Indian Junction

Chicken Tikka Masala 8oz ( 4pcs) Rice Not Included

Boneless white meat Chicken marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special Masala sauce.

Butter Chicken -8 Oz ( Rice Not Included)

Chicken White meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our Chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.

Lamb Masala - 8 Oz ( Rice Not Included)

Boneless Lamb cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala red sauce.

Shrimp Tikka Masala -8 Oz (rice Is Not Included)

Peeled shrimp marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala sauce.

Chicken Tikka Masala - 16 Oz.

Boneless white meat Chicken marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special Masala sauce.

Chicken Tikka Masala - Full 24 Oz

Chicken marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala sauce.

Shrimp Tikka Masala - Full 24 Oz.

Peeled shrimp marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala sauce.

Butter Chicken - Full 24 Oz.

Chicken dark meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our Chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.

Lamb Masala - Full 24 Oz.

Boneless Lamb cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala red sauce.

Vegetable Biryani

Basmati rice with mixed vegetables, cooked with a blend of aromatic spices. Options to adjust spice: mild to extra spicy.

Lamb Biryani

Lamb cooked with Bashmati Rice and special Biryani spices. Served with complimentary Raita.

Chicken Biryani

Chicken cooked with Bashmati Rice and special Biryani spices. Served with complimentary Raita.

Chicken 65 Biryani

Slightly Spicy. Specialty Biryani with seasoned chicken 65.

Goat Biryani

Goat cooked with Bashmati Rice and special Biryani spices. Served with complimentary Raita.

Shrimp Biryani

Shrimp cooked with Bashmati Rice and special Biryani spices. Served with complimentary Raita.

Vegetable Samosas (2)

Triangular puffed pastry stuffed with mashed potatoes, green peas, carrots and mildly spiced herbs.

Chicken Samosas (2)

Triangular puffed pastry, spiced with paach-foron. Stuffed with minced chicken, sweet corn, and potatoes.

Vegetable Spring Rolls

Onion Pakoras

Fresh sliced onion fritters prepared with chickpea flour, whole coriander, onions, and other spices.

Chicken 65

Chicken 65 is a spicy, deep-fried chicken dish originating from South India. Chicken slices marinated with garlic and ginger; then stir-fried and slightly sautéed with green chili, mixed bell pepper, grilled onion, and special sauce.

Chana Bhaji Appetizer

Sauteed chickpeas with grilled onion, ginger, roasted garlic, cubed tomatoes, and herbs.

Tandoori Hot Wings (6)

Chicken party wings marinated in special ‘Tandoori’ sauce, grilled in clay ‘Tandoori’ oven, and topped with Chef’s special spicy Tandoori sauce.

Chicken Spring Rolls

Chicken Tikka

Chicken breasts marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven'.

Chicken Tandoori

Chicken leg quarters marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven'.

Lamb Shish Kebab

Ground Lamb marinated in special sauce made with lemon juice, grilled in 'tandoori oven.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Chicken Shish Kabab

Ground Chicken marinated in special sauce made with lemon juice, grilled in 'tandoori oven.

Extra Basmati Rice

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Brown Rice

plain brown rice

Chicken Soup

16 oz. cup. Chicken soup cooked with lentils and mild spices..

Mulligatawny Soup 16 Oz

16 oz. cup. Lentils cooked with celery, carrots, onions, with mild spices..

Naan

Unleavened white flour hand rolled flat bread fresh baked in ‘Tandoori Clay Oven’ with a touch of butter.

Garlic Naan

Naan bread topped with minced garlic

Cheese Naan

Naan bread topped with cheese.

Coconut Cheese Sweet Naan

topping with coconut and cheese

Paratha

Hand rolled flat bread fried with butter in a skillet.

Tofu Malai Curry - 8oz(rice Not Included)

East and West Bengal’s favorite coconut based curry with medium spices. Tofu cubes cooked in coconut milk, onions, garlic, coconut paste and Chef’s special spices.

Tofu Tikka Masala - 8oz(rice Not Included)

Tofu marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our Chef’s special masala sauce.

Tofu Vindaloo - 8 Oz(rice Not Included)

South Indian style hot and sour curry sauce. Tofu cooked in hot spices with potatoes, tomatoes, onions and cilantro.

Brown Rice

plain brown rice

Tofu & Chickpeas Masala - Full 24 Oz.

Chickpeas cooked with tofu and onions in a light masala sauce.

Tofu & Chickpeas Masala - Half 16 Oz

Chickpeas cooked with tofu and onions in a light masala sauce.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Tofu Malai Curry - Full 24 Oz.

East and West Bengal’s favorite coconut based curry with medium spices. Tofu cubes cooked in coconut milk, onions, garlic, coconut paste and Chef’s special spices.

Tofu Vindaloo - Full 24 Oz.

South Indian style hot and sour curry sauce. Tofu cooked in hot spices with potatoes, tomatoes, onions and cilantro.

Mixed Vegetable Curry - 8oz(rice Not Included)

Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini, chickpeas, etc.

