Thai Chariot

23. Pad Thai

Choice of meat from chicken, beef or pork. Must try Thai noodle. Meats pan-fried with thin noodle, egg, garlic, tofu, bean sprout, green onion in special homemade pad Thai sauce top with crushed peanut and lime on the side.

33. Crab Fried Rice

Choice of meat from chicken, beef or pork, crab meat fried rice with egg, garlic, pea-carrot and green onion.

30. Thai Fried Rice

Choice of meat from chicken, beef or pork, classic thai style fried rice. Wok-fried with egg, garlic, onion, pea, and carrot.

24. Drunken Noodle

Choice of meat from chicken, beef or pork. Spicy eater's favorite. Meat stir-fried with large flat noodle, garlic, onion, bell peppers, tomatoes and thai basil.

32. Pineapple Fried Rice

Choice of meat from chicken, beef or pork, pan-fried rice with curry powder, shrimp, chicken, pine apple, pea, carrot, dried raisins garnish with cilantro and cashew nuts.

25. Pad See Euw

Choice of meat from chicken, beef or pork, meat stir-fried with flat noodle, egg, broccoli, and carrot.

26. Lad Nah

Choice of meat from chicken, beef or pork, meat pan-fried flat rice noodle topped with broccoli and brown gravy.

27. Pad Woon Sen

Choice of meat from chicken, beef or pork, meat cooked with bean threat noodle, egg, and vegetables.

29. Pad Ma Mee

Choice of meat from chicken, beef or pork, wok-fried Thai egg noodle with your choice of meat, egg, and vegetables.

31. Basil Fried Rice

Spicy. Choice of meat from chicken, beef or pork, spicy Thai fried rice with choice of meat, stir-fried with, garlic, onion, bell pepper, and thai basil.

28. Pan-fried Egg Noodle

Choice of meat from chicken, beef or pork, stir-fried with, egg, egg noodle, and vegetables.

10. Thai Chariot Chicken Wing

Marinated chicken wings with special blend of Thai seasonings, deep fried to golden brown served with garlic lava sauce.

1. Egg Rolls (chicken)

Ground chicken, carrot, cabbage, clear vermicelli noodles in a crisp, rice paper wrapper fried to a golden brown and served with homemade plum sauce.

3. Fresh Spring Rolls (shrimp)

Rice noodle, shrimp, green lettuce, bean sprout, mint, onion, cilantro, and cucumber wrapped in rice paper served with our homemade peanut sauce.

4. Satay Chicken

Tender chicken marinated in coconut milk and grilled on skewers served with peanut sauce and cucumber salad.

8. Crab Rangoon

Deep-fried 5 wonton sheet wrapped with crab flake, cream cheese served with homemade sweet and sour sauce.

2. Egg Rolls Vegetable

Vegetarian, spicy. Vegetables, carrot, cabbage, clear vermicelli noodles in a crisp, rice paper wrapper fried to a golden brown and served with homemade plum sauce.

3. Fresh Spring Rolls (veggies)

Vegetarian. Rice noodle, green lettuce, bean sprout, mint, onion, cilantro, and cucumber wrapped in rice paper served with our homemade peanut sauce.

2. Roti & Curry Sauce

Pan-fried roti served with red curry sauce.

11. Angel Wings

Crispy boneless chicken wing stuffed ground chicken, silver noodle, and vegetables.

5. Moo Ping

Grilled marinated pork loin served with sweet and sour sauce.

9. Grill Calamari

Grilled calamari served with homemade sauce.

6. Crispy Squid

Battered deep-fried squid served with homemade plum sauce.

7. Coconut Shrimp

Shrimp coated in shredded coconut and fried to golden brown served with plum sauce.

15. Pho Beef Noodle Soup

A combination of slices beef, thin noodle cooked in Thai style clear broth garnish with bean sprout, green onion and cilantro.

13. Tom Kha Chicken

Coconut milk soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in spicy and sour coconut broth.

12. Tom Yum Shrimps

Famous Thai style hot and sour soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in a spicy and sour clear broth.

14. Tom Kha

Vegetarian. Thai coconut milk soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in spicy and sour coconut broth.

