Landmark Cafe & Creperie

Spinach Bisque

A house speciality!

Soup of the Day

Lobster Saffron Bisque*

a velvety blend of lobster, saffron, cream and select spices served with a loaf of peasant bread

Terrific Turkey

tender breast of turkey with lettuce, tomato, cucumber, mayonnaise and butter

Turkey Melt

turkey breast and Monterey jack cheese

Bbq Chicken Sand

pulled & smoked chicken, smoked Gouda cheese, pickled red onion, white BBQ sauce on grilled artisan white bun (add apple wood-smoked bacon 2.00)

Panini

always grilled and pressed on our panini grills, check our Facebook page or call 309-343-5376 to learn of today's feature

Elegant Grill

grilled cheese sandwich made with fontina, provolone and gorgonzola cheeses, combined with tomato slices and pesto on sourdough

Hot Combo

roast beef, Canadian bacon, summer sausage and Swiss cheese

Ritz

breast of turkey, cranberry sauce, whipped cream cheese and walnuts 11.95 — also wonderful grilled with a bit of butter!

Portabella Sandwich

pan-grilled mushroom on a grilled Artisan white bun with goat cheese, tomato, and fresh, crisp mixed greens dressed with Italian Parmesan vinaigrette

Wagyu Meatloaf

a special blend of Australian Wagyu beef and bacon, onion, garlic, Parmesan cheese, spices and Panko breadcrumbs is toasted on our grill and paired with spicy ketchup, provolone and crispy onion strings on a grilled artisan white bun

Bountiful Beef

sliced roast beef stacked with cucumbers, tomato, lettuce, mayonnaise and butter

Pb & J

creamy peanut butter and grape jelly on sourdough french or whole wheat with potato chips or strawberries

Chicken Almond

chicken salad with almonds and celery, served with lettuce, mayonnaise and butter

Marguerite

a superb sandwich combination of Canadian bacon, tomato, provolone cheese and pesto on sourdough

Works

quarter-pound of choice roast beef, aged cheddar cheese and sautéed onions / with sautéed mushrooms, add 50¢

Kids Grill Cheez

choose either monterey jack or cheddar cheese; served on whole wheat or sourdough french with potato chips or strawberries

Healthy

generous portion of hummus with baby field greens, cucumbers, shredded carrots, tomato, sliced radish and onions

Royal Canadian

our old-style hickory smoked Canadian bacon with Monterey jack cheese

Cold Combo

roast beef, Canadian bacon, summer sausage, Swiss cheese, lettuce, tomato, onion, mayonnaise and butter

Hearty Sausage Fettuccine

spicy Italian sausage blended with onion, garlic, red pepper, parsley, plum tomatoes and red wine, served over fettuccine topped with fresh parmesan

Pesto Packin' Chicken Fettuccine

a blend of fresh basil, parmesan, pine nuts, garlic and extra virgin olive oil tossed with fettuccine and cream, topped with pulled, smoked chicken

Mac N Cheese

a large portion of a familiar friend

Spaghettios

need we say more? served with sourdough french garlic bread

Mama Fettuccine

fresh tomato, fresh basil, extra virgin olive oil and fresh garlic, sautéed with fettuccine and topped with fresh parmesan cheese and pine nuts

Chicken & Broccoli Fettuccine

chicken and broccoli served over Fettuccine with a garlic and fresh parmesan sauce.

Kid's Noodles

fettuccine with butter and parmesan cheese; served with sourdough french garlic bread

Spinach Bisque

a house speciality!

Lobster Saffron Bisque

a velvety blend of lobster, saffron, cream and select spices served with a loaf of peasant bread

Soup Of The Day

Check our Facebook page or call 309-343-5376 to learn about our soup of the day

Cup & 1/2 Sandwich

a cup of either spinach bisque or soup of the day and half sandwich

Bowl & Greens

your choice of spinach bisque or soup of the day and a house or Caesar salad

Bowl & 1/2 Sandwich

a bowl of either spinach bisque or soup of the day and half sandwich

Cup & Greens

your choice of spinach bisque or soup of the day and a house or Caesar salad

Chicken Caesar

a large entrée-sized salad with warm smoked chicken

House Salad

romaine lettuce, baby field greens, sliced radish, shredded carrots, cucumber and cherry tomato

Chic Supreme Salad

romaine lettuce, baby field greens, our wonderful chicken almond salad, tomato, hard-boiled egg, cucumber, shredded carrots, radish

Caesar Salad

classic blend of romaine lettuce, croutons, fresh Parmesan cheese and Caesar dressing

Bistro Salad

chunks of chicken breast, red potatoes, green beans, hard-cooked eggs, black olives, croutons and romaine, tossed with balsamic dijon vinaigrette

Blt Salad

romaine lettuce tossed with applewood smoked bacon, cherry tomatoes, hard-cooked eggs, smoked chicken, provolone cheese, scallions, black olives and creamy Italian dressing

Smoked Salmon Salad

smoked salmon, roasted red peppers, crumbled bleu cheese, herbed pecans, green beans, radish, tomato, romaine lettuce, baby field greens, served with cranberry vinaigrette

