Little Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Thai Spring Rolls
Three pieces. Stuffed with chicken, vegetables, served with sweet, and sour sauce.
Chicken Potstickers
Six pieces. Pan fried, stuffed with seasoned chicken, and veg. Served with sweet soy sauce.
Thai Dumplings
Four pieces. Ground pork and shrimp wrapped in wonton skin and steamed. Served with sweet and sour soy sauce.
Thai Basil Rolls
Non fried and eight pieces. Fresh rice noodle rolls with basil, lettuce, carrot, chicken, shrimp, and served with plum sauce.
Chicken Satay
Four pieces. Chicken skewers marinated in thai herbs and coconut milk grilled to perfection. Served with house peanut sauce and cucumber salad.
Avocado & Mango Rolls
Stuffed with mango, avocado, and cranberries. Served with caramelized ginger and cilantro sauce.
Edamame
Light salted and steamed Japanese soybeans.
Nam Sod
Mild spicy. Minced pork tossed with ginger, onion, mint, peanut, lime juice, and a touch of chili. Served with a wedge of cabbage.
Crispy Cheese Rolls
Two pieces. Fresh crab meat and house cream cheese rolled in thin crispy wrap fried to perfection. Served with tasty sweet and sour sauce.
Larb
Mild spicy. Minced chicken tossed in house sauces, rice powder, onion, lime juice, mint leaves, and a touch of chili. Served with a wedge of cabbage.
Chicken Curry Puffs
Two pieces. Crispy rolls stuffed with chicken and potatoes.
Nam Tok
Mild spicy. Sliced beef sirloin tossed with mint leaves, roasted rice powder, onion, lime juice, a touch of chili, and served with a wedge of cabbage.
Calamari
Young squid, deep fried until golden brown, and served with mild thai chili sauce.
Fried Tofu
Lightly fried firm tofu. Served with delicious peanut sauce.
Noodles
Pad Thai
Classic thai rice noodles. Stir fried with egg, bean sprouts, and green onions. Served with peanuts on the side. *Pictured here with shrimp.
Pad See Ew
Flat, wide noodles stir fried with egg, broccoli, carrots, a touch of garlic, and thai soy sauce.
Thai Lo Mein
Lo mein noodles stir fried in thai Chinese fusion sauce with cabbage, snow peas, onion, carrots, and broccoli.
Pad-kee-mao (drunken Noodles)
Medium spicy. Flat wide noodles stir-fried with onion, bell peppers, broccoli and carrot in spicy basil sauce.
Basil Noodles
Medium spicy. Stir fried thai rice noodles with bell peppers, onion, and spicy basil sauce.
Stir Fry
Sesame Chicken
Lightly battered, sauteed in sweet, sour glaze, and sprinkled with a dash of sesame seeds. Comes with white rice.
Cashew Nut
Mild spicy. Stir fried with mild thai chili paste, bell peppers, onion, water chestnuts, and topped with cashew nuts. Comes with white rice.
Basil
Medium spicy. Stir fried with onion, red, and green bell peppers in spicy basil sauce. Comes with white rice.
Teriyaki Chicken
Pan fried and glazed in house teriyaki sauce. Served with broccoli, carrots, and green bean. Comes with white rice.
Broccoli
Stir fried broccoli and carrots with garlic in a light brown sauce. Comes with white rice.
Eggplant
Sauteed with eggplant, bell peppers, and onion in a mild sauce. Comes with white rice.
Garlic
Stir fried with garlic, onions bell peppers, carrots, mushrooms, snow peas, and a touch of thai soy sauce. Comes with white rice.
Pad Prik
Medium spicy. Stir fried with onion, green beans, bell peppers, and thai spicy curry paste. Comes with white rice.
Mixed Vegetables
Assorted vegetables sauteed in light thai sauce. Comes with white rice.
Ginger
Fresh ginger stir fried with garlic, onion, mushroom, red bell peppers, and green bell peppers. Comes with white rice.
Thai Curry
Panang Curry
Medium. Coconut milk, bell peppers, green beans, and basil leaves. Served in mild panang curry.
