La Cazuela

Cheese Dip

Melted cheese dip, available in regular or large size.

Taquitos

Ready to dip, fried corn tortillas rolled, and filled tender chicken or brisket. Served with lettuce, tomatoes, guacamole, and sour cream.

Fresh Guacamole Dip

Contains onions. tomatoes, jalapenos, and cilantro

Nachos Superiores

Order grande. Nachos with tender chicken or beef along with re-fried beans, cheese jalapeño, lettuce, tomatoes, and sour cream.

Texas Loaded Dip

Our fajita steak, chicken and shrimp covered with our famous cheese dip. Soft tortillas and pico de gallo on the side.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beef Nachos

Lots of cheese and your favorite toppings.

Chicken Nachos

Lots of cheese and chips.

Our Most Famous Dips

Famous dips with options of guacamole, beans & cheese, or simple cheese, served with or without jalapenos.

Ceviche

Premium tilapia fish cured in lime juice and served with chopped tomatoes, onions, jalapeño peppers, cilantro, and spices, topped with fresh avocados.Tortillas, shredded cheese, onions, tomatoes, pick de gallo, salsa picante, sour cream, jalapeños, extra.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cheese Nachos

Lots of cheese and chips

Bean Dip

Cheese dip with beans

Cheese & Beans Nachos

Lots of cheese, beans and chips

Fajita Nachos

Order grande. Our famous fajita plate with chicken or steak served on a bed of crispy cheese nachos, topped with lettuce, guacamole, tomatoes, and sour cream.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chile Poppers

Stuffed jalapeño peppers with a variety of fillings, dipped in spiced breading and deep fried until crispy served with cheese dip salsa.

Queso Fundido

Chihuahua style cheese melted and covered with spicy Mexican chorizo. Served with tortillas to roll your own tacos.

Chimichanga

Big tortilla filled with refried beans and your choice of chicken, ground beef or brisket, fried golden brown and covered with cheese dip. Served with rice, lettuce, tomatoes, guacamole, and sour cream.

Pollo Poblano

Marinated chicken breast, grilled and covered with cheese, poblano pepper strips and mushrooms, served with rice, lettuce, and pico de gallo.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Steak Tampiqueña

Tender fajita steak grilled served with ranchero salsa, rice, charro beans and a cheese enchilada.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Steak Americano

New York cut (ten ounces) lightly rubbed with chile spices. Served with Mexican vegetables and charro beans.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Pollo Monterrey

Santa fe style chicken. Marinated chicken breast covered with cheese and bbq sauce, served with rice, lettuce, sour cream and pico de gallo.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Mexicano Flautas

Seasoned chicken or brisket wrapped in a fresh fried corn tortilla. Served with rice, beans, and tomatoes, guacamole and sour cream.

Tacos Al Carbon

Marinated premium steak or chicken charbroiled and finely cut served on two tortillas dobles and complemented with rice, beans, and guacamole salsa picante, onions, and cilantro on side.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Parrilla Chicken

Marinated chicken breast grilled and presented on a sizzling plate. Served with rice, beans, lettuce, tomatoes, guacamole and sour cream.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Carne Asada

Sliced thin steak grilled. Perfect for tacos. Served with charro beans, rice tortillas and pico de gallo.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Carnitas

Season pork sliced into chunks, juicy and tender. Served with rice, charro beans, lettuce, tomatoes guacamole and topped with sautéed onions.

Grilled Chile Poblano

Big poblano pepper roasted and stuffed with chihuahua style cheese and your choice of chicken, brisket or extra cheese, served with rice, a Mexican taquito, lettuce, and guacamole.

Tex Mex (choose 3)

Your choice of seasoned chicken, ground beef, brisket or cheese to prepare burritos, enchiladas, tacos, and tostadas, Mexican chile relleno, tamales or chile con queso. Served with rice and beans.

Super Platillo

Dos platos grandes. A Tex-Mex sampler with an enchilada, taco, tamale, chalupa, chile relleno and of course rice and beans.

