The pig and the lady

Pho French Dip

12-hr slow roasted beef brisket, spicy hoisin, thai basil chimichurri, sauteed bean sprouts & onion, cilantro, toasted La Tour baguette, our signature pho 75 broth for dipping

Mushroom Dip

mushroom medley, chimichurri, sauteed onions & sprouts, cilantro, vegan au jus to dip

Bo Kho Bolognese Papardelle

spiced lemongrass beef+veal+pork bolognese, roasted carrots, thai basil, whipped ricotta

Pho 75

our signature spiced beef broth with fresh rice noodles, rare steak + stewed brisket, aromatic herbs, fresh ginger, fermented chili, lime

Pho 75 Dac Biet

our signature spiced beef bone broth with fresh rice noodle, rare steak + stewed brisket + beef rib, aromatic herbs, citrus, fresh ginger, fermented chili

Pho Ga

our signature spiced beef broth with fresh rice noodles, poached chicken, aromatic herbs, fried garlic, fermented chili

Kids Pho

choice of brisket or poached chicken

Vegetable Pho

spiced vegetable & konbu broth with fresh rice noodle, mixture of seasonal vegetables, aromatic herbs, Meyer lemon, fresh ginger, fermented chili

Vongole A La *bun Rieu"

linguine, manila clams, crab & cherry tomato broth, mam tom bac, tamarind, purple shiso, crispy pork fat

Side Of Sauces

Select the following for sauce needed:

Kids Pasta

cheesey papardelle with butternut squash and parmesan

Summer Corn & Ricotta Raviolo

smoked ham hock & roasted corn dashi butter, dried shrimp floss, chives, jalapeno, parmesan

Burmese Tea Salad

green papaya, cherry tomato, sprouts, Medjool dates, crispy mung bean and garlic, preserved lemon, jalapeño, fermented laphet dressing

Le Fried Chicken (4 Wings)

crispy fried chicken wings, makrut leaves, pickled red onion, peanuts & sliced almonds, money $$$auce ***contains peanuts *** — GLUTEN FREEdisclaimer:fried chicken is packed in a vented to go container to ensure chicken stays crispy... closing the container fully will make the chicken soft.

Le Fried Brussel Sprouts

Vegetarian option with Brussels, makrut leaves, pickled red onion, peanut, money $$$auce***contains peanuts*** — GLUTEN FREE

Le Fried Chicken (8 Wings)

crispy fried chicken wings, makrut leaves, pickled red onion, peanuts & sliced almonds, money $$$auce ***contains peanuts *** — GLUTEN FREEdisclaimer:fried chicken is packed in a vented to go container to ensure chicken stays crispy... closing the container fully will make the chicken soft.

Jidori Chicken Pate Toast (3pcs)

pickled jalapeno, maggi caramelized onions, cilantro

Ahi Toast (3pcs)

smashed avocado, tomato vinaigrette, JPR's aged garlic in shoyu, espilette chives

Whipped Laughing Cow (3pcs)

black garlic, pink pepper, lemon

**utensil Pack Request (please Select If Needed)**

Thank you for choosing The Pig and The Lady for your takeout dining. To make your online order easy and efficient we will be offering our loading zone behind the restaurant on the south side of Smith Street for pick up since parking is limited in Chinatown. We ask that if you plan on this service to kindly call the host stand when you arrive so our staff can meet you outside with your order.

Cauliflower Wedge

grape confit, tofu yuzu puree, walnut chili crisp, mint

Shishito Peppers & Nem Nuong

vietnamese sweet sausage, fermented mushroom, nuoc mam sourdough bread crumb, spicy peanut sauce

Escargot En Croute

buttery puff pastry, green curry sauce, lime, shallot, jalapano, aromatic herbs

B.l.t. Banh Xeo

crispy turmeric crepe, smoked bacon, hauula tomato, lettuce & raddichio wraps, coconut ranch nuoc cham, strawberry sambal (Vegan Option available)

Vegan Banh Xeo

crispy turmeric crepe, mushroom medley, bean sprout, mixed herby wraps, vegan soy nuoc cham

Shio Koji Lamb Leg Steak

marinated with our house blend of savory spices, chrysanthemum+mint+baby romaine salad, lamb jus vinaigrette

Lemongrass Kurobuta Pork Chop

grilled scallion oil, smashed cucumber & radish & pig skin salad, toasted rice powder, aromatic herbs, tomatillo nuoc cham

Kona Kanpachi

tamarind bell pepper coulis, steamed eggplant, roasted baby summer squash, shrimp stuffed fresno chili, thai basil

Washugyu Flank Steak (12oz)

Sumida watercress, garlic butter roasted daikon, chinese taro puree, caramelized fish sauce & bone marrow

Grilled Oyster Mushroom Kebab

brushed with a mixture of olive oil, savory spices, dried porcini, agave, and sherry vinegar. served with chrysanthemum salad, tomatillo and avocado sauce

Washugyu Flank Steak (6oz)

Sumida watercress, garlic butter roasted daikon, chinese taro puree, caramelized fish sauce & bone marrow

Frozen Soft Serve Pint (almond Tofu Custard & Salted Lychee Sorbet)

flavor: almond tofu custard & salted lychee sorbet

Thai Tea

HOUSEMADE THAI TEA

Chanh Muoi Soda

house made preserved lemon soda

Jasmine Pandan Iced Tea

Vietnamese Iced Coffee

PAPA LE'S ICED COFFEE

Ginger Beer (can)

Canned Soda

12 oz can

Family Pho Kit

served in a family style catering pan. choice of BRISKET OR CHICKEN -- with 32oz bean sprouts, 12oz thai basil, hoisin & sriracha, limes, 5lbs rice pho noodles, 160oz (5 of 32oz) pho broth. ***PLEASE PLACE 3 HOUR IN ADVANCE BEFORE PICKUP TIME, OR CALL DIRECT TO PLACE AN ORDER**

Side Of Rice

12oz

Toasted Baguette

12oz Side Pickles