Yama Sushi & Asian Cuisine
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Classic Rolls
Las Vegas Roll
A deep fried roll with fresh eel, cream cheese, avocado and crab mix, topped with eel sauce and spicy mayo.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado and crab mix.
Rainbow Roll
Fresh fish and avocado on top of california roll.
Hot Night Roll
Raw. crab mix and avocado inside spicy tuna on top with spicy mayo and eel sauce.
California Roll
Crab mix avocado and cucumber.
Spicy Salmon Roll
Chopped salmon, mixed with ponzu, sriracha, chili oil, cucumber.
Alaska Roll
Salmon on top of california roll.
Caterpillar Roll
Crab mix avocado, and cucumber wrapped inside, topped with avocado and eel sauce.
Godzilla Roll
Crab mix, avocado, and cucumber rolled up and deep-fried with masago, eel sauce, and spicy mayo.
Spider Roll
Soft shell crab, cucumber, avocado and crab mix.
Spicy Yellowtail Roll
Chopped yellowtail mixed with ponzu, sriracha, chili oil, cucumber.
Salmon Roll
Salmon wrapped with seaweed and rice.
Spicy Crab Roll
Crab mix mixed with ponzu, sriracha, chili oil, cucumber.
Avocado Roll
Avocado wrapped with seaweed and rice.
Tuna Roll
Tuna wrapped with seaweed and rice.
Tiger Roll
California roll with ebi shrimp on top.
Aac Roll
Asparagus, avocado and cucumber.
Yam Tempura Roll
Yam tempura wrapped with seaweed and rice.
Boston Roll
Tuna on top of california roll.
Eel Cucumber Roll
Warm fresh water eel and cucumber.
Salmon Skin Roll
Baked salmon skin and cucumber topped with eel sauce.
Eel Avocado Roll
Warm fresh water eel and avocado.
Cucumber Roll
Cucumber wrapped with seaweed and rice.
Vegetable Roll
Green leaf, cucumber, avocado and rice.
Chicken Tempura Roll
Tempura chicken and cucumber.
Boston Roll
Tuna on top of california roll.
Asparagus Roll
Asparagus wrapped with seaweed and rice.
Spicytunaroll
Yellowtail Scallion Roll
Yellowtail mixed with scallion, wrapped with seaweed and rice.
Appetizers
Gyoza (6 Pieces)
Shrimp Tempura (6 Pieces)
Baked Mussels (4 Pieces)
Takoyaki (6 Pieces)
Ball shaped minced octopus in wheat flour based batter.
Spicy Garlic Edamame
Miso Soup
Golden Avocado
Edamame
Yellowtail Carpaccio (6 Pieces)
Yellowtail belly, ponzu sauce, JalapeΓ±o, and sriracha.
Tuna Stuffed JalapeΓ±o (4 Pieces)
Hamachi Kama
Grilled juicy yellowtail fish collar with crispy golden skin.
Vegetable Tempura
Salmon Wraps (4 Pieces)
Crab sticks mixed with wasabi mayo wrap with fresh salmon.
Ika Yaki
Grilled jumbo Yaki Squid.
Sweet Spicy Calamari
Agedashi Tofu
Lightly fried tofu in savory dashi sauce.
Chef's Specialty Roll
Shaggy Dog Roll
Fresh salmon, cream cheese, honey, and cucumber inside, topped with crab stick and red tobiko, drizzle with eel sauce
Ninja Roll
Spicy yellowtail and cucumber inside,topped with yellowtail, jalapeno pepper and sriracha.
Sunshine Roll
Tempura shrimp inside, topped with fresh salmon, red tobiko, spicy mayo and sesame seed on top.
Magic Roll
Smoked salmon, jalapeΓ±o, cream cheese, and seaweed deep-fried, wrapped in soy paper, topped with spicy mayo an eel sauce
Pink Lady Roll
Salmon, tuna, and avocado wrapped inpink soy paper
Dynamite Roll
Baked roll, scallop, and crab mix on top of California roll
Dragon Roll
Crab mix, avocado & cucumber inside, eel and avocado topped with eel sauce and masago.
Dragon Ash Roll
Spicy salmon, and cucumber inside. Sear salmon on top with wasabi mayo, spicy mayo, and spicy ponzu
Lollipop Roll
Fresh cucumber wrapped with crab stick, salmon, tuna, yellowtail, and avocado. Panzu sauce, sesame seed. Rice less.
Spicy Albacore Roll
Spicy crab mix tempura shrimp, and cucumber inside then topped with albacore, onions, and sesame seed. Drizzled spicy ponzu sauce
Play Girl Roll
Tempura shrimp, cucumber, and lettuce topped with salmon, avocado, spicy mayo, and sesame seed.
