Thai 55th Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodle Dishes
Pad Thai
Your choice of meat, stir-fried thin rice noodles with bean sprouts, crushed peanut and egg.
Pad See-ew
Your choice of meat, stir-fried with wide rice noodles topped with gravy on bean sauce and broccoli.
Drunken Noodles
Your choice of meat, stir-fried with rice noodles with Thai spicy sauce, fresh basil leaves, onion, tomato and bell pepper.
Combination Pad Thai
Chicken beef shrimp stir-fired with rice noodle bean sprouts peanut and pad thai sauce
Pad Wun Sen
Your choice of meat, stir-fried with delicate vermicelli (bean thread), egg, pea pods, broccoli and Chinese cabbage.
Deluxe Pad Thai
Your choice of meat, stir-fried delicate vermicelli (wun sen) with beansprouts, crushed peanut, egg and wrap with fried egg.
Rama Noodles
Served with your choice of protein, stewed in coconut milk and peanut sauce with pea pods, carrot, zucchini, broccoli, bean sprouts, basil leaves, red curry and served with deep fried rice noodles.
Garlic Noodle
choice of meats stir-fried flour noodlegreen and red bell peppers with garlic sauce
Lin-lin Noodles
Egg noodles stir-fried with mixed vegetables and chicken.
Steamed Noodles
Pad Samsahai
Stir-fried wide rice noodles with our homemade sauce.
Spinach Noodles With Roasted Duck
Steamed spinach noodles with roasted duck, pineapple and mixed vegetables.
Lad Naa
Your choice of meat, stir-fried with wide rice noodles topped with gravy and bean sauce and broccoli.
Appetizers
Crab Rangoon
Cream cheese filling.
Pot Stickers
Ground chicken filling.
Baby Vegetarian Egg Roll
6 pieces.
Satay Chicken
Charcoal-broiled, skewered chicken marinated in satay curry, served with peanut sauce and cucumber salad.
Egg Roll With Chicken
Deep-fried egg roll stuffed with ground chicken and shredded vegetables, served with sweet and sour sauce.
Shu Mai
Steamed shrimp dumplings, served with sweet black soy sauce.
Deluxe Appetizer Plate
Consists of chicken egg roll, crab rangoon, fried wonton and shrimp tempura.
Rock Salt Chicken Wings
Deep-fried chicken wing, served with sweet and sour sauce.
Shrimp Tempura
Deep-fried battered large shrimp, served with sweet and sour sauce.
Coconut Shrimp
Deep-fried coconut battered shrimp, served with sweet and sour sauce.
Sunshine Beef
Marinated beef in Thai herbs, served with chili sauce.
Fried Tofu
Deep-fried tofu (fresh bean curd), served with piquant peanut sauce.
Spring Roll
Fresh spring roll stuffed with cooked bean curd, cucumber, omelet and topped with sweet and sour sauce.
Vegetable Tempura
Crispy deep-fried mixed seasonal vegetables, served with sweet and sour sauce.
Shrimp In Blanket
Deep-fried Prawns wrapped with Wonton Sheets, served with sweet andsour sauce.
Fried Wontons
Deep-fried chicken wontons served with sweet and sour sauce.
Vegetarian Appetizer Plate
Consists of baby vegetarian egg roll, crab rangoon, fried tofu and vegetable tempura.
Golden Chicken
Deep-fried light battered chicken served with sweet chili sauce.
Crispy Fried Squid
Deep-fried battered squid, served with sweet and sour sauce.
Steamed Assorted Vegetables
Served with peanut sauce.
Rice Dishes
Chicken Fried Rice
Basil Chicken Fried Rice
Shrimp Fried Rice
Vegetable Fried Rice
Combination Fried Rice
Beef, chicken, shrimp.
Pork Fried Rice
Tom Yum Fried Rice
Tom Yum sauce, mushrooms, onion, and tomato stir-fried with rice.
Beef Fried Rice
Pineapple Fried Rice
Steamed Rice
Steamed rice available in brown, plain fried, or white. Choose from large or small servings.
Green Curry Fried Rice
Your choice of protein with coconut milk, mushrooms, hot green chili, pea pods, broccoli, herbs, basil leaves and green curry stir-fried with rice.
Tofu Fried Rice
Curry Dishes
Panang Curry
Your choice of meat, stewed in coconut cream, flavored with citrus leaves, basil leaves, herbs and panang curry.
Red Curry
Your choice of meat, stewed in coconut milk with bamboo shoots, hot red chili, herbs, basil leaf and red curry.