Aloo Gobi - 8oz(rice Not Included)

Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.

Aloo Mutter Paneer - Half 16 Oz.

Green peas and ‘Aloo’ (potatoes) sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin.

Tarka Dal - 8oz(rice Not Included)

‘Masoor Dal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.

Mushroom Bhaji -8oz(rice Not Included)

Fresh sliced mushroom with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.

Chana Masala - Full 24 Oz.

Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.

Chana Masala - 8oz(rice Not Included)

Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.

Eggplant Bhaji - 8oz(rice Not Included)

Eggplant cooked with garlic, onion, tomatoes, bell peppers, and Chef’s blend of herbs and spices.

Chana Begun - 8oz(rice Not Included)

Sauteed chickpeas mixed with eggplant, with garlic, onion, tomatoes and herbs.

Matar Paneer - 8oz(rice Not Included)

Green peas and homemade ‘Paneer’ (cheese) prepared in a special creamy tomato sauce with ‘methi leaves’.

Okra (bhindi) Bhaji - 8oz(rice Not Included)

Fresh sliced ‘Bhindi’ (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices.

Saag Aloo - 8oz(rice Not Included)

Chopped spinach and ‘Aloo’ (potatoes) cooked with roasted garlic, onion, and tomatoes.

Saag Paneer - Full 24 Oz.

Chopped spinach prepared in a delightfully light cream sauce with cubed ‘Paneer’ (cheese).

Saag Paneer - 8oz(rice Not Included)

Chopped spinach prepared in a delightfully light cream sauce with cubed ‘Paneer’ (cheese).

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Mixed Vegetable Curry - Full 24 Oz.

Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini, chickpeas, etc.

Aloo Gobi - Full 24 Oz.

Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.

Aloo Begun - Full 24 Oz.

Potatoes with skinless pureed roasted eggplant with garlic, onion, tomatoes, and Chef’s special blend of spices.

Mushroom Saag - 8oz(rice Not Included)

Sliced mushroom and chopped spinach cooked with garlic, onion, tomatoes, and special blend of herbs.

Saag Bhaji - Full 24 Oz.

Fresh sliced ‘Bhindi’ (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices.

Saag Bhaji - 8oz(rice Not Included)

Fresh sliced ‘Bhindi’ (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices.

Bashmoti Rice

Aloo Mutter Paneer - Full 24 Oz.

Green peas and ‘Aloo’ (potatoes) sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin.

Matar Paneer - Full 24 Oz.

Green peas and homemade ‘Paneer’ (cheese) prepared in a special creamy tomato sauce with ‘methi leaves’.

Chicken Curry - 8oz(rice Not Included)

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Chicken Bhuna - 8oz(rice Not Included)

East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.

Chicken Vindaloo - 8oz(rice Not Included)

Slightly spicy. Prepared in spicy vinegar sauce with potatoes.

Chicken Korma - 8oz(rice Not Included)

Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.

Chicken Malai Curry - 8oz(rice Not Included)

Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.

Basmati Rice

Brown Rice

The plain brown rice

Chicken Saag - 8oz(rice Not Included)

Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Lamb Curry - 8oz(rice Not Included)

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Lamb Bhuna - 8oz(rice Not Included)

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Lamb Vindaloo -8oz(rice Not Included)

spicy. Prepared in spicy vinegar sauce with potatoes.

Lamb Korma - 8oz(rice Not Included)

Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.

Basmati Rice

Brown Rice

The plain Brown rice

Lamb Saag - 8oz(rice Not Included)

Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.

Lamb Malai Curry - 8oz(rice Not Included)

Cooked with coconut milk, onions, garlic, powdered coconut, and bombay special spices.

Lamb Saag - 16 Oz.

Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Brown Rice

Plain brown rice

Shrimp Curry - 8oz(rice Not Included)

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Shrimp Saag - 8oz(rice Not Included)

Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.

Shrimp Malai Curry - 8oz(rice Not Included)

Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Basmati Rice

Basmati rice accompaniment for shrimp curry - options for spice level: extra spicy, medium, mild, spicy.

Shrimp Vindaloo - 8oz(rice Not Included)

Slightly spicy. Prepared in spicy vinegar sauce with potatoes.

Shrimp Korma - 8oz(rice Not Included)

Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with Cashew Nuts and fortified butter.

Goat Curry - 8oz(rice Not Included)

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Basmati Rice

Goat Vindaloo - 8oz(rice Not Included)

Slightly spicy. Prepared in spicy vinegar sauce with potatoes.

Brown Rice

Plain brown rice

Peas Pulao

Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.

Sweet Mango Chutney

Spicy Mango Pickle

Yogurt-cucumber Raita

Green Mint Sauce - 4 Oz.

Tamarind Sauce - 4 Oz.

Gulab Jamun

Sponged pastry in flavored syrup.

Rice Pudding

Mango Lassi

1 gallon.

Spiced Iced Tea

Soda

Soda selection: Fanta Orange, Ginger Ale, Sprite, Diet Coke, Coke.

Mango Juice

1 gallon.

Bottled Water