WEI Authentic Chinese
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles and Fried Rice
N1. Fried Rice
Peas, carrots, onions and egg.
N2. Lo Mein Noodles
Bean sprouts, shredded Napa and carrots.
N3. Rice Noodles
Bean sprouts, shredded Napa and carrots.
N7. Hongkong Style Fried Rice
jumbo shrimp and jumbo scallops with seafood sauce
N8. Hongkong Style Rice Noodle
Jumbo shrimp and jumbo scallops with seafood with skinny rice noodle.
N6. Beef Tendon Noodle
N4. Pan-fried Noodle
Viggie/ Chicken/ Pork/ BeefShrimp $14 Combo $15
N5. Seafood Noodle Soup
Appetizers
A3. Soup Dumpling (6)
House-made dumpling with juice inside.
A2. Crab Rangoon
Six pieces.
A4. Steam Or Pan Fried Dumpling (6)
House-made dumpling with juice inside
A1. Egg Roll
Two pieces.
A5. Pan Fried Bao
House-made with different protein .
A7. Steam Bao 5 Pc
hand-made bao
A6. Edamame
Boiled green soybean. Six pieces.
A7. Scallion Pancake
Savory folded flatbread.
A1. Vegetable Spring Roll
Two pieces.
Chicken
C9. General Tso's Chicken
Spicy. Fried, sweet and spicy sauce, dried chili peppers, broccoli garnish.
C11. Sesame Chicken
Fried, sweet, tangy sauce with sesame seeds.
C10. Orange Chicken
Spicy. Fried, tangy dried orange peels sauce.
C12. Kung Pao Chicken
Spicy. Bell peppers, spicy seasoning topped with peanuts.
C8. Mongolian Chicken
Scallions and onions, house sweet and soy sauce.
C1. Spicy Chongqing Chicken
Spicy. Fried with dried chili peppers and numbing Sichuan peppercorn.
C5. Basil Chicken
Spicy. Bone-in chicken, ginger garlic soy sauce.
C2. Spicy Chicken In Dry Pot
Spicy. Bean sprouts, cilantro, bell peppers, jalapeño, onions and sesame seeds.
C3. Chicken With 3 Kinds Of Pepper
Spicy. Dry stir-fried with dried chili pepper, jalapeño, bell pepper and scallions.
C7. Sizzling Black Pepper Chicken
bell pepper, onion ,jalapeño in black bean seasoning
C15. Ginger Chicken
Ginger scallions chicken
C13. Chicken With Broccoli
Carrots and house brown sauce.
C14. Chicken Mixed With Vegetables
Red pickled chili peppers sautéed with wood ear mushrooms, beech mushrooms and snow peas.
Beef
B8. Mongolian Beef
Scallions and onions, house sweet and soy sauce.
B10. Beef With Broccoli
Carrots, house brown sauce.
B7. Crispy Beef
Spicy. Fried sliced beef stir-fried with numbing Sichuan peppercorns and cilantro.
B1. Cumin Beef
Spicy. Finely sliced, with cumin, onions, cilantro, red bell peppers, sesame seeds and jalapeños.
B6. Spicy Beef In Dry Pot
Stir fried pork intestines with lotus roots potato bell peppers peppercorn and cilantro with sesame seed on the top
B9. Pepper Steak
Bell peppers and house brown sauce.
B12. Beef Brisket Casserole
Beef brisket with homemade soft tofu in chef’s sauce
B4. Sizzling Black Pepper Beef
Bell peppers in black pepper seasoning.
B2. Beef In Hot Chili Oil
Spicy. Bean sprouts, Napa, Sichuan peppercorn and cilantro.
Spicy Beef With Chinese Celery
Shredded beef with spicy pickle pepper and Chinese celery with spicy brown sauce.
Soup
S3. Wonton Soup Pork (4)
Seasoned broth with pork wonton
S1. Egg Drop Soup
For one.
S4. West Lake Beef Soup
Scallions, cilantro, soft tofu, ground beef and egg whites.
S5. Fish Maw And Crab Meat Soup
S2. Hot & Sour Soup
Spicy. For one. Tomato, wood ear mushrooms, tofu egg and bamboo.
S6. Seafood Tofu Soup
Shrimp, scallop, squid, tofu, soup
Vegetables
V8. Stir-fried Fresh Veggie Of The Day
Fresh garlic (seasonal-bok choy, Chinese broccoli or cabbage).
V9. Stir-fried String Bean
Spicy. Stir-fried preserved vegetable in Sichuan spices.
V2. Stir Fried Cabbage
Spicy. Sweet, tangy and spicy.
V11. Jade Tofu Casserole
(ground pork, bell pepper, onion with xo sauce)
V12. Braised Tofu
(vegetable of the day, mushroom)
V1. Sichuan Style Eggplant In Garlic Sauce
Lightly battered, scallions in spicy and garlic sauce.