Turtle Crêpe

praline and hot fudge sauce over an ice cream-filled crêpe topped with whipped cream, pecans and a cherry

Bananas Foster Crêpe

vanilla ice cream filled crêpe topped with fresh banana slices and a caramel-dark rum sauce with whipped cream and a cherry

Sp Cake

daily features that change. Please check our Facebook page or call us at 309-343-5376 to learn today's feature

Malts & Shakes

with Haagen-Dazs ice cream

Fresh Strawberry Crêpe

topped with sour cream and brown sugar

Black Forest Crêpe

a chocolate batter crêpe with chocolate and vanilla ice cream, topped with cherry sauce, whipped cream and slivered almonds

Hot Fudge Crêpe

vanilla ice cream in a crêpe topped with hot fudge sauce, whipped cream, pecans and a cherry

Nutella & Banana Crêpe

folded fresh dessert crêpe filled with Nutella, topped with fresh banana slices and whipped cream

Turtle Sundae

vanilla ice cream topped with hot fudge, praline sauce, whipped cream, pecans and a cherry

Cashew Fingers

a mixture of phyllo, cashews and honey, two per order

Haagendazs Ice Cream

Vanilla or Chocolate Haagen-Dazs

Lemon Crêpe

— a classic. Fresh lemon juice & sugar folded into our dessert crêpe, topped with powdered sugar

Fudgextra Sundae

our fabulous hot fudge sundae, vanilla ice cream heaped with hot fudge, topped with whipped cream, pecans and a cherry

Ban Foster Sundae

— vanilla ice cream topped with caramel-dark rum sauce and banana slices, topped with whipped cream and maraschino cherry

Dessert Crepe Shell

just the crepe ma'am. nothing else

New Orleans Sundae

vanilla ice cream topped with praline sauce, whipped cream, pecans and a cherry

Nutella & Strawberry Crêpe

folded fresh dessert crêpe filled with Nutella, topped with fresh strawberries and whipped cream

Praline Crêpe

a sauce of butterscotch and praline liqueur over an ice cream filled crêpe, topped with pecans, whipped cream and a cherry

Wagyu Meatloaf

our special blend of Australian Wagyu beef, bacon, onion, garlic, Parmesan cheese, spices and breadcrumbs is grilled to order, enhanced with a lovely stout gravy and paired with smoked gouda mashed potatoes and fresh steamed broccoli

Fresh Faroe Islands Creole Bronzed Salmon

sustainably sourced, never frozen, pan-roasted salmon dusted with Creole spices and topped with pickled red onion with basmati rice and roasted asparagus

Crab Cakes With Cilantro Lime Aioli

two crab cakes lightly coated in panko bread crumbs and baked; served with cilantro-lime aioli, basmati rice and roasted fresh asparagus

French Country Roast

tender beef roast simmered in herbs and red wine with carrots, celery, onions and green beans, served with smoked gouda-roasted garlic mashed potatoes and hearty peasant bread

Chicken With Marsala Pan Gravy

a pan-roasted six-ounce chicken breast simmered in pan gravy with bits of mushroom, onion and Marsala wine; paired with steamed fresh broccoli and smoked gouda mashed potatoes

Sesame Tuna

sushi-grade tuna is crusted with white and black sesame seeds seared and served medium rare with poke sauce, roasted edamame & basmati rice Also available with wasabi and soy nectar instead of poke sauce. Let your server know your preference.

Roasted Garlic Chicken Pot Pie

tender chunks of chicken breast with carrots, peas and corn in a creamy roasted garlic sauce topped with puff pastry and baked ’til golden brown, served with a loaf of peasant bread

Seafood Pot Pie

blue crab and shrimp are folded in a rich, creamy lobster stock with potatoes, peas, carrots, corn and a hint of sherry, topped with puff pastry and baked ’til golden brown, served with a loaf of peasant bread

Garlic & Peasant Bread

freshly baked hearty peasant loaf served with a bulb of oven-roasted garlic and butter

Mashed Potatoes

creamy, rich & delicious

Crab Cake Sliders

two crab cakes on cocktail buns with cilantro-lime aioli and a side of mixed greens tossed with Italian Parmesan vinaigrette

Tuna Poke Bowl

ahi tuna and onion (tossed with togarashi spice blend & poke sauce), shredded carrot, roasted edamame, cucumber, radish and greens with sesame-ginger vinaigrette over chilled basmati rice

Hummus

blend of garbanzos, sesame, olive oil and spices, served with pita bread, cucumber slices, carrots, celery, radish & tomato

Croissant

served warm from the oven with butter and jam

Steamed Broccoli

with lemon wedges

Steamed Vegetables

seasonal vegetables including broccoli, carrots, corn, potatoes, green beans, roasted edamame (Japanese soybeans), served with peasant bread and your choice of butter, dressing or hummus

Seared Tuna

sushi-grade tuna is seared and served medium rare, dressed with soy nectar and wasabi (on the side); served with a side of mixed greens tossed with sesame-ginger vinaigrette, crispy wonton strips and wasabi-coated sesame seeds