Yellow Curry
Your choice of meat, stewed in coconut milk with potatoes, onion, seed of cardamom, herbs and yellow curry.
Pineapple Curry
Your choice of meat with pineapple, stewed in coconut cream, herbs and curry.
Green Curry Roasted Duck
Slices of boneless roasted duck stewed in coconut milk with bamboo shoots, hot green chili, herbs, basil leaves and green curry pepper.
Roast Duck Curry
Slices of roasted duck, stewed in coconut milk with tomatoes, pineapple, hot red chili, herbs, basil leaf and red curry.
Original Hot #2 Curry
Your choice of meat stir-fried with broccoli, hot green chili, basil leaves, herbs and red curry.
Original Hot #1 Curry
Your choice of meat stir-fried with bamboo shoots, hot green chili, basil leaves, herbs and green curry.
Indonesian Chicken And Shrimp Curry
Indonesian style chicken and shrimp stewed with dry cherries, whippingcream, coconut milk, onion and curry paste.
Musaman Curry
Your choice of meat, stewed coconut milk with white onion, potato, herbs and Musaman curry.
Green Curry
Your choice of meat, stewed in coconut milk with bamboo shoots, hot green chili, herbs, basil leaf and green curry.
Beverages
Smoothie With Tapioca Pearls
Refreshing smoothies with chewy tapioca pearls. Choose from honeydew, kiwi, magic mocha, passion fruit, pineapple, or taro.
Thai Iced Tea
Milk Tea With Tapioca Pearls
Bubble tea featuring a selection of almond, bubble, coffee, or Thai milk tea, paired with chewy tapioca pearls.
Thai Iced Coffee
Soda
Selection of sodas including 7-Up, Coke, Diet Coke, Dr. Pepper, Ginger Ale, Lemonade, Sunkist.
Fruit Latte With Tapioca Pearls
Coconut, coffee, honeydew, or taro latte, blended with tapioca pearls. Served cold.
Soups
Tom Yum With Lemongrass & Shrimp Or Squid
Typical Thai soup of straw mushrooms in a clear lemon broth flavored with herbs, citrus leaves, lemongrass, lime juice and chili powder.
Tom Yum With Lemongrass & Chicken
Typical Thai soup of straw mushrooms in a clear lemon broth flavored with herbs, citrus leaves, lemongrass, lime juice and chili powder.
Rice Noodle Soup
Rice noodles with bean sprouts, cilantro, green onion and your choice of protein.
Tom Ka Kai
Chicken, stewed in light soup of coconut milk, flavored with galingale root, lemongrass, lime juice and citrus leaves.
Wonton Soup
With chicken.
Bamee Wonton Soup
Egg noodles, wontons and BBQ pork, cilantro and green onion.
Egg Drop Soup
Silky egg strands in a savory Thai broth. Choose between large or small.
Tom Yum Talay
Combination of seafood (shrimp, squid and catfish) in a clear lemony soup flavored with lemongrass.
Rice Soup
Rice in savory Thai broth with minced meat, ginger, green onion and cilantro.
Seaweed Soup With Tofu
Seaweed and tofu in a savory broth, available in large or small sizes.
Tofu Soup
Clear soup with bean thread and tofu.
Main Dishes
Thai Pepper Steak
Tender slices of beef stir-fried with onions, bell peppers, onions in a tasty sauce.
Bangkok Chicken
Deep-fried light-battered chicken, stir-fried with hot chili, bell pepper and onion.
Sweet & Sour
Battered chicken, shrimp or tofu only. Choice of meat stir-fried with pineapple, bell pepper, tomatoes and onion in sweet and sour onion sauce.
Basil Leaf (kaprao)
Your choice of meat stir-fried with basil leaf, hot green chili, bell pepper and onion.
Bangkok Shrimp
Deep-fried light-battered shrimp, stir-fried with hot chili, bell pepper and onion.
Garlic
Your choice of meat marinated and stir-fried with garlic, black pepper and broccoli.
Basil Mussel
Slices of roasted duck stir-fried with basil leaves, broccoli, bell pepper,cabbage and onion.
Bangkok Chicken With Cashew Nuts
Deep-fried light battered chicken with cashew nuts, stir-fried with hot chili, bell pepper and onion.
Cashew Nut
Your choice of meat stir-fried with cashew nuts, dried red chili, bell pepper and onion.
Basil Eggplant
Eggplant and ground chicken stir-fried with basil leaves, chili and black bean sauce.