V10. Stir-fry Lotus Root
(carrot, wood ear mushroom, mushroom, bean)
V7. Salt & Pepper Tofu
Spicy. Lightly fried, in white pepper seasoning.
V3. Vegetable Combination
Mushroom, broccoli, carrot, cabbage and bok choy in white sauce.
Pork
K3. Salt And Pepper Pork Chop
K11. Pork Intestines In Dry Pot
Stir fried pork intestines with lotus roots potato bell peppers peppercorn and cilantro with sesame seed on the top
K6. Taiwanese Style Braised Pork
Homemade Taiwan style pork belly
K2. Double Cooked Pork Belly
Spicy chilli sauce with celery and leeks I and fish tofu.
K5. Sweet And Sour Spare Rib
Deep fried spareribs with Bell peppers, onion, pineapple with sweet sour sauce.
Shredded Pork With Peking Sauce
Sliced pork with scallion ,serve with lotus root buns on the side.
K8. Eggplant & Pork Stone Pot
Basil, eggplant and shredded pork in house brown sauce.
K1. Spicy Pork With Garlic Sauce
Spicy garlic sauce with Bamboo, bell peppers and wood ear mushroom.
K10.pork Intestines With Pickled Veggie
Light battered pork intestines with homemade sour pickles veggie.
K4. Peking Pork Chop
K7. Mapo Tofu
Spicy. Soft tofu with ground pork and scallions.
Jaded Tofu Casserole
Braised Jared tofu with so sauce and basil
Small Cold Plates
P4. Beef Shanks & Tripe In Chili Sauce
Spicy. Topped with sesame seeds, scallions, cilantro and peanuts.
P3. Sichuan Cold Noodle
Spicy oil sauce with Bean sprouts, cucumber and cilantro.
P1. Black Ear Mushroom With Wild Pepper
Black mushroom salad with Spicy Chinese black vinegar sauce.
P2. Cucumber Salad
Spicy Garlic sauce with hot chili oil.
Small Plates
P5. Sichuan Chili Wontons
Spicy chili oil with Pork wontons
P11. Chicken Lettuce Wrap
P9. Salt & Pepper Calamari
Spicy.
P8. Fried Chinese Cauliflower
Spicy. Flowering cauliflower, Sichuan spices, dried chili peppers and cilantro.
P7. Dry Fried Eggplant
Spicy. Sichuan spices, dried chili peppers, scallions and cilantro.
P10. Salted Crispy Chicken
Fried chicken, cilantro and basil.
P6. Sichuan Dan Dan Noodle
Spicy. Topped with ground pork or beef, peanuts, scallions and chili oil.
P12. Shrimp Lettuce Wrap
Seafood
H14. Shrimp With Broccoli
Carrots, house brown sauce.
H1. Bamboo Flounder Fish
Spicy. Gently fried with scallions, cumin, cilantro and crushed numbing Sichuan peppercorns.
H11. Fish In Black Bean Sauce
Spicy.
H2. Hongkong Style Fish Fillet
H7. Salt & Pepper Shrimp
Shell-on, bell peppers and white pepper seasoning.
H6. Walnut Shrimp
H10. Shrimp With Vegetables
Bok choy, bean sprouts, broccoli, mushrooms and zucchini in house white wine sauce.
H12. Shrimp In Lobster Sauce
Peas and carrots in egg white house sauce.
H13. Kung Pao Shrimp
Spicy. Peanuts, mushroom, zucchini.
H15. Seafood Stone Pot
Shrimp, squid, scallops fish tofu and veggies with garlic white sauce
H3. Boiled Fish In Hot Oil
Spicy. Bean sprouts, Napa, Sichuan peppercorn and cilantro.
H8. Spicy Shrimp In Dry Pot
Spicy. Bean sprouts, cilantro, bell peppers, jalapeño and sesame seeds.
Desserts
T2. Fried Mochi Rice Cake With Brown Sugar(5)
T1. Fried Pumpkin Mochi-red Bean Filling(4)
Lamb
M3. Triple Delight
Shrimp, chicken and beef, broccoli, mushroom, bamboo shoots in house soy sauce.
M2. Mongolian Lamb
Scallions and onions, house sweet and soy sauce.
M1. Cumin Lamb
Spicy. Cumin, onions, cilantro, red bell peppers, sesame seeds and jalapeños.
M4. Hot & Numbing Combination
Spicy. Dry pot, stir-fried chicken, beef and shrimp, broccoli, Napa, seaweed, vermicelli noodle and sesame seeds.
Drinks
Q3. Coke
Q2. Sweet Iced Tea
Q3. Orange Fanta
Q3. Lemonade
Bottled Water
Q2. Unsweetened Iced Tea
Q3. Sparking Water
Q3. Sprite
Q3. Diet Coke
Peking Duck
R1. Peking Duck (whole)
R2. Peking Duck (half)