Maui Thai

Panang Curry Macnut

Panang uses the classic red curry base with the extraction of cumin and coriander seed which yields a milder flavor. We replaced the traditional use of peanuts in this dish with macadamias to add a little island flair. Chef highly recommend choosing short rib as your protein for the best flavor profiles.

Yellow Curry

This is a true Vegan curry with cumin, coriander, and turmeric based Southern-style Thai curry. This dish carries a strong, delicious aroma, and flavor with a recognizable yellow hue.

Red Curry

A blend of herbs and spices with the most dominant flavors stemming from varieties of dried red chilis and shallots. All proteins besides fish recommended.

Green Curry

A classic Thai curry made with a medley of spices and fresh chilis, typically with a slightly sweeter finish. The lovely and recognizable green color is conceived by the addition of chili leaves. Chef recommends all proteins beside fish for this dish.

Massaman Curry

An Indian-inspired Thai curry – strong flavors of toasted herb including cardamom, coriander, and cumin – recommended with short rib, beef, pork, or chicken. This is a Vegan curry.

Kua Pineapple Curry

A milder and tamarind-enhanced red curry serve with chunks of Maui Gold pineapple – recommended with chicken, pork, or shrimp.

Pumpkin Curry

Another delicious red curry with addition of perfectly cooked pumpkin – recommended with chicken, pork, or shrimp.

Choo-chee Curry

A creamier version of the well-known red curry – Seafood protein recommended!

Pad Thai

Stir-fried Thai rice noodles with a tangy flavor, chive, bean sprouts, and sprinkled with ground peanuts.

Pad Ki Mao (drunken Noodle)

Wide version rice noodles with holy basil, bell pepper, green bean, and carrot in rich flavor of our basil sauce.

Pad See-ew

Wide rice noodles with a sweet and thick soya sauce, broccoli, and add egg!

Crispy Crab Wonton

Crispy golden wontons stuffed with shredded imitation crab and cream cheese served with sweet chili sauce.

Vegetarian Summer Rolls

Light, fresh, healthy, and tasty! Served with a spicy hoisin sauce.

Kalua Pork Spring Rolls

These crispy rolls with kalua pork we made in-house. Grab them while you can because we sell out very quickly.

Chicken Satay

Grilled coconut-marinated, sliced, and served with our home-made tamarind peanut sauce.

Shiitake Spring Rolls

These crispy rolls with we made in-house. Grab them while you can because we sell out very quickly.

Shrimp Summer Rolls

Shrimp added, Light, fresh, healthy, and tasty! Served with a spicy hoisin sauce.

Thai Chicken Wings

Lightly breaded chicken wings marinated with Thai herb salty flavor dipping with our Sriracha sweet chili sauce.

Calamari

Battered and fried calamari tube served with a Sriracha sweet chili dip.

Thai-isaan Sausage

Edamame

Traditionally eaten in Asia, edamame is typically eaten as a snack.

Turmeric Potato

Chef’s twist on the Indian samosa.

Shrimp Flutes

Whole shrimp wrapped in light pastry, deep-fried, and served with a Sriracha sweet chili sauce.

Roti Dip

Chicken Pop

Shrimp Cake

Thai-style shrimp cake served with a refreshing sweet chili dipping sauce

Crispy Fried Tofu

Drunken Stir-fry

Classic drunken sauce with your choice of protein, broccoli, carrots, string beans, and bell peppers.

Drunken Crispy Fish Mahi Mahi

Delicious pieces of mahi mahi, panko-breaded, and deep-fried, served with drunken coconut sauce – accompanied by bell peppers, string beans, broccoli and holy basil.

Stir-fried Eggplant In Thai Basil Sauce

A self-explanatory dish! Tasty eggplant, stir-fried with your choice of protein, bell peppers, carrots, Thai basil, and home-made stir-fry sauce.

Thai Style Chicken With Cashew Nuts

Steamed chicken, stir-fried with green, and white onions, peppers, carrots, and our stir-fry sauce.

