Shoya Izakaya

Shoya Sushi Assortment

Chef`s choice 10 pcs sushi and your choice of roll from spicy tuna roll, yellowtail & scallion roll, or sp California roll.

Shoya Don

The fresh tuna, salmon, and BBQ eel on sushi rice.

Salmon Oyako Don

Fresh salmon and salmon roe on sushi rice.

Chirashi Deluxe

Assorted deluxe fresh seafood on sushi rice.

Spicy Yukke Don

Marinated fresh seafood with spicy miso sauce on sushi rice.

Chirashi Don

Assorted fresh seafood on sushi rice.

Hot Tuna Lover Roll

INSIDE - Spicy Tuna, Tempura CrunchTTOP - Torched Tuna, Spicy Mayo, Chopped Jalapeno

Super Volcano Roll (deep Fried Roll)

INSIDE - Cream Cheese, Avocado, Imitation CrabTOP - Eel Sauce, Spicy Crab Dynamite Sauce (Masago, Crab, Spicy Mayo Mix)

Tekka Don

Fresh tuna on sushi rice.

Kanikama Salad Roll

INSIDE - Kanikama (Imitation Crab). Cucumber, Avocado, Masago, Japanese MayoTOP - Imitation Crab, Scallion, Tempura Crunch, Masago, Eel Sauce

Deluxe Sushi Assortment

Chef`s choice 8 pcs sushi and tuna roll.

Scallop Truffle Roll

INSIDE - Cucumber, Lemon, Shrimp, Imitation CrabTOP - Scallop, Ikura, Truffle Sauce on the side

Baked Katsu Curry

Spicy curry sauce on rice with pork cutlet and a raw egg.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Curry Loco Moco

Beef hamburg & egg w/ curry sauce on rice.

Salmon Rice

Grilled salmon, salmon roe, raw egg, and butter on rice.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Yakitori Don

Yakitori chicken on rice with a boiled egg.

Una-gyu Don

B.B.Q. eel & sukiyaki beef on rice.

Sukiyaki Don

Sukiyaki beef and onion on rice with a boiled egg.

Onigiri (2 Pcs)

Choice of: salmon, plum, seaweed, or fish flake.

Unagi Don

B.B.Q. eel on rice.

Kimchee Zosui

Assorted seafood, spicy kimchi, egg, and rice cooked in soup.

Chashu Don

Great add-on for any ramen.

Ochazuke (rice Soup)

Choice of: salmon, plum, takana, seaweed, or mix.

Yaki Onigiri (2 Pcs)

Grilled rice ball with grilled salmon flake.

Seafood Zosui

Assorted seafood, vegetables, egg, and rice cooked in soup.

Tako Wasabi

Marinated raw octopus withwasabi leaf.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Edamame

Boiled young soy beans with sea salt.

Piri Kara Kyuri

Cucumber with spicy sauce.

Oshinko

Assorted Japanese pickles.

Renkon Chips

Fried slice lotus loots with sea salt and lemon.

Crunchy Chicken Skin

Fried chicken skin and vegetables with sesame vinaigrette.

Spicy Kimchee

Pickled Chinese cabbage with Korean chili pepper.

Kinpira Renkon

Sautéed lotus roots with sweet soy sauce.

Eel Omelet

Slice of Japanese omelet with grilled eel.

Hiyayakko

Chilled tofu with scallion, ginger and fish flake.

Chuka Kurage

Marinated jellyfish with onion and cucumber.

Beniimo

Fried purple sweet potato

Mentaiko Omelet

Sushi omelet with mentaiko sauce.

Seaweed Salad

Shredded green seaweed with sesame vinaigrette.

Pork Belly

The Spicy sauce is available.

Pork Belly Miso

Pork belly skewers, available with sea salt or teriyaki sauce.

Duck And Scallion

Duck and scallion skewers, offered with sea salt or teriyaki sauce.

Asparagus & Bacon

Asparagus wrapped in bacon, served kushiyaki style. Choice of sea salt or teriyaki sauce.

