Seaside Restaurant

Crab Pretzel

Jumbo soft pretzel topped with seaside’s own crab dip and melted cheese.

Seafood Skins

Potato wedges covered with shrimp, crab meat, melted cheese, and old bay.

Crab Dip

A mixture of cream cheese, crab meat, sherry, and seaside ingredients. Served with garlic toast and captain wafers.

Hot Wings & Celery Sticks

Served with blue cheese dressing.

Chicken Tenders

Breaded chicken fritters fried to perfection. Served with BBQ or Honey Mustard.

Crab Balls

Six petite crab balls, fried and served with cocktail sauce.

Crab Fries

Crispy fries topped with our famous cream of crab soup, jumbo lump crab meat, and cheddar jack cheese.

Hushpuppies

Fried cornbread garnished with powdered sugar and butter.

Hog Hammers

Braised pork shank tossed in BBQ sauce served with onions rings.

Calamari

Deep-fried to a golden brown and served with marinara sauce.

Crab Toast

Lump crab meat smothered with melted cheese and served open-faced on a Moranto roll. Horseradish sauce served on the side.

Mozzarella Sticks

Mozzarella cheese battered and fried.

Fried Shrimp

Five jumbo shrimp fried and served with cocktail sauce.

Potato Skins

Potato wedges smothered with bacon and melted cheese.

Fried Green Beans

Served with boom boom sauce.

Seaside Sampler

Chicken tenders, mozzarella sticks, onion rings, hush puppies, and corn nuggets.

Corn Nuggets

Sweet corn battered, fried and dusted with powdered sugar.

Hot Combo

Crab balls, bacon-wrapped bbq shrimp, and clams casino.

Onion Rings

Beer battered rings.

Clams Casino

Six clams broiled in garlic butter in their shell with bacon and provolone cheese.

Bacon Wrapped Bbq Shrimp

Five large broiled shrimp wrapped in bacon and topped with BBQ sauce.

Coconut Shrimp

Five jumbo shrimp tossed in fresh coconut and deep-fried.

Maryland Crab Bowl

Maryland crab soup with size options of bowl or cup.

Cream Of Crab Bowl

Cream of crab soup, available in bowl or cup sizes.

Haff N Haff “hon”bowl

Cream of crab and Maryland vegetable crab.

Crab Cakes

Single Lightly seasoned jumbo lump crab cake, broiled or fried.

Imperial Crab

Eight ounces of jumbo lump crab meat mixed with sweet red pimentos, and topped with Seaside’s own imperial sauce.

Stuffed Shrimp

Four jumbo shrimp stuffed with crab meat, broiled or fried.

Crab Fluffs

Single Jumbo lump crab cake dipped in tempura batter and fried.

Seafood Combination (fried)

Orange roughy, scallops, shrimp, crab cake, clams, and oysters.

Seafood Combination (broiled)

Orange roughy, scallops, shrimp, crab cake, and clams casino.

Stuffed Chicken Breast

Two grilled chicken breasts topped with crab imperial.

Seafood Alfredo

Shrimp, scallops, and crab over fettuccine with a creamy alfredo sauce. Served with a small salad.

Fried Shrimp

Eight jumbo shrimp fried and served with cocktail sauce.

Scallops (fried)

Lightly breaded and fried.

Grilled Chicken Alfredo

Grilled chicken served over fettuccine noodles with a creamy alfredo sauce. Served with a small salad.

Seaside Shrimp Duo

Four large coconut shrimp, fried with four large broiled shrimp wrapped in bacon and BBQ sauce. Served with orange marmalade on the side.

Fried Oysters

Fresh, lightly breaded in cracker meal, flour, and egg and fried.

Scallops (broiled)

Lightly seasoned with lemon, paprika, and pepper.

Soft Shell Crabs

Two soft crabs dipped in flour and egg and deep-fried to perfection.

Broiled Lobster Tail

Ten-ounce lobster tail broiled and served with drawn butter.

1lb Jumbo Snow Crab Legs

Jumbo snow crab legs steamed, available in 1, 2, or 3 lb options.

Seaside Steamer

½ pound medium shrimp, one pound snow crab legs, oysters (seasonal), clams, one cluster Dungeness crab, Natty Boh sausage, potatoes, and onions. Perfect for sharing.

1lb Dungeness Crab

Dungeness crab, available in 1, 2, or 3 lb. options. Steamed to perfection, served from the steamer.

Top Neck Clams

Steamed or on the half shell.

Steamed Shrimp (medium)

Medium 26 - 30 count.

Steamed Shrimp (large)

Large U-15 count.

Soft Crab Sandwich

Deep-fried and served on your choice of bread.

Shrimp Salad

Chunks of shrimp tossed with mayonnaise, celery, and old bay.

Seafood Club Sandwich

Our housemade shrimp salad and crab cake with bacon, lettuce, tomato and mayo on your choice of bread.

