Cafe Il Cortile

Baked Clams (6)

Stuffed with seasoned with crumbs & baked to golden brown

Fried Calamari

Grilled Calamari

Grigliotta Mista

Grilled calamari, octopus, and shrimps brushed with garlic oil, lemon & spices

Antipasto Italiano

Mortadella, salami, ham, prosciutto, provolone, boconcini & olives

Mozzarella Coperta

Boconcini wrapped with provolone & prosciutto

Caprese

Four slices of tomato topped with fresh boconcini & seasonings

Mozzarella Stixs (6)

Fried Mushrooms (6)

Hot Buffalo Wings (10)

Chicken Nuggets

Chicken breast cut & batterd and served with marinara

Grilled Eggplant

Garlic Bread

Pizza Bread

Fries

Fries with Feta

Chicken Parmigiana

Chicken cutlet, topped with tomato sauce and mozzarella baked and served with spaghetti marinara

Filetti Di Pollo Con Funghi E Piselli

Breast of chicken sautéed with white wine, mushrooms, and peas, served with vegetables of the day

Pollo Rollantine "valle D'aosta"

Chicken stuffed with mushrooms, prosciutto, mozzarella, and onions in a light marsala sauce.

Chicken Marsala

Chicken scaloppine with mushrooms and prosciutto in a marsala.

Chicken Scarpariello

Oven roasted, sausage, finished with white wine,mushrooms, sage and springs rosemary sause, and toppedwith crisp roasted potatoes.

Pollo Con Gamberi Alla Francese

Breast of chicken and jumbo shrimp dipped in an egg batter and pan-fried with white wine, butter and lemon.

Burrata Mozzarella

With tomatoes, roasted pears and basil.

Antipasto Freddo Special

Fresh mozzarella, proscuitto, sopperssata, grana padana, olives, roasted pepper and marinated zucchini.

Fresh Mozzarella With Tomato & Basil

Black pepper, extra virgin olive oil and basamic vinegar.

Avocado Bruschetta

Grilled tuscan bread topped with avocado, red onion, roasted chili peppers, gorgonzola and balsamic glaze.

Mussels Fra Diavolo

Prince Edward Island mussels sautéed with chilis, garlic & white wine in a choice of Red or White Sauce

Fried Mozzarella With Anchovy Sauce

White wine, shallots, capers, butter and freshlemon juice.

Zucchini Fritti/ Fried Shoe String Zucchini In Wondra Flour

Shoestring zucchini lightly fried in wondra flour.

Polpette/ Our Signature Meatball Stuffed Withmozzarella Topped With Ricotta And Parmesan In A Rich Tomato Broth

Our signature single meatball, stuffed with mozzarella, served in our rich tomato sauce, and topped with ricotta cheese and parmigiano

Fried Mozzarella With Tomato Sauce

Served with our signature tomato sauce.

Eggplant Rollatine With Ricotta & Fresh Tomatoes

Thin cut eggplant stuffed with ricotta topped with tomatoe sauceand baked to perfection (3pc).

Schiacciata Di Salsiccia E Carciofi/ Sausage, Artichoke And Mozzarella Pie

A unique pie of sausage, artichokes and mozzarella.

Gamberi Fritti "cortile"

Marinated shrimp, lightly fried in wondra flour, sprinkled with lemon and vinegar.

Asiago Stuffed Mushrooms

White mushrooms stuffed with roasted vegetables, pecorino, bread crumbs, and topped with Asiago cheese.

Fried Baby Calamari

Served with our signature marinara sauce.

Baked Clams Oreganate

6 pieces.Stuffed with seasoned breadcrumbs and baked.

Veal Scaloppine

In a choice of a Marsal or Picatta style

Filetto Di Manzo Di Puglia

9oz center cut filet mignon, grilled, Burrata mozzarella, over a rich tomato sauce

Bistecca Alla Carmine

Grilled shell steak topped with mushrooms, onions and peppers in a rich tomato sauce.

Pork Chops

Broiled, garlic e oil, hot, or sweet peppers.

