Hawkers Asian Street Fare

Yaki Udon

Ridiculously satisfying thick udon noodles with chicken, eggs and veggies in a savory sauce with a chili finish. Fire.

Pad Thai

A Hawkers staple. Rice noodles with shrimp and chicken, wok-fired in a tangy red chili pepper sauce with eggs and veggies. Topped with roasted peanuts and a squeeze of fresh lime.

Chicken Lo Mein

Our Main Mein. Chicken, fresh veggies and egg noodles tossed in a traditional sauce.

Curry Duck Noodles

Five-spice hand-pulled duck, egg noodles, fresh veggies, garlic, and Po Po Lo's signature curry sauce.

Steak Lo Mein

Our Main Mein. Steak, fresh veggies and egg noodles tossed in a traditional sauce.

Sichuan Dan Dan

Sichuan-style ground pork on a bed of Taiwanese wheat noodles, housemade Sichuan chili oil and sesame sauce. Topped with seasonal greens, fresh cucumber and peanuts.

Shrimp Lo Mein

Our Main Mein. Shrimp, fresh veggies and egg noodles tossed in a traditional sauce.

Singapore Mei Fun

Thin rice noodles dusted with yellow curry and wok-fired with chicken, shrimp, eggs and veggies.

Sichuan Wontons

Chicken, shrimp, mushrooms, brown sauce and peanut chili sauce.

Roti Canai

(row·tee jen·nai) Rip. Dip. Repeat. Two Malaysian flatbreads, served with a side of our signature curry sauce.

Golden Wontons

Fried to a crisp and filled with chicken, shrimp, and mushrooms. Served with sweet Thai chili dipping sauce.

Yi-yi's Chicken Dumplings

Our Auntie's classic recipe, wok-seared or steamed, served with a sweet soy dipping sauce.

Curry "empanada"

Chicken, potatoes, veggies, and Po Po Lo’s signature curry sauce in a crispy shell.

Steak And Kimchi Fried Rice

Spicy kimchi, tender steak, egg, onions, soy, and gochujang sauce.

Po Po Lo's Chicken Curry

Our hearty familly recipe that has been shared for generations with veggies and chicken, served with jasmine rice.

Duck Fried Rice

Five-spice hand-pulled duck, lap cheong, egg, crispy shallots, and veggies.

Chow Faan

Classic fried rice packed with chicken, shrimp, char siu, eggs, onions and soy sauce.

Braised Beef Po Po Lo's Curry

Our hearty generations-old family recipe with veggies and your choice of protein. Served with jasmine rice.

Korean Twice Fried Wings

Sauced in garlic gochujang and topped with peanuts, sesame and cilantro.

Five-spice Sticky Ribs

Cola-braised pork ribs, smothered in housemade char siu glaze. Topped with pickled fresno peppers, spring onions, and cilantro.

Chinese Bbq Pork

Slow-roasted char siu in a sweet andsavory BBQ marinade. Topped with spring onions.

Crispy Pork Belly

Served with hoisin dipping sauce.

Bulgogi Steak

Korean BBQ marinated steak,wok-fired and glazed with sweet and savory bulgogi sauce. Served with sautéed onions, spicy kimchi, housemade pickles, and gochujang

Coconut Shrimp

With curry dipping.

Hawkers Wings

BATTERED or NAKED. Choice of sauce: sweet Thai chili, honey sriracha, hainanese, spring onion ginger or rub: five-spice, chuan jerk.

Seoul Hot Chicken Bao

24-hour brined chicken thigh, deep-fried and sauced in garlic gochujang. Topped with a spicy housemade pickle.

Pork Belly Bao

Thick-sliced pork belly, topped with pickled mustard greens, cilantro, roasted peanuts, and brown sugar.

Chinese Bbq Pork Bao

Sweet & saucy roasted pork shoulder, wok-fired with hoisin sauce and caramelized onions. Topped with spring onions.

Singapore Chili Crab Bao

Crispy soft-shell crab, topped with Singapore chili garlic sauce, lemon chili aioli, lettuce, and cilantro.

Roast Duck Bao

Five-spice hand-pulled duck and crispy skin with housemade black vinegar hoisin, cucumbers, spring onions and cilantro.

Shrimp Summer Rolls

Chilled rice wrap, jumbo shrimp, rice noodles, lettuce, carrots, basil, mint, bean sprouts. Peanut dipping sauce.

Chicken Egg Rolls

Egg noodle wrap, cabbage, carrots. Duck dipping sauce.

Edamame

Wok-fired with chili and garlic

Hawker's Delight

Saucy blend of wok-seared tofu, broccoli, carrots, napa, bell peppers, shiitake and straw mushrooms, served with jasmin rice.

Hawkers Fries

Fried to a crisp and tossed in our signature five-spice seasoning. Served with spring onion ginger aioli.

Crispy Tofu Bites

Tossed in our signature five-spice seasoning.

Penang Poutine

Crispy fries topped with our signature curry dipping sauce, Wisconsin cheddar cheese curds, and spring onions.

Green Papaya Salad

Fresh green papaya, herbs, and veggies. Tossed in bird's eye Thai chili vinaigrette.

Five-spice Green Beans

Lightly battered, fried to a crisp, tossed in our signature five-spice seasoning.

Spicy Kimchi

Fermented veggies with a kick.

Hong Kong Wonton

Handmade wontons swimming in homestyle chicken bone broth, char siu, egg noodles and seasonal greens.

Curry Laksa

Spicy coconut curry stew brimming with shrimp, chicken, fried tofu, ramen noodles, veggies and a soft-boiled egg. Our comfort food.

Sichuan Tonkotsu Ramen

Temomi ramen noodles, pork chashu,and kikurage mushrooms in a savorypork broth with Sichuan chili crisp, blackgarlic, spring onions, togarashi, and a6-minute egg.

Satay Chicken Skewers

Tender chicken spiced with lemongrass, fennel, cumin, and turmeric. Served with spicy peanut sauce, and cucumbers.

Spiced Lamb Skewers

Savory ground lamb spiced with cumin, coriander, fennel, and Sichuan peppercorns. Served with spring onion ginger aioli and chuan jerk rub.

Grilled Shrimp Skewers

Wild-caught grilled shrimp spiced with chuan jerk rub. Served with pickled fresno peppers and fresh lime.

Jo-he Bag Of Donuts

Served with a coconut salted caramel sauce.

Banana Spring Rolls

Deep-fried with spiced honey and Nutter Butter crumbles. Served with vanilla ice cream, fresh berries, peanut butter and raspberry sauce.

Coke

Mr.pibb

Vietnamese Coffee

Unsweetened Flavored Iced Tea

Mango frio or blackberry jasmine.

Perrier (350ml)

Acqua Panna (500ml)

Diet Coke

Powerade

Sprite

Lemonade

Kids Steak Bulgogi

Kids Chicken Bulgogi

Kids Chicken Dumplings

Kids Cheesy Roti

Kids Chicken Lo Mein

Chicken and egg noodles tossed in a traditional sauce.

Kids Chicken Fried Rice

5oz Side Of Broccoli