Masaman Curry
Potatoes, carrots, avocado, onion topped with cashew nuts, and a touch of coconut milk. Served in slightly tangy and sweet curry.
Rama Curry
Roasted peanuts simmered into a curry with coconut milk, broccoli, and carrots.
Yellow Curry
Mild spicy. Carrots, potatoes, onion, and mushrooms. Served in mild curry.
Thai Pumpkin Curry
Medium. Coconut milk with pumpkin cubes, bell peppers and basil leaves. Served mild.
Red Curry
Medium spicy. Potatoes, bell peppers, bamboo shoots, basil leaves, and a touch of coconut milk. Served with rich red curry.
Green Curry
Medium spicy. Bamboo shoots, potatoes, bell peppers, and basil leaves. Served in mild curry.
Fried Rice
Thai Fried Rice
Stir fried with egg, onion, carrot, and green peas with a touch of house fried rice sauce. If you would like to add a second protein, specify your selection in special instructions. Extra protein is $3.
Basil Fried Rice
Medium spicy. Stir fried with onion, bell peppers, basil leaves in sweet, and spicy thai chili.
Pineapple Fried Rice
Stir fried with egg, onion, carrots, green peas, raisins, and pineapple topped with cashew nuts.
Chef Specials
3 Flavor Snapper
Oven baked filet of snapper. Topped with chefs three flavor sauce, sweet, sour, and mild. Served with chefs choice of vegetables. (Mild spice).
Masaman Salmon
Grilled filet of salmon topped with massaman curry, carrots, onions, garnished off with sliced avocado, and cashew nuts.
Ocean Seafood
Medium spicy. A combination of shrimps, scallops, squid, mussels, onion, green beans, and bell peppers sauteed in spicy basil sauce.
Panang Catfish
Medium spicy. Fried catfish sliced, served in panang sauce with basil leaves, bell peppers, and green beans.
Seafood Fried Rice
Fresh, jumbo lump crab meat, shrimp, and scallops. Tossed with fresh thai herbs and grape tomatoes.
Teriyaki Salmon
Fresh filet of salmon glazed in teriyaki sauce. Topped with snow peas and mushrooms.
Tamarind Grouper
Filet of grouper served in our famous thai tamarind sweet and sour sauce.
Crispy Duck
Medium spicy. Oven baked duck breast, crispy skin, and sliced. Served with bell peppers, onion, and Japanese purple eggplant. Drizzled with delicious basil sauce.
Mango
Sauteed with sliced mango, bell peppers, carrot, baby corn in sweet, and sour mango sauce.
Soups and Salads
Tom Kha Gai
Mild. Coconut chicken soup. Traditional lemongrass based soup with coconut milk and exotic thai spices.
Tom Yum Goong
Mild spicy. Shrimp soup. A classic thai hot, sour shrimp soup with mushroom, and exotic spices.
Thai Wonton Soup
Wrapped seasoned grounded pork simmered in house wonton broth and Napa cabbage.
Po Tak
Mild spicy. Seafood soup. A mild seafood medley in a hot and sour soup. Soup includes shrimp, squids, scallops, and mussel.
House Salad
Fresh lettuce with carrots, tomato, red onion, cucumber, and egg.
Mango And Avocado Salad
Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served w/ creamy ginger
A La Carte
Steamed Noodles
Each. Plain steam noodles.
Extra White Rice
Each.
Extra Sauce
Peanut Sauce
Each.
Brown Rice
Each.
Extra Brown Rice
Each.
Steamed Vegetables
Each. Plain steamed vegetables.
White Rice
Each.
Dessert
Sticky Rice & Mango
Sweet sticky rice and mango drizzled in coconut milk and sprinkled with sesame seeds.
Drinks
Coca-cola
Coca-cola soda.
Raspberry Lemonade
Arnold Palmer
Sprite
Lemon lime soda.
Lemonade
Raspberry Iced Tea
Hot Jasmine Tea
Thai Iced Tea
Thai Iced Coffee
Diet Coke
Diet cola.
Perrier
BEER AND WINE
Singha