The Kennison

Signature Cart Noodle / 招牌车仔面

Cart noodle is an à la carte noodle dish which became popular in Hong Kong and canton area since the 1950s through independent street vendors operating on roadsides and in public housing estates in low-income districts, using carts. Many street vendors have vanished, but the name and style of noodle endures as a cultural icon.

Lai Kwai Fang 老兰之选

The Five Spiced Beef Brisket and Tendon, Spicy Pork Blood Cake, Bean Curd, Spicy Squid, Spicy Beef Tripe, Chinese Lettuce, Marinated Soft Boiled Egg附五香牛腩，麻辣猪红，腐竹，麻辣鱿鱼，香辣牛百叶，唐生菜，溏心卤蛋

Seafood Laksa/ 叻沙海鲜面

Spicy. Jumbo Tiger Prawn, Fresh Picked Crabmeat, Dace Fish Ball, Imitation Crabmeat, Chinese Lettuce, Marinated Soft Boiled Egg.（蒜香老虎虾，鲜拆蟹肉，鲮鱼滑，蟹柳，清甜萝卜，唐生菜，溏心卤蛋）

Mong Kok /旺角之选

Spicy and peanut allergy. Curry Fish Ball, Sweet Soy Sauce Chicken Wing, Beef Brisket, Radish, Satay Pork Skin, Chinese Lettuce, Marinated Soft Boiled Egg. (咖喱鱼蛋，瑞士鸡翼，清汤牛腩，清甜萝卜,沙嗲猪皮，唐生菜，溏心卤蛋)

The Supreme Bowl/ 大富豪之选

Spicy and peanut allergy. Abalone, Fish Maw, Satay Wagyu, Beef Brisket, Spicy Minced Pork and Clam, Mushroom in Abalone Sauce, Chinese Lettuce, Marinated Soft Boiled Egg.（鲍鱼，花胶，沙嗲和牛，清汤牛腩，秘制蚬仔肉碎，鲍汁花菇，上海青，溏心卤蛋

Vegetarian Delight /黄大仙之选

Vegetarian and spicy. Vegetable Dumpling, Spicy Bamboo Shoot, Spicy Seaweed Knot, Enoki Mushroom, Chinese Lettuce.（ 蔬菜饺子，麻辣笋片，麻辣海带结，金针菇，唐生菜

Central's Choice /中环之选

Abalone, Beef Ball, Sweet Soy Sauce Chicken Wing, Radish, Dace Paste, Enoki Mushroom, Chinese Lettuce, Marinated Soft Boiled Egg.（鲍鱼，清汤牛丸，瑞士鸡翼，清甜萝卜，鲮鱼滑，金针菇，唐生菜，溏心卤蛋）

Extra Noodle 加面

Extra serving of noodles with a choice from eight types including signature handmade, Cantonese egg, one ding, rice noodle, rice vermicelli, udon, crystal vermicelli, and rice stick.

Signature Rice Bowl / 招牌车仔便当

Customizable signature rice bowl with options for belly sauce and spice levels ranging from none to crazy hot.

Extra Broth 加汤

16oz

Ken Kee Fried Rice /强记炒饭

Shrimp, BBQ pork, chinese sausage, chicken fresh picked crab meat.

Fried Rice / 炒饭

Fried Rice with choice of chicken, cha shu, beef, shrimp, or combination. Mixed with vegetables.

Wagyu Fried Rice / 葱香和牛炒饭

Cha Shu Rice Bowl W. Sunny-side Up Egg / 老港叉烧蛋饭

Seafood Laksa Risotto / 叻沙海鲜烩饭

Spicy.

Egg Fried Rice / 蛋炒饭

Seafood W. Egg White Fried Rice / 富豪炒饭

Hokkien Fried Rice / 福建炒饭

Shrimp, scallop, and BBQ pork. 虾, 瑶柱及叉烧。

Vegetable Fried Rice / 上素炒饭

Vegetarian.