Scaloppine Con Piselli E Prosciutto

Veal scaloppine sautéed with peas, onions, prosciutto, marsala, and white wine with rice pilaf.

Scaloppine Con Melanzane

Veal scaloppine with baked eggplant, fresh mozzarella, tomatoes, and hot peppers.

Veal Parmigiana

Classically prepared and served with spaghetti.

Prime Shell Steak

Broiled or pizzaiola with mushrooms and peppers.

Penne Creamy Vodka

Vodka, bay leaf, and a touch of cream

Linguine Con Vongole

Chopped clams in garlic and oil or light tomato sauce.

Capellini Piselli E Prosciutto Speciali

Angel hair pasta, meat sauce, tomatoes, mushrooms, peas & cream, topped with a thin slice of baked prosciutto

Spaghettini Puttanesca Speciali

Thin spaghetti with fresh grape tomatoes, capers, olives, anchovies, and arugula in garlic and oil.

Rigatoni Napoli “prince Of Naples"

Fileto di pomodoro, touch of prosciutto, topped with shaved mozzarella

Pepite Di Gnocchi

Potato dough stuffed with chicken, spinach and mascarpone.

Rigatoni Speciale

Rigatoni with sweet sausage, shiitake mushroom and ricotta.

Cheese Ravioli

Homemade ravioli stuffed ravioli with ricotta and parmesan in a tomato sauce.

Fettuccine Di Parma

Homemade noodles with sweet sausage, wild mushrooms, plum tomatoes, parmigiano, garlic, shallots, and olive oil with a touch of cream.

Spaghetti Marinara

Eggplant Parmesan Over Spaghetti

Linguine With Seafood

Wide linguine with shrimp, scallops, calamari, calamari, clams, and mussels in a red or white sauce.

Farfallette Con Pollo

Bow tie pasta with chicken, asparagus, fresh tomatoes, and speck ham with a touch cream.

Panzanella

Tomato, cucumber & red onion in a dressing of sparkling water, salt, pepper, garlic and topped with a thin slice toasted Tuscan bread

Siciliana

Romaine lettuce with salami, provolone, tomato, olives, and red onions.

Caesar Salad

Romaine lettuce tossed in our signature dressing.

Tri Colore

Radicchio, arugula & endive salad, tossed in extra virgin olive oil and balsamic vinegar

Margherita Pie

San Marzano tomato sauce, home-made Mozzarella. Fresh basil

Pepperoni Pie

Fresh tomato sauce, Mozzarella and Pepperoni

Vodka Pie

Creamy Vodka Sauce, Fresh Mozzarella and Shallots

Quattro Stagioni

San Marzano Tomato Sauce, Homemade Mozzarella, Marinated Artichokes, Olives, Sautéed Mushrooms and Prosciutto.

Bianca (white)

Homemade Mozzarella, Fresh Ricotta, and Seasonal Pesto

Quattro Formaggi (four Cheese)

Homemade Mozzarella, Gorgonzola, Parmigiano Reggiano, and Fontina Cheese

Shrimp Scampi Served With Linguini

Shrimp lightly sautéed, choice of Francese, Marinara, Oreganate, or Scampi style sauce, served over linguini.

Gamberi Fantasia

Jumbo shrimp stuffed with spinach, pignoli and mozzarella wrapped with prosciutto and white wine sauce.

Broiled Salmon

Served over a bed of rice and a vegetable side.

Pesce Del Gioro Marechiaro E Gamberetti

Fish of the day, in a fresh chopped tomato broth, and shrimps

Clams

Clams prepared with choice of fra diavolo, garlic & oil, or marechiara sauce. Served in traditional terra cotta.

Chef's Potato Creation Of The Day

Broccoli Rabe

Sautéed Spinach

Peroni

Nastro azzurro italiano. Must be 21 to purchase.

Lagunitas Ipa

India pale ale. Must be 21 to purchase.

Heineken

Premium malt lager. Must be 21 to purchase.

Corona Extra

Cerveceria modelo Mexico. Must be 21 to purchase.

Coffee

Italian coffee, options include cappuccino or espresso.