Thai Village
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
29. Pad-thai
Favorite. Stir fried rice noodles with shrimps, chicken, egg, been sprouts, green onion end ground peanuts.
32. Pad-zee-ew
Pan fried flat rice noodles and broccoli, bean sprouts with chicken and egg.
36. Side-walk Noodles
Favorite. Your choices: egg noodles or rice noodles, with beef or chicken of barbeque pork, spicy or non-spicy, bean sprouts, green onions topped with cilantro.
34. Pad-vun-sen
Pan fried clear noodles with chicken, shrimp, egg, carrots, bean sprouts, mushroom, Napa cabbage and green onion.
38a. Pad Ba-mee
Egg noodles with chicken, egg, bean sprouts, Napa cabbage and carrots.
30. Lad-nar
Stir fried flat rice noodles in oyster sauce gravy and broccoli with chicken or pork or beef.
33. Spicy Mint Noodles
Pan fried flat rice noodles with beef, mint leaves, jalapeno, broccoli, bean sprouts and egg.
31. Lad-nar Talay
Stir fried flat rice noodles in oyster sauce gravy and broccoli with squid or shrimp or combination.
35. Kui-tiew Nam
Rice noodles bowl soup with beef, meat ball or chicken or Barbeque pork and bean sprouts.
38b. Kui-tiew Tom Yum
Rice noodles or thin noodles bowl soup with pork or chicken, bean sprouts and ground peanuts.
Appetizers
5. Fresh Rolls
Favorite. Rice thin filled with lettuce, Thai spaghetti noodle egg, shrimps and pork. Served with sweet chill sauce.
2. Thai Spring Rolls (deep Fried)
Deep fried thin pastry filled with ground chicken, bean threads and vegetable. Served with sweet chili sauce.
8. Pot Stickers
Fried dumplings filled with cabbage, pork, bean threads, onions and garlic.
3. Sa-te Chicken
Barbeque Thai style served with peanut sauce, cucumber salad and toast.
4. Thai Toast
Blended shrimp on bread and deep fried, served with cucumber salad. Served with sweet chili sauce.
6. Kaio Thot
Deep fried shrimp blended, wrap with wonton served with sweet chili sauce and cucumber salad. Served with sweet chill sauce.
1. Fried Tofu
Deep fried tofu with sweet chili sauce and ground peanuts. Served with sweet chili sauce.
7. Corn Cakes
Chopped corn mix with cornstarch, tofu and garlic spices, deep fried, served with sweet chill sauce.
Rice
46b. Garlic Chicken Broccoli
With steamed rice.
43. Fried Rice
With chicken or beef or pork mixed with white onion, green onion, egg and tomato.
46. Garlic Broccoli Shrimp
Jumbo shrimp with steamed rice or egg fried rice.
46a. Thai Village Spicy Fried Rice
With chicken or beef or pork, chili, egg, bell pepper, broccoli and cabbage.
43a. Pineapple Fried Rice
With chicken or beef or pork mixed with carrots, green onion, egg and white onion.
40. Stir Fry Basil Chicken
With chili garlic, basil, onion, bamboo shoots and green onion.
45. Fried Rice Seafood (shrimp)
Rice, egg and green onion with shrimp.
40. Stir Fry Basil Pork
With chili garlic, basil, onion, bamboo shoots and green onion.
46c. Chicken & Gravy
Stir fried chicken in oyster sauce with bamboo shoots, mushroom and green onion, served over rice.
40. Stir Fry Basil Beef
With chili garlic, basil, onion, bamboo shoots and green onion.
42. Roast Pork
With Barbeque pork, boiled egg and Thai Barbeque sauce.
À la Carte
52. Phanaeng
Beef or chicken curry with lime leaves, chili and coconut milk.
51. Kang Karie
Chicken, yellow curry paste with potatoes, white onion and coconut milk.
55. Stir Fry Red Curry
Stir fry curry that is pan fried in a wok with chicken, mixed vegetables and basil leaves.
58. Beef Broccoli
With oyster sauce gravy and fried garlic.
62c. Sweet Fire-bird Wings
Deep fried chicken wings top with green onion, garlic, ginger, chili and tamarind sauce.
53. Kang Kiew Warn
Chicken or beef with green curry paste, bamboo shoots, eggplant, basil leaves, jalapenos, green beans and coconut milk.
62. Pan Fry Garlic
Chicken or beef or pork with broccoli and green cabbage.
