Yummy Thai

5 Piece Crab Rangoon

Crispy pastry filled with cream cheese, celery and crab meat and served with sweet and sour sauce.

5 Piece Chicken Pot Stickers

Grilled dumpling stuffed with chicken and vegetables and served with sweet thick soy sauce and sesame seeds.

7 Piece Baby Egg Rolls

Tiny eggs rolls filled with shrimp, chicken and glass noodles and served with sweet and sour sauce.

8 Piece Spring Rolls

Avocado, cucumber, fried egg, bean sprout and cream cheese wrapped in spring roll skin and served with tamarind sauce.

2 Piece Vegetarian Egg Rolls

Egg roll stuffed with cabbage, bean thread and carrot and served with sweet and sour sauce.

Pad Thai

The most famous Thai stir-fried thin rice noodles with eggs, bean sprouts, ground peanuts and tamarind sauce.

Pad See-ewe

Flat noodles pan fried with eggs and broccoli in brown sauce.

Spicy Crazy Noodle

Flat noodles with ground chicken, carrots, green bean, basil leaves, onion and hot peppers stir-fried in brown sauce.

Pad Woon Sen

Glass noodles stir-fried with eggs, vegetables and combination of shrimp and chicken in soy sauce.(Only shrimp $2.00 extra)

Lad-nar

Pan-fried flat noodles topped with broccoli, choice of meats ina light brown gravy sauce.

Noodle Delight

Flat noodles stir-fried with ground chicken, bean sprouts, eggs,green onion in brown sauce.

Chow-main

Stir-fried soft egg noodles with vegetables in soy sauce.

Siam-beef

Beef and green onion in sesame oil and brown sauce served oncrispy egg noodles.

Crab Rangoon (5)

Crispy pastry filled with cream cheese, celery and crabmeat.Served with sweet & sour sauce.

Chicken Satay (5)

Grilled tender slices of chicken breast marinated in Thai spicesserved with peanut sauces and cucumber salad.

Vegetarian Egg Rolls (4)

Egg roll stuffed with cabbage, bean thread and carrot. Served withsweet & sour sauce.

Baby Egg Rolls (7)

Tiny egg rolls filled with shrimp, chicken glass noodles. Served with sweet & sour sauce.

Chicken Pot Stickers (5)

Grilled dumping stuffed with chicken and vegetables. Served withsweet thick soy sauce and sesame seed.

Tofu Satay (5)

Tofu slices grilled on bamboo skewers. Served with cucumber salad and peanut sauce.

Fried Tofu

Tofu slices deep fried until crispy. Served with sweet & sour sauce.

Shumai

Steamed seafood dumpling wrapped with wonton skin. Served with sweet brown sauce.

Veggie Pot Stickers

Grilled dumping stuffed with vegetables. Served with sweet thicksoy sauce and sesame seed.

Butterfly Shrimp

Deep fried Breaded shrimp. Served with sweet and sour sauce.

Edamame

Boiled soy beans light salted.

Thai Fish Cakes

Ground fish, chili paste, lime leaf, green bean, deep fried.Served with cucumber salad sauce.

Vegetarian Dumplings (2)

Chopped veggie wrapped in soft dumpling. Served with sweet thick soy sauce.

Cucumber Salad

Slice cucumber, lettuce, carrot and white & red onion with houseThai sweet & sour dressing.

Seaweed Salad

Seaweed and cucumber in sesame vinaigrette.

Yellow Curry

Yellow curry paste, potato and white onion then simmered in coconut milk.

Panang Curry

Panang curry paste and peanut sauce simmeredin coconut milk with bell peppers and basil leaves.

Red Curry

Red curry paste, then simmered incoconut milk with fresh basil leaves, green bean and bell pepper.

Duck Curry

Roasted duck slices in red curry paste accompanied with pineapple, bell peppers and with fresh basil leaves.

Salmon Curry

Salmon fillet pan-fried topped with spicy & creamy curry sauce and vegetables.

Green Curry

Green curry paste, then simmered in coconut milk with fresh basil leaves, green bean and bell pepper.

Thai-taste Green Curry

Stir fried beef and chicken with bell pepper, green curry paste,coconut milk, vegetables and basil leaves.

Combination Fried Rice

Rice stir-fried with chicken, beef, shrimp, eggs, onion, green peas, carrot and corn.

Thai Fried Rice

Rice stir-fried with eggs, onion green peas, carrot, corn and choice of chicken,tofu,vegetable and beef.

Siam Fried Rice

Rice stir-fried with crabmeat, shrimp and eggs accented with curry powder.

