Kobe Stakehouse
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles & Fried Rice
Fried Rice
Your choice of meat cooked with eggs, carrots, onions and green peas.
Yakisaba
Stir-fried Japanese noodles with bean sprouts, onions, carrots and scallions.
Yaki Udon
Stir-fried Japanese udon with bean sprouts, onions, carrots and scallions.
Appetizers
Gyoza (6 Pcs)
Choice of vegetable or pork dumplings, steamed on pan fried.
Crab Rangoon
Cream cheese, imitation crab meat and scallions wrapped in wonton skin, fried to golden perfection.
Spring Rolls (3)
Vegetables wrapped in a thin rice flour pastry roll. Fried.
Edamame
Steamed Japanese soybeans served lightly salted.
Tuna Tataki
Thin slices of seared tuna served with ponzu sauce.
Tuna Tartars
Fresh tuna chopped and marinated in our special blend of spicy sauces with avocado and masago.
Shrimp Tempura (2)
Breaded fried shrimp and assorted vegetables.
Crab Bite ( 15 Pcs )
Sushi Appetizer
Five pieces assortment of nigiri, chef's choice only. No substitutions, please.
Sashimi Appetizer
Six pieces of assorted sashimi, chef's choice only. No substitutions please.
Fried Calamari
Breaded fried squid rings.
Hibachi Entrees
Chicken
Must order with main entree.
Fillet Mignon (7)
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Scallop
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
N.y. Steak (8)
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Lobster
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Salmon
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Vegetables
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Tilapia
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Hibachi Combinations
Fillet Mignon & Chicken
Grilled fillet mignon and chicken, served with your desired meat temperature. Accompanied by a choice of steamed white rice, Japanese noodles, brown rice, or fried rice.
N.y. Steak & Shrimp
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
N.y. Steak & Chicken
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp & Salmon
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp & Chicken
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp & Scallop
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Fillet Mignon & Scallop
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Fillet Mignon & Shrimp
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
N.y. Steak & Scallop
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
N.y. Steak & Salmon
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Fillet Mignon & Salmon
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Filet Mignon & Lobster
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp & Lobster
Savor the delicate flavors of shrimp paired with luxurious lobster, skillfully grilled to perfection. Opt for accompaniments such as fried rice, brown rice, steamed white rice, or Japanese noodles to round up this enticing dish.
N.y. Steak & Tilapia
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Fillet Mignon & Tilapia
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
N.y. Steak & Lobster
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Shrimp & Tilapia
All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Kobe Signature Rolls
Lady Bug Roll
Salmon, yellowtail, tuna, scallion topped with black and red tobiko.
Decatur Roll
Spicy tuna, avocado, tempura flake topped salmon, fried cream cheese, masago in chef's special sauce.
Crazy Dragon Roll
Shrimp tempura spicy tuna topped eel avocado, masago, eel sauce and spicy mayo.
Nikko Roll
Fresh salmon and avocado topped with tuna, white tuna, avocado and masago.
Lobster Tempura Roll
Lobster tempura, avocado and cucumber topped masago with spicy mayo.
007 Roll
Snow crab, spicy tuna, avocado and cucumber, topped with tuna, avocado, jalapeno, black tobiko and spicy mayo.
Okinawa Roll
Soft shell crab cream cheese and cucumber topped with BBQ fresh water eel, avocado, masago and sweet eel sauce.
Mango Roll
Kanikama mixed with tempura flake, masago topped mango, black tobiko and mango sauce.
Volcano Roll
California roll covered with our baked house special seafood and spicy mayo sauce.
Godzilla Roll
Eel, whitefish, kanikama, cream cheese and avocado, fried, with chef's special sauce.
Angel Roll
Spicy salmon, tempura flake topped tuna, shrimp, wasabiko and tempura flake in chef's special sauce.
Pink Lady Roll
Shrimp tempura, crab salad, cream cheese with soybean paper, topped with avocado.
Sakura Roll
Fish tempura, shrimp tempura, kanikama and masago mixed with tempura flake and avocado, wrapped in Soybean paper with chef's special sauce.
Lobster King Crab Roll
Tempura flake, avocado wrapped in Soybean paper with chef's special sauce.
Red Dragon Roll
Eel cucumber, avocado topped spicy tuna wasabiko.
Smack Down Roll
Shrimp tempura, spicy tuna, topped with eel, avocado, crunch, masago with spicy mayo and Sriracha.