Tex Mex Lovers

Always good. Chile relleno, burrito, and enchilada.

Numero Once (no. 11)

Tex-Mex king. Burrito, enchilada, and taco with your choice of fillings.

Dos Enchiladas

Chicken enchiladas with your salsa favorite red or green. Muy bueno.

Tex Mex (choose 2)

Your choice of seasoned chicken, ground beef, brisket or cheese to prepare burritos, enchiladas, tacos, and tostadas. Also, you can select Mexican chile relleno, tamales or chile con queso. Served with rice and beans.

Tex Mex (choose 1)

Your choice of seasoned chicken, ground beef, brisket or cheese to prepare burritos, enchiladas, tacos, and tostadas. Also, you can select Mexican chile relleno, tamales or chile con queso. Served with rice and beans.

Carne Asada Taco

Marinated steak, onions and cilantro, lime, hot salsa

Barbacoa Taco

with onions, cilantro, and guacamole salsa

Chicken Grilled Taco

Mango roasted veggies, house vinaigrette dressing.

Camaron Taco

Garlic sautéed shrimp, fresh cabbage, chipotle mayo, lemon.

Fish Taco

Fried mahi, fresh cabbage, chipotle mayo and lemon.

Chrorizo Taco

onions,peppers and, cilantro

Pastor (pork) Taco

Marinated pork, pineapple pico, roasted salsa and lime.

Brisket Taco

Shredded beef, Chihuahua cheese, avocado.

Carnitas (pork) Taco

Grilled onions, pickled jalapeño, guaca salsa, lime.

Taco De Pescado Taco

Grilled tilapia, cole poblano slaw, chipotle mayo.

Shrimp Taco

Fried breaded shrimp, fresh cabbage, chipotle mayo.

Veggie Taco

Mex veggies, Chihuahua cheese, guacamole salsa.

Burrito De Asada

Grande burrito filled with marinated fajita steak or chicken, onions, peppers and refried beans. Covered with cheese and salsa verde. Served with rice, lettuce and pico de gallo.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Quesadilla

Season chicken and cheese in a golden grilled tortilla served with rice, lettuce, tomatoes, guacamole, and sour cream.

Burrito Supremo

A traditional burrito filled with chicken, ground beef or brisket, then covered with lettuce and cheese. Side of rice, tomatoes, guacamole, and sour cream.

Fajita Quesadilla

Your choice of our delicious steak or chicken fajita, along with peppers and onions, presented to you inside a lightly fried flour tortilla with melted cheese; served with rice, lettuce, guacamole, sour cream and pico de gallo.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Fajita Quesadilla

Shrimp marinated in our special sauce, sautéed with peppers and onions and served inside a lightly grilled tortilla with melted cheese. Served with rice, lettuce, guacamole, sour cream and pico de gallo.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Spinach Quesadilla

Tasty spinach, melted cheese, tomatoes, onions and peppers quesadilla style. Served with lettuce, guacamole and sour cream.

Crazy Taco

An all-time favorite. A taco salad with seasoned chicken or ground beef, cheese dip lettuce, fresh cheese, tomatoes, and sour cream.

Sopa De Pollo

Classic chicken soup served with tomatoes, onions, and cilantro. Topped with avocado, cheese, and tortilla strips.

Mexican Wrap

Marinated fajita chicken or steak wrapped with pico de gallo, lettuce and guacamole. Your choice of chicken soup or Mexican vegetables on the side.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Ensalada Primavera

A great mix of greens, spinach, black beans, corn, and peppers. Topped with grilled chicken or steak and served with our own fiesta dressing. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Sopa De Frijoles Negros

Seasoned black bean soup served with sour cream and cilantro.

Grilled Chicken Sandwich

Marinated grilled chicken topped with lettuce, tomatoes, onions, and chipotle mayonnaise. Served with fries.

