Brass Door Restaurant & Cater

Prawn Platter (8)

Deep fried w/ diablo and tartar sauce or oven broiled w/ drawn butter.

Combo Louie

Crab, shrimp, prawn; served with 1000 island

Wedge Salad

Tomatoes, blue cheese dressing, bacon.

Cheesy Garlic Bread Topped With Crab

Our delicious cheesy garlic baked bread topped with fresh crab meat.

Dungeness Crab Louie

Tomatoes, cucumbers, olives, egg; served with 1000 island

Deep Fried Zucchini

house made breaded zucchini; served with ranch

Potato Skins

topped with cheese, bacon, and green onions; served with ranch

Cheesy Garlic Bread

cheese ,garlic ,green onions over sourdough bread toasted ! Yummy

Traditional French Onion Soup

Three cheeses sourdough crouton.

Bay Shrimp Louie

Tomatoes, cucumbers, olives, egg.

Dungeness Crab Cake

choice of 1 or 2 pieces; remoulade, micro salad, balsamic drizzle.

Prawn Cocktail

Shellfish.

Scallop Or Prawn Trio

Choice of Prawns or Scallops; Two sautéed w/ lemon butter, one crispy w/ tartar, served with mashed potato and vegetable.

Asian Chicken Salad

roasted chicken, peppers, onions, snow peas, crisp noodles, and sesame dressing

Calamari Fritti

Tartar, lemon.

Garlic Fries

fries tossed in fresh garlic and butter

Dungeness Crab Cocktail

Fresh Crab served with cocktail sauce

Deep Fried Mushrooms

Crispy Chicken Wings

Blue cheese dip, celery sticks.

Brass Door Slider (each)

Choice beef, cheese, tomato, pickle, and fries.

Classic Caesar Salad

Green salad with caesar dressing and cheese.

Bay Shrimp Cocktail

Shelled prawns served with a cocktail sauce.

Calamare Slider (each)

Panko crusted calamare, cole slaw, tartar sauce and fries.

Chicken Cobb Salad

Chicken, avocado, bacon, tomatoes, blue cheese.

Soup Du Jour

Soup of the day changes daily. Clam chowder with bacon on the weekends (Fri/Sat/Sun). Call for current availability.

California Salad

Field greens, dried cranberries, glazed walnuts, blue cheese crumbles, balsamic vinaigrette.

Prime Rib “french Dip” Sandwich, Au Jus

Half or Full Size French Dip Sandwich with Brass Door's famous prime rib sliced to perfection. Comes with side choice.

9 Oz New York Steak Sandwich, Open Faced

9 oz New York steak, open-faced sandwich. Options for side: coleslaw, potato salad, french fries, soup, onion rings, or fruit. Choose meat temperature from rare to well done.

Brass Door Burger

Brass Door Burger: Served with a choice of side - coleslaw, potato salad, fries, soup, onion rings, or fruit. Select preferred meat temperature, from rare to well-done.

Hot! Open Faced Turkey

Brown gravy, sage dressing, steamed vegetables and potatoes, and cranberries; served open faced

"king-sized” Burger

12 oz. Burger on Toasted Sourdough Roll

Manhattan Reuben Sandwich

Hot corned beef with sauerkraut and swiss cheese on grilled rye; Russian dressing on the side

Grilled Crab Salad Sandwich

dungeness, sourdough, cheddar.

Brass Door Burger W/ Cheese, Bacon And Avocado

Fully loaded Brass Door burger

Brass Door Club Sandwich

3 slices of bread with bacon, lettuce, tomato, and mayo

Albacore Tuna Sandwich

Albacore tuna sandwich with options for coleslaw, potato salad, french fries, soup du jour, onion rings, or fruit as a side.

Ham & Swiss Cheese

Ham and Cheese on grilled sourdough; comes with side choice.

Turkey Sandwich

lettuce, turkey, and mayo, on sourdough

Tuna Melt

Grilled on sourdough with melted cheddar.

Dungeness Crab Salad Sandwich

Celery, sweet red onion.

Prime Rib Of Beef (9 Oz)

Brass Door's Famous Prime Rib with Au jus, baked potato, and creamed spinach.

Gourmet Cut (16 Oz)

Brass Door's Famous Prime Rib with Au jus, baked potato, and creamed spinach.

Rack Of Lamb, Brass Door Style

5 pieces lamb chops with rice and Chimichurri sauce

Prime Rib Of Beef (12oz)

Brass Door's Famous Prime Rib with Au jus, baked potato, and creamed spinach.

New York Steak (13 Oz)

Sourdough crusted onion rings.

“lo-carb” Mixed Grill

4 oz. beef filet mignon, 1 lamb chop, 2 broiled prawns, vegetables (no starch).

Steak Shish Kabob

With peppers, mushrooms and onions, basmati pilaf served with chimichurri.

Chicken Shish Kabob

With peppers, mushrooms and onions, basmati pilaf served with chimichurri.

Ground Sirloin (12 Oz)

Mushroom gravy, mashed potatoes.

Rib Eye Steak (14 Oz)

Vegetable, au gratin potatoes.

Filet Mignon (12 Oz)

Béarnaise sauce, vegetable, mashed potatoes.

Chicken Picatta

Caper butter sauce, glazed carrots, mashed potatoes.

Pan Seared Scallops

Tomatoes, herbs, wine butter, fettuccine

Veal Liver

Hormone free, bacon and onions, mashed potatoes.

Calamare Amandine

Light egg batter, lemon butter sauce, today’s pasta.

Beef Stroganoff

Tenderloin steak tips, creamy mushroom sauce, egg noodles.

Beef Ravioli

Old fashioned style, hearty bolognese sauce.

Pan Seared Gulf Prawns

Tomatoes, herbs, wine butter, fettuccine

Penne Pasta Primavera

Alfredo, marinara, or olive oil and garlic.

Calamare “siciliano”

Stuffed with dungeness crab and bay shrimp.

Chicken Breast Parmigiana

Marinara, mozzarella, pasta.

Veal Cutlet

Pan-fried, mushroom sauce or country gravy.

Beer Battered Fish & Chips

tartar sauce, steak fries, cole slaw.

Deep Fried Gulf Prawns

Steak fries and cole slaw.

Crispy Fried Chicken

Half chicken. Buttermilk biscuit, glazed carrots, mashed potatoes, country gravy.

Deep Fried Scallops

Steak fries and cole slaw.

Deep Fried Combo Scallops And Prawns

Steak fries and cole slaw.

Deep Fried Chicken Strips

With French fries or fresh fruit!

Child’s Pasta

Alfredo or bolognese.

Grilled Cheese Sandwich

With French fries or fresh fruit!

Petrale Sole

Battered Petrale Sole , mashed potato and steamed vegetables; side of lemon-butter sauce

Salmon

Grilled Salmon , mashed potato and steamed vegetables; side of Béarnaise sauce

Halibut

Grilled Breaded Halibut , mashed potato and steamed vegetables; side of chardonnay sauce

Bread Pudding

Brass Door's Famous Bread Pudding made from scratch! Served with our own Jack Daniel's caramel sauce.

Chocolate Cake

Moist fudge cake with dark chocolate frosting topped with chocolate shavings