Scallop & Bacon

Scallop and bacon skewer, options of sea salt or teriyaki sauce.

Enoki Bacon

Enoki mushrooms wrapped in bacon, choice of sea salt or teriyaki sauce.

Tomato & Bacon

Tomato wrapped in crispy bacon, options: sea salt or teriyaki sauce.

King Oyster Mushroom

King oyster mushroom skewered. Options include sea salt or teriyaki sauce.

Shiitake Mushroom

Shiitake mushrooms skewered, choice of sea salt or teriyaki sauce.

Shishito Pepper

Shishito peppers, choice of sea salt or teriyaki sauce.

Soy Boiled Egg (1 Pc)

Soft boiled egg served with choice of sea salt or teriyaki sauce.

Pork Gyoza

Pan-fried pork dumpling.

Chicken Karaage

Japanese style fried boneless chicken.

Okonomi Yaki

Japanese pancake with pork, egg and vegetables.

Buta Kakuni

Braised pork belly in sweet soy-ginger soup.

Tonpei Yaki

Japanese chashu pork with teriyaki sauce.

Sukiyaki Korokke

Croquette with beef and potato.

Spicy Gyoza Soup

Pork dumpling and vegetable in spicy tonkotsu soup.

Menchi Katsu

Minced beef cutlet. Served with BBQ sauce.

Jp Sausage

Assorted Japanese sausages.

Wasabi Shumai

Wasabi flavor pork dumpling.

Rib Eye Steak

Sauce choice: teriyaki, ponzu or garlic soy butter.

Beef Tongue

Grilled thin sliced beef tongue with sea salt.

Roast Pork

Japanese chashu pork with teriyaki sauce.

Chicken Namban

Fried chicken with vinaigrette and tartar sauce.

Teri-tama Hamburg

Beef chopped steak with egg and teriyaki sauce.

Miso Kushikatsu

Fried skewered pork and onion with panko flour.

Pork Kimchee

Sautéed pork, vegetables and spicy kimchee.

Atsugiri Bacon

Thick cut baked bacon.

Chicken Nankotsu

Fried soft bone with nice crunchy texture

Tonjiru

Pork and root vegetables miso soup. Popular winter time meal.

Sukiyaki Udon

White thick noodle broth with sukiyaki beef, egg and vegetables in the hot pot.

Beef Curry Udon

Spicy. White thick noodle in spicy curry broth with sukiyaki bee.

Kitsune Udon

White thick noodle in fish broth with sweet fried bean curd.

Nabeyaki Udon

White thick noodle in fish broth with shrimp tempura, egg vegetables and more in the hot pot.

Tempura Udon

White thick noodle in fish broth with shrimp and vegetable tempura.

Takoyaki

Fried octopus ball. Served with BBQ sauce and mayonnaise.

Shrimp Shumai

Steamed shrimp dumpling.

Fried Oyster

Tartar sauce. Served with BBQ sauce and tartar sauce.

Shrimp Tempura

Lightly fried shrimp and vegetables.

Chikuwa Isobe

Fried fish cake with seaweed tempura batter.

Ika Maruyaki

Grilled whole squid with ginger sauce. Spicy Thai sauce available.

Saba Shioyaki

Grilled mackerel with sea salt.

Grilled Salmon

Grilled with sea salt or teriyaki sauce.

Salmon Oyako Yaki

Grilled salmon with salmon roe and grated daikon radish.

Wanton Cheese Agé

With spicy fish roe and cream cheese filling.

Tuna Tatsuta Agé

Fried marinated tuna.

B.b.q. Eel

Grilled with special eel sauce.

Grilled Hokke

Grilled Atka mackerel.

Shishamo

Grilled half-dried capelin.

Gindara Saikyo Yaki

Marinated cod with sweet miso paste.

Asari Butter Yaki

Sautéed littleneck clam and vegetables with garlic sauce.

Satsuma Agé

Grilled fish cake. Served with grated ginger.

Sakusaku Shrimp

With spicy mayonnaise sauce and almond.

Aji Fry

Panko fried horse mackerel.