Silky Egg W. Beef Rice Bowl/ 滑蛋牛肉饭

Cha Shu And Chicken Rice Bowl / 叉鸡饭

BBQ Pork Belly and Chicken w. Bone (Served Cold) over rice

Crispy Fried Rice W. Seafood / 脆米海鲜炒饭

Satay Wagyu Fried Rice / 沙嗲和牛炒饭

Curry Rice Bowl / 招牌咖喱饭

Choose From: Chicken 雞, Vegetarian 素菜, Beef Brisket 牛腩 and Seafood 海鮮 for an additional charge.

Young Chow Fried Rice / 扬州炒饭

Shrimp and bbq pork.

Hong Kong Stir-fried Rice Noodle W. Beef / 招牌干炒牛河

Beef Chow Mein 时菜牛肉炒面/河粉

Beef Chow Mein: Options of crispy chow mein, lo mein, or rice noodle. Stir-fried with seasonal vegetables.

Ken Kee House Special Vermicelli / 瑶柱金银焖米

BBQ Pork, Dry Scallop, Beef, Bean Sprout, Yellow Chives (叉燒, 瑤柱, 牛肉, 芽菜, 韭黃).

Silky Egg W. Shrimp On Rice Noodle / 滑蛋虾仁炒河粉

Stir-fried Noodle W. Soy Sauce / 豉油皇炒面

Vegetarian.

Wonton Noodle Soup / 云吞面

Fresh Picked Crabmeat E-fu Noodle / 鲜拆蟹肉伊面

Seafood Chow Mein 海鲜炒面/河粉

Seafood chow mein with choice of crispy chow mein, lo mein, or rice noodles. Mixed with assorted seafood.

Satay Wagyu One Ding Noodle /沙嗲和牛一丁

Spicy. Peanut Allergy.

Hometown Rice Vermicelli / 家乡炒米粉

Shrimp, BBQ Pork (蝦, 叉燒)

Silky Egg W. Beef On Rice Noodle / 滑蛋牛肉炒河粉

Fish Filet Chow Mein 时菜鱼片炒面/河粉

Fish filet chow mein options include crispy chow mein, lo mein, or rice noodles.

Chiu Chow Style Stir-fried Rice Noodle / 潮式炒河粉

Shrimp, BBQ Pork (蝦 叉燒)

Chicken Chow Mein 时菜鸡肉炒面/河粉

Chicken chow mein: Sliced chicken with mixed seasonal vegetables. Option of crispy chow mein, lo mein, or rice noodle.

Cantonese Combination Chow Mein / 广东杂烩炒面

BBQ Pork, Beef, Chicken, Mix Vegetable (叉燒, 牛肉, 雞, 蔬菜).

Dry Scallop W. Mushroom E-fu Noodle / 金菇瑶柱焖伊面

Singapore Style Rice Vermicelli / 星洲炒米粉

Shrimp, BBQ Pork (蝦, 叉燒)

Jumbo Shrimp Chow Mein 时菜大虾炒面/河粉

Jumbo shrimp, seasonal veggies, choice of crispy chow mein, lo mein, or rice noodle.

Crab Rangoon / 炸蟹角

Fried Pork Dumplings / 炸饺子

Hong Kong Street Food Platter / 港式三拼

Spicy and Peanut Allergy.港式三拼(咖喱鱼蛋，沙嗲猪皮，瑞士鸡翼) Curry Fish Ball, Satay Pork Skin, Sweet Chicken Wings.

Fried Egg Rolls(2) / 炸春卷

Mix of pork shrimp and vegetable.

Sweet Soy Sauce Chicken Wings / 瑞士鸡翼

Curry Fish Ball / 咖喱鱼蛋

Spicy.

Boiled Pork Liver W. Beef Tripe / 白灼猪润牛百叶

Spicy Pork Intestine / 麻辣大肠

Spicy.

Spicy Pork Liver W. Beef Tripe / 麻辣猪润牛百叶

Beef Ball In Broth / 清汤牛丸

Spicy Essence Of Beef Offal / 香辣牛杂

Spicy.