54. Kang Ped
Beef or chicken with red curry, bamboo shoots, eggplant, basil leaves, jalapenos, green beans and coconut milk.
48. Curry Chicken
Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.
62a. Stir Fry Ginger Chicken
With ginger, mushroom, green bell pepper and onion.
56. Ruam Mit Puk
Stir fried chicken with mixed vegetables and fried garlic.
62a. Stir Fry Ginger Beef
With ginger, mushroom, green bell pepper and onion.
62d. Rama Chicken
Steamed spinach, broccoli, cabbage topped with peanut sauce.
48. Curry Beef
Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.
50. Kang Massaman
Massaman beef curry paste with potatoes and coconut milk, peanuts and coconut milk.
60. Bbq Roast Pork
Served with Thai style sauce.
62b. Stir Fry Beef With Basil Leaves
With chili, white onion, bamboo shoots and basil leaves.
62b. Stir Fry Pork With Basil Leaves
With chili, white onion, bamboo shoots and basil leaves.
62e. Curry Green Bean
Stir fry curry that is pan fried in a wok with red curry paste, lime leaves, green beans with chicken or beef or pork.
48. Curry Pork
Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.
49a. Roast Chicken Curry
With coconut milk, red curry, basil leaves, pineapple and tomato.
58. Chicken Broccoli
With oyster sauce gravy and fried garlic.
62b. Stir Fry Chicken With Basil Leaves
With chili, white onion, bamboo shoots and basil leaves.
62d. Rama Beef
Steamed spinach, broccoli, cabbage topped with peanut sauce.
57. Sweet & Sour Sauce
Chicken or pork with mixed vegetables.
47. Stir Fry Eggplant
Chicken or beef or pork with white onion, black bean sauce, garlic, green onion and basil leaves.
62a. Stir Fry Ginger Pork
With ginger, mushroom, green bell pepper and onion.
Vegetarian Foods
93a. Garlic Tofu Vegetable
Stir-fry tofu with sauteed garlic, black pepper, broccoli and cabbage.
78. Pad-thai Vegetable
Stir fried rice noodles with fried tofu and mixed vegetables.
89. Kang Karie
Yellow curry with fried tofu, potatoes, white onion and coconut milk.
86. Pad-zee-ew
Stir fried flat noodles with fried tofu, broccoli and bean sprouts.
90. Kang Kiew Warn
Green curry with mix vegetables, eggplant, basil leaves, fried tofu and coconut milk.
79. Pad-ped Tofu
Stir fry curry with tofu with bamboo shoots, eggplant, green bean, red curry and basil leaves.
88. Kang Ped Puk
Red curry with mix vegetables, coconut milk, fried tofu, bamboo and basil leaves.
93b. Spicy Tofu Plate
Spicy Deep fried tofu, topped with mixed onion, garlic, ginger, chili and tamarind sauce.
81. Ruam-mit Puk
Stir fried mix vegetables with fried tofu.
83. Pad-vun-sen
Stir fried clear noodles with fried tofu, bean sprouts, mushroom, carrots and Napa cabbages.
87a. Stir-fry Tofu
Deep fried tofu with chili, white onion, bamboo shoots, basil leaves and green onion.
93. Su-zi Vegetable
With tofu, mixed vegetable, red curry and coconut milk.
93c. Rama Tofu
Steamed spinach, broccoli, cabbage topped with peanut sauce.
77. Fried Rice Vegetable
With mixed vegetables.
80. Garlic Broccoli
Stir fried garlic with broccoli, black pepper and cilantro.
82. Sweet And Sour Vegetable
Stir fried mix vegetables with deep fried tofu and sweet and sour sauce.
84. Spicy Mint Noodles
Pan fried flat noodles with mint leaves, fried tofu, chili, broccoli and bean sprouts.
85. Lad-nar
Stir fried flat noodles in gravy, fried tofu, broccoli and baby corn.
92. Tom Khar Tofu
Tofu galangal in spicy coconut soup with vegetables.
91. Tom Yum Tofu
Hot and sour tofu soup with lemon grass and vegetables.
87. Spicy Tofu
Stir fry tofu with ginger, black bean sauce, mushroom, green bell pepper and onion.
Drinks
Thai Iced Tea
Soda
Can soda
Thai Iced Coffee
Salads
14. Larb
Chicken or beef with ground spices with chili lime juice, onion and rice powder with nappa cabbage on the side.
10. Nam Tok Nuer
Grilled beef with spicy, basil, lime juice, chili and rice powder. Served with Napa cabbage.
