Rockfish Grille
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Eye Openers
Cereal
A Selection of Your Favorite Cereals
Dannon Yogurt
Your Choice of Assorted Yogurts
Quaker Hot Oatmeal
With a Touch of Brown Sugar
Fresh Fruit
A Large Bowl of the Season's Best with a Scoop of Cottage Cheese
Family Meals
Family Grilled Fish
Family Catfish And Shrimp
Fried shrimp and U.S. Farmed Catfish, french fries, hush puppies, and apple cider slaw.
Family Pasta & Salad
Choice of cajun or chicken alfredo pasta, side, and traditional or harvest salad.
Family Shrimp Boil
Shrimp, corn, and potatoes tossed in your seasoning of choice.
The B.a.b.
Snow Crab, Shrimp, Corn, and Potatoes tossed in your seasoning of choice
Family Dessert
4 pieces of our chocolate brownie or homemade bread pudding
Family Salad
Choice of traditional or harvest salad.
Starters
Volcano Shrimp
Fried shrimp tossed in our spicy & sweet volcano sauce, with toasted almonds & green onions
Spinach And Artichoke Dip
Parmesan & romano cheeses, fresh chips
Flash Fried Calamari
Tender calamari & fried okra, with marinara
Rockfish Sampler
Try all our favorites - 2 Bombs, Volcano Shrimp, and our homemade Spinach & Artichoke Dip
Jalapeno Hush Puppies
Served with our homemade remoulade.
Mexican Seafood Cocktail
Fresh made blend of our spicy homemade salsa, cucumbers, clam juice, TABASCO® Brand Original Red Sauce, and seasoning. Served with crisp house fried tortilla chips.
The Bomb!
Stuffed fritters filled with shrimp, cheddar-jack, jalapeños, bacon, and green onions. Served with homemade ranch dressing
Maryland Crab Cakes
3 fresh made jumbo lump crab cakes served with our homemade remoulade
Garlic Bread
Soft toasted garlic bread served with a side of marinara.
Salads
Large Harvest Salad
Apple, cranberries, bacon, toasted almonds, feta, and herb vinaigrette.
Large Traditional Salad
Tomatoes, cucumbers, cheddar-jack cheese, egg, and buttermilk ranch.
Small Harvest Salad
Apple, cranberries, bacon, toasted almonds, feta, and herb vinaigrette.
Small Traditional Salad
Tomatoes, cucumbers, cheddar-jack cheese, egg, and buttermilk ranch.
Shrimp & Crab Louis Salad
Jumbo lump crab, shrimp, and remoulade atop shredded lettuce with cucumber, tomatoes and eggs.
Soups
New England Clam Chowder - Cup
Our hearty, authentic clam chowder loaded with tender clams, carrots, celery & creamy potatoes.
Louisiana Gumbo - Cup
Shrimp, andouille sausage, and chicken in a flavorful dark roux with white rice.
New England Clam Chowder - Bowl
Our hearty, authentic clam chowder loaded with tender clams, carrots, celery & creamy potatoes.
Louisiana Gumbo - Bowl
Shrimp, andouille sausage, and chicken in a flavorful dark roux with white rice.
From The Shell
Dozen Peel & Eat Shrimp
1 dozen large shrimp, corn & potato tossed in your flavor of choice.
Steamer Bowl
Cluster of snow crab, one dozen large shrimp, and a half pound of Chilean mussels. Served with corn on the cob and red potatoes.
Snow Crab Platter
Three snow crab clusters served with corn on the cob and red potatoes
Traditional Mussels
One pound of Chilean mussels cooked in white wine garlic butter sauce with tomatoes and artichoke hearts. Served with French bread.
Mussels Barcelona
One pound of Chilean mussels tossed in a spicy marinara, Andouille sausage, white wine, red bell pepper, and artichoke hearts. Served with French bread.
Snow Crab & Shrimp Bowl
Two clusters of snow crab and one dozen large shrimp. Served with corn on the cob and red potatoes.
Fried
Alaskan Cod Fish & Chips
Beer battered wild Alaska Cod, served with housemade tartar sauce, crispy fries, homemade apple cider slaw, and jalapeño hush puppies.
Southern Fried Catfish
5 pieces of U.S farmed catfish in seasoned cornmeal with tartar sauce.
Fried Oyster Platter
6 fried oysters in seasoned cornmeal with cocktail sauce.
Shrimp Platter
10 large shrimp in seasoned panko with cocktail sauce.
Catfish & Shrimp Combo
3 pieces of U.S. farmed catfish and 5 large shrimp with cocktail & tartar sauce.
Chicken Tender Platter
Crispy fried chicken tenders served with housemade ranch, crispy fries and our apple cider slaw.
Fry Me To The Moon
5 large fried shrimp, 5 pieces of U.S. farmed catfish, 3 fried oysters, and 3 bombs with cocktail, tartar, remoulade, and ranch, served with a double portion of apple cider slaw, hush puppies, and crispy fries.
Fish Market
Fish Market Salmon
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Tilapia
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Trout
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Snapper
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Redfish
Fish Market Mahi Mahi
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Catfish
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Fish Market Chicken
Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.
Inspired
Santa Fe Tacos
Fried Alaskan cod with ancho aioli, cabbage, cheddar-jack, pico, & side of cilantro lime rice.