Spicy Beef Tripe / 麻辣牛百叶

Spicy.

Satay Pork Skin / 沙嗲猪皮

Spicy and peanut allergy.

Spicy Bamboo Shoot / 麻辣笋片

Spicy and vegetarian.

Deep Fried Man Tou Buns 炸馒头

Served w. Sweet Condensed Milk

Deep Fried Oysters 酥炸生蚝

Salt And Pepper Style / 椒盐类

Choose From: Pork Chop 肉排 | Squid 鮮魷 | Fish Filet 魚片 | Shell on Jumbo Shrimp 有殼蝦 | Shell off Jumbo Shrimp 無殼蝦 | Seafood 海鮮 | Soft Shell Crabs 軟殼蟹 | Japanese Egg Tofu 玉 子豆腐 | Smelt 鱈魚仔 | Drum Sticks 雞錘.

Sesame Chicken / 芝麻鸡

Crispy Garlic Style / 避风塘类

Spicy. Choose From: Pork Chop 肉排 | Squid 鮮魷 | Fish Filet 魚片 | Shell on Jumbo Shrimp 有殼蝦 | Shell off Jumbo Shrimp 無殼蝦 | Seafood 海鮮 | Soft Shell Crabs 軟殼蟹 | Japanese Egg Tofu 玉 子豆腐 | Smelt 鱈魚仔 | Drum Sticks 雞錘.

General Tsao Chicken / 左宗鸡

Orange Chicken / 香橙鸡球

Mongolian Beef / 蒙古牛肉

Salted Egg Yolk Style | 金沙类

Golden salted egg yolk coating. Choose from pork chop, squid, fish filet, tiger prawn (shell on/off), seafood mix, soft shell crabs, Japanese egg tofu, smelt, or short rib.

Shrimp In Lobster Sauce / 虾龙糊

Pepper Steak / 豉椒牛肉

Chicken Broccoli / 芥兰鸡球

Mango Chicken | 芒果鸡球

Beef Broccoli / 芥兰牛肉

Sweet And Sour Chicken / 甜酸鸡球

Sweet And Sour Jumbo Shrimp | 甜酸虾球

Kung Pao Chicken / 宫保鸡丁

Spicy.

Thai Sweet Chili Sauce | 泰式甜辣酱

Thai sweet chili sauce drizzled over choice of pork chop, squid, fish filet, tiger prawn, jumbo shrimp, seafood, soft shell crabs, Japanese egg tofu, smelt, or short rib.

Shrimp Broccoli / 芥兰虾球

Kung Pao Shrimp / 宫保虾球

Spicy.

Jalepeno Beef | 虎皮尖椒炒牛肉

Sweet Sake Sauce Style | 日式烧汁类

Sweet sake sauce dish with choice of pork chop, squid, fish filet, tiger prawn, jumbo shrimp, seafood mix, soft shell crabs, Japanese egg tofu, smelt, or short rib.

Thousand Island Sauce | 千岛酱

Thick, tangy Thousand Island sauce enveloping choice of pork chop, squid, fish filet, tiger prawn, jumbo shrimp, assorted seafood, soft shell crabs, Japanese egg tofu, smelt, or short rib.

Hong Kong Milk Tea / 港式奶茶

Milky, smooth Hong Kong-style tea. Select hot or cold (small/large). Custom sweetness: 0%, 50%, 100%.

Mixed Coffee And Tea / 港式鸳鸯

Mixed Coffee & Tea, also known as 港式鸳鸯. Options for hot, small cold, or large cold. Choose sweetness: 0%, 50%, or 100%.

Smoothie / 冰沙

Chinese smoothie with lychee, mango, or pineapple. Select sweetness: 100% or 50%.

Lemon Tea / 柠檬茶

Lemon tea with options for hot or cold (small/large). Choose sweetness level: 0%, 50%, or 100%.

Lemon Honey / 柠檬蜜

Lemon honey lemonade with options for hot or cold (small, large) and sweetness levels (100%, 50%).