Atlanta Falcons Roll
Shrimp tempura, avocado and cucumber, topped with spicy tuna, avocado, crunch, spicy mayo and eel sauce.
Yummy Yummy Roll ( 6 Pcs )
White fish, salmon, shrimp, scallops, avocado, kanikama, fried with chef's special sauce.
Bubba Gump Roll
Shrimp tempura, cream cheese, cucumber topped cooked shrimp, avocado and eel sauce.
Fire Dragon Roll
Shrimp tempura jalapeno topped with spicy tuna, baked seafood sauce, red tobiko in chef's sauce.
Premium Rolls
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, topped with masago.
Spicy Tuna Roll
Philly Roll
Smoked salmon, cream cheese, avocado.
Rainbow Roll
Kanikama, avocado, cucumber, topped with assorted fish.
California Roll
Avocado, cucumber, kanikama.
Spicy 2 In 1 Roll
Spicy salmon topped with spicy tuna, avocado and crunch.
Yakuza Roll
BBQ fresh water eel, tamago and avocado with sweet eel sauce.
Super Crunch Roll
Tempura flakes mixed with masago and mayo topped with cooked shrimp.
Crunch California Roll
Avocado, cucumber, kanikama, deep fried with chef's special sauce.
Spicy Salmon Roll
Alaskan Roll
Kanikama salad, salmon, avocado, cream cheese.
Golden California Roll
Avocado, cucumber, kanikama topped with masago.
Tuna Roll
Salmon Roll
Shrimp Roll
Negi Hamachi Roll
Yellowtail, scallions.
Spicy Hamachi Roll
Yellowtail.
Fuji Roll
Fresh salmon, kanikama, avocado and wrapped in soybean paper topped with tempura flakes.
New Orleans Roll
Spicy crawfish, scallion.
Children's Hibachi Menu
Chicken Hibachi (kids)
11 and under only please.
N.y. Strip Steak Hibachi (kids)
11 and under only please.
Filet Mignon Hibachi (kids)
11 and under only please.
Shrimp Hibachi (kids)
11 and under only please.
Salmon Hibachi (kids)
11 and under only please.
Soups
Miso Soup
Clear Soup
Sushi Dinner
Kobe Roll Combo
Rainbow roll, shrimp tempura roll, California roll, Philly Roll and Alaska Roll Served with miso soup and house salad. Chef's choice only. No substitutions.
Unagi Don
Thin slices of BBQ fresh water eel sewed in a bed of sushi rice. Served with miso soup and house salad. Chef's choice only. No substitutions.
Sashimi Mori
18 pieces sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
Sushi & Sashimi Moriawase
8 pieces nigiri and 10 pieces sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
Chirashi
Assorted seafood on a bed of rice. Served with miso soup and house salad. Chef's choice only. No substitutions.
Hana Sushi
Golden California roll, tuna toll and 10 pcs. nigiri. Served with miso soup and house salad. Chef's choice only. No substitutions.
Kobe Boat For Two
Rainbow roll, Super crunch roll, Philly roll , 10 pcs. sushi and 14 pcs. sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
Sushi & Roll For Two
Shrimp tempura roll, rainbow roll and 10 pcs. of sushi. Served with miso soup and house salad. Chef's choice only. No substitutions.
Maki Combo
California roll, shrimp tempura roll and Philly roll. Served with miso soup and house salad. Chef's choice only. No substitutions.
Sakura Sushi
California roll and 9 pieces sushi. Served with miso soup and house salad. Chef's choice only. No substitutions.
Salads
House Salad
Cucumber Salad
Squid Salad
Seaweed Salad
Avocado Salad
Vegetarian Rolls
Avocado & Cucumber Roll
Avocado Roll
Inari Roll
Sweet tofu skin.
Green Vegetable Roll
Cucumber, carrots, seaweed, topped with avocado.
Kappa Roll
Cucumber.
Kobe Signature Cuisine
Crispy Duck
Sliced crispy duck, grilled asparagus and steamed broccoli with drizzling hoisin sauce. Served with steamed white rice.
Grilled Salmon
Grilled salmon, asparagus and steamed broccoli with curry sauce. Served with steamed white rice.
Filet Mignon
7 0z. filet mignon, asparagus and steamed broccoli with chef's special sauce. Served with steamed white rice.
Coconut Shrimp
Breaded fried shrimp and steamed broccoli with coconut sauce. Served with steamed white rice.
