Cattlemen's Steakhouse
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Soup, Salad & Veggies
Clam Chowder
on friday
Tomato Basil
other day
All You Can Eat Salad*
our famous all you can eat salad and hot sourdough bread
Steakhouse Caesar Salad*
crisp romaine lettuce with zesty caesar dressing, tossed with grated parmesan, garlic croutons and topped with your choice of grilled chicken, salmon or sliced tri-tip
Sunset - Starters
Jumbo Stuffed Mushrooms
skillet baked jumbo mushrooms generously stuffed with parmesan, feta, fresh garlic, herbs, sourdough bread and a splash of chardonnay
Tumbleweed Onions
A crunchy tumbleweed of thinly cut, lightly hand-battered, deep-fried onions
Bacon Wrapped Shrimp
grilled skewer of applewood bacon-wrapped jumbo shrimp served with a savory chipotle lime butter sauce
Shrimp Cocktail
six perfectly prepared chilled jumbo shrimp
Artichoke Cheese Dip
artichoke hearts, parmesan, provolone and sharp cheddar served hot and bubbly
Steak Nachos
a skillet of chips topped with grilled steak, chili, cheddar cheese, green onions, diced tomato and sour cream
Petes Sampler Platter *
chicken strips, mozzarella moons and breaded zucchini, all on a bed of tumbleweed onions
Beefy Buffalo Wings
a full pound of chicken wings with five ounces of sirloin steak marinated in our spicy bbq sauce
Blue Cheese Garlic Bread
zesty blue cheese crumbles baked atop fresh sourdough garlic bread
Loaded Potato Skins
six large potato skins, seasoned and loaded with sharp cheddar cheese and applewood smoked bacon
Southwest Egg Rolls
Chicken, beans, fire-roasted corn salsa and green onions rolled in flour tortillas and lightly fried. Served with salsa and chipotle ranch dip
Veggies
Veggies
Herb butter veggie medley or steamed broccoli
Fresh SautΓ©ed Button Mushrooms
Roasted Butternut Squash
Rustler Spud
our signature twice baked potato
Baked Sweet Potato Topped With Pecan Nut Butter
The Classic Steaks
Roast Tri-tip
slow roasted and served with a sweet & sassy dippin sauce
New York Steak
a classic 14 oz. cut of juicy strip loin
Petes Special
a favorite on our menu for 40+ years! our founders favorite, 10 oz. of succulent sirloin (complimentary beverage included)
Filet Mignon
10 oz of the finest aged beef tenderloin
Rustler Rib Eye Steak
a tender, juicy and flavorful 14 oz. boneless cut topped with tumbleweed onions
Teriyaki Steak
a 12 oz. top sirloin marinated in our own recipe of soy, ginger and pineapple
The Sheriff
mighty and mouthwatering, a 2 lb. sirloin sure to do your appetite justice
Small Sirloin
an 8 oz. sirloin steak for the lighter appetite
Ribs & More
Beef Back Ribs
u.s.d.a. choice meaty ribs, glazed with our own sweet bbq sauce
Baby Back Pork Ribs
tender pork ribs, slow roasted in sweet bbq sauce
Rack Of Lamb
its so good! choose from the traditional seasoning or our own herb-crusted recipe
The Chopper
1 lb. of freshly ground sirloin, two cheeses, bacon and sauteed mushrooms
Motherlode Burger
3/4 lb. fresh ground grilled sirloin served on a soft french roll. choose any or all toppings: tumbleweed onions, bacon, cheese, blue cheese crumbles, or sauteed mushrooms
Triple Threat Brochette
two hearty skewers 10 oz. of teriyaki marinated sirloin, tenderloin and new york strip, grilled with peppers, mushrooms and onions
Spinach Ravioli
mozzarella and spinach filled ravioli tossed in a tangy marinara sauce and topped with parmesan cheese
Create Your Own Combo
Alaskan King Crab
Jumbo Shrimp
Australian Lobster Tail
Seafood & Chicken
Grilled Atlantic Salmon
a thick cut boneless fillet, broiled to perfection, served with traditional dill sauce & lemon, or basted with a teriyaki glaze
Jumbo Shrimp *
a dozen jumbo shrimp grilled, fried, bacon wrapped or sauteed scampi style
Teriyaki Chicken
tender chicken breast, marinated in a teriyaki glaze and topped with sesame seeds and pineapple
Dakota Chicken
grilled chicken breast smothered with bacon, mushrooms, melted cheddar cheese and honey mustard sauce
Lemon Herb Or Bbq Chicken
charbroiled skinless breast basted with our fat free lemon herb marinade or zesty barbeque sauce
Aged & Hand Cut Beef
Steak Toppers
the perfect addition to any dinner. your choice of tumbleweed onions, blue cheese crumbles, roasted sage butter, whiskey peppercorn sauce, smothered style melted cheese, mushrooms and onions or cajun style preparation for only
Exclusive Sizzling Prime Rib
18 Oz. Cattlemens Cut
13 Oz. Western Cut
9 Oz. Trim Cut
Famous Steaks
Porterhouse
a mouth-watering 2 lb. version of the king of steaks
T-bone Steak
our flavorful 24 oz. bone-in cut covers the plate
Cowboy Steak
A thick and juicy 20 oz. bone-in rib eye steak
Signature Desssserts
Petes Pan Cookie
hot out of the oven, youll love our chocolate chip cookie, topped with two scoops of vanilla ice cream and served in its own deep dish.
Cowpie Brownie Sundae
freshly baked brownie topped with vanilla ice cream, chocolate sauce, whipped cream, oreo crumbles and a cherry
Grand Canyon Cheesecake
cattlemens is proud to offer a bigger than huge serving of new york style cheesecake. we dare you to finish it...
Chocolate Outlaw Cake
a dangerous triple dosage of chocolate cake, chocolate mousse, and chocolate frosting order it before it becomes illegal!
Deep Fried Apple Pie
Apple pie filling wrapped in pie crust and fried crispy. Served piping hot with vanilla ice cream and drizzled with Makerβs Mark caramel sauce
Bento Boxes
Beef Belly
Thinly sliced beef belly.
Beef Brisket
Thinly sliced beef brisket
Chicken Bulgogi
Chicken thigh marinated in a sweet Korean BBQ sauce.
Manna Galbi
Thin beef ribs marinated in korean bbq sauce.
Teriyaki Brisket
Thinly sliced brisket with teriyaki sauce.
Pork Bulgogi
Thinly sliced pork marinated in a sweet Korean BBQ sauce.
Spicy Pork Bulgogi
Thinly sliced spicy pork marinated in a sweet Korean BBQ sauce.
Teriyaki Beef Belly
Thinly sliced beef belly with teriyaki sauce.
Beef Bulgogi
Thinly sliced rib-eye marinated in a sweet Korean BBQ sauce.
Soda
Sprite
Lemonda
Dr. Pepper
Coke
Diet Coke
Family Meals
Family Meal
Serves 3-5 people.Includes rice, kimchi, pickled radish, fishcake, and tofu stew.2 choices of 2 lb meats.