Atlantic Salmon Tacos
Blackened salmon, lettuce, cilantro lime aioli, feta, & pico in soft corn tortillas with a side of cilantro lime rice
Volcano Mahi Mahi
Panko crusted wild mahi mahi, topped with our signature volcano sauce and two large crispy shrimp. Served on a bed of white rice with rockin’ green beans and housemade sweet Thai chili.
Southwest Seafood Enchiladas
Shrimp and salmon, with creamy ancho, sour cream, jalapeño, & side of cilantro lime rice
Crab Stuffed Salmon
North Atlantic salmon stuffed with crab meat, spinach, artichokes, & feta, with a side of asparagus, orzo, & basil lemon butter
Born On The Bayou
Crab Stuffed Fish
Blackened tilapia stuffed with a lump crab cake and smothered in our homemade Pontchartrain sauce. Served on a bed of white rice with rockin’ green beans.
Shrimp 'n Grits
Large blackened shrimp atop jalapeño cheese grits with andouille sausage gravy and a side of sautéed spinach
Shrimp Po Boy
Toasted French bread with lettuce, tomatoes, pickles, and creole mustard, served with a side of crispy fries.
Bourbon Street Trio
A trio of classic Louisiana favorites! Crawfish Étouffée, Shrimp ‘n Grits, and blackened U.S. farmed catfish topped with homemade Pontchartrain sauce on red beans & rice.
Crawfish Etouffee
Crawfish tails and our homemade étouffée with white rice and a side of garlic bread.
Cajun Pasta
Blackened shrimp, chicken, and Andouille sausage sautéed with onions and peppers in our from scratch Cajun cream sauce with penne pasta & garlic bread.
Beef & Chicken
Herb Crusted Chicken
Topped with tomatoes, spinach, artichokes, and lemon butter, served with herbed orzo & sautéed broccoli
Bacon Double Cheeseburger
Topped with fried pickles, lettuce & tomatoes, served with crispy fries
Beef Tenderloin Filet
Aged beef tenderloin topped with garlic butter and served with loaded red potatoes & sautéed broccoli
Grilled Chicken Alfredo Pasta
Grilled chicken breast, sautéed broccoli, tomatoes, and penne pasta tossed in our garlic alfredo sauce and topped with parmesan cheese. Served with garlic bread.
Surf And Turf
4 large shrimp or a jumbo lump crab cake with an aged beef tenderloin filet topped with garlic butter and served with loaded red potatoes & sautéed broccoli
Desserts
Homemade Bread Pudding
Homemade bread pudding topped with our sweet bourbon butter sauce.
Key Lime Pie
Our famous made from scratch key lime pie
Deep Fried Bread Pudding
Homemade bread pudding, cut into bite size pieces and fried. Topped with cinnamon sugar, fresh whipped cream, and caramel sauce.
Double Chocolate Brownie
Decadent double chocolate brownie.
Sides
Small Harvest Salad
Apple, cranberries, bacon, toasted almonds, feta, and herb vinaigrette.
Small Traditional Salad
Tomatoes, cucumbers, cheddar-jack cheese, egg, and buttermilk ranch.
Apple Cider Slaw
Homemade slaw with apple cider vinegar.
Jalapeno Hush Puppies
Four of our jalapeno hush puppies
French Fries
Crispy, golden-fried french fries.
Sauteed Carrots
Carrots sautéed in garlic butter, seasoned with Rockfish seasoning and topped with grated parmesan cheese.
Sauteed Broccoli
Broccoli sautéed in garlic butter, seasoned with Rockfish seasoning and topped with grated parmesan cheese.
Sauteed Asparagus
Asparagus sautéed in garlic butter and seasoned with Rockfish seasoning.
Loaded Red Potatoes
Crispy red potatoes loaded with melted garlic butter, bacon, sour cream, and green onions.
Rockin Green Beans
Southern style green beans with bacon, potatoes, and onion.
Roasted Brussels Sprouts
Roasted Brussels sprouts mixed with roasted carrots, bacon, and cranberries sautéed in garlic butter.
Jalapeno Cheese Grits
Creamy jalapeno cheese grits topped with andouille sausage gravy.
Macaroni And Cheese
Kraft Macaroni and Cheese
Sauteed Spinach
Spinach sautéed in garlic butter and seasoned with Rockfish seasoning.
Cilantro Lime Rice
New Potatoes
Fried Onion Strings
Corn On The Cob
Herbed Orzo Pasta
White Rice
Creamed Corn
Our famous homemade creamed corn
Red Beans And Rice
From scratch red beans and rice.
Steamed Asparagus
Steamed Broccoli
Steamed Spinach
Apple Sauce
Kids Menu
Kid Fish Sticks
Breaded, crispy-fried tilapia strips served with ranch dressing and choice of side item.
Kid Popcorn Shrimp
Ten baby crispy fried shrimp served with choice of side item and side of ranch dressing.
Kid Quesadilla
Quesadilla with cheddar jack cheese and a side of ranch
Kid Mac & Cheese
Kraft® Macaroni and Cheese served with choice of one side item.
Kid Chicken Fingers
Three chicken strips, crispy-fried or grilled, served with choice of side item, and ramekin of buttermilk ranch dressing.
Kid Pasta
Penne pasta served with choice of Marinara sauce, Alfredo sauce, or melted Garlic Butter. Served with choice of one side item.
Kid Cheeseburger
A quarter pound burger topped with cheddar-jack cheese served on a toasted bun. Served with choice of one side item and ramekin of ranch.
Kid Tilapia
Tilapia, served grilled, blackened, or fried with choice of side item