Hibachi House Special
Kobe Special
N.Y. strip steak, chicken and shrimp. All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Kobe Signature
Filet mignon, shrimp and lobster. All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Chef's Favorite
Filet mignon, shrimp and scallop. All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Seafood Lover
Shrimp, scallop and your choice of salmon or tilapia. All entrees are served with clear soup, house salad, shrimp appetizer, hibachi vegetables and steamed rice.
Sashimi & Nigiri
Unagi/fresh Water Eel
Indulge in the deep, velvety richness of water eel. Try its unique flavor, served in your preference of fine-cut sashimi or perched upon bite-sized nigiri. Its journey from freshwater to your plate is captured in every bite.
Hamachi/yellowtail
Enjoy slices of fresh yellowtail, available in two sizes. Choose from three pieces of sashimi or two pieces of nigiri.
Maguro/tuna
Enjoy either two pieces of Nigiri or three pieces of Sashimi, made with fresh Maguro tuna. Select the size according to your preference.
Shiro Maguro "white Tuna"
Experience the delicate flavor of white tuna, served as nigiri with a pair of bite-size vinegared rice logs, or as sashimi in a trio of thin, unadorned slices. Each option showcases its clean, smooth texture.
Hotate/scallop
Succulent scallops, artfully prepared and presented in your choice of two distinct styles. Opt for Nigiri, with its exquisite balance of taste and touch or enjoy the contrasting flavors and textures of Sashimi.
Ikura/salmon Roe
Savor the rich, salty burst of the ocean provided by the ikura, or salmon roe. Paired with your choice of nigiri for a balanced taste, or sashimi for an unadulterated experience.
Sake ( Salmon )
Salmon sashimi or nigiri, choice of three or two pieces.
Albacore Tuna
Albacore tuna available as three-piece sashimi or two-piece nigiri.
Saba/mackerel
Sabamackerel served as sashimi (3 pieces) or nigiri (2 pieces), customer's choice.
Tai "red Snapper"
Red snapper served as Nigiri (2 pieces) or Sashimi (3 pieces). Choose your size.
Tamago/egg Omelet
Tamago egg omelet, traditionally prepared. Choose between Nigiri-style with two pieces or Sashimi-style with three pieces.
Kanikama/crab Stick
Crab stick either in Nigiri (2 pieces) or Sashimi (3 pieces) style.
Ika/squid
Ikasquid offered in sashimi or nigiri style, with choice of size.
Tobiko( Flying Fish Roe )
Experience kernels of Tobiko flying fish roe with the option to choose either a Sashimi with three pieces or Nigiri with two pieces.
Sake Kensei/smoked Salmon
Smoked salmon offered in Nigiri (2 pieces) or Sashimi (3 pieces) format.
Ebi ( Shrimp )
Savor the delectable freshness of shrimp, presented in the traditional Asian styles of Nigiri or Sashimi. Nigiri offers a delightful combination of succulent shrimp atop compact sushi rice, while Sashimi highlights the sheer indulgence of thinly sliced raw shrimp.
Amaebi/sweet Shrimp
Immerse in a delightful seafood experience with sweet shrimp, presented either as delicately sliced sashimi or on sushi rice as nigiri. Both options celebrate the shrimp's subtle sweetness and soft texture.
Wasabi Tobiko/green Flying Fish Roe
Green flying fish roe with wasabi, available in Nigiri (2 pieces) or Sashimi (3 pieces).
Masago (smelt Roe )
Smelt roe, presented either as Nigiri (2 pieces) or Sashimi (3 pieces). Your choice of size, for a unique taste from the sea.
Salad Entrees
Kobe Chicken Salad
Choice of grilled or fried chicken tenders served with avocado and oranges on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
Kobe Shrimp Salad
Choice of grilled or fried shrimp served with avocado and oranges on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
Crab Avocado Salad
Alaskan snow crab meat with thin slices of avocado on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
Tuna Avocado Salad
Seared tuna served with avocado and oranges on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
Hibachi Side Orders
Salmon
Must order with main entree.
Fillet Mignon (4)
Must order with main entree.
N.y. Strip Steak (4)
Must order with main entree.
Shrimp
Must order with main entree.
Scallop
Must order with main entree.
Lobster Tail (6)
Must order with main entree.
Tilapia
Must order with main entree.
Desserts
Tempura Cheesecake
Beverages
Soft Drinks
Choose from our selection of sodas, with options including Coke, Diet Coke, and Sprite.
Hot Tea
Iced Tea