Iced Passionfruit Tea /百香果茶

Tea: Black Tea 紅茶, Jasmine Tea 茉莉花茶.

Brown Sugar Boba Milk Tea 招牌黑糖珍奶

Brown sugar boba milk tea with options for small or large sizes and 100% or 50% sweetness levels.

Iced Lychee Tea /荔枝茶

Tea: Black Tea 紅茶, Jasmine Tea 茉莉花茶.

Iced Peach Tea / 蜜桃茶

Tea: Black Tea 紅茶, Jasmine Tea 茉莉花茶.

Iced Green Apple Jasmine Tea / 青苹果绿茶

Refreshing green apple jasmine tea, served iced. Choice of small or large, sweetness levels at 100% or 50%.

Coke / 可乐

Ovaltine / 阿华田

Ovaltine beverage available hot or cold (small/large), with choice of 100% or 50% sweetness.

Sprite / 雪碧

Coffee / 港式咖啡

Hong Kong-style coffee, available hot or iced in small/large. Choose your sweetness: 0%, 50%, 100%.

Iced Lemon Green Tea / 冻柠檬绿茶

Iced Lemon Green Tea: Green tea with a refreshing lemon twist. Options include small or large size and sweetness levels of 0%, 50%, or 100%.

Iced Tangerine Lemon Tea / 金桔柠檬茶

Tea: Black Tea 紅茶, Jasmine Tea 茉莉花茶.

Double Lemon Tea / 双柠茶

Double Lemon Tea: Choice of hot or cold (small/large), customizable sweetness (0%, 50%, 100%).

Iced Honey Green Tea /蜂蜜绿茶

Iced honey green tea, options for small or large sizes, sweetness levels at 100% or 50%.

Diet Coke / 健怡可乐

Sparkling Water / 气泡水

Special Sweet Soy Sauce Chicken W. Bone / 市师鸡

Special Sweet Soy Sauce Chicken: Choice of quarter, half, or whole chicken, coated in a rich, sweet soy sauce.

Garlic Vegetable / 蒜蓉时菜

Vegetarian. Choose From: Water Cress 西洋菜, Gai Lan Broccoli 唐芥蘭, Baby Bok Choy 上海青, Pea Tip 豆苗.

Ginger And Scallion Chicken With Bone / 水晶鸡

Ginger and scallion chicken, bone-in. Options for quarter, half, or whole serving sizes.

Japanese Egg Tofu W. Enoki Mushroom / 金针菇扒玉子豆腐

Vegetarian. Choose From: Water Cress 西洋菜, Pea Tip 豆苗.

Signature Beef Brisket Casserole / 招牌清汤腩

Satay Wagyu W. Enoki Mushroom Casserole / 沙嗲粉丝金针菇和牛煲

Spicy and peanut allergy.

Pork Chop In Thousand Island Sauce / 千岛肉排

Peanut Allergy.

Seafood Tofu Casserole 海鲜豆腐煲

Ken Kee Special Stir-fries / 强记小炒皇

Preserved Egg And Enoki Mushroom W. Vegetable / 金菇皮蛋浸时菜

Vegetarian. Choose From: Water Cress 西洋菜, Pea Tip 豆苗.

Abalone W. Chicken Casserole / 鲍鱼鸡煲

The Five Spices Beef Brisket And Tendon Casserole / 五香牛筋腩煲

Black Pepper Short Rib 黑椒牛仔骨

Szechuan Boiled Fish Filet / 水煮鱼片

Spicy.

Black Pepper Beef Tenderloin 黑椒牛柳

Salted Egg Yolk Soft Shell Crab W. Rice Cake / 金沙软壳蟹炒年糕

Stir Fried String Bean W. Pork And Clam 榄菜蚬仔肉碎四季豆

Curry Beef Brisket Casserole / 咖喱牛腩煲

Braised Tofu W. Shiitake Mushroom | 红烧花菇豆腐

Sweet Sake Sauce Drum Sticks / 日式烧汁鸡锤

Stir-fried Sliced Wagyu W. Scallions / 葱爆宫崎牛

Szechuan Boiled Sliced Beef / 水煮牛肉

Spicy.

