Bartley's Supper Club
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lamb Specialties
lamb Tikka Masala
Traditional lamb curry in exotic spices.
Karahi Gosht
Lamb cooked with butter, ginger, garlic, and spices in a semi-dry sauce.
Palak Gosht
Boneless lamb with creamed spinach, garlic, and ginger.
Lamb Vindaloo
Lamb curry with potatoes and herbs in a hot curry sauce.
Keema Aloo Mattar
Minced leg of lamb with green peas, potatoes, and sautéed with spices.
Vegetarian Specialties
Bhindi Masala
Okra sautéed with bell peppers, onions, fresh tomatoes, and spices.
Bengan Bartha
Freshly roasted eggplant sautéed with chopped onion, garlic, ginger, and spices.
Palak Paneer
Cubes of homemade farmer’s cheese sautéed with fresh spinach and fenugreek.
Paneer Tikka Masala
Homemade farmer’s cheese cooked in a creamy tomato sauce and fenugreek.
Dum Aloo Vindaloo
Spiced potatoes cooked in a hot tomato curry sauce with cumin.
Mattar Paneer
Green peas and homemade cheese cubes with spices in a tomato cream sauce.
Chana Masala
Garbanzo beans with onions, fresh tomatoes, and spices North Indian style.
Aloo Gobi
Cauliflower and potatoes with a hint of garlic and spices.
Daal
Assorted lentils delicately spiced and sautéed with ginger and garlic.
Palak Aloo
Fresh spinach and potatoes cooked with onion, ginger, and garlic.
Appetizers
Pakoras
Seasoned with spices and coated in a chickpea batter.
Vegetable Samosas
Two crisp vegetable puffs filled with potatoes, peas, and spices.
Papadum
Sun-dried lentil wafers.
Assorted Appetizers
Vegetable Samosa, vegetable pakoras, and papadum.
Daal Soup
Lentil soup cooked in special blend of spices.
Chicken Salad
Tandoori chicken tossed with mixed greens, tomatoes, cucumbers, and spices.
Tandoori Specialties
Chicken Tikka Boti Kebab (white Meat)
Boneless chicken breast cubes marinated in ginger, garlic, herbs, and spices
Chicken Tikka Breast
Bone-in Chicken breast quarter marinated in ginger, garlic, herbs and spices.
Half Tandoori Chicken
Bone-in half chicken marinated in yogurt and spices.
Chicken Tikka Leg
Bone-in chicken breast marinated in ginger, garlic, herbs, and spices.
Lamb Seekh Kebab (2)
Freshly ground lamb mixed with onions, herbs, and spices.
Beef Seekh Kebab (2)
Freshly ground beef mixed with onions, herbs, and spices.
Chicken Seekh Kebab (2)
Freshly ground chicken mixed with onions, herbs, and spices.
Tandoori Prawns
Jumbo prawns lightly marinated in ginger and garlic.
Moguls Lamb Chops
Premium cut tender lamb chops marinated in yogurt and tandoori spices with garlic mango chutney.
Tandoori Fish
Fresh fish of the day marinated in herbs and spices.
Mixed Tandoori
Assortment of chicken, lamb, fresh fish, and prawns.
Chicken Specialties
Chicken Tikka Masala
Tandoori boneless chicken sautéed with herbs, spices, tomatoes, and cream.
Murgh Masala
Traditional chicken curry in exotic spices.
Murgh Makhani
Bone-in chicken simmered in a mild creamy tomato sauce.
Chicken Palak
Chicken curry with fresh spinach in a light cream sauce.
Chicken Vindaloo
Chicken curry with potatoes and herbs in a hot curry sauce.
Chicken Jalfrezi
Boneless chicken braised with tomatoes, bell peppers, onions, herbs, and spices.
Chicken Kofta
Classic chicken meatballs curry with ginger, garlic, onions, and spices.
Seafood Specialties
Machli Masala
Fresh fish of the day in a light sauce of onions, tomatoes, caraway, and spices.
Prawn Tikka Masala
Jumbo prawns cooked in a mild cream sauce .
Jheenga Masala
Jumbo prawns sautéed with tomatoes and a blend of spices.
Prawn Vindaloo
Jumbo prawsn and potatoes sautéed in a hot and spicy sauce.
Kebab Plates
Combo Kebab Plate
Combination chicken breast cubes and freshly ground lamb kebab skewers marinated in ginger, garlic, herbs, and spices served over a bed of rice with kachumber salad, raita and chutneys.
Chicken Tikka Kebab Plate
Boneless chicken breast cubes skewers marinated in ginger, garlic, herbs, and spices served over a bed of rice with kachumber salad, raita and chutneys.
Lamb Seekh Kebab Plate
Freshly ground lamb mixed with onions, herbs, and spices skewers served over a bed of rice with kachumber salad, raita and chutneys.
Naan Bread
Garlic Naan
Naan with minced garlic and herbs.
Plain Naan
Plain naan with a brush of butter.
Aloo Naan
Spiced potatoes stuffed naan.
Keema Naan
Ground lamb stuffed naan.
Rice Specialties
Plain Basmati Rice
Basmati rice with saffron, cumin, cardamom, and cinnamon.
Chicken Biryani
Chicken with basmati rice, saffron, herbs, and spices.
Lamb Biryani
Boneless lamb with basmati rice in a rich stock with herbs and cumin.
Vegetable Biryani
Mixed vegetables with basmati rice, onions, herbs, and spices.
Prawn Biryani
Prawns with basmati rice and moguls spices.
Accompaniments
Kachumber
Fresh cucumbers, onions, and tomatoes with fresh herbs and lime juice.
Raita
Yogurt with herbs, shredded cucumber, and cumin.
Achar
Spicy mixed pickle with mangoes, carrots, lemons, chilis, and lotus roots.
Mango Chutney
Sweet relish made from mangoes, herbs, and spices.
Beverages
Coca~cola
12oz Can
Diet Coca~cola
12oz Can
Mango Lassi
Lassi (pronounced [ləsiː]) is a popular, traditional, yogurt-based drink that originated in India. Indian Lassi is a blend of yogurt, fruit, spices, and a perfectly sweet way to supplement a spicy meal!
Redbull
RedBull Energy Drink 8oz Can
Bottled Water
16oz Bottle
Sprite
12oz Can
Alcohol 21+
Corona
Regular Beer12oz
