Paisley Meadery
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Classic Curries
Chicken Tikka Masala
Gluten-free. Grilled chicken breast, creamy tomato sauce and fenugreek.
Saag Paneer
Vegetarian, gluten-free. Mustard greens, broccoli rabe, spinach sauce.
Lamb Vindaloo
Dairy free, gluten-free. Vinegar, jaggery, chili and spices.
Chana Masala
Vegan, gluten-free. Chick peas, ginger, garlic, onion tomato sauce.
Paneer Makhani
Vegetarian, gluten-free. Creamy tomato sauce, fenugreek.
Lamb Curry
Gluten-free. Onion tomato sauce, yogurt, cardamom, and nutmeg.
Andhra Chicken
Poppy seeds, green chilies, cilantro, mint, spices
Fish Curry
Dairy free, gluten-free. Mahi-mahi, coconut milk, tamarind, and toasted spices.
Aloo Gobi Matar
Vegan, gluten-free. Potato, cauliflower and peas in tomato onion sauce.
Chicken Curry
Dairy free, gluten-free.
Rajwadi Paneer
Onion, bell pepper, yogurt, masala sauce
Chicken Saag
Dairy free, gluten-free. Chicken and spinach.
Chicken Vindaloo
Dairy free, gluten-free. Vinegar, jaggery, chili, and spices.
Chicken Chettinad
Dairy free, gluten-free. Coriander, fennel seeds, coconut, turmeric, coarse ground mustard and spices.
Chana Saag
Vegan, gluten-free. Spinach and chick peas.
Baingan Choka
Roasted eggplant mash, onion seeds, cumin, spices
Goat Curry
Dairy free, gluten-free. Simmered in onion tomato sauce, cardamom and nutmeg.
Lamb Chettinad
Dairy free, gluten-free. Coriander, fennel seeds, coconut, turmeric, coarse ground mustard and spices.
Bindhi Do Pyaza
Okra, caramelized onions, spices
Jaipuri Kofta
Vegan. Roasted beetroot & vegetable Kofta, tomato sauce, fenugreek
Vegetable Curry
Vegan, gluten-free. Cauliflower, peas, carrots, potatoes, onion tomato sauce.
Saag Aloo
Vegan, gluten-free. Spinach, potatoes and spices.
Nihari
Slow cooked beef, whole spices, cardamom, nutmeg
Lamb Saag
Dairy free, gluten-free. Lamb and spinach.
Kashmiri Kofta
Lotus root stuffed with paneer, raisins, cashews, creamy saffron cardamom sauce
Shrimp Moilee
Dairy free, gluten-free. Ginger coconut sauce, green chilly, curry leaves, and mustard seeds.
Appetizers
Samosas
Vegan. Filled with cumin potatoes. Served with tamarind and mint chutney.
Garlicky Cauliflower
Vegan, gluten-free. Crisped cauliflower tossed in garlic, cumin, black pepper, and tangy sauce.
Pahadi Murgh
Chicken thigh, yogurt, nutmeg, pomegranate, cooked in tandoor
Nilgiri Chicken
Green herb marinade, house salad, grilled in the tandoor
Salmon Tikka
roasted coriander, cumin, sour cream, mustard oil, grilled in the tandoor (GF)
Salmon Tikka
Garlic powder. White pepper, bulgogi, grilled in tandoor
Crispy Schezwan Baby Corn
golden crispy baby corn tossed in a zesty schezwan sauce
Goan Tandoori Prawns
Kashmiri red chili, coconut vinegar, yogurt, grilled in the clay oven
Tandoori Lamb Chop
Gluten-free. By the chop.
Chicken Lollipop
Crispy chicken drummettes, ginger-garlic, soy sauce, schezuan sauce
Mushroom Croquettes
Mini breaded mushroom filled with sautéed vegetables, parmesan, cheddar cheese with Indian spices
1/2 Tandoori Cornish Hen
Gluten-free.
Lahori Paneer
Vegetarian. Crisped paneer roll, toasted cumin, coriander, crispy okra, mint chutney
Seared Scallops
Cilantro cafreal sauce, mango salsa
Breads
Breads
Selection of Indian breads including cheese, garlic, mint, and more. Options like paratha (vegetarian) and tandoori roti available.
Chaats
Delhi Chaat
Vegetarian. Lentil dumplings, potatoes, chickpeas, yogurt, flour crispies, tamarind and mint.
Samosa Chaat
Vegetarian. Chole, onions, yogurt, tamarind, coriander-mint chutneys topped with thin sev and cilantro.
Crispy Eggplant
Yogurt, mint & tamarind chutney, sev
Dahi Bhalla
Vegetarian, gluten-free. Lentil dumplings topped with yogurt, tamarind and coriander-mint chutneys.
Rice - Biryanis
Akbari - Chicken
Dairy free, gluten-free. Pulao, onion yogurt sauce, spices, and mint.
Kabuli - Goat
Dairy free, gluten-free. Pulao, onion raisin, cilantro and mint.
Khuska - Vegetable
Vegan, gluten-free. Pulao, garden vegetables and sorrel leaves. Served with side of raita.
Tahiri - Lamb
Dairy free, gluten-free. Pulao, onion, tomato, cilantro, and saffron.
Sides
Sides
Sides - Other Dishes:- Basmati Rice, 16 oz., vegan- Boondi Raita, vegetarian, yogurt with fried chickpea droplets- Dal Makhani, creamy lentils, vegetarian- Jeera Rice, flavored with cumin, vegan- Tadka Dal, tempered spices with lentils, vegan
Mango Chutney
Entrees
Lamb Chops
Gluten-free. Served with skillet potatoes and brussels sprouts.
Lobster Masala
onion - tomato sauce, caraway, with a garlic spinach basmati rice
Peshawari Kabab
Beef marinated in yogurt, ginger, garlic, poppy seeds, grilled in tandoor, accompanied with baby potatoes, carrots, asparagus, broccoli
Tandoori Cornish Hen
Gluten-free. Served with baby potatoes, carrots, asparagus, broccoli
Beer
Bottled Beer
Selection of Indian beers including 1947 Lager, Kingfisher, and Clausthaler (non-alcoholic).
Beverages
Mango Lassi
Homemade yogurt smoothie (12 oz.).
Fountain Soda
16 oz. fountain soda.
Desserts
Gulab Jamun
topped with nuts - pistachio and almonds