12. Tom Yum Chicken

Famous Thai style hot and sour soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in a spicy and sour clear broth.

14. Wonton Soup

Soup of Napa cabbage, ground pork, squid, shrimp, silver noodle, and cilantro in a clear broth.

12. Tom Yum Veggies

Vegetarian. Famous Thai style hot and sour soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in a spicy and sour clear broth.

13. Tom Kha Shrimps

Thai coconut milk soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in spicy and sour coconut broth.

12. Tom Yum Seafood

Famous Thai style hot and sour soup combination of Thai herb, mushroom, onion, cilantro, tamarind juice in a spicy and sour clear broth.

13. Tom Kha Seafood

Thai coconut milk soup, combination of Thai herb, mushroom, onion, cilantro, tamarind juice in spicy and sour coconut broth.

100. Mango With Sticky Rice

The most well-known Thai dessert served with fresh mango and sticky rice topped with creamy sweet coconut milk.

99. Fried Banana With Ice Cream

Deep-fried battered banana to crispy golden brown served with vanilla ice cream.

35. Pad Khra Pow

Spicy. Spicy Thai basil. One of the well known Thai dishes with choice of meat sautéed with garlic, Thai basil, bell pepper, white onion, green onion, and mushroom.

39. Pad Cashew Nuts

Spicy. Choice of meat, garlic, bell pepper, white onions, carrots and top with cashew nuts.

49. Chariot Steak House

Prime New York strip broiled to perfection served on sautéed mixed vegetable topped with garlic lava sauce on sizzling plate.

47. Volcano Chicken

Spicy. Deep-fried lightly buttered chicken breast on a bed of sautéed cabbage, carrots, topped with homemade garlic lava sauce served on a sizzling hot plate. This is the most favorite recipe from many thai kitchens in Milwaukee, Wisconsin.

34. Pad Khing Sod

Spicy. Thai ginger. Choice of meat stir-fried with ginger, bell pepper, onions, mushroom and homemade brown sauce.

36. Pad Ped

Spicy. Spicy eggplant. Choice of meat stir-fried garlic, eggplants, basil, white onion, bell peppers, and homemade spicy sauce.

37. Pad Prik Khing

Spicy. Choice of meat sautéed with garlic, green bean, red peppers and homemade spicy sauce.

38. Pad Prik

Spicy. Choice of meat sautéed with jalapeño, red bell pepper, white onion.

40. Pad Prew Warn

Choice of meat stir-fried with cucumbers, tomatoes, pineapple, onions, bell peppers, and sweet and sour sauce.

42. Pad Ka Tee

Stir-fried a choice of meat with coconut milk, garlic, baby corns, zucchini, carrots, white onions and green onion.

43. Broccoli With Oyster Sauce

Choice of meat sautéed with oyster sauce served on a bed of steamed broccoli.

44. Garlic Delight

Lightly deep-fried your choice of meat then sautéed with lots of garlic, black pepper, and cilantro in garlic sauce served on a bed of fresh green lettuce.

46. Bangkok Connection

Spicy. Combination of chicken, beef, pork, squid, and shrimp sautéed with bean sprout, bell peppers, carrots, onions, mushrooms, baby corns, and basil in homemade sauce.

48. Sizzling Combination

A combination of grilled marinated jumbo shrimp and steak served over sautéed mixed vegetable on hot sizzling plate topped with garlic lava sauce.

45. Mango & Sweet Basil

Spicy. Choice of meat stir-fried with mangoes, bell peppers, onions, carrots and homemade sweet and sour sauce.

41. Spicy Bamboo

Spicy. Choice of meat stir-fried with garlic, chili, bamboo shoot and thai basil.

95. Garlic Rice

Egg Fried Rice

93. Sticky Rice

98. Side Rice

97. Cucumber Salad

96. Shallot Rice

55. Yellow Curry

Spicy. Curry with aromatic turmeric yellow curry powder. Choice of meat cooked in yellow curry paste, coconut milk, potatoes, onions, and carrots.

58. Chicken Mango Curry

Spicy. Yellow curry with sliced chicken, fresh mangoes, zucchini, bell peppers, onions, mushrooms, celery and tomatoes.

