Szechwan Restaurant

Shanghai Egg rolls (2)

Deep fried rolls filled with shrimp, and vegetables (vegetarian also available).

Crab Meat Won Ton (6)

Deep fried dumplings filled with crab meat and cream cheese.

Crispy Sesame Chicken

Crispy diced chicken stir fried in a tangy brown sauce, sprinkled with sesame seeds.

Lo Mein

Your choice of 1 ingredient from below, bean sprouts, napa, yellow Spanish onions and scallions. Ingredients are sauteed separately, then finally combined together then served over soft noodles.

104. Crab Meat Won Tons (6)

Deep fried dumplings filled with crab meat and cream cheese.

102. Pot Stickers (6)

Dumplings filled with ground pork and vegetables.

101. Shanghai Egg Rolls (2)

Vegetarian available. Deep fried rolls filled with shrimp, chicken and vegetables.

105. Beef On The Stick (4)

Beef strips marinated in a special blend of spices, satay sauce and wine.

107. Teriyaki Chicken Stick (4)

Chicken strips marinated in a special blend of spices, satay sauce and wine.

110. Assorted Appetizers (for 2)

Egg rolls, crab meat won tons, beef on the stick, teriyaki chicken and butterfly shrimp.

106. Butterfly Shrimp (6)

Egg roll, Teriyaki Chicken Stick, beef on a stick, butterfly shrimp, and crab meat wonton.

201. Crispy Sesame Chicken

Crispy chunks of chicken sautéed in a tangy brown sauce sprinkled with sesame seeds.

215. Orange Chicken

Hot.

202. Governor's Chicken

Hot. Crispy chunks of chicken sautéed with bell peppers, minced ginger and garlic in a spicy sauce.

212. Double Fried Noodle

Noodles fried on both sides with shrimp, scallops, Chicken, and fresh vegetables in a brown sauce.

216. Mongolian Triple

Hot. Beef, chicken and shrimp sautéed w/fresh onions and scallions.

208. Kung Pao Chicken & Shrimp

Hot. Shrimp and chicken sautéed with peanuts, mushrooms, and scorched red peppers.

221. Triple Delicacy

Shrimp, chicken and beef sautéed with broccoli, mushrooms and bamboo shoots in a brown sauce.

209. Ma La Chicken & Scallops

Hot. Chicken and scallops sautéed with fresh vegetables in a spicy sauce.

210. 3 In A Nest

Chicken, shrimp and scallops sautéed with vegetables, served in a crispy bird's nest.

213. Sweet & Sour Combination

Chicken and Shrimp.

207. 3 Flavored Scallops

Hot. Scallops sautéed in a three flavored sauce; sweet, hot and sour.

316. Sweet & Sour Chicken

Small strips of deep fried chicken served with bell pepper and pineapple in a sweet and sour sauce on the side.

325. Mongolian Chicken

Mongolian Chicken is a dish consisting of chicken stir-fried with fresh vegetables, available in different sizes. Choose your preferred spice level from mild to spicy.

319. Honey Chicken

Crispy chunks of chicken sautéed with fresh celery, carrots and minced garlic in a sweet honey sauce.

315. Szechwan Chicken (kung Pao)

Hot. Diced chicken sautéed with peanuts, mushrooms and scorched red peppers.

320. Chicken With Cashews

Diced chicken sautéed with fresh zucchini, carrots and celery in a brown sauce.

317. Chicken In Garlic Sauce

Hot. Sliced chicken and fresh vegetables sautéed in a spicy ginger-garlic sauce.

311. Empress Chicken

Hot. Small strips of chicken lightly battered and fried with fresh vegetables, a sweet and hot sauce served on the side.

323. Chicken Black Pepper

314. Chicken With Vegetables

Sliced chicken sautéed with fresh seasonal vegetables in a white ginger-garlic sauce.

312. Lemon Chicken

Succulent fillet of chicken breast breaded and deep fried paired with a lemon-flavored sauce on the side.