Squid Legs

Fried with soy ginger batter.

Soft Shell Crab

Fried with tempura batter. Served with ponzu sauce.

Tonkotsu Ramen “black”

In tonkotsu soup with egg chashu pork, bamboo shoots, scallion and black sesame oil.

Chashu Onion Tonkotsu Ramen

In garlic pork soup with extra pork, onion, boiled vegetables and scallion.

Tonkotsu Ramen “white”

In tonkotsu soup with chashu pork, scallion, egg, bamboo shoots & takana.

Tonkotsu Ramen “red” Tan Tan

Spicy. In pork soup with egg minced pork, scallion, bamboo shoots and spicy paste.

Miso Ramen

In miso soup with chashu pork, egg, bamboo shoots and scallion.

Miso Chashu Ramen

In miso soup with extra chashu pork, egg, bamboo shoots and scallion.

“spicy” Kimchee Miso Ramen

Spicy. In spicy miso soup with chashu pork, bamboo shoots, kimchee and scallion.

Miso Butter Corn Ramen

In Miso soup with egg, butter, chashu pork, scallion, sweet corn and bamboo shoots.

Sashimi Deluxe

Serves 3-4 persons. Chef`s choice of nine kinds of sashimi assortment.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Sashimi Regular

Serves 2-3 persons. Chef`s choice of six kinds of sashimi assortment.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Sashimi Appetizer

Three kinds of sashimi.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Shellfish Mori

Five kinds of shellfish sashimi assortment.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Salmon Carpaccio

Fresh salmon and vegetables with vinaigrette.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Tuna Tartare

Chopped tuna and cucumber with spicy miso sauce. Served with quail egg and cashew nut.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Scallop Carpaccio

Scallop and octopus with vinaigrette.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Ikura Oroshi

Salmon roe on grated daikon radish.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Tako Sunomono

Octopus, seaweed, and cucumber with vinaigrette.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Sankai Natto

Fresh seafood, aged soy bean and grated yam aimo roots.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Salmon

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Sweet Shrimp Ap

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Mentaiko

Spicy cod roe. Served with daikon radish.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Katsuo Tosazukuri

Bonito sashimi with garlic, onion, scallion, and ponzu sauce.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Maguro Natto (tuna)

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Negi Natto (scallion)

Shrimp Sunomono

Consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.

Snow Crab Sunomono

Mix Sunomono

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Usuzukuri

Tiny sliced fresh flounder with ponzu sauce.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Kazunoko Nishin

Pickled herring fish and roe.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Maguro Yamakake

Tuna on grated yamaimo roots.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Ahi Poke

Tuna, salmon or mix. Marinated with onion, soy sauce, and sesame oil.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Ankimo

Steamed monkfish liver with ponzu sauce.

Spicy Kazunoko

Marinated herring fish roe with spicy sauce.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Ika Somen

Shredded squid with dashi soy dipping sauce.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Tuna

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Katsuo

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Mackerel

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Octopus

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Yellowtail

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Ika Natto (squid)

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Veggie Sunomono

Yakitori Chicken

Grilled chicken skewers, options of sea salt or teriyaki sauce.

Chicken Wasabi

Chicken kushiyaki skewers, complemented by wasabi, available with teriyaki sauce or sea salt.

Chicken Liver Teriyaki

Chicken liver skewered and glazed. Option for sea salt or teriyaki sauce.

Chicken Skin

Chicken skin Kushiyaki, options of sea salt or teriyaki sauce.

Chicken Gizzard

Chicken gizzard skewers, offered with sea salt or teriyaki sauce options.

Chicken Mentai Mayo

Chicken mentai mayo skewers, choices of sea salt or teriyaki sauce.

Tsukune Teriyaki

Tender tsukune, choice of sea salt or teriyaki sauce, served kushiyaki-style.

Chicken Heart

Chicken heart skewers, options of sea salt or teriyaki sauce.

Chicken Wing

Chicken wings, choice of sea salt or teriyaki sauce.