Sweet Sake Sauce Fish Filet / 日式烧汁鱼片

Stir Fried String Bean W. Dried Fish 干煸银鱼四季豆

Stir-fried Shrimp And Scallop W. Chives / 韭菜花炒虾仁带子

Sweet Sake Sauce Short Ribs / 日式烧汁牛仔骨

Supreme Casserole / 富豪煲

Fish Maw W. Baby Bok Choy In Abalone Sauce /鲍汁花胶扒菜胆

Stir-fried Beef Tripe W. Ginger And Scallion / 姜葱牛百叶

Stir-fried Beef Tripe W. Xo Sauce / Xo酱牛百叶

Jalapeño Beef / 虎皮尖椒炒牛肉

Szechuan Boiled Fish Filet W. Pork Intestine / 麻辣大肠鱼

Spicy.

Water Cress W. Dace Fish Ball / 锅仔西洋菜鲮鱼滑

Squid In Thousand Island Sauce / 千岛鱿鱼

Pork W. Preserved Egg Congee / 皮蛋瘦肉粥

Pork and preserved egg in velvety rice congee. Available in small (32oz) or large (64oz).

Fish Filet Congee / 鱼片粥

Creamy congee with tender fish filets. Available in small (32oz) or large (64oz).

Abalone W. Chicken Congee / 鲍鱼鸡粥

House Special Congee / 状元及第粥

Pork Liver, Pork Stomach, Pork sliced, Dace Ball.

Dry Scallop Congee / 瑶柱白粥

Vegetable Congee / 罗汉斋粥

Vegetarian.

Pork Liver Congee / 生滚猪润粥

Pork liver congee, silky-smooth rice porridge with rich pork liver pieces. Available in small (32oz) or large (64oz).

Beef W. Egg Congee / 窝蛋牛肉粥

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fried Dough / 油条

Lai Wan Style Congee / 荔湾艇仔粥

Peanut Allergy. Fish Filet, Shrimp, Squid, Pork Skin.

Dace Fish Ball Congee / 鱼滑粥

Smooth dace fish ball congee. Available in small (32oz) or large (64oz).

Wontons In Chicken Broth / 鸡汤云吞

Water Cress W. Sliced Pork Soup / 西洋菜肉片汤

Fresh Picked Crabmeat & Fish Maw Soup / 蟹肉鱼肚羹

Abalone W. Chicken Soup /上汤鲍鱼鸡

Egg Drop Soup / 蛋花汤

Vegetarian.

Fish Filet W. Preserved Egg & Cilantro Soup / 香菜皮蛋鱼片汤

Xo Sauce /秘制xo酱

Cart Noodle Spicy Sauce/ 秘制车仔面辣酱

Contain meat product

Table Hot Sauce /辣椒油

Contain Shellfish

Sweet And Sour Sauce /甜酸酱

Soy Sauce Pack/ 酱油包

Chop Suey Style Bbq Pork 特色叉烧杂碎

Chop Suey Style Mix Vegetable 特色杂碎素菜

Chop Suey Style Chicken 特色鸡肉杂碎

Chop Suey Style Beef 特色牛肉杂碎

Chop Suey Style Fish Filet 特色鱼片杂碎

Chop Suey Style Jumbo Shrimp 特色虾球杂碎

Ken Kee Chili Oil / 强记辣椒油-瓶装

8oz

Ken Kee Xo Sauce / 强记xo酱-瓶装

4oz

Cultural Sticker / 特色贴纸

Cultural Postcard - Traditional Local Favorites (10pc) / 手绘明信片 (10张)

Cultural Postcard - Landscape / 景观明信片

Set of 5 or 10 cultural landscape postcards, capturing scenic Chinese vistas. Ideal for collectors and correspondence.