313. Mu-shu Chicken

Sliced chicken stir-fried with fresh shredded vegetables and egg served with mandarin pancakes and hoisin sauce on the side.

327. Chicken With Broccoli

Chicken and broccoli stir-fry, available in large or small portions.

321. Chicken With Pea Pods

Chicken and fresh pea pods, available in either small or large servings.

701. Chicken Fried Rice

Sautéed chicken tossed with rice, coated in a signature stir fry sauce. Available in small or large sizes.

706. House Special Combo Fried Rice

Chicken, beef and shrimp.

703. Pork Fried Rice

Sautéed pork with a medley of chopped veggies, all tossed together with fried rice. Choose between a small or large size to satisfy your appetite.

702. Beef Fried Rice

Fried rice with beef, available in small or large portions.

705. Vegetable Fried Rice

Fried rice with mixed vegetables, available in large or small portions.

704. Shrimp Fried Rice

Fried rice mixed with succulent shrimp, available in both large and small servings.

402. Mongolian Beef

Tender sliced beef sautéed with fresh mushrooms, onions and scallions.

403. Beef With Broccoli

Tender beef slices cooked with fresh broccoli in a special brown sauce. Choose from small or large portions. Served with steamed rice.

404. Szechwan Beef (kung Pao)

Hot. Tender sliced beef sautéed with peanuts, mushrooms and scorched red peppers.

408. Hunan Beef

Tender sliced beef sautéed with fresh vegetables in a spicy sauce.

409. Beef With Mixed Vegetables

Tender sliced beef sautéed with seasonal vegetables in brown sauce.

401. Mu-shu Beef

Sliced beef stir-fried with fresh shredded vegetables and egg served with mandarin pancakes and hoisin sauce on the side.

411. Home Style Beef

Hot. Strips of beef sautéed with fresh celery and carrots in a spicy brown sauce.

406. Beef With Green Pepper

Beef stir-fried with green pepper, available in small or large portions.

Governors Beef

Crispy Sesame Beef

405. Beef With Pea Pods

Beef stir-fried with fresh pea pods, available in small or large portions.

410. Tomato Onion Beef

Tender sliced beef sautéed in a brown sauce with fresh tomatoes and onions.

712. Beef Lo Mein

Beef lo mein prepared with noodles, yellow onion, cabbage, carrot, and green onion. Available in large or small portions.

711. Chicken Lo Mein

Chicken lo mein featuring noodles tossed with yellow onion, cabbage, carrot, and green onion. Comes in either small or large servings.

714. Shrimp Lo Mein

Shrimp lo mein made with noodles, yellow onion, cabbage, carrot, and green onion. Available in small or large.

713. Pork Lo Mein

Enjoy an enticing ensemble of gently stir-fried noodles, combined with fresh vegetables such as yellow onions, cabbage, carrots, and green onions, enriched with succulent pieces of pork. Choose from our small or large sizes.

715. Vegetable Lo Mein

Vegetable lo mein with yellow onion, cabbage, carrot, and green onion, in large or small servings.

716. House Special Combo Lo Mein

Enjoy a medley of chicken, shrimp, pork, and beef, stir-fried with an assortment of mixed vegetables and tender noodles. This heartening fusion of ingredients epitomizes indulgence in every bite. Choose from two portion sizes.

126. Egg Drop Soup

Scrambled eggs swirled in chicken broth.

121. Hot & Sour Soup

Hot. Spicy soup with mushrooms, bamboo shoots, and bean curd in a rich egg-flower broth.

123. Shrimp Sizzling Rice Soup (for 2)

Golden rice cakes sizzle in chicken broth with shrimp and fresh vegetables.

124. Chicken Sizzling Rice Soup (for 2)

Golden rice cakes sizzle in chicken broth with chunks of chicken and fresh vegetables.

733. Pork Egg Foo Young

Three patties of pork egg foo young, a Chinese-style omelette.

736. House Special Combo Egg Foo Young

House special combo egg foo young with three patties.