57. Massaman Curry

Spicy. Sliced meat of choice simmered in rich massaman curry with coconut milk, potatoes, carrots, onion and peanuts.

59. Pumpkin Curry

Spicy. Simmered in rich red curry with fresh pumpkin, bell peppers, pea-carrots, and basil.

56. Panang Curry

Spicy. Choice of meat simmered in curry paste, coconut milk, ground peanut, bell peppers, basil, and green beans.

53. Red Curry

Spicy. Choice of meat simmered in red curry paste, bell peppers, basil, and bamboo shoots.

54. Green Curry

Spicy. Your choice of meat simmered in green curry paste, coconut milk, bell peppers, eggplants, bamboo, green beans, pea-carrot, and basil.

86. Veggie Curry

Spicy. Simmered in your choice of curry sauce with mixed vegetables. Spiciness ranges from mild, medium, spicy, and very spicy.

87. Pad Thai Tofu & Vegetables

Sautéed with tofu, silver noodle, and mixed vegetables with homemade brow sauce. Pan-fried thai noodles with egg, tofu, mixed vegetables and homemade pad Thai sauce.

89. Pad See Euw Tofu & Vegetables

Pan-fried flat noodle with egg, tofu, broccoli, and carrot.

80. Vegetable Delight

Stir-fried mixed vegetables with lightly homemade brown sauce.

81. Ginger Tofu

Spicy. Sautéed with ginger, tofu, garlic, bell pepper, basil, ad mushroom. Spiciness ranges from mild, medium, spicy, and very spicy.

82. Sweet & Sour Tofu

With onion, bell pepper, carrot, cucumber, pineapple, celery, and tomatoes.

85. Basil Eggplant

Spicy. Sautéed with tofu, eggplant, white onion, bell pepper, Thai basil, and homemade garlic sauce. Spiciness ranges from mild, medium, spicy, and very spicy.

88. Drunken Noodle Tofu & Vegetables

Spicy. Pan-fried flat noodles with basil, garlic, tofu, and mixed vegetables. Spiciness ranges from mild, medium, spicy, and very spicy.

90. Pad Woon Sen

Tofu cooked with bean threat noodle, egg, and vegetables.

91. Pan-fried Egg Noodle

Tofu stir-fried with, egg, egg noodle, and vegetables.

92. Pad Ma Mee

Tofu sautéed with egg, Thai egg noodle, and vegetables.

83. Basil Tofu

Spicy. Sautéed with tofu, garlic, bell pepper, onion, and Thai basil. Spiciness ranges from mild, medium, spicy, and very spicy.

84. Veggie Tofu

Sautéed with tofu, silver noodle, and mixed vegetables with homemade brown sauce.

16. House Salad

Fresh lettuce, spinach, cucumber, tomatoes, crispy noodle topped with sautéed chicken.

21. Shrimp Salad

Spicy. Grilled shrimp, cucumber, tomatoes, onion, mint, bell pepper, Thai chili mixed with lime juice, and fish sauce.

19. Yum Nua

Spicy. Slices grilled beef, cucumber, tomatoes, onion, mint, bell pepper, Thai chili mixed with lime juice, and fish sauce.

18. Larb Chicken

Spicy. Cooked ground chicken, onion, cilantro, mint, Thai chili, ground toasted rice mixed with lime juice served on a bed of fresh green lettuce.

18. Larb Beef

Spicy. Beef, onion, cilantro, mint, Thai chili, ground toasted rice mixed with lime juice served on a bed of fresh green lettuce.

20. Nua Num Tok

Spicy. Slices grilled beef, bell peppers, onion, mint, chili flake, ground toasted rice mixed with lime juice and fish sauce.

22. Spicy Sea Food Salad

Spicy. Combination sea food, green onion, red onion, bell pepper, mint leaves seasoned with lemon juice, fish sauce, chili paste, and served on a bed of fresh green lettuce.

17. Som Tum

Spicy. Green papaya salad, shredded green papaya, garlic, cherry green bean, tomatoes, shrimp mixed with lime juice, tamarind juice, ground peanuts, and fish sauce.