13. Yum Nuer
Grilled beef with mixed vegetables spicy garlic and lime dressing.
16. Som Tam Thai
Peeled and shredded green papaya with tomatoes, spicy hot, sour dressing and ground peanuts.
15. Plah Kung
Steamed shrimp with sliced lemongrass, fresh cool, mint spicy and sour.
12. Yum Pla Muk
Squid with mixed vegetables spicy garlic.
17. Thai Salad
Mixed vegetables and boiled egg with peanut sauce on the side.
18. Yum Kung Pla
Steamed shrimp and squid mixed with vegetables and spicy garlic.
17a. Sa-te Chicken Salad
Grilled chicken sate, romaine lettuce, cucumber tomato, carrot, topped with peanut sauce.
19. Yum Yai
Vegetables salad with shrimp, pork, chicken and egg in sweet lemon dressing and ground peanuts.
Soups
21. Tom Khar Kai
Chicken galangal in spicy coconut soup and mushroom.
27.kang Jued Kai
Chicken soup with Napa cabbage and fried garlic.
23. Tom Yum Kai
Hot and sour chicken soup with lemon grass, lime loaves and mushroom.
20. Tom Yum Kung & Pla Muk
Hot and sour shrimp and squid (combo) soup with lemon grass, lime leaves and mushroom.
25.kang Jued Vun Sen
Grounded pork soup with bean threads with egg and fried garlic.
28. Kang Jued Rum Mit
Mixed vegetables with chicken and fried garlic.
22. Tom Khar Kung
Hot and sour shrimp or squid galangal in spicy coconut soup and mushroom.
26.kang Jued Kai Tofu
Chicken soup with tofu, fried garlic and cabbage.
Side Orders
Small Egg Fried Rice
Rice
Small Peanut Sauce
Medium House Soup
Small Cucumber Salad
Small cucumber salad. Choices of 8 oz or 16 oz servings.
Large House Soup
Vegetarian Appetizers
76. Fresh Rolls
Rice thin filled with lettuce Thai spaghetti noodles and tofu, served with sweet chili sauce and ground peanuts.
74. Corn Cakes
Chopped corn mix with cornstarch, tofu and garlic spices, deep fried served with chill sweet sauce.
76a. Vegetarian Spring Rolls (deep Fried)
Deep fried thin pastry filled with mix vegetable (cabbage,green beans, carrots, mushroom,onions) and noodles. Served with sweet chili sauce.
75. Fried Tofu
Deep fried tofu with sweet chili sauce and ground peanuts.
Seafood À la Carte
66. Pan Fry Garlic Shrimp
With broccoli and cabbage.
72b. Stir-fry Basil Shrimp
With chili, white onion, bamboo shoots and basil leaves.
72d. Shrimp Kiew Warn
Shrimp with groan curry paste, bamboo shoots, eggplant, basil leaves and coconut milk.
72e. Shrimp Yellow Curry
Shrimp with yellow curry paste, whit a onion, potatoes and coconut milk.
67. Stir Fry Shrimp With Ginger
With ginger, white onion, green bell pepper, mushroom, green onion and garlic.
72. Ruam Mit Puk
Stir fried shrimp with mixed vegetables and fried garlic.
64. Su-zi Shrimp
With coconut milk, red curry, pineapple and lime leaves.
65. Combination Seafood
Stir fried shrimp, fish, and squid, white onion, ginger, green bell pepper and celery.
68. Stir Fry Curry Prawns
Jumbo prawn stir fried with curry powder, onion, clear noodles, egg, green bell pepper and celery.
71. Sweet & Sour Sauce
Shrimp with mixed vegetables.
72a. Curry Green Bean
Stir fry red curry paste with shrimp or squid with lime leaves.
72c. Spicy Shrimp Plate
Spicy Pan fried shrimp topped with mixed onion, garlic, ginger, chili and tamarind sauce.
72g. Stir-fry Curry Squid
Stir fry curry that is pan fried in a wok with red curry paste with squid, coconut milk, lime leaves and bamboo shoots.
72g. Stir-fry Curry Shrimp
Stir fry curry that is pan fried in a wok with red curry paste with shrimp, coconut milk, lime leaves and bamboo shoots.
69. Seafood Hot Pot
Hot and sour mix seafood (shrimp, fish and squid ) soup with lemon grass , lime leaves and mushroom.
72b. Stir-fry Basil Squid
With chili, white onion, bamboo shoots and basil leaves.