Rio Burger

Half pound, charbroiled burger, covered with melted cheese and bbq sauce. Garnished with lettuce, tomatoes, and onions. Served with fries. Cooked to order.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Ensalada Caesar With Chicken

Romaine lettuce, tortilla strips, Queso Fresco, grilled chicken and southwest caesar dressing. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Fajita Salad

Delicious steak or chicken fajita served on a bed of cheese dip and lettuce. With fresh tomatoes, avocado, peppers and onions and our popular house vinaigrette dressing.*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Las Fajitas

Choice of marinated skirt steak, chicken breast, or juicy shrimp, or any two, charbroiled and sliced into fajita strips. Served on a sizzling plate along with onions, bell peppers, and spices. Rice, charro beans, lettuce, tomatoes, guacamole, and sour cream, as well as tortillas, are part of your plate.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Fajitas Para Dos

Steak and shrimp para dos. Chicken and shrimp para dos.

Fajitas Tejanas

Sizzling fajita plate served with steak, chicken, and shrimp. *Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian Fajitas

Zucchini, yellow squash, bell peppers, and onions. Include a side plate of rice, black beans, lettuce, cheese, guacamole, and sour cream.

Shrimp Fajitas

Large shrimp butterfly and tails on marinated and grilled, with all the trimmings.

Chips & Salsa

Mexican Rice

Refried Beans

Flour Tortillas

One Burrito

One Enchilada

One Tamale

One Chile Relleno

Kid Quesadilla

Quesadilla served with rice

Mini Kid Burrito

Mini Chicken or Beef Burrito served with rice and beans

Chicken Fingers

Chicken Fingers served with Fries

Curly Nachos

Curly fries, cheese dip, ground beef or shredded chicken.

Pollo Santa Fe

Tender Boneless Chicken breast under a layer of BBQ and Cheese served with rice

Kid Taco Plate

Crispy Beef Taco served with Rice and Beans

Kid Cheese Burger

Soft Drinks

A selection of chilled soft drinks including Coke Zero, Pibb Extra, sweet and unsweetened tea, Fanta Orange, lemonade, Diet Coke, Sprite, and classic Coca-Cola.

Jarritos (all Flavors)

This bottled refreshment comes in an array of tropical flavors, from the tangy sweetness of grapefruit to the exotic punch of guava. Choices include the unique taste of tamarind and traditional Mexican cola.

Horchata (fresh Fruit Drinks)

Sweet Tea Gallon

Tamarindo (fresh Fruit Drinks)

Jamaica (fresh Fruit Drink)

Lemonade Gallon

Jamaica (fresh Fruit Drinks)

Fajita Bowl

Grilled Chicken, onions, green peppers, charro beans, cream, guaca, and pico

Del-mar Bowl

Tilapia, onions, green peppers, and black beans

Mexicano Bowl

Choice of Protein, onions, charro beans, avocado, and tomatillo salsa

Tex-mex Bowl

Choice of protein with refried beans, lettuce, cheese, and tex-mex salsa

Veggie Bowl

Mix Veggies, mushrooms, black beans, pico, and guaca

Churros

Tasty Mexican bread sticks covered with sugar and cinnamon. Served with whipped cream and cherry.

Flan Napolitano

This caramel-glazed dessert is a smooth custard, made with fresh eggs, milk, vanilla extract, and sugar. Topped with whipped cream.

Chimichanga De Chocolate

Tasty chimichanga filled with chocolate and topped with vanilla ice cream chocolate and cherries.

Sopapillas

Puffed triangle pastries covered with honey, cinnamon and whipped cream.

Camarones A La Diabla

Large butterfly tail on shrimp served on its own diablo salsa. Comes served with pepino salsa.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Tacos De Pescado

Three delicious marinated fish tacos, prepared with premium tilapia fish, poblano peppers, onions, and chipotle southwest salsa.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Pescado A La Veracruz

Sautéed tilapia fish served on its own Veracruz salsa, along with rice, lettuce, sour cream, and pico de gallo.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.

Camarones Al Mojo

Sautéed in a buttery garlic sauce, this plate has many shrimp to enjoy. Served with rice and pepino salad.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.