Chicken & Scallion

Skewered chicken and scallion, kushiyaki. Options include sea salt or teriyaki sauce.

Chicken & Garlic

Chicken & Garlic skewers - choice of sea salt or teriyaki sauce.

Spicy Chicken

Skewered chicken, choice of sea salt or teriyaki sauce.

Chicken Tail

Grilled chicken tail, kushiyaki style, offered with a choice of sea salt or teriyaki sauce.

Tsukune Cheese

Tsukune cheese kushiyaki: Ground chicken skewers, melted cheese topping. Choose sea salt or teriyaki sauce.

Vegetable Tempura

Lightly fried with tempura batter.

Agedashi Tofu

Fried tofu with tempura sauce and toppings.

Yasai Korokke

Croquette with mashed potato.

Agenasu Chuka

Fried eggplant with soy-ginger sauce and scallion.

Potato Dango

Fried potato with cream cheese. Served with teriyaki sauce.

Jagabata-corn

Sautéed sweet corn and potato with butter. Add Bacon, Shrimp for additional charges.

Spicy Mushroom

Sautéed assorted mushroom with jalapeño butter.

Yasai Itame

Sautéed vegetables.

Mushroom Tofu

Sautéed mushroom with teriyaki sauce on fried tofu.

Choya Yuzu-shu Soda

Non alcohol.

Calpico Lychee

Coke

20 oz bottle

Calpico Mango

Sprite

20 oz bottle

Calpico Strawberry

Ramune Soda

Cream Soda

Sweet soda with vanilla ice cream.

Ginger Ale

20 oz bottle

Iced Tea

Oolong Tea

Calpico Original

Perrier

Coke Float

Choya Ume-shu Soda

Diet Coke

20 oz bottle

Premium Green Tea

Sashimi Salad

Fresh diced sashimi, avocado, and more on greens.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Avocado Salmon Bowl

Fresh sushi salmon inside avocado and more on top.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Potato Salad

Japanese style potato said w/ ham.

Hijiki Salad

Japanese seaweed, edamame, and vegetables.

Shoya Salad

Crunchy burdock, radish, onion, seaweed onspring mix.

Beef Ponzu Salad

Marinated rare grilled ribeye with chilled radish, scallion, pickles, and garlic ponzu sauce.Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Paripari Salad

Shredded cabbage with cucumber and tomatoes.

Potato Avocado Bowl

potato salad covered with sliced avocado in sesame miso dressing

Tofu Avocado Salad

Tofu, avocado, tomatoes, radish, carrot on the green.

Salmon Skin Salad

Grilled salmon skin, masago and vegetables with wasabi vinaigrette.

“spicy” Tan Tan Ramen

Spicy. In spicy soy-sesame soup with minced pork, bamboo shoots, bok choy and scallion.

Tokyo Soy Ramen

In soy sauce soup with chashu pork, boiled egg, scallion, bamboo shoots and nori.

Chashu Ramen

In soy soup with extra chashu pork, boiled egg, bamboo shoots and scallion.

Curry Soy Ramen

Spicy. In spicy curry soy soup with chashu pork, bamboo shoots and scallion.

Pork Yakisoba

Pan-fried egg noodles with pork and vegetables. Spicy Yakisoba is available.

Special Yakisoba

Pork Yakisoba with potatoes and egg.

Shio Ramen

In clear soup with extra chashu pork, boiled egg, bamboo shoots and scallion.

5 Skewers Set (4 Meat & 1 Vegetable)

Five skewers featuring four meats and one vegetable, seasoned with either sea salt or teriyaki sauce.

8 Skewers Set (6 Meat & 2 Vegetable)

Six meat and two vegetable skewers, offered with sea salt or teriyaki sauce.

Sasa Dango

Rice cake with sweet red bean paste.

Pudding

À la Mode. Japanese caramel custard pudding.

Taiyaki

A fish-shaped cake with red bean filling comes with ice cream.

Tempura Ice Cream

Deep-fried green tea ice cream.

Yuzu Cheesecake

Japanese citrus cheesecake.

Ice Cream