731. Chicken Egg Foo Young

Chicken and egg-based patties with the option of selecting three.

732. Beef Egg Foo Young

Beef and egg blend, cooked into 3 patties, is a traditional Chinese dish.

734. Shrimp Egg Foo Young

Shrimp and egg-based patty, with an option to choose three patties per serving.

735. Vegetable Egg Foo Young

Egg foo young with vegetables, served as three patties.

722. Beef Chop Suey

Hearty beef chop suey available in two sizes. Savour a taste of Chinese cuisine with a mix of tender beef and assorted vegetables.

721. Chicken Chop Suey

Chicken and vegetables stir-fried, available in large or small servings.

725. Vegetable Chop Suey

Chop Suey offers a medley of sautéed vegetables, available in either small or large portions.

726. House Special Combo Chop Suey

A combination of diverse ingredients stir-fried together, featuring our house special blend. Choose from small or large portions.

723. Pork Chop Suey

Stir-fried diced pork served with fresh shredded vegetables. Available in large and small portions.

724. Shrimp Chop Suey

Shrimp stir-fried with crunchy vegetables, available in large or small portions.

501. Mu-shu Shrimp

Shrimp stir-fried with fresh shredded vegetables and egg served with mandarin pancakes and hoisin sauce on the side.

503. Szechwan Shrimp (kung Pao)

Hot. Shrimp sautéed with peanuts, mushrooms and scorched red peppers.

506. Sweet & Sour Shrimp

Deep fried shrimp served with bell pepper and pineapple in a sweet and sour sauce on the side.

504. Shrimp In Garlic Sauce

Hot. Shrimp and fresh vegetables sautéed in a spicy ginger-garlic sauce.

502. Shrimp With Vegetables

Shrimp sautéed with fresh seasonal vegetables in a white ginger-garlic sauce.

508. Shrimp In Lobster Sauce

Shrimp sautéed in a garlic and egg white sauce.

509. Shrimp With Cashews

Shrimp stir-fried with cashews, available in small or large portions.

510. Shrimp Black Pepper

511. Shrimp With Broccoli

Succulent shrimp stir-fried with fresh, crunchy broccoli. Available in two size options: large or small.

512. Scallops With Vegetables

513. Scallops In Garlic Sauce

Hot.

515. Sesame Shrimp

Hot.

505. Shrimp With Pea Pods

Large or small portion of shrimp stir-fried with fresh pea pods.

516. Tropical Shrimp

A sweet coconut cream sauce served on the side with lightly breaded shrimp and chunks of pineapple.

305. Szechwan Pork (kung Pao)

Hot.

301. Mu-shu Pork

Strips of pork stir-fried with fresh shredded vegetables and egg served with mandarin pancakes and hoisin sauce on the side.

303. Pork In Garlic Sauce

Strips of pork and fresh vegetables sautéed in a spicy ginger-garlic sauce.

608. Ma-po Bean Curd (tofu)

Hot. A spicy dish made with soft tofu and crushed red pepper. Add pork for additional charge.

604. Szechwan String Beans

Fresh string beans sautéed with tiny dried shrimp and Szechwan pickle.

602. Mu-shu Vegetables

Fresh shredded vegetables stir-fried with egg served with mandarin pancakes and hoisin sauce on the side.

607. Broccoli In Garlic Sauce

Hot. Fresh broccoli, shredded mushrooms and bell pepper sautéed in a spicy ginger-garlic sauce.

603. Mixed Vegetables

Fresh seasonal vegetables sautéed in a white ginger-garlic sauce.

609. Home Style Bean Curd (tofu)

Firm tofu sautéed with black mushrooms in black bean sauce.

Steam Rice

Mandarin Pancakes

Beef

Chicken

Coke/pepsi

Diet or Regular

Sprite

Diet Pepsi/coke

House Made Sweet And Sour

Half pint of our house made sweet and sour sauce

House Made Hot Chili Oil

Half pint of our house made hot chili oil

House Made Hot Mustard

Half pint of our house made hot mustard sauce