Thai Express
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Curry
Panang Curry
Thai panang curry paste with coconut milk, peapods, bell pepper, lime leaves and basil leaves.
Massaman Curry
Thai massaman curry paste with coconut milk, onions, peapods and peanuts, potatoes.
Yellow Curry
Thai yellow curry paste with coconut milk, tomatoes, onions, and bell peppers.
Red Curry
Spicy. Thai red curry paste with coconut milk, green beans, bamboo shoots, bell pepper and basil leaves.
Green Curry
Spicy. Thai green curry paste with coconut milk, bamboo shoots, eggplant, bell peppers and basil leaves.
Lunch Special
Pad See Eiw
Stir-fried with wide rice noodles with egg, broccoli, and carrot in sweet soy sauce.
Pad Thai
Stir-fried with thin rice noodles with egg, bean sprouts.
Thai Fried Rice
Stir-fried rice with mixed vegetables, onions, egg in light soy sauce.
Basil Fried Rice
Spicy.
Spicy Szechwan
Spicy.
Curry Fried Rice
Curry fried rice with option of chicken, beef, tofu, or shrimp. Mixed vegetables included.
Spicy Mongolian
Spicy.
Ground Chicken Basil Leaves
Spicy.
Sweet & Sour
Sweet & sour sauce with choice of chicken, beef, tofu, or shrimp. Served as lunch special.
Appetizer
Pot Sticker (8 Pcs.)
Thin pastry shells served with ginger sauce.
Crab Rangoon (8 Pcs.)
Seasoned crab meat, cream cheese, and celery wrapped in thin fried wonton served with sweet & sour sauce.
Egg Rolls (6 Pcs.)
Deep-fried thin wonton filled with carrots, cabbage, and thin glass noodles served with sweet sour sauce.
Chicken Satay (5 Pcs.)
Grilled skewers of curry marinated chicken served with peanut sauce and a side of cucumber salad.
Spring Roll
Tofu, carrot and cucumber wrapped in thin rice paper.
Shumai (fried Or Steamed - 8 Pcs.)
Dumpling filled with a delectable blend of shrimp and crab meat served with homemade ginger sauce.
Fried Tofu (18 Pcs.)
Deep-fried tofu served with spicy sweet & sour sauce.
Thai Chicken Wings(5 Pcs.)
Fried Rice
Thai Fried Rice
Stir-fried rice with mixed vegetables, onions, egg in light soy sauce.
Vegetable Fried Rice
Stir-fried rice with fresh vegetables, and egg in light soy sauce.
Thai Curry Fried Rice
Stir-fried rice with onions, carrots, with curry powder.
Crab Meat Fried Rice
Stir-fried rice with imitation crab meat, egg, and mixed vegetables.
Cashew & Shrimp Fried Rice
Spicy. Stir-fried rice with shrimp, cashew, onions, pineapples, water chestnuts, and bell pepper in spicy chili sauce.
Basil Fried Rice
Spicy. Stir-fried rice with chili peppers, onions, bell peppers, and basil leaves in light sauce.
Drink & Dessert
Thai Ice Tea
Thai Ice Coffee
Thai Ice Coffee With Bobba
Soft Drink
Selection of sodas with options including Coke, Diet Coke, Lemon-Lime, and Sprite.
Sweet Sticky Rice With Mango
Fried Bananas
Bananas wrapped with wheat wrap. Topped with sesame seed, chocolate and raspberry syrup.
Thai Ice Tea With Bobba
Fried Ice Cream
Vanilla ice cream breaded and deep fried. Topped with ground peanut, chocolate and raspberry sauce.
Stir-Fry
Orange Chicken
Lightly battered crispy chicken stir-fry in sweet homemade orange sauce.
Spicy Mongolian
Spicy. Marinated with special hot sauce, onions, bell peppers, carrots, and cabbage.
Spicy Szechwan
Spicy. Stir-fried in thai style with bell peppers, broccoli, carrot, bamboo shoot, and peanuts in special hot sauce.
Spicy Basil Leaves
Spicy. Stir-fried with chili, bell peppers, onions, mushroom, green beans, and basil leaves in light sauce.
Ground Chicken Basil Leaves
Spicy. Stir-fried ground chicken with chili, mushroom, bell peppers, onions, and basil leaves in light sauce.
Sesame Chicken
Lightly battered crispy chicken stir-fried with carrot, broccoli, celery, and sesame seed in a tangy sweet & sour sauce.
Pad Cashew
Spicy. Stir-fried cashew nuts, onions, pineapples, water chestnuts, and bell peppers in chili sauce.
Pad Ginger
Stir-fried with shredded fresh ginger, onions, bell peppers, and carrots in ginger sauce.
Rama Delight
Broiled broccoli, baby corns, carrots topped with creamy peanut sauce.
Pad Broccoli
Stir-fried with broccoli and carrots in tasty brown sauce.
Garlic And Pepper
Garlic and black pepper served with steamed vegetables.
Sweet & Sour Chicken
Lightly battered crispy chicken stir fried with tomato, pineapple, bell pepper, onions, and cucumber in sweet & sour sauce.
Pad Mixed Vegetables
Stir-fried mixed vegetables in light soy sauce.
Side Orders
Steamed Thai Jasmine Rice
Peanut Sauce
Soup
Thai Vegetable Soup
Large bowl. Mixed vegetables and glass noodles.
Chicken Rice Soup
Large bowl. Thai jasmine rice cooked with minced chicken and mixed vegetables.
Tom Yum Soup
Spicy. Large bowl. Lemon grass, lime leaves, chili sauce, lime juice, onions, mushroom, and tomato.
Tom Kha Soup
Spicy. Large bowl. Coconut milk, spiced with cabbage, lemon grass, onions lime juice, hot peppers, mushroom, and tomato.
Salad
Beef Salad
Spicy. Grilled beef, ground peanut, cucumber, tomato, and basil leaves in spicy thai dressing served with fresh lettuce.
Papaya Salad
Cucumber Salad
Fresh cucumber with carrots, onions and tomatoes with homemade dressing.
Chicken Salad
Spicy. Ground chicken spiced with chili pepper, ground peanuts, basil leaves, lime juice, ginger, celery, and red onion served with fresh lettuce.
Noodle Dish
Panang Noodle
Stir-fried wide rice noodles topped with thai panang curry with coconut milk, bell peppers, and basil leaves.
Pad Thai
Stir-fried with thin rice noodles with egg, bean sprouts.
Pad Woon Sen
Stir-fried with thin glass noodles with broccoli, tomatoes, baby corn, bean sprouts and egg in light sauce.
Woon Sen Pad Thai
Stir-fried with clear glass noodles with egg, bean sprouts.
Pad See Eiw
Stir-fried with wide rice noodles with egg, broccoli, and carrot in sweet soy sauce.
Pad Lard Nar
Pan-fried with wide rice noodles topped with broccoli and carrots in gravy sauce.
Rama Noodles Delight
Spicy. Stir-fried wide rice noodle topped with red curry, peanut sauce surrounded by steamed broccoli, carrot and baby corn.
Cashew On Rice Noodles
Stir-fried with pineapples, cashew nuts, bell peppers and onions in chili sauce with wide rice noodles.
Pad Kee Mao
Spicy. Stir-fried with wide rice noodles with tomatoes, carrots, broccoli, chili peppers and basil leaves.