Phuket Tofu
Grilled tofu served on a bed of steamed broccoli topped with peanut sauce.
Lobster Sauce
Your choice of meat stir-fried in lobster sauce.
Pea Pods Oyster Sauce
Your choice of meat stir-fried with pea pods in oyster sauce.
Bangkok Combination
Deep-fried light battered vegetables, chicken and shrimp stir-fried with hot chili, bell pepper and onion.
Assorted Vegetables
Your choice of meat stir-fried and simmered with pea pods, broccoli and Chinese cabbage.
Bangkok Vegetables
Deep-fried light-battered vegetables stir-fried with hot chili, bell pepper and onion.
Hot Chili
Your choice of meat stir-fried and simmered with hot green chili, bamboo shoots, basil leaf, mushrooms, bell pepper and onion.
Basil Duck
Slices of roasted duck stir-fried with basil leaves, hot green chili, bell pepper and onion.
Phuket Chicken
Grilled chicken served on a bed of steamed broccoli topped with peanut sauce.
Ginger
Your choice of meat stir-fried and simmered with fresh ginger, mushrooms, bell pepper and onion.
Broccoli Oyster Sauce
Your choice of meat stir-fried with broccoli in oyster sauce.
Seafood
Salmon Red Curry Sauce
Grilled salmon fillet, served with saute mixed vegetable and mild red currycream sauce.
Lobster Sauce Seafood
Stir-fried catfish, shrimp, scallops and squid in lobster sauce.
Hot Chili Seafood
Stir-fried catfish, shrimp, scallops and squid simmered with hot green chili, bamboo shoots, basil leaf, mushrooms, bell pepper and onion.
Basil Catfish
Stir-fried catfish with basil leaves, broccoli, hot green chili, bell peppercabbage and onion.
Spicy Catfish
Crispy, deep fried catfish fillet with red curry sauce, basil leaves, pea pod,broccoli, cabbage and zucchini.
Hot Chili Scallops
Stir-fried scallops simmered with hot green chili, bamboo shoots, basil leaf, mushrooms, bell pepper and onion.
Basil Seafood
Stir-fried catfish, shrimp, scallops and squid topped with basil sauce.
Cashew Seafood
Stir-fried catfish, shrimp, scallops and squid topped with cashew nuts, dried red chili, bell pepper and onion.
Pad Ped Talay
Combination of seafood cooked in red curry with pea pods, onion and basil leaves.
Seafood Eggplant
Combination of seafood stir-fried with basil leaves, chili and black bean sauce.
Seafood Roasted Chili Sauce
Stir-fried mixed seafood; shrimp, squid and scallop with roasted chili paste,onion, mushroom, bell pepper and broccoli.
Ginger Catfish
Stir-fried catfish topped with ginger sauce, onion, bell pepper, cabbageand zucchini.
Vegetable Seafood
Stir-fried catfish, shrimp, scallops and squid with vegetables.
Salad
Yum Nua (beef Salad)
Thai salad with medium charcoal-broiled beef, tossed with cabbage, cucumber, onion, lime juice and chili powder.
Som Tum With Shrimp
Thai salad with shredded cabbage and carrot seasoned with lime juice, chili powder and topped with cashew nuts.
Som Tum
Thai salad with shredded cabbage and carrot seasoned with lime juice, chili powder and topped with cashew nuts.
Yum Shrimp
Thai salad with medium charcoal-broiled shrimp, tossed with cabbage, cucumber, onion, lime juice and chili powder.
Yum Wun Sen
Glass noodles with ground chicken and shrimp seasoned with lime juice, chili powder and peanuts served on a bed of vegetables.
Yum Pork (pork Salad)
Thai salad with medium charcoal-broiled pork tossed with cabbage, cucumber, onion, lime juice and chili powder.
Thai 55th Salad
Fresh lettuce, tomato, cucumber and charcoal-broiled chicken served with Thai peanut dressing.
Larb Salad
Ground beef cooked with ground roast rice, onion, scallion, cilantro and lime juice.
Thai Cucumber Salad
Seafood Salad
Thai salad with boiled shrimp, squid and scallop tossed with cabbage, cucumber, onion, lime juice and chili powder.
Sides/Extras
Large White Rice
Peanut Sauce
Small White Rice
Extra Meat
Steamed Noodles
Extra Vegetables
Large Brown Rice
Small Brown Rice
Extra Shrimp
Priced per shrimp.
Extra Tofu
Desserts
Thai Custard
Crispy Banana Fritter
Cheesecake