Basil Fried Rice

Rice stir-fried with shrimp, chicken, eggs, pineapple, freshbasil and chili paste. (Only shrimp $3.00 extra)

Yummy Fried Rice

Rice stir-fried with hot dog slices, eggs, raisins, pineapple, onionand cashew nuts.

Orange Chicken

Chicken lightly battered and deep-fried till golden brown thengently stir-fried in a special orange sauce.

Basil Ground Chicken Thai Style

Ground chicken stir-fried with fresh basil, green beans, white onion and bell pepper.

Pepper Beef

Beef stir-fried with bell pepper, white onion, mushroom.

Basil Duck

Roasted duck stir-fried with fresh basil, green beans, white onionand bell pepper.

Sweet & Sour

Choice of meat stir-fried with cucumber, pineapple, onion and bell pepper in sweet & sour sauce.

Cashew

Choice of meat stir-fried with onion, carrot, water chestnut,cashew nut and broccoli.

Mongolian Beef

Tender beef slices stir-fried with green onion, mushroom, bellpepper, and broccoli topped with crispy egg noodles.

Oriental Vegetable

Choice of meat stir-fried with mix vegetables.

Pepper Chicken

Chicken stir-fried with bell pepper, white onion, mushroom.

Rama

Choice of meat in delicious peanut sauce and served with steamed broccoli.

Spicy Pad-ped

Beef and chicken stir-fried with vegetables in brown sauce,sweet basil leaves and bell peppers.

Sweet Basil

Choice of meat stir-fried with green bean, hot pepper, white onion, and basil leaves in spicy sauce.

Catfish Pad-ped

Deep-fried catfish fillets with green bean, bell pepper and fresh basil leaves in Red curry sauce.

Broccoli With Oyster Sauce

Choice of meat stir-fried with broccoli in an Oyster sauce.

Ginger

Choice of meat stir-fried with bell pepper, onion, fresh ginger and mushroom.

Tom Kar Soup (l)

Coconut soup with galanga root, spinach, mushroom, cabbage and choice of chicken, tofu, vegetable and Beef.

Thai Rice Soup

Boiled jasmine rice in Thai chicken broth with choice of groundchicken or shrimp($3), garnished with chopped green onion andaroma roasted garlic.

Thai Tom-yum Soup (l)

Mushroom, lime-leaf, lime juice, lemon grass, spinach, choice ofchicken, tofu, vegetable and beef.

Thai Tom-yum Soup (s)

Mushroom, lime-leaf, lime juice, lemon grass, spinach, choice ofchicken, tofu, vegetable and beef.

Tom Kar Soup (s)

Coconut soup with galanga root, spinach, mushroom, cabbage and choice of chicken, tofu, vegetable and Beef.

Vegetable Tofu Soup (l)

Oriental clear broth with tofu, napa, carrot, onion, cabbage andspinach.

Vegetable Tofu Soup (s)

Oriental clear broth with tofu, napa, carrot, onion, cabbage andspinach.

Curry Noodle

Steamed egg noodles in curry sauce with choice of meat topped with onion, lime and crispy egg noodles.

Garlic Chicken Noodle

Steamed flat noodles served on a bed of spinach, broccoli toppedwith garlic chicken.

Rama Noodle

Steamed flat noodles, broccoli, spinach and peanut sauce withchoice of meat.

Thai Beef Noodle Soup

Thin rice noodles with beef, green onion, basil & spinach in oriental clear broth.

Noodle Tom-yum

Egg noodles with shrimp in a spicy hot & sour sauce topped withgreen onion.

Wonton Egg Noodle Soup

Egg noodles with chicken stuffed wonton, green onion and spinach in a clear broth.

Extra Hot Sauce

Spicy.

Extra Sweet & Sour Sauce

Brown Rice

Crispy Egg Noodle

Peanut Sauce

Steamed Rice

Steamed Thin Noodle

Steamed Wide Noodle

Steamed Broccoli

Steamed Mix Vegetable

Sticky Rice With Taro

Sticky Rice With Banana

Smoothies

Thai Iced Tea

Lemon Ice Tea

Coke

Lemonade

Pepsi

Thai Iced Coffee

Sprite

Diet Coke

Beef Salad

Thin slices grilled beef mixed with lime dressing, red &green onion, ground dried rice.

Nam-sod

Ground chicken tossed with green onion, ginger, cashew nut,red onion, chili and lime juice.

Yum-woon-sen

Steamed glass noodles mixed with celery, onion, mushroom,ground chicken and chili paste dressing.

Chicken Salad

Slices grilled chicken breast mixed with carrot, red and greenonion lettuce and lime dressing.

Tofu Salad

Slice Tofu mixed with onion, carrots, lettuce and lime dressing.