Crab Melt

A jumbo lump crab cake open face on an English muffin with sliced tomato and topped with melted monterey jack and cheddar cheese.

Prime Rib Sandwich

Served open-faced on a toasted sub roll with a side of au jus.

Chicken Caesar Wrap

Grilled chicken breast, romaine lettuce, and pepper Parmesan dressing.

Salmon Blt

Cajun salmon on sourdough toast topped with bacon, and L-T-M.

Turkey Club Sandwich

Sliced turkey piled high with L-T-M, bacon, American and provolone cheese on Texas toast.

Oyster Sandwich

Lightly breaded and fried served on your choice of bread.

Shrimp Melt

Shrimp salad open-faced on an English muffin with sliced tomato and melted monterey jack and cheddar cheese.

Buffalo Chicken Wrap

Chicken tenders tossed in wing sauce, topped with bleu cheese dressing.

Tuna Salad Wrap

With your choice of lettuce and tomato.

Chicken Salad Wrap

With your choice of lettuce and tomato.

Fish Filet Sandwich

Fried or broiled, served on a toasted sub roll.

Lump Crab Cake

Served broiled or fried on your choice of bread or crackers.

Imperial Potato

Baked potato stuffed with crab meat and covered with imperial sauce. Served with a small salad.

Fried Hard Crab

One large steamed crab stuffed with crab meat dipped in tempura batter and fried.

Fish & Chips

A generous portion of battered white fish, fried and served with fries.

Crab Fluf

A crab cake covered with tempura batter and deep-fried.

Chicken Chesapeake

A grilled chicken breast smothered with crab dip and melted monterey jack and cheddar cheese.

Stuffed Tilapa

Broiled and stuffed with crab imperial, served with one side dish.

Dock Side Trio

Scrumptious shrimp salad, chicken salad, and tuna salad served on a bed of lettuce with cucumbers, tomatoes, and crackers.

Cajun Orange Roughy

Broiled and stuffed with crab imperial, served with one side dish.

Lunch Imperial Crab

Served with one side dish.

Lunch Stuffed Chicken Breast

Grilled and topped with crab imperial and served with one side dish.

Lunch Seafood Alfredo

Shrimp, scallops, and crab over fettuccine with a creamy alfredo sauce. Served with a small salad.

Fisherman’s Special

Cajun broiled orange roughy on a kaiser roll with lettuce, tomato, and tartar sauce on the side.

The Big Earl

A grilled chicken breast topped with BBQ sauce, bacon, and provolone cheese.

Scallops & Salad

Deep-fried or broiled served with a small garden salad.

Jumbo Clams

Jumbo breaded clams deep-fried.

Hot Turkey Sandwich

Sliced and served over bread, smothered in gravy and served with fries and coleslaw.

Salmon

Salmon served blackened, broiled, or fried. Includes two side choices from a selection of 16 options, including vegetables, salads, and potatoes.

Orange Roughy

Orange roughy with choice of blackened, broiled, or fried. Select two sides: range from potatoes, salads, vegetables, to apple sauce and hush puppies.

Flounder

Flounder option with blackened, broiled, or fried. Comes with two sides, choose from apple sauce to sweet potato fries.

Tilapia

Tilapia with choice of preparation: blackened, broiled, fried. Paired with two sides from a selection including apple sauce, baked potato, and more.

Caesar Salad (large)

Choice of grilled chicken, shrimp, salmon, lump crab meat, combo Caesar ( shrimp & crab meat).

Caesar Salad (small)

Choice of grilled chicken, shrimp, salmon, lump crab meat, combo Caesar ( shrimp & crab meat).

Stuffed Tomato

Served with one side dish.

House Salad

Green salad available in bowl or cup sizes. Choose from eight dressings including bleu cheese, ranch, and honey mustard.

Chef Salad

Our house salad topped with turkey, bacon, cheese, and hard-boiled egg.

Crabby Patty

Topped with crab dip and cheddar cheese.

Bacon Cheeseburger

Crisp bacon and American cheese.

Black Jack Burger

Topped with cajun seasoning, swiss cheese, and bleú cheese.

Mushroom & Swiss Burger

Big Earl Burger

BBQ sauce, bacon, and provolone cheese.

Ribs

Full Rack Slow-cooked and fall off the bone tender.

New York Strip (10 Oz.)

10 oz. New York strip steak, choice of meat temperature; two sides from a diverse selection including baked potato, broccoli, and sweet potato fries.

Prime Rib

Prime Rib with two side choices from an extensive selection including apple sauce, baked potato, and more. Available in king (18 oz.) or queen (14 oz.) sizes.

Double Grilled Cheese

American and swiss cheese, bacon, and tomato, grilled on sourdough bread.

Stacked Turkey

Served on a kaiser roll with L-T-M, bacon, and American cheese.

Blt

Crisp bacon, L-T-M. Served on Texas toast.

Chicken Salad

Served on a kaiser roll.

Tuna Salad

Served on a kaiser roll.