21. Calamari Salad

Spicy. Grilled squid, cucumber, tomatoes, onion, mint, bell pepper, Thai chili mixed with lime juice, and fish sauce.

51. Thai Bbq Beef

Grilled seasoned beef served with stir-fried vegetable and chili fish sauce on side.

52. Bbq Pork Ribs

Grilled pork ribs with teriyaki sauce served on a bed of fresh lettuce.

50. Thai Bbq Chicken

Grilled marinated boneless and skinless chicken served with sautéed mixed vegetable and chili, fish sauce on side.

71. Volcano Duck

Deep-fried battered boneless duck to crispy served with sautéed cabbages and carrots, topped with sweet Thai basil and garlic lava sauce on sizzling plate.

72. Duck Pineapple Curry

Spicy. Crispy boneless duck simmered in rich red curry sauce, pineapple, bamboo shoots, tomatoes, and sweet thai basil. Spiciness ranges from mild, medium, spicy, and very spicy.

70. Crispy Duck

House special deep-fried battered boneless duck to crispy served with sautéed mixed vegetable and topped with homemade gravy sauce on sizzling plate.

73. Duck & Seafood

Sautéed deep-fried battered boneless duck, combination seafood, asparaguses, eggplants, bell peppers, onions, and sweet Thai basil.

74. Pud Ped Catfish

Spicy. Sautéed with chili garlic sauce, eggplants, bell peppers, and sweet Thai basil. Spiciness ranges from mild, medium, spicy, and very spicy.

75. Catfish Curry

Spicy. Deep-fried sliced catfish in rich red curry sauce with bell peppers, bamboo shoots, and sweet Thai basil. Spiciness ranges from mild, medium, spicy, and very spicy.

77. Three Flavors Fish

Deep-fried pompano topped with sautéed mixed vegetable with lightly salty, sweet and sour sauce.

78. Panang Salmon

Spicy. Grilled fillet salmon simmered in rich red panang curry sauce with carrots, asparaguses garnish with kaffir lime leaves. Spiciness ranges from mild, medium, spicy, and very spicy.

76. Pompano Delight

Deep-fried fillet pompano topped with sautéed bell peppers, white onion, mushrooms, and sweet Thai basil.

79. Salmon Ginger Delight

Grilled fillet salmon topped with sautéed Thai ginger, bell peppers, onions, asparaguses, and sweet thai basil.

Thai Ice Tea

Coke

Sprite

Thai Iced Coffee

Coconut Juice

Diet Coke

61. Shrimp Pud Cashew Nuts

Fresh shrimp sautéed with, white onion, green onion, mushrooms, bell peppers, carrots and topped with cashew nuts.

63. Mango Calamari Curry

Spicy. Simmered in rich yellow curry sauce with squid, fresh mangoes, cherry tomatoes, bell peppers, onions and basil leaves.

60. Spicy Basil Prawns Or Calamari

Spicy. Sautéed shrimp or calamari with basil, onions, bell peppers in homemade chili garlic sauce.

62. Shrimp Garlic Black Pepper

Stir-fried fresh shrimp with garlic, black pepper, and cilantro served on sautéed cabbage and carrots.

64. Shrimp Pineapple Curry

Spicy. Simmered in red curry with shrimps, pineapple, bell peppers, bamboo shoots and basil.

65. Volcano Shrimp

Spicy. Grilled marinated fresh shrimps served with sautéed cabbage and carrots in homemade garlic lava sauce and garnished with green onion and basil.

66. Pad Ped Seafood

Spicy. Combination of seafood, shrimps, calamari, mussels, and fish balls with eggplants, bell peppers, white onion, asparaguses, and basil in garlic chili sauce.

69. Green Curry Seafood

Spicy. Combination of seafood with green curry sauce, bamboo shoots, eggplants, bell peppers, basil, and sweet Thai basil.

68. Seafood Curry

Spicy. Combination of seafood simmered in red curry sauce, bamboo shoots, bell peppers, and sweet Thai basil.

67. Pud Ta Lay

Spicy. Sautéed seafood combination with chili garlic sauce, bell peppers, mushrooms, carrots, onion, and Thai basil served on a sizzling plate.