E-san Thai Steak

8 oz. Thai-style New York steak served with sticky rice. Comes with fresh greens and accompaniment of chili tamarind sauce

Shiitake Mix Vegetable Stir-fried

Stir-fry broccoli, cabbage, carrots, baby corns, zucchini, and shiitake mushrooms in our oyster sauce.

Salmon In Thai Basil Sauce

Pan-fried 7oz. salmon with chili sauce including bell peppers, asparagus, galanga, and of course sweet basil.

Phuket Fantasea

Seafood combination stir fry in Thai chili paste, little sweet, and spicy taste with intense flavor.

Mahi Mahi Fillet With Chili Sauce

Mahi mahi fillet, steamed then pan-fried with asparagus, bell peppers, carrots, lemongrass, and plenty of chili in our delicious stir-fry sauces.

Tom Yum Stir-fry

Spicy and sour just like tom yum soup! Your choice of protein cooked with baby corn, tomatoes, mushrooms, and onions.

Drunken Fried Rice

Fried rice cooked with our rich drunken sauce.

Classic Fried Rice

Traditional fried rice cooked with eggs, onions, peas, and carrots.

Thai-railway Fried Rice

Kiawe-smoked rib-eye steak stir-fried with jasmine rice and onions, topped with a perfectly cooked fried egg, and roasted garlic.

Hawaiian Fried Rice

Island flare, Thai-Style fried rice with shrimp, ham, pineapple, raisins, and cashews. A perfect tropical kick loved by young and mature palettes alike.

Tom Yum Fried Rice

The flavors of the iconic Tom Yum soup incorporated into an exotic fried rice.

Somtum Papaya Salad

Fresh delicious and healthy Thai specialty tossed and topped with crunchy peanuts.

Laab

Thai Classic laab salad.

Yum Pla With Green Mango

Crispy fried mahi mahi with tangy green mango salad.

Seared Ahi Laab

Classic laab with lightly seared chunks of Hawaiian ahi.

Yum Nua

Spicy Thai Beef Salad.

Yum Seafood

Combination of seafood with Thai-Style saucy dressing.

Tom Kha Soup (coconut)

A creamier version of the Tom Yum soup with its addition of coconut milk.

Tom Yum Soup

Iconic South-East Asian soup with a sour and sweet chili-based broth.

Southern-style Oxtail Soup

A hearty and incredibly herbaceous soup. If you love oxtail soup or you’re not sure if you do… we predict you will fall in love with this one.

Fry Banana Ice Cream

Home-Made fry banana serve with toasted coconut ice cream

Coconut Macnut Ice Cream

Stickyrice Ice Cream

Sweet sticky rice complimentary really well with toasted coconut ice cream

Lilikoi Ice Cream

Non-Dairy ice cream by Maui Gelato

Vanilla Ice Cream

Stickyrice With Mango

Thailand's most popular dessert

Chocolatechip Ice Cream

Our ice cream are made by Maui Gelato

Jasmine White Rice

Thailand jasmine rice

Sticky Rice

Sticky rice grow in Thailand

Brown Rice

Thailand jasmine brown rice

Peanut Sauce

Our rich peanut sauce pair with Chicken Satay appetizer

Steamed Vegetable

Mix vegetable steam

Steamed Noodles

Thailand noodle

Thai-style Crab Fried Rice

Stir-fry jasmine rice with egg, onions, tomato, and crab meat in the Chef’s own sauce.

Tawdmun Goong (shrimp Cake)

Homemade Thai shrimp cake serve with a refreshing sweet chili dipping sauce.

Crispy Fried Tofu

Thai Iced Tea

Thailand famous drink

Pellegrino Large

Coke

Thai Iced Coffee

Thailand famous stronger version ice cold drink

Sprite

Shirley Temple

Iced Tea

Ginger Ale

Cranberry Juice

Orange Juice

Club Soda

Tonic Water

Ginger Beer

Pellegrino Small

Diet Coke

Pineapple Juice