabbage

***new*** Tori Katsu 鶏カツ

Japanese fried chicken cutlet. Every bite is perfectly crunchy on the outside and juicy on the inside with the added flavor from Tonkatsu Sauce. Comes with white rice and a bed of shredded green cabbage.

Please Provide Utensils

No Utensils Please

Japanese Ice Milk Tea ミルクティー

Lychee Rose Soda W/ Crystal Boba

Refreshing in taste, delicately flavoured with rose and the sweetness from the lychee

Thai Iced Tea

Thai Iced Tea is a refreshing drink that is served over ice and made with brewed black tea and spices like vanilla, cinnamon, cardamom, and star anise. Served with milk and has a signature bright orange color.

Passionfruit Soda

Matcha Lemonade

Matcha lemonade is the ultimate cold summer drink for matcha lovers—a refreshing, tart drink made with half matcha tea and half lemonade layered between ice cubes.

Peach Oolong Tea

Yuzu Soda 柚子ソーダ

Matcha Latte

Smooth and creamy matcha sweetened just right and served with milk. This favorite will transport your senses to pure green delight.

Taro Milk Tea With Boba

Thai Jasmine Tea Latte

Jasmine Tea Latte is a blend of sweet green tea latte with strong notes of jasmine

Hojicha Latte

A hojicha latte is a tea latte made from Japanese roasted green tea (hojicha), water, and milk. It is nearly caffeine free ( 7.7 mg )making it the perfect drink to enjoy any time of day. A hojicha latte has a sweet and pleasant aroma with a nutty, earthy, and toasty flavor. This unique roasted tea latte has notes of cocoa and caramel, and satisfies tea drinkers, coffee lovers, and even those who typically prefer a simple hot chocolate.

Iced Oolong Tea

Lemonade

Melon Soda Float クリームソーダ

A delicious melon flavored soda drink with a scoop of vanilla ice cream. It's a two-in-one dessert and drink!

Thai Iced Tea Lemonade

Cold tea drink made from the same tea mix as the well know Thai iced tea, but it's another version of Thai iced tea that uses lemon juice instead of the sweet Thai iced tea. This Thai lemonade drink has less of a creamy, rich flavor but offers more of a refreshing taste with sweet and sour flavors.

Butterfly Lemonade

Butterfly pea flower lemonade is a cold beverage made with butterfly pea flower tea, water, lemonade, and ice

Coke

La Croix

Lime Flavored

Sprite

Ice Green Tea

Just Ice Green Tea

Passionfruit Tea

Diet Coke

Beef Kushiyaki (2)

Bacon And Quail Eggs Wrap (2) うずらベーコン串

Yakitori (2) Chicken Skewers 燒鳥

Two chicken skewers

Chikuwa 竹輪

Japanese fish cake made of surimi, salt, starch, and egg white. It is a popular snack in Japan because it is relatively low in fat but high in protein.

Shrimp エビ (2)

Two skewers of shrimps with cajun seasoning sprinkled on top

Yakitori (ue Bogo)

Two chicken skewers

Grilled Chicken Thigh

Miso Soup 味噌汁

Homemade miso soup with wakame seaweed, tofu and green onions

Kimchi キムチ

Rice

House Made Chili Oil Jar

Ever wonder about what makes our spicy miso ramen so additive? Our house made Chilli Oil— is the answer. Infused with a harmonious medley of hand-selected dried chilies and secret spices, our chili oil strikes the perfect balance between heat and flavor. Every bottle encapsulates the essence of our kitchen's passion, a testament to our commitment to delivering a taste that transcends the ordinary. Elevate your dishes with a drizzle of this artisanal creation, adding a touch of warmth and character that sets it apart. Experiment with the amount of chili oil based on your spice preference, and enjoy the versatile kick it brings to your favorite dishes.

Tonkatsu Sauce

Tonkatsu sauce is savory and sweet, with a slight tang. Perfect to pair with any fried food.

Bang Bang Sauce

Teriyaki Sauce

Umami-full. a deeply savory-sweet recipe of soy, ginger, garlic and green onion.

House Made Spicy Sauce

Wasabi Sauce

Lemon

Japanese Mayo (kewpie)

Matcha Tiramisu 抹茶ティラミス

Creamy, rich, and bursting with bold matcha flavors, this irresistible matcha tiramisu consists of matcha-soaked ladyfingers layered with a light and airy mascarpone custard filling. It’s a classic tiramisu dessert with a Japanese twist! *contains pasteurized eggs*

Mochi Ice Cream

Imagine a harmonious combination of creamy gourmet ice cream wrapped in a pillowy soft rice confection. It's the perfect treat alone or as the ultimate ending to a wonderful meal

Purin プリン

Purin is a flan-like cold custard dessert in Japan. It has a firmer texture similar to Mexican flan and also has caramel sauce on top. It is a very basic sweet—silky, creamy, rich, and smooth—that is served chilled, and adored in Japan.

Melona Melon Icecream