Blossom Roll
Tuna on top of the salmon avocado roll, a tuna sashimi flower in the center.
Central Roll
Crab stick, cream cheese, avocado inside, topped with spicy crab, fresh salmon, and sliced Jalapeno, sriracha sauce.
Viper Roll
Shrimp Tempura, cucumber, and avocado inside, fresh water eel on top. Drizzled with eel sauce and masago scallions.
Baked Lobster Roll
Baked Norway lobster meat, crab mix, spicy mayo over California roll topped with scallion, masago, and eel sauce.
Fuji Roll
Shrimp tempura and cucumber inside, topped with chunks of salmon, tuna, and yellowtail drizzled with chef's sauce and masago scallion topped with sesame seeds.
Scoprion King Roll
Tempura shrimp, crab stick, cream cheese, and cucumber inside, topped with spicy tuna, eel, house spicy sauce and served a "spider" (Soft shell crap)
Gainey Roll
Crab stick, cucumber, and tamago inside. White tuna on top, drizzled with spicy mayo and eel sauce. Bonito flakes
Spring Falling Roll
Shrimp tempura, cucumber, spicy crab inside. Salmon, ooba, and JalapeΓ±os on top with poke sauce.
Uptown Roll
Raw. avocado, cucumber rolled with spicy crab and tuna. rice less.
Salmon Torch Roll
Crab sticks, asparagus, and cucumber inside. Salmon brΓ»lΓ©e, tobiko, shredded chili, sesame seeds on top with spicy mayo
Tuna Lover Roll
Spicy tuna and cucumber inside fresh tuna, avocado topped with tobiko and eel sauce, and sesame seed.
Salmon Sensation
Fresh salmon and cream cheese on the inside, topped with fresh salmon, mayo, and green onion.
Baked Lobster Roll
A baked roll with crab mix, avocado, cucumber, lobster mix, spicy mayo, topped scallion, masago, and eel sauce.
Hot Night Roll
Crab mix and avocado inside, spicy tuna on top with spicy mayo and eel sauce.
Dynamite Roll
Baked roll, scallop, and crab mix on top of California roll.
Scorpion King Roll
Tempura shrimp, crab stick, cream cheese, and cucumber inside, topped with spicy tuna, eel, house spicy sauce and served with a "spider" (soft shell crab).
Godzilla Roll
Crab mix, avocado, and cucumber rolled up and deep-fried with masago, eel sauce, and spicy mayo.
Pink Lady Roll
Salmon, tuna, and avocado wrapped in pink soy paper.
Ninja Roll
Spicy yellowtail and cucumber inside, topped with yellowtail, JalapeΓ±o, and sriracha.
Spicy Girl Roll
Seared tuna, cream cheese, and cucumber inside, spicy crab mix on top with jalapeΓ±o.
Central Roll
Crab stick, cream cheese, avocado inside, topped with spicy crab, fresh salmon, and sliced JalapeΓ±o.
Tiger Roll
California roll with ebi shrimp on top.
Blossom Roll
Tuna on top of salmon avocado roll, a tuna sashimi flower in the center.
Sunshine Roll
Tempura shrimp inside, topped with fresh salmon.
Shaggy Dog Roll
Fresh salmon, cream cheese, honey and cucumber inside. Topped with crab stick and red tobiko, drizzle with eel sauce.
Playgirl Roll
Tempura shrimp, cucumber and lettuce, topped with salmon, avocado and spicy mayo.
Fuji Roll
Shrimp tempura and cucumber inside, tip with salmon tuna and yellowtail drizzled with chef's sauce and masago scallion top with sesame.
Gainey Roll
Crab stick cucumber and tamago inside. Topped with white tuna drizzled with spicy mayo and eel sauce. Bonito flakes on top.
Phoenix Roll
Ebi shrimp, crab stick, avocado, lobster mix, wrapped in soy paper, topped with spicy mayo and crunchy topping.
Magic Roll
Smoked salmon, jalapeΓ±o, cream cheese and seaweed deep-fried, wrapped in soy paper, topped with spicy eel sauce.
Lollipop Roll
Fresh cucumber wrapped with crab stick, salmon, tuna, yellowtail, and avocado, rice less.
Dragon Roll
Crab mix inside, eel and avocado topped with eel sauce and masago.
Uptown Roll
Avocado, cucumber rolled with spicy crab and tuna. Rice less.
Spicy Albacore Roll
Spicy crab mix inside and topped with albacore, onions, and spicy ponzu sauce.
Flaming Dragon Roll
Cream cheese, crab stick, cucumber and shrimp tempura wrapped inside, topped with spicy tuna and eel, spicy mayo, wasabi mayo and eel sauce.
Green River Roll
Shrimp tempura, lettuce and cucumber wrapped with soy paper topped with crab mix and eel sauce.
