Bellas Fine Dining

Blackened Shrimp And Andouille Pasta

Blackened shrimp, andouille sausage topped with alfredo sauce and served over penne pasta.

Chicken Marsala

Boneless and skinless chicken breast with marsala wine mushroom sauce.

Fettuccine Pasta

Fettuccine pasta, shaved Parmigiana and Reggiano cheese and topped with your choice of alfredo or red sauce . Chicken, shrimp, or seasonal veg are available to add to entrée.

Lasagna

Homemade lasagna layered with meat sauce, ricotta cheese, feta, and mozzarella.

Shrimp Scampi

Jumbo shrimp sautéed in butter, garlic, and lemon over angel hair pasta.

Mussels Over Angel Hair Pasta

Fresh mussels served over angel hair pasta topped with your choice of creamy white wine butter sauce or red sauce.

Spinach Gnocchi

Italian imported spinach gnocchi sautéed with fire roasted tomatoes and beurre blanc sauce.

Bacon Wrapped Shrimp

Fresh shrimp wrapped in smoked bacon served with our spicy chile sauce.

Bruschetta

Roasted roma tomatoes, garlic, basil, extra virgin olive oil on sliced French baguettes.

Calamari

Tender Calamari lightly breaded, flash fried, and tossed in our sweet chili wasabi sauce.

Crab Cakes

Two crab cakes served with our sweet remoulade sauce.

Roasted Artichoke And Crab Fonduta

Roasted artichoke hearts, spinach, lump crab, white cheddar, and Gruyere cheese cooked golden brown served with French baguette toast points.

Trio Appetizer

Six jumbo shrimp wrapped in smoked bacon, four house - made crab cakes, and six bruschetta baguettes.

Curried Tuna Tartare

Sushi grade tuna, avocados, peppers, cucumbers, garlic, onions, and curry aioli.

Mussels

Sautéed in shallots, butter, garlic, and white wine sauce.

Blue Cheese Wedge

Iceberg wedge, roma tomatoes, bacon, bleu cheese, drizzled with bleu cheese vinaigrette.

Caesar Salad

Chicken, shrimp, salmon, and tuna are available to add to entrée.

Creamy Balsamic & Prime Steak Salad

Creamy balsamic and fresh prime beef served with spring mix, roma tomatoes, cucumbers, mushrooms, avocado, and onions.

House Salad

Chicken, shrimp, salmon, and tuna are available to add to entree.

12 Oz Hand - Cut Ribeye

12 ounce hand - cut chargrilled black angus ribeye.

Hand - Cut Chargrilled Filet Mignon

Hand-cut black angus tenderloin. served with house salad.

Italiano Arrosto Chicken

Airline chicken breast

Fresh Hand - Cut Salmon

Hand-cut salmon, choice of blackened or grilled. Select two sides: charred brussels sprouts, garlic mashed potatoes, gourmet mac & cheese, house salad, spinach & grilled carrots, seasonal vegetables, or steak fries.

Fresh Seared Tuna

Sushi grade tuna encrusted in sesame seeds or blackening spices and cooked to your specification.

Creme Brulee

New York Style Cheesecake

Sea Salt Caramel Cheesecake

Charred Brussel Sprouts

Garlic Mash Potatoes

Gourmet Mac & Cheese

House Salad

Chicken shrimp salmon and tuna are available to add to the entree.

Sauteed Spinach & Grilled Carrots

Seasonal Vegetables

Steak Fries