Bbq Chicken Crepe

pulled and smoked chicken and smoked gouda cheese with white BBQ sauce, topped with pickled red onion and more white BBQ sauce (add apple wood-smoked bacon 2.00)

Landmark Crêpe

Canadian bacon, Swiss cheese, mushrooms and French mustard, topped with a creamy chardonnay mushroom sauce

Olé Crêpe

chicken breast with mushrooms, Swiss cheese, scallions, black olives, and green chiles, topped with sour cream and served with a side of salsa

Burgundy Crêpe

roast beef, sautéed onions and mushrooms blended with a rich burgundy sauce in a crêpe, topped with sour cream

Chick & Mush Crêpe

smoked, pulled chicken and sautéed mushrooms with Monterey jack cheese, topped with sour cream and served with salsa on the side

Divan Crêpe

chicken and broccoli with cheese, topped with sour cream

Strawberry Belgian

topped with fresh strawberries and whipped cream

Bananas Foster Waffle

Belgian malt waffle topped with vanilla ice cream, caramel-dark rum sauce, fresh banana slices and whipped cream

Bacon & Cheddar Waffle

Belgian malt waffle with applewood-smoked bacon and cheddar cheese in the batter, topped with butter and served with warm syrup

Pecan Belgian

pecans mixed in the batter and topped with butter, served with syrup

Turtle Waffle

Belgian malt waffle topped with vanilla ice cream, hot fudge and praline sauces, whipped cream and pecans – decadent!

Basic Belgian

topped with butter, served with warm syrup

Cherry Coke

Cherry Sprite

Iced Tea

freshly-brewed in-house

Arnold Palmer

Lemonade

freshly made

Chocolate Milk

milk and chocolate syup mixed by hand

Sprite

Coke

Chilled Apple Cider

from Tanner's Orchard, naturally pressed, unfiltered

Orange Juice

never frozen

Milk

Skim Milk

Tomato Juice

Sacramento brand (it's wonderful!)

Tonic

Club Soda

Kids Beverage

To Go Ice Water

Diet Cherry Coke

Diet Coke

Potato Chips

Butter

Creamy butter available in small or large sizes.

Garlic Bulb

Garlic Toast

Crisp toast, delicately infused with garlic. Options include single piece or double pieces.

Hummus

Blend of garbanzos, sesame, olive oil and spices, served with pita bread, cucumber slices, carrots, celery, radish & tomato

Roasted Asparagus

Strawberries (side)

Basmati Rice

Basmati rice, available in cup or bowl sizes.

Bleu Cheese Crumbles

Bread 1 Piece

Selection of whole wheat, sourdough, rye, gluten-free, or pita bread, served as a single piece.

Crackers

Crackers available in gold, wheat, or mixed options.

Cranberry Sauce Side

Dijon Mustard Side

Extra Mustard Cup

Mustard available in 1 to 5 cup portions, tailored for additional flavoring needs.

Horseradish Side

Jalapeños

Mar Veggies Side

Mayo

Mayo available in small or large servings, ideal as a side order.

Parmesan

Parmesan side order, available in small or large sizes.

Peanut Butter

Peanut butter available in small or large sizes.

Pesto Side

Pesto side available in small or large sizes.

Salad Dressing Side

Salsa

Salsa, available in small or large sizes.

Sour Cream

Sour cream available in small or large sizes. Ideal as a side order for your coffee.

White Bbq Sauce

Chicken Breast

A whole 6 ounce pan roasted chicken breast lightly seasoned with salt & pepper

Salmon Filet

Meat Quiche

our recipe has more cheese than is traditional — today’s quiche feature is available online on Facebook or call us at 309-343-5376 each includes your choice of a small salad, cup of soup or hummus

Veggie Quiche

our recipe has more cheese than is traditional — today’s quiche feature is available online on Facebook or call us at 309-343-5376 each includes your choice of a small salad, cup of soup or hummus

Cocoa Java

our own blend of coffee and hot chocolate with whipped cream

Hot Apple Cider

from Tanner's Orchard, naturally pressed, unfiltered

Hot Chocolate

with whipped cream

Hot Teas

Black Blended Teas — The Republic of Tea® ginger peach, blackberry sage, mango Ceylon, earl grey, English breakfast Green Teas/Herbal Teas — The Republic of Tea® chamomile lemon, green tea or decaf green tea

Espresso (double Shot)

double shot, by illy

Latte

espresso by illy with steamed milk plain or flavored

Coffee

We offer a House Coffee (Costa Rican) as well as a different brewed flavored coffee each day. Both coffees are also available decaffeinated. Check our Facebook page or call us at 309-343-5376 to find out what flavor we are offering today

Cappuccino

espresso by illy, hot milk and steamed foam plain or flavored

Crispy Polenta With Wild Mushrooms

served with roasted wild mushrooms and a creamy gorgonzola-spinach sauce

Polenta Torte

crispy polenta layered with herbed goat cheese, fresh tomato and fresh basil, finished with fresh chive oil