Tuna Lover Roll
Spicy tuna and cucumber inside, fresh tuna and topped with tobiko and eel sauce.
Viper Roll
Shrimp tempura cucumber and avocado inside, top with fresh water eel. Drizzled with eel sauce and masago scallions.
Noodles / Rice
Gyudon
One of Japan's benchmark favorites (aka beef bowl). Thinly sliced rib-eye beef simmered in a savory soy-mirin sauce.
Tonkotsu Ramen Soup
Ramen noodles topped with pork char siu, Yu choy, corn, eggs, and scallion served with delicious pork tonkotsu broth.
Yakisoba
Stir-fried egg noodles with chicken and vegetables in a sweet delightful yakisoba sauce.
Omurice
Tomato sauce fried rice with chicken, onion, corn, covered with egg omelet and ketchup drizzle.
Udon Soup With Chicken
Udon noodles served with tender chicken in original dashi broth, topped with fish cake, shitake mushroom and scallion.
Miso Ramen Soup
Miso based ramen noodle soup with Yu choy, eggs, corn, black mushroom, seaweed, and scallion.
Nabeyaki Udon
Udon noodles cooked with fish cake, Yu choy, eggs, pork char siu in rich dashi broth.
Katsudon
Panko fried pork tenderloin cooked with onions and egg in a savory soy-mirin sauce.
Grilled Usda Choice Beef
Japanese Curry Seafood Udon
Udon noodles stir-fried with flavorful Japanese curry with squid, shrimp, and green mussels.
Udon Soup With Shrimp
Udon noodles served with tempura shrimp in original dashi broth, topped with fish cake, shitake mushroom and scallion.
Dinner Plate
Teriyaki Chicken
Chicken Katsu
Pork Katsu
Unagi Bowl
Teriyaki Steak
Sashimi
Salmon
Yellowtail
Spicy Scallop
Tuna
Albacore
Smoked Salmon
Shrimp
Fresh Water Eel
Seared Tuna
Octopus
Crab Stick
Mackerel
Red Snapper
Surf Clam
Sweet Shrimp
White Tuna
Squid
Salad
Kani Salad
Cucumber and crab stick mixed in wasabi mayo dressing topped with masago.
Sashimi Salad
Squid Salad
Garden Salad With House Dressing
Poke Tuna
Sunomono Salad
Kani stick, cucumber salad topped with masago.
Yama Tataki
Salmon, tuna, yellowtail, and Albacore topped with ponzu sauce, JalapeΓ±o, and sriracha.
Seaweed Salad
Avocado Salad
Special Sushi Combination
Nigiri Sushi
Chef's choice of 9 pieces of nigiri sushi.
Chirashi Bowl
Bowl of sushi rice topped with variety of sashimi.
Triple Sashimi
3 pieces of salmon, tuna, and yellowtail chef's.
Chef's Sashimi
Chef's choice of 11 pieces of sashimi.
Asian Specialty Plate
Honey Walnut Shrimp
Deep fried shrimp cooked with sweet mayonnaise and topped with walnut.
Pineapple Chicken
Deep fried chicken with pineapple, carrot, green pepper, onion cooked with special house hot sauce.
Mongolian Beef
Tender beef with white onions in a spicy sauce.
Gyu-katsu
Panko breaded deep fried beef cutlet.
Kung Pao Delight
A combination of beef, chicken and shrimp stir-fried with diced vegetable, top with peanuts.
Scallops With Vegetable
Tender jumbo scallops stir-fried with variety of vegetable in brown sauce.
Nigiri
Salmon
Fresh Water Eel
Mackerel
Red Snapper
Surf Clam
Tuna
Smelt Egg
Yellowtail
Salmon Roe
Egg
Albacore
Smoked Salmon
Shrimp
Seared Tuna
Octopus
Crab Stick
Spicy Scallop
Sweet Shrimp
Fried Bean
White Tuna
Squid
Beverage
Dr. Pepper
Sprite
Coke
Coke Zero Sugar
Iced Tea
Iced Green Tea
Minute Maid Lemonade
Ginger Beer
San Pellegrino Sparkling Water (large)
Hot Green Tea
Diet Coke
Perrier Sparkling Water
Small bottle
Dessert
Lava Cake
Upside-down
Tempura Cheesecake
Deep-fried cheese cake topped with chocolate and raspberry sauce.
Mochi Ice Cream
Sushi and Sashimi Combination
Tidus And Yuna Love Boat
Spicy tuna roll, dragon roll, 8 pieces of nigiri, and 15 pieces of sashimi.
28 Pieces Of Sashimi
8 pieces of salmon, 4 pieces of tuna, 6 pieces of yellowtail, 6 pieces of